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    Seasons 52

    4.1 (2k reviews)

    Seasons 52 Photos

    SEASONS 52 ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Happy hour specials
    Good for kids

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    Recommended Reviews - Seasons 52

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    Reviews With Photos

    Sparkling wine flight
    Stephanie N.

    We loved walking through the restaurant! It definitely gave up scale vibes. The hostess was quick to get us seated and our waitress was attentive throughout our entire meal. We got the gnocchi and butter fish. The gnocchi was delicious and I highly recommend! The butter fish was on the saltier side and would have paired well with white rice or bread. Other than that, food was great. I recommend for a classier lunch or dinner with friends and family.

    Autumn Menu
    Melissa G.

    Second time visiting Seasons 52! I love that their menu focuses on seasonal ingredients and everything is under 595 cals. This is a great option if you're looking for a health conscious menu, but beware since prices are on the steeper side. Seasons 52 is located in the Arden Fair mall, but despite its location and unassuming exterior, the inside is very well done and lends itself to a nice intimate dinner setting. Tonight, I ordered the Wild Alaska "Butter Fish" and recommended Chardonnay pairing from the Autumn menu. My partner ordered the Cedar Plank-Roasted Salmon, which I had during my first visit and highly recommended. We both finished our plates and had room for dessert. We ordered the Pecan Pie and Peanut Butter Chocolate Mini Indulgences. They were the perfect night cap to a delicious meal! Our server was also very kind and comped one of our desserts since it was my partner's first visit. We're looking forward to coming back and are especially interested in the Happy Hour wine and flatbread deal!

    6oZ Wood-Grilled Filet Mignon
    Shanise T.

    First things first, service was A1! Mark was amazing and this review is no reflection of him at all. Hey may be the only reason I would return. It is in a mall, so parking is not the best but I came on Mother's Day, what did I expect? The restaurant is very large, with seating on two sides and a large bar area in the middle. I did like how the bar had high and low tables to fit all needs. It was a holiday so you could tell they squeezed in extra tables, but it all worked out. I'm not the fire Marshall ‍ I was with a party of 7, we got multiple appetizers, entrees and drinks and our bill was less than $500! I thought that was a steal. I read all the reviews before Going and I just expected it to be a lot more pricey. To me it was normal steakhouse prices, but I am from The Bay Area. The wine was pricey $16 for a 6oZ pot of Meiomi, I'm like, that's the bottle! But it was a generous pour so no more complaints. The table ordered: APPS: stuffed crab and shrimp mushrooms - they came out hot and were okay but they weren't really seasoned and the crab was invisible. Also the bowl they put them in is cute but not functional. Hard to take the mushrooms out without breaking them and then it's just all over the place and not a nice bite. As intended. Maybe If a small tiny fork was offered. Crab cake - it looked bigger on yelp than it actually was in person but it was just okay. Maybe just a tad more seasoning some old bay or something. Chipotle shrimp flat bread - very good. Loved the flat bread. They even made one without cheese for my dad which was weird but they added extra shrimp so he loved it. ENTREES: Shrimp and grits - Grits were very creamy and the shrimp were fresh and cooked just right. The sauce left more to be desired but I knew what I was getting when ordered. Lamb loin - it was marketed at the best item on the menu, but when it came out it was killed three times, versus the medium cook that was asked for. My sister didn't end up trying it because the food did take a while, so she took it to go. Chilean sea bass - slightly overcooked but still had a good flavor and the sides were okay. 6oZ filet mignon with Scallop side- the scallops were As advertised, delectable. Cooked to perfection and seasoned well. The steak was cooked well but had no flavor at all... definite miss. Scallops - so good we ordered some to go. Rotisserie chicken x2- basic rotisserie chicken that I could've gotten at the Costco. Areas that weren't entirely cooked but my SD ate around them and didn't complain. We did also order the Truffle Risotto and I am so mad I shared. It was amazing. Hands down the best thing I tasted at the restaurant next to the scallops. If I go back, it will be for those items only. Not sure if they had an actual dessert menu but mark brought around this cute little dessert tree, that I failed to take a photo of, and then he gave each of us one on him. It was a delightful surprise at the end of the meal. I chose the key lime pie and it was soooo good. Perfect tang. I could've done without the meringue but I understand it's all apart of it. Clean establishment, clean restrooms, nice decor and nice people. I would've rated it higher were the food a bit better. I also may give them another try when it's not as busy because I know how that can be.

    Turtle Cheesecake Mini
    Melissa C.

    i was immediately drawn by the cedar-plank roasted salmon and the mini desserts they had on their online website! the photos on yelp really solidified my decision to get salmon and i was beyond excited to try this spot with my coworkers. the string beans were perfectly salted and had a slight crunch to every bite. the mini potatoes were soft in the middle and were roasted to perfection. the salmon alone without the sauce was delicious! it wasn't fishy whatsoever. the highlight of the night was the desserts. it looked super small but honestly it was a good amount of sweetness to end the meal! i chose the turtle cheesecake mini and it was so delicious and not too sweet! every bite had me wanting some more!

    Restaurant
    A. B.

    4 stars , bc most of the food was excellent & our server Marisa was a gem (so attentive & kind & proactive). As a team we had a dinner after a conference. Pros Personally I enjoyed; Filet Minon (Medium-Rare) Chilean Sea Bass (melted in my mouth) Scallops Crab & Shrimp stuffed mushrooms Brussel Sprouts Ahi Tartare Green Beans Broccolini All of these items were delicious & cooked to protection. Ehhhh -Risotto . My coworkers & I agreed it was crunchy & struggling in flavor. I've definitely had much better. -Caesar Salad was ok (according to my vegetarian coworker) Overall I'll rate 4 stars bc our server Marissa was beyond amazing. She was very kind throughout service & brought out lots free pita & share plates & the necessary items in advance.

    Chilean Sea Bass
    Josiah H.

    Haven't been to Seasons 52 in years, and came here recently as a last-minute decision. My friends birthday dinner plans changed last minute to here, and Seasons 52 easily and quickly made accommodations. For our party of 13, which included 4 small children. When we arrived, we sat in the front waiting area for maybe 10 minutes or so, and then the hostess escorted us to the back large party area. Our waitress was very friendly and helpful, and we easily got all of our orders together, which were to be separated by 4 groups. We had drinks and food questions, and her opinions and what we're good choices were extremely helpful. We all ordered a variety of appetizers and mail courses; my family in particular went with the Sea and mule Bass (me), scallops entree and Sauvignon Blanc (gf), pizzas (the boys). Everything came out well, and my Sea Bass, which is on the menu for a select time; was delicious! All of the stuff bringing out the food, we're very efficient and got everything to correct people without issue. Overall: Great last-minute decision to come to Seasons 52 yesterday, and we were very pleased we were easily accomdated; especially with having such a large party. Friendly and helpful staff, great food, and good experience. For those who have been her before and for those who had not.

    Truffled Risotto
    Kylie S.

    My mom is visiting from Reno and she treated me to lunch because she knows how much I love it here. Our waiter was wonderful. He recommended the perfect red blend for my mom and a tasty pinot noir for me. We got the mushroom bisque and lobster bisque. The mushroom was my favorite. Back when my mom lived here she always got the scallops which she ordered again and they were even better than she remembered. I ordered the chilean sea bass which has always been my favorite and it still does not disappoint. I ordered the truffle risotto as a side and it was phenomenal. Of course we had to celebrate with their little desserts which were better than I remembered. Perfect lunch setting.

    Table
    Michael P.

    Tried out Seasons 52 on Saturday night for a friend's 40th birthday. We had a reservation as our group was over 14 people so they put us in the back room which was perfect. Started with apps and drinks. The lobster bisque was fantastic and the caesar salads nice and large. Menu has a great selection including the filet mignon which was fantastic. Food came out faster than I was guessing based on our group size. Everyone enjoyed the food and ordered a few extras and some wine. Prices are reasonable and the restaurant has a great vibe. We will definitely come back.

    Belle Glos Balade
    Mia M.

    Forgot I had a bday dinner to attend to. Was still full from lunch earlier so got a bottle of wine (since it's not sold by the glass) and cedar plank salmon. Gf got the salad which was good. Forgot what it was called.

    Felicia A.

    Hubby and I came for date night. I remember it being nice last time I ate here. This was his first time. There was no wait when we came. It was about 5pm so it wasn't busy yet. The waiter provided great service. I ordered a blood orange spritzer. Next time I'll ask for little ice because three sips and the drink was gone. I was delicious and sweet though. Hubby had hot tea. I ordered the salmon and he ordered the steak. Both dinners were amazing and cooked just right. I love the atmosphere. It's romantic with the candles at the tables and dimmed lights. We sat in a booth by the bar. We will definitely be back. They're having a Valentines dinner special.

    Ahi Tuna Tartare - I ate this all by myself, but it can definitely be shared by two to three people.
    Nancy E.

    I've been to a couple of these restaurant chains (La Jolla and Phoenix). But, I wasn't too sure how this location would fair. However, I gotta tell you. This restaurant will be added to my 'mature restaurant dining' options rotation. The ambience is definitely mature. It has a separate room for the full bar, with plenty of seats to accommodate everyone (high and low). The restaurant side is lovely. The decor reminds me of old fashion, proper dining (e.g. wood tables, candles, with a view of the kitchen as they are preparing the food). Our server's name was Sheniqua. She was amazing! Her customer service skills definitely made me feel special - just like I want to be treated. She was very attentive. And, she made great recommendations. I had the tuna tartar for starters and rainbow trout as my entree. AMAZING! My Bestie had the sea bass, which was OUTSTANDING! We ended our meal with Seasons 52's specially crafted desserts, which come in parfait glasses. I ordered the the Turtle Cheesecake Parfait and my Bestie had the Pecan Pie Parfait, which were delicious! As well, Sheniqua allowed us to sample the Keylime Pie Parfait which will be the only one I order going forward. Lastly, the bathrooms are nice. As opposed to stalls, each bathroom is its own room. #PRIVACY I will DEFINITELY be back again and again.

    Front of restaurant.
    Darwin H.

    Well today I found something out about Seasons 52... do not order curb Sid for lunch. Here we go. This isn't my first visit which is why I chose them for lunch on Thursday, 16 Jan. I order online for curbside pick up and it was something super simple. Naked Burger and Green Beans. I ordered for pick up at 11:45a. But now, it's getting to 12:00p, 12:10p,12:30p. I was headed inside to get my lunch and the young lady was FINALLY headed out with my lunch. So I get my food and guess what? Cold! I had to get back to work and had no time to figure it out with them, AND my lunch was ruined. Lunch Cold, late back to work, still hungry. Do better Seasons!!

    Francis by his private window
    Justin B.

    Very attentive hostess, and the waiter Chris was great. Patio is FANTASTIC! Warm With Fans! The starters are so good. Stuffed mushrooms, avocado toast, and a chicken breast for pup. Fast service (for a nice place) and very good prices.

    Dessert options

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    Page 1 of 50

    Seasons 52 Reviews in Other Languages

    Ask the Community - Seasons 52

    Is parking safe at this mall location?

    Yes, very safe. Well lit and busy.

    Hey there... Is Seasons 52 in a building that used to be another restaurant (and, if so, which one)? I am trying to figure out where it is. Thanks!

    It is located in the Arden Fair Mall with a front entrance from the parking lot.

    Are you open on Thanksgiving for a party of 1?

    Looks to me that the answer is yes. Here's a link to make a reservation at Sac location. I hope your meal is perfect!… 

    Is live music all day or is there a certain time?

    There is no live music at Seasons 52.

    Is there a private dining room? How many people are allowed?

    Yes, there are two rooms. Each accommodates different size parties.

    Are the take-home Thanksgiving boxes good? I'm considering ordering this year. 😁

    It's absolutely delicious! This will be our 4th year ordering the Thanksgiving meal. Every single dish is delicious. Worth every penny.

    This place kid friendly?

    Depends on your child. This place is more romantic and for adults who drink, given their wine selection. But when my kids were younger (under 10), I would bring them to Season's 52 since staff are very friendly and accommodating. But your child also… 

    Is the lamb seasonal or did they get rid of it from the menu altogether? I'm trying to order takeout and I don't see it?

    How is the neiborhood?

    Not sure...its within the Arden Mall

    Is this restaurant good for a group of 15?

    I believe so, it's better to check with the restaurant before going there though.

    Don’t See Your Question? Ask Away!

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    The Nook - Shrimp Gambano

    The Nook

    4.6(85 reviews)
    2.4 miEast Sacramento

    The Nook was love at first bite. I stopped in with friends for a quick happy hour and everything…read morewas top shelf: the vibe, the food, the service. We ordered the Carrot Three Ways, Gigante Beans, and Blistered Peppers, and every dish was excellent. Fresh, clean flavors, beautifully prepared, and incredibly satisfying. And then there's the space. Colorful, eclectic, a little whimsical, and bursting with personality. Plants hang from the ceiling, art covers the walls, and there's something interesting everywhere you look. It feels vibrant without trying too hard. Great service, fantastic food, and an atmosphere that made a quick happy hour feel like an occasion. I loved every minute of it and will absolutely be back.

    Cute little wine bar/restaurant located in an East Sac neighborhood. Has a definite neighborly feel…read moreand I love the artwork. I'm assuming that the art here is done by local artists. The prices, though are a little bit higher than I expected . For instance, there was an heirloom tomato salad on the menu for $24. I would think (actually I would hope) that it would feed a few people for that price? I wanted to get a glass of wine but ended up getting a half glass for $8. Once you throw in tax and tip, you're looking at over $10 for a half glass of wine. Walking out, I was talking to one of the neighbors here and asked if he had been. He said that it seemed a bit pricey for him and that he'd rather have a glass at home. I did see the table next to us order a carrot dish that looked quite interesting. I think this place would be great for a date night rather than a casual night out for instance or if you're just tired of sitting at home solo drinking lol.

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    Inside

    The Nook - One of the amazing small bites we had

    One of the amazing small bites we had

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    Ro Sham Beaux - Pita Bread & Hummus

    Ro Sham Beaux

    4.6(174 reviews)
    3.1 miMidtown
    $$
    Family-owned & operated
    Outdoor seating

    I've stopped by this place a couple times for some late afternoon drinks, and it's a nice spot…read more It's located in the same building as Ginger Elizabeth, so parking isn't great, but you can find parking within a block or so of walking. There's metered parking in the street just in front. They have a nice selection of wines and cocktails. Not the most expansive list, but a nicely curated one. Most recently, I tried the Pimms Rangoon (Gin, Ro Pimm's, fresh lemon, ginger, pineapple, fizzy water) and a wine that I can't recall. The cheeze whiz (house made whipped manchego and parm on crostini) is a must-have. The bread is wonderful as well as the cheese and olive. I'm usually not crazy about green olives, but it worked so well with the cheese. I've had tinned sardines in the past, and they were fine... along the lines of a tin of Fishwife. Next time, I'll probably try another bread & cheese dish. I like the kitschy vibe. And, our servers were nice both times I've gone. If I lived a little closer, I'd probably drop by more often, but I'll keep this place in mind when I want a drink and a small snack to go with it (and dessert at Ginger Elizabeth is next door!).

    Long overdue review that has been in the drafts our server was Sariyah and the service was…read moreterrible. Came here for our monthly meet up with the girls and not gonna lie this was a disappointment. I have wanted to try this place for so long and it was mid at best. They didn't have a kitchen when I went so their food offerings were extremely limited which I didn't know before coming. The ambiance was great. While the space was small it packed a great punch. I will say our server disappeared and she was very short when she was unavailable. I came, I saw, it's unlikely I'll return given the many options in Sacramento and the surrounding areas. Go for the experience if you choose On the plus side we ended up at the dive bar Golden Bear after for pizza nachos and beer and I have found my new favorite dive bar so I'll call that a win!

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    Ro Sham Beaux
    Ro Sham Beaux - Raclette over potatoes

    Raclette over potatoes

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    Ever After Wine - Grazing platter

    Ever After Wine

    4.8(71 reviews)
    13.7 mi

    I tried the Cave de la Cote Chasselas which was a very light refreshing start. It reminded me of a…read moresoft Sauvignon blanc. I followed with Vin de Days, Maurer Red Fruit November and finished with La Miche Cab Sav. While not quite a fan of the RFN, I did enjoy the La Miche for its savoriness- a perfect dinner pairing wine. Before heading out for my next adventure, I decided to do a glass of the Alta Colina Downslope Red and finish a few chapters of my book. I don't know how to accurately describe wines- but my version, again savory and hearty but not heavy- another good wine for a nice meaty dinner. (Bearing in mind, of course, that I'm also no pairing expert!) Ever After has a unique offering of wines and I look forward to popping in again with some friends! I also plan to check out some of the events I've heard mentioned in my time here. Also... they're preparing for a prix fixe event tonight- it smells absolutely amazing!!

    A cute little wine bar in town…read more Parking: free plenty. If you are new in town, it could be a bit tricky to find the complex as the GPS will direct you to gas station, but behold: the food complex is behind the gas station, so just go for it. Service: friendly, attentive, knowledgeable Food: make fresh, pretty quick Ambience: nostalgic, casual Restroom: clean, easy to lock This place has a lot of community events. Nadia, the co-owner is the host if you want to have wine tasting group session. Her knowledge across wineries are excellent, I was learning a lot. The store curated organic wines from Amador county and surrounding. This is one of the wine bar in Sacramento where I can find organic wines. These wines are generally lower in chemicals, pesticides, and additives.

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    Ever After Wine - Cute space

    Cute space

    Ever After Wine - Bosnia wine

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    Ever After Wine - Loved the decor and ceilings

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    Loved the decor and ceilings

    TAP Wine Lounge - Crimini mushrooms and the blackened salmon nuggets

    TAP Wine Lounge

    5.0(29 reviews)
    2.0 mi

    Had a really fun night Friday supporting a colleague of mine for an event! 10/10 venue was so…read moreunique and so welcoming. The wine choices were great, there was a home made drink I wish I could remember the name but my goodness that was so delicious. Don't let the picture fool you; we got there early and this place was PACKED with great vibes and fun music! Will be back again.

    I can't believe I've slept on TAP Wine Lounge for so long (opened 3 years ago)! Well, I finally…read morechecked it out because of their new kitchen collab with Elevated Eats 916 (reviewed separately). As soon as I walked in, I took a seat at the bar and was warmly welcomed in by the enthusiastic co-owner, Cynthia. What a doll! She was super friendly and shared her story as a small business owner. I love how she remodeled an old dive bar into into a cozy, intimate space for like-minded artisans, community, and neighborhood. They host different events most nights that are open to the public. As I mentioned, Elevated Eats 916 provide a vegan menu that include mushroom sliders, avocado fries, and mac n cheese. TAP also has a seasonal rotating wine menu, featuring local or black-owned wines and also vegan wines. That night, they happened to be serving (Dusty) Baker Family Vineyard reds, one of my favorites at the moment! Come down to TAP and support this small, local, black-owned business, whose presence adds charm and community vibes to the Del Paso neighborhood.

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    Whired Wine Window - Where the magic happens.

    Whired Wine Window

    4.3(121 reviews)
    3.9 miDowntown
    $$

    A few weeks ago, I had the pleasure of visiting The Wine Window in downtown Sacramento (1111 L St),…read moreand I've honestly been late writing this review--but better late than never! This hidden gem offers an experience that's unlike anything else in the city. The setup is simple but charming: you literally walk up to a window and order your wine. I believe it's one ring for white, two for red, and three or four for sparkling--don't quote me on that, but it adds a playful, old-world vibe that makes the whole experience memorable. The Wine Window is affordable, laid-back, and surprisingly quaint. It's the kind of place where the ambiance, the people, and the energy make it feel more like an experience within an experience--not just a drink stop. I had the chance to chat with John, the owner, who shared a bit of the backstory. He previously owned a full wine room nearby, but when the pandemic hit, he had to pivot. Instead of calling it quits, he leaned into a smaller, more intimate concept inspired by wine windows in Europe. Honestly, I think the scale makes it even better. The outdoor patio is perfect for relaxing with a glass of wine while people-watching on L Street, and yes, there's even a restroom available (a rare but very appreciated amenity for this type of setup). If you find yourself downtown, do yourself a favor--swing by The Wine Window, have a chat with John, and enjoy a unique Sacramento experience.

    Randomly stopped in for a pre-game drink. TL;DR we came back for a post-game drink…read more I recognized very little on the wine list but after a short quiz we found two hits. One new world and one old. With the rain outside and warmth in a glass inside we had a great time. Everyone was friendly. This a great spot before an event at G1 but we will be back in between those too.

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    Whired Wine Window - The guy warned me that the rose was fruity, I think what he meant to say was it tastes like juice. But I like my wine that way!

    The guy warned me that the rose was fruity, I think what he meant to say was it tastes like juice. But I like my wine that way!

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    Whired Wine Window - A homage to the Buchette del Vino of Italy, a unique and historical way of enjoying a glass of wine passed to you through a window.

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    A homage to the Buchette del Vino of Italy, a unique and historical way of enjoying a glass of wine passed to you through a window.

    Seasons 52 - newamerican - Updated September 2026

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