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    Seafood Palace

    3.3 (293 reviews)
    ModerateChinese, Seafood

    Seafood Palace Reservations

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    SEAFOOD PALACE ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Dogs allowed
    Good for kids

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    Fried porkchop
    Lily V.

    This is actually smaller than I expected. We came for Sunday dinner and it was less than half full, we were a party of 8 and got a pretty small table with a lazy Susan. Plenty of parking in the back and front of the restaurant, there's gendered restrooms near the back which were pretty clean. Our group ordered a lot and so fitting everything on the lazy Susan was a challenge: -fried pork chops were delicious, so little bone and crispy outer coating. I didn't feel like it was greasy or dry, great spicy salt flavor. -fried crab was super delicious, meaty, salty, and crunchy outer fried coating. The price was pretty fair and the dish had two crabs after counting the legs but one head shell. The crab inners were pretty good, crispy but a bit fishy. -the pork belly dish was great, tender and fat melted in my mouth. The flavor is slightly on the sweeter side and the sauce was savory. -honey walnut shrimp was crispy, sweet and savory, and the walnuts were crispy. However after a while it did get soggy but still sweet. -the fried whole sole fish was unfortunately fishy, the one we got had eggs as well so unsure if that played a factor but my dad confirmed the fishy aftertaste despite this place has a tank full of fresh seafood! -black bean fish filet was okay, Fish was soft but I ended up with the fish pieces with ginger stuck to it, so the fish itself was overwhelming with I tense ginger flavor. Which I don't like. Everything else was pretty good, can't recall the rest but next time we think we will order different dishes since it's very close to my family's residence and apparently my grandma ate here all the time decades ago. It did take a while to get the staffs' attention for drinks and our plates were full of shells, but they eventually got to us.

    Shelly Z.

    The food was good. My favorite was the walnut shrimp and the fried pork chops. The dessert afterwards was really good too. However the service was lacking. We had to ask for drinks 4 times. We asked for a plate change and they only did it for two people out of 7. I asked again and was forgotten.

    Pan Fried String Beans with Minced Pork
    Teeling L.

    Seafood Palace, Bi Feng Tang in Chinese, is an established restaurant chain that originated in China and is known for specialty seafood dishes. It's a Cantonese seafood restaurant with Chiu Chow/Southeast Asian influences. Nice and clean traditional Chinese restaurant atmosphere with some dishes shown in big colorful photos surrounding the dining room on the walls. This is one of our family's gathering spots in SGV. Food was authentic and traditional. Servers were efficient and attentive to our needs. This place has many unique dishes that's hard to be found elsewhere. Dishes were flavorful and well prepared. A must order dish every time we're here is their signature house special crab with a lot of fried minced garlic. It's fresh and sweet with just the right amount of flavor. The choices for dining in SGV seem endless and we have always enjoyed Seafood Palace where you can get a great taste of Cantonese/Chiu Chow cuisine.

    House Special Crab
    Dan V.

    House Special Crab. Fried with a ton of garlic, bring a few people to help you. That's really all I want to say, House Special Crab - just do it. Other dishes I enjoyed were Pea Shoots and Bean Curb with Mushrooms. But don't sleep on the crab!

    #?? Salt and Pepper Pork Chop ($16.99)
    Luke L.

    If I have to describe this Chiu Chow family style seafood restaurant in one word, then that word would be uninspiring. The original flagship restaurant is located in Monterey Park and this Temple City location is a sister restaurant. Renowned LA Times food critic Jonathan Gold wrote an article about Seafood Palace in Monterey Park and gave his approval on the house-special crab in 2015 (https://www.latimes.com/food/jonathan-gold/la-fo-gold-seafood-palace-20151128-story.html). [Parking]: Easy and free parking behind the restaurant. [Ordering]: The restaurant was only less than 25% packed on Saturday at 5:30 PM. Our party was able to grab a table immediately and the food came out 5 - 10 minutes after placing an order. [Menu]: Per Jonathan Gold's article, recommendations include house-special fried crab (#42), sauteed scallops with asparagus (#69), Chinese lettuce Chiu Chow style (#45), fried snow fish with garlic sauce (#27), house-special steamed chicken (#28), salted-fish-and-chicken fried rice (#122), and baked squid (#68). The restaurant offers lunch special on Monday to Sunday from 11 AM to 4:30 PM (Monday to Friday lunch special order also comes with one free soup and one free white rice per person & dine-in only). All lunch specials are not available on all holidays. $2 per person on rice. *** #10 Minced Chicken w/ Sweet Corn Soup ($15.99): A pretty boring soup and I wouldn't recommend it. #28 House Special Chicken ($15.99 for half chicken): Slightly better than average and the dipping ginger sauce was not bad, but it didn't taste super amazing. #42 House Special Crab (seasonal price - $69.99): The signature dish really fell flat and I didn't really see the appeal at all. #56 Honey Walnut Creamy Shrimp ($22.99): The dish was recommended via Yelp highlights and it was certainly the best dish of the night. Excellent flavors and one can easily get hook on these creamy shrimps. #?? Salt and Pepper Pork Chop ($16.99): Pork chop pieces were fried nicely, but it lacked salt and pepper so I couldn't really taste any extra kicks. *** Maybe our party should've done a little bit more research ahead of time and go for few other items that are outside of our comfort zone. However most dishes our party ordered tasted just alright.

    house special garlic crab
    Caitlin G.

    I have been coming to this restaurant for years, and although the prices have risen, the quality has stayed the same. It is usually very busy inside but the servers do a great job at seating you quickly. If you come with a larger group of people, then the wait times can get pretty long around dinner time. However, you could always order the food to-go, which is what I typically do. The inside of the restaurant is very welcoming and spacious. It is structured like a typical Chinese restaurant, with a lot of indoor seating and larger tables available for bigger parties. It has also been recently remodeled, and looks much better than it did a few years ago. The house special garlic crab is my favorite dish to get. I typically order around 2 pounds of it with my family, and it's just the right amount for three people. It's extremely flavorful and is fried to perfection. It tastes great on its own, but can also be eaten with rice to make it more filling. The crab is also very easy to peel and sometimes I don't even need to use tools when eating it. Another one of my go-to dishes would be the pan-fried string beans. They're a bit salty by themselves, but are great with rice. It also comes in a large enough serving to share with the whole family. Overall, I really enjoy the food and service here. I will most likely continue coming here, despite the prices going up. This is a great traditional Chinese restaurant to try, especially if you enjoy seafood like I do.

    Fish Filet with vegetables
    Greg G.

    We ordered from the second lunch special. Our table was very presentable and our server took our order quickly and efficiently. The decor of the restaurant was very stylish. It was Chinese with soft Chinese music. We ordered: Salt and Pepper Baked Shrimp, Mapo Tofu, Fish Filet with vegetable, Free Lotus Soup, Tea, and one bowl each Rice.

    House fried rice, a must
    Krystal F.

    My family loves eating here because of 2 dishes: house garlic fried crab and the house fried rice! Everything else is delicious too! Go here! You won't regret it!

    Horrible Food + Terrible Service. I'm surprised that they haven't go bankrupt. A fried Rice with literally nothing cost me 19 dollars and taste so greasy. Avoid this restaurant!

    Live Thorny Head Fish
    Ray T.

    Chiu Chow style seafood restaurant. This is an old favorite of my family. We like to get the Chiu Chow Seafood Porridge. And also your assorted standard staples of these chinese seafood restaurants. They do a solid job on those. Most recent time I went was Oct 2023, and they seem to have remodeled, and the prices have gone up quite a bit. Price on the live seafood was pretty steep. That knocked it down a star for me. They do have lunch specials, so maybe try it out during lunch.

    Pan Fried Dried Fish & broccoli  IG: @abgwhoeats
    Mandy W.

    My family used to come here a lot when it was the old Seafood Palace. Have't been back since they changed the new ownership until yesterday. We decided to celebrate Mid Autumn Festival here. It's always the same vibes, big family gatherings or just have a casual sunday night dinner. You will see a lot kids at every table, so do expect a lot of loud noise and screaminng everywhere. They also have private rooms available but mininum spend is $800+. We have 8 people in our party and we ordered quite a few items on the menu. We ordered seafood, meat, vegetables and always gotta have soup on the side. Here are some of the signature dishes we ordered. House Special Fried Crabs (避風塘蟹)- Whole Crispy Deep Fried Crabs with lot of seasoning and fried garlic. It is one of their signature dish, you can also tell by the name of the restaurant (in cantonese). One of my favorite and the reason I choose to come eat here. The crabs deep fried so well and full of flavors. with salt and pepper, the deep fried garlic added more aroma to it. Winter Melon Pot (冬瓜湯)- This soup is very uniques and comes in a actual wintermelon! You must pre order this 1 day ahead because it has take long hours to make. it comes with black chicken (乌鸡), logan, goji, dried scallop and other healthy chinese herbs, of course the wintermelon. The flavor of the soup tastes very sweet and savory because of the wintermelon and they do not add additional oil to the soup. It comes in a actual wintermelon, you can scrape the winter melon off which scooping out the soup. very delicious and healthy. The other dishes we ordered, where i thought that needs a little improvement. honey walnut shrimps- Texture is okay, but they out way too much mayo where you can barely tastes the flavor of the shrimp and the crispiness. the walnuts are also stale. house speical steam chicken with ginger sauce- Wish there are more flavors of the chicken, it tasted like it was just boiled in water. The ginger sauce combined made it taste slightly better. but the chicken itself should have it's original house special flavor. Baked salt and pepper Squid- Well deep fried but not enough salt and pepper. I did not taste the salt and pepper at all and there were badely any jalapenos. Overall, service is good just like any other typical chinese restaurant. I would still come back and give the restaurant another try.

    Private room B
    Richard C.

    A traditional Chinese seafood restaurant at its best! If you're looking for a delicious seafood restaurant with reasonable prices, this is the place to go! They have two nice private dining rooms with contemporary artwork that you can reserve. Perfect for graduation dinners and other celebrations. I recommend the shrimp and scallops.

    Garlic fried crab

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    Food is authentic! The place is even open @3pm, that is super convenient for take out.

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    Page 1 of 8

    Seafood Palace Reviews in Other Languages

    Ask the Community - Seafood Palace

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    Bistro Na's

    Bistro Na's

    4.1(2.1k reviews)
    0.8 mi
    $$
    Free parking
    Free WiFi

    It's been a while since I've genuinely enjoyed every single dish a restaurant gives out…read more We went for the dine LA dinner special and everything from the tofu skin salad to the dessert was amazing. I'm usually not a big fan of Szechuan and the numbing part but the tofu skin salad had the perfect balance of chili, Szechuan, oil, etc where it's so addicting to eat. The crispy shrimp was tangy and sweet and had the perfect crunch to it while the shrimp was still plump and juicy. I'm excited to try out their other items!

    It's been 5 years since our last visit and I still don't think they've improved much. My family was…read morecraving some good peiking duck so we called weeks ahead to order since they require minimum 7 days order prior reservation. Duck itself was good, however, they asked a person who doesn't seem very experienced cutting our duck. A lot of the skin pieces were broken by her dull knife... which is such a shame ruining duck that was cooked beautifully by their chef... on top of that, I saw A LOT of meat left on the duck bone when I opened the leftover at home. We could've enjoyed the fresh duck a lot more. Other than the duck, crispy shrimp very much disappointed me too. It was over cooked/over fried. Staff was always busy you can hardly find someone to ask for anything. Our water was never refilled. Unfortunately, I'll probably give it another 5 year before my next visit.

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    Bistro Na's
    Bistro Na's
    Bistro Na's

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    Mr Dragon Noodle House - C11. hot Oil Pork and Shrimp Vegetables Wonton

    Mr Dragon Noodle House

    4.5(2.1k reviews)
    2.3 mi
    $$

    I recently came back here again for a quick Sunday dinner and here are some of the key highlights:…read more * Parking was easy this time as I was able to find an available spot in the parking lot immediately. * I was able to check in 5 minutes ahead of time via Yelp and only waited 5 more minutes in person before receiving a text that our table was ready on Sunday at 7:30 PM. * One of the most efficient services for Chinese restaurants in the SGV (San Gabriel Valley) area as the staff wasted no time serving food, refilling water, and responding to a check request. * Ordered slightly different dishes this time and C1 Xiao Long Bao (juicy pork dumplings 8 pieces -$13.00) and C5 Beef Roll (6 pieces - $16.00) were A-tier dishes. Xiao Long Bao's flavor profile tasted more like steamed dumplings. Beef roll didn't taste as good as I remembered (probably because it had slightly less hoisin sauce), but it was still a good beef roll nonetheless. * Personally G4 Black Pepper Beef Fried Udon ($15.99) was a surprising discovery and an S-tier dish. Basically think of it as beef chow fun, but replace flat noodles with udon and add egg and bell pepper - excellent flavor profile. C3 Pan Fried Pork Bao (6 pieces - $13.00) were comparable to the ones from Kang Kang Food Court. 4.5 stars for the food with 4 items enough to feed 3 to 4 adults. I would say their noodle dishes like Beef Noodle Soup / Black Pepper Beef Fried Udon / Fujian Style Fried Vermicelli are slightly better than their dumpling dishes. Bump it up to 5-star for the excellent service. P.S. - There's another new location in Diamond Bar.

    Really disappointing experience. We ordered online about an hour ahead of time, and the app said…read moreour food was ready for pickup. When we arrived, a lady told us it would be another 15 minutes. Strange, considering the order had been placed an hour earlier and was already marked ready. We went outside to wait, and literally one minute later, the waitress came out with our food. I asked her politely if it had actually been ready before, and instead of simply explaining that there had been a mistake or misunderstanding with the order, she made a rude face and snapped "yes." I completely understand that mistakes happen. What bothered me was the attitude when I asked a simple question. I've worked as a server before, and basic manners and customer service really aren't that difficult. Honestly, the interaction left a really bad impression, and as someone who isn't Asian, I also couldn't help but wonder if there was some bias involved because of the way I was treated. I can't say that for certain, but that's genuinely how the interaction made me feel. Unfortunately, I won't be coming back.

    Photos
    Mr Dragon Noodle House - Interior

    Interior

    Mr Dragon Noodle House - Beef pepper udon

    Beef pepper udon

    Mr Dragon Noodle House - D1. House Special Beef Noodle Soup

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    D1. House Special Beef Noodle Soup

    Boston Lobster - fried noodle with seafood

    Boston Lobster

    4.3(1.9k reviews)
    1.6 mi
    $$

    On Saturday, August 29th, I went to Boston Lobster with my best friend…read more This is one of our go-to places, especially when we have a massage appointment at a massage shop nearby. We usually come here for lunch either before our massage or after our massage, so it has become one of our regular places. That day, we stopped by for lunch before our massage. I ordered my favorite dish here, the Shrimp with Cashews, and my friend ordered the Seafood Noodle. I've been coming to this restaurant many times, but surprisingly, this was the first time I had ever seen the Seafood Noodle on the menu. I was curious about what it was like because my friend told me it is one of her favorite dishes. So, that day, I finally got to see it for myself. It came with two pieces of fresh ramen noodles, vegetables that looked like bok choy, and seafood underneath, including what looked like squid. I tried a bite, but honestly, it wasn't really my taste. So, I mostly enjoyed my favorite Shrimp with Cashews with lots of rice. I ate quite a bit, but there were still plenty of shrimp left, so I told my friend to finish them. My friend ended up eating quite a lot of the shrimp, too. Another thing I really like about coming here for lunch is that they offer unlimited rice, which is always a nice bonus. After we finished our meal, they brought out complimentary oranges. The oranges are always so fresh and delicious, and I really enjoy having them at the end of the meal. The servers are also always friendly and attentive, and they are quick to bring anything we need, which was really good. Since we went around lunchtime that day, we also got to see the servers sitting together around a large round table, having their own meal. It was actually nice to see them all eating together during their break. Overall, Boston Lobster is always a reliable go-to spot for us, especially when we're in the area for a massage. The food is satisfying, the service is friendly, and the unlimited rice and fresh complimentary oranges are always a nice touch. Since my friend drove that day, I paid for both the lunch at this restaurant and the dessert we had at another place afterward.

    I was able to make reservations here for 14 people…read more It is highly advised, considering they are so busy on the weekends. They have a very large seating area which accommodate large parties, which is good. The food here is delicious. Everything was incredibly reasonable with the exception of the fish. We got the steamed sole$90 and the lobster which is about $250 and that's expected. I am missing about four dishes that I didn't get to take a photo because in between the service was a little slow. Some of our food came out slightly more than room temperature which tells me that they probably have a lot of this pumping out. Nonetheless, the food was good. Our family enjoyed it with about nine dishes. We paid 650 with tax and tip.

    Photos
    Boston Lobster - Dining area with pretty cherry blossoms  tree painted on wall...

    Dining area with pretty cherry blossoms tree painted on wall...

    Boston Lobster - Clam with basil

    Clam with basil

    Boston Lobster - Stir-fried Clam with Thai basil

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    Newport Seafood Restaurant - Beef Loc Lac

    Newport Seafood Restaurant

    4.1(3.8k reviews)
    2.8 mi
    $$

    I've eaten here countless times with friends and family over the years. I can't believe I haven't…read morereviewed you guys! Always consistent in service and quality. They are known for: Special Lobster (A+) Beef Loc Lac (A) Clams with spicy sauce (A+) Chinese broccoli (B+) - depends on how thick or thin it is Pea shoots with garlic (A) Eggplant (A) Yang Chow fried rice (A) Reservations are highly recommended either by calling or thru Yelp. There are private rooms in the back on request if you have a larger party and seafood is always fresh as they have an aquarium with lobsters, crab, geoduck, and fish. The decor is charming with vintage trinkets along the side of the wall. There is a waiting area by the lobby and restrooms in the back of the restaurant. Since it gets so crowded and busy the restrooms could be tended better. Parking is available on the street otherwise you have to valet on the lot.

    The dishes here are easily 3 large servings and the food is meaty, tasty and filling. Either plan…read moreon taking home lots of leftovers, or order 1 dish for every 2 or even 3 diners. The 4 of us especially liked the white fish with basil and the shrimp with snow peas. The rice noodles with seafood and the kung pao were also good. That said, we like our food spicier, so we asked for chili oil and limes. Some dishes did have vegetables, but when I go again I'll order a vegetable dish. Service was stellar - personal, but never intrusive. I liked that we were seated immediately and still given time for our late guests to arrive. Food arrived quickly once we ordered. They were gracious about splitting the tab afterwards, but could easily have asked whether we wanted separate checks since we were 3 unrelated sets of adults that arrived separately. So, what could have been better? The chafing spoons were too small and too few, leaving us to pull the chafing plate to the edge of the lazy Susan and scrape. My dinner plate was too small, so I made a bit of a mess while eating. The main room is noisy, even with some empty tables, Next time I'll ask for a table in the quiet section (to the right when coming in the main door.) I've driven past Newport Seafood many times and not gone in because the parking lot was already full, and it's not my style to park elsewhere and walk over. However, on Monday at 5 PM, we found ample parking. All that said, Newport Seafood seemed at its best when serving special meals to large families all around us. I will think of them next time we celebrate a special family occasion.

    Photos
    Newport Seafood Restaurant
    Newport Seafood Restaurant - Newport special crab on egg noodles

    Newport special crab on egg noodles

    Newport Seafood Restaurant - Beef loc lac

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    Beef loc lac

    Seafood Palace - chinese - Updated September 2026

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