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    Bennett's American Cooking

    3.6 (524 reviews)
    Closed 11:00 am - 9:00 pm
    Updated over 3 months ago

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    BENNETT'S AMERICAN COOKING ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Intimate
    Romantic

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    Calamari
    Danielle G.

    My husband and I came here for a much-needed date night to celebrate our anniversary, and it ended up being such a great experience. The atmosphere was cool, cozy, and perfect for a relaxed yet elevated dinner. I ordered the Chimichurri Steak Frites, and the steak was incredibly tender and cooked perfectly. My husband loves prime rib, so we specifically came for the weekend (Friday-Sunday dinner time) prime rib special, which definitely hit the spot for him. The food, vibe, and overall experience made this such a memorable date night. P.S. I love the happy hour options

    Jennifer C.

    I've heard about this place but this was my first time dining here. My friend and I decided on bubbles&brubch which comes with 2 brunch entrees and a bottle of champagne and 4 different fresh squeezed juice. We both decided to order short rib enchiladas&eggs, I've never ordered enchiladas in my life (because it always looks so heavy) but I wanted to try it. Ok it was actually quite delicious, it wasn't heavy on cheese and the sauce was yummy and not as heavy as I imagined and there was lots of meet in them. The only issue for me was every time I ask for "eggs over medium" it always comes out "over easy" which is the yolk is too runny and not cooked at all. I can make perfect eggs over medium and I don't understand why no restaurant is able to do it... But over all, great bubbles&brunch deal, good service, good food, good people watching fun place, I will definitely come back!

    Halibut
    Brian G.

    Came here with a group of six for dinner. The ambiance inside is perfect for an intimate night out. I got the Halibut which had a delicious corn sauce. So while I thought it tasted great, the halibut was undercooked, I'd say even completely raw in the center. Service was good though.

    Carnitas Street Tacos
    Cheryl K.

    I loved walking into this restaurant since it was previously Bandaras. Oh, how I miss that place. We were seated outdoors on their patio area which faces Fair Oaks Blvd. They have heated lamps so it was comfortable We ate off the Happy Hour menu so this review is HH menu only. We tried the Short Rib Tacos (2) $9.00 They were really good The Hoisin glazed ribs were fall off the bone good. (4) $10.00 I could have eaten more ribs! The Carnitas street tacos looked good (2) $10.00 The Butter cake was warm and yummy! ($14.00) Definitely shareable Happy Hour is from 2-6pm everyday! The selection was good. Give this place a try if you're in the area!

    Menu as of May 2026
    Pete A.

    We made reservations on Mother's Day and they seated us right on time. Very nice Restaurant. Great environment plenty of staff. Menu has a lot of options to choose from so everyone can be happy. We ordered empanadas to start with and they were so hot and delicious. My wife also ordered a pizza salad which was large and fresh. I ordered a 12 ounce prime rib and it was cooked to perfection and very flavorful. It came with creamy mashed potatoes and a salad. My wife also ordered the braised short ribs, which is always one of her favorites and she enjoyed it. Our son got the Alaskan halibut and it was a good size portion and he really enjoyed the sauce that accompanied it. We finished with the butter cake, which is very good. It's a good portion so it's definitely enough for two maybe three people. Finally I can't say enough about our server Nathan. It was a busy Mother's Day that he was attentive, professional, and continued to check on us.

    Banana crème pie.  Delicious.
    Kristi M.

    Very happy to be squeezed in on Mother's Day. We all loved our meals, and our wait staff was friendly and efficient. Only drawbacks, a bit dark which would t be a big deal on a dinner out. Also quite noisy, we could hear things crashing around in the kitchen.

    Jackie K.

    Met a friend for lunch and this is always the perfect place, they have nice spread out booths where you can hear each other and have a great lunch but even better conversation! The service was perfect, food was even better -- I forgot to take pics as I was so enjoying our time and conversations!

    Exterior
    Annie Y.

    I have not tried Bennett's since they replaced Banderas spot. I was pleasantly surprised by their Happy Hours Menu. It has a pretty good selection of food and they have Happy Hour DAILY from 2-6 pm. I have a 9-5 desk job, so I almost can never make it to Happy Hour until now! Woohoo. If you don't start off with wine or cocktails, you're not doing Happy Hour correctly! LOL. I absolutely love their Lemon Drop with house-infused lemon vodka (yum!), triple sec, fresh lemon juice, cane syrup and sugar rim. It's a bit on the sweeter side but I still like it. We enjoyed the Chicken Wings of 1.5 lbs. of drumettes, over roasted and flash fried, tossed in BBQ sauce. It is finger licking good! This is a great dish to share with a group of friends along with Garlic & Parmesan Fries. You can't go wrong with these two dishes. Another dish that I like is the Hoisin Glazed Ribs. I've also tried the Salmon Lettuce Cups and Thai Chicken Sticks, that was just okay. Nothing memorable. It was lacking flavor. At my last visit, I've tried the Maui Beet Salad and it was a bit disappointing. I didn't like the ponzu sesame ginger dressing. It tasted a little off to me. Overall, a good place to do happy hour because of the great deals. Parking can be tricky because there are employees reserved spots and 30 minute spots. Service is quick and friendly.

    David L.

    So I tried this place again and it's better. I went here with some friends and we had a great time. It's in a strip mall and the parking is tight. I usually get lucky but my friends had to park further away. I had reservations and we were seated right away. The place does get packed at times. Tonight was no different. They do have a large bar area so I think you could walk in and sit there but not for a group. I forget they have a happy hour so some of the food and drinks are cheaper. We ordered from that menu to save money. heheh. We got the chicken wings which was really large plate. I think it's 1.5 lbs. They were really worth it. Then the short rib tacos yummy. The fries were not that big but good too. Lastly the ribs. a little over done but fine. We got a few drinks. I was disappointed they didn't have my Remy Martin and the Cognac they did have was Hennessey VS , yuck. I think I got a Scotch. Had a nice visit with friends and will be back for more food options. Hope they get more liquor options to.

    The burger on the regular menu with the best fries in the world
    Julieanne H.

    Bennet's American Cooking has been open for a while and I am excited that I finally got to try it. Haven't been to this location since Bamdera was here. Walking in it seemed just the same 1980s style dark atmosphere that Bandera had... a nice feel. However, they booth seatings are definitely the same ones and they have definitely not stood up to the time that has passed. There are spots in the bench seats where your bottom sinks in and the leather is scratched off. It felt more like an Applebee's than I expected. Which isn't necessarily a bad thing. I just thought it was a fine dining establishment and you definitely do not need to dress up for this place. The menu is very expensive. I was super happy that there were burgers for the boys; we were going to get the happy hour burger be cause it was before 6 PM but the waitress was nice enough to tell us that it was a smaller portion, so we paid the extra four dollars and they had good burgers. The fries were some of the best fries really magnificent crunch. For our hors d'oeuvres ordered the mussels, which were delicious the deviled eggs and the beet salad. I don't think I'd order the beet salad again, but the muscles are a huge portion and I definitely would get those For our mains, we had the steak salad a Mia salad the brick chicken, the burgers and I ordered the short rib ribs. The short ribs was the most expensive and I know why the amount of meat that was served was incredible. I did not like the way it was presented and I did not really like the barbecue style sauce I like a sweeter sauce cooked in rather than a mole presentation. The mashed potatoes were Swimming and butter. I don't know that I really enjoyed those that much. The service was really attentive and the timing for the appetizers and everything was just great. The happy hour alcoholic beverages were a good deal. But all in all for the six of us with three hors d'oeuvres two alcoholic drinks and two iced teas came up to $350 with tip so not a cheap place to eat but we'd all left with some leftovers and I would definitely return.

    Kid's mac with lemon butter soft (3 stars) - tasty but a bit too soft and not enough chew
    Daniel C.

    Bennetts is an excellent casual restaurant with American favorites (burgers, ribs, chops) with Mexican and Italian-inspired flavors. We came here for dinner since one menu item caught my eye and wound up dominating my review due to strong memories... They had me at Brick Chicken. Its probably my favorite preparation of chicken with its crispy skin, super soft and juicy meat, and natural chicken jus. We were hooked when Lalla Grill Monterey once served it 10 years ago, with mushrooms. Once they changed the menu, we stopped going. Montrio, also in Monterey had a bone-in Jidori version of Brick Chicken that was excellent. Anyways, Bennett's version was awesome - mostly boneless and all succulent. My 5yo som ate 80% of it and left the rest me once he saw the brown, glistening crispy skin. The rest of the dinner was also excellent. Jalapeno Cornbread is an essential starter with its crispy, spicy-sweet buttery texture that is almost dessert like. Prawns Linguine is a solid dish with a light beurre-blanc sauce. And yes, Mexican Prawns, among some of the finest, are used. We skipped dessert but I did have a spiced egg bog cocktail that came is a huge martini glass, nearly like a small vase. Our least favorite dish was the kid's macaroni - it turned out a little too soft and our son just insisted on the brick chicken. Our awesome server, Lexi even took the pasta off our bill! Definitely plan on returning next time we're in Sacramento. Brick Chicken is hard to find these days and that dish is alone for me to come back. Next time maybe we'll get two orders!

    Sorry for the bad photo, but that was the Butter Cake
    Caren F.

    Came here for New Year's Eve and this place was popping. Thank goodness we made a reservation. This place was pretty loud, but the vibe was fun! The food was pretty good. We had the trio dip, devil eggs, salt and pepper shrimp and the crab cakes for appetizers. For my entrée I had the halibut. It was pretty good. Then for dessert we shared the banana pudding and the butter cake. I highly recommend saving room for the butter cake. It's so rich and delicious. It could have used more fruit and I would suggest ice cream instead of whip cream, then it would be perfection. It's enough to share with 3-5 people. I took a piece home and it was was perfect with my morning coffee. I would have given this place 5 stars, but there were a lingering fruit fly or two. But other than that, the service was great and the food was ok point!

    Butternut squash soup
    Vanessa M.

    We've gone to Bennet's a few times now and especially enjoy the Monday night dinner deal. Yesterday was my guy's birthday and he wanted the Monday night dinner special. We were promptly seated at a high top table (reservations strongly recommended) and greeted by our server with water. We started with a yummy calamari appetizer. I'm not sure what the dipping sauce was, but it had great flavor. The butternut squash soup came next and was perfect for a fall evening. We then moved on to dinner. I had meatloaf and mashed potatoes, which tasted fresh and homemade. My guy had the meaty pork chop and devoured it. We wrapped up our meal with the lemon creme brulee. Unfortunately, it did not impress. It was cold, almost as if straight out of the fridge and was also was a little too tangy for my liking. I guess I prefer a traditional creme brulee and should just stick with that. We had great service and a great time celebrating a birthday. We'll be back again, I'm sure.

    Prime rib special (top), oso buco (bottom)

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    Thank you for leaving us a review! We look forward to your next visit!

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    My all time favorite restaurant . Love the skinny margs!! Best Brie! The Vietnam sandwich was so yummy!!! My husband loves the wedge salad!

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    Page 1 of 14

    Ask the Community - Bennett's American Cooking

    Hi I have a reservation for this Saturday for my birthday, is it possible to have my reservation changed to 7 people?? Thanks

    Does Bennett's in Sacramento offer patio seating?

    Yes, have seen people eating on the patio

    Yelp says this restaurant has vegan options. In reviewing the menu the best I can find is a cheeseburger sub Beyond hold the cheese and aioli, so essentially $19 for a 4 oz Beyond patty on bread. Or a pound of fries. Suggestions please?

    Hi! Here is what we have that is popular with our vegan customers. -Asian Noodle Salad… Read more

    How is restaurant addressing COVID?

    When we went we were stunned that two of the cooks in the open area were using their masks as chin guards -- not covering their mouth nor nose. Not going back until post COVID

    Is it hard for older people to hear in the restaurant?

    I didn't think so but we went for lunch and it wasn't very crowded

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    We had Sophia, definitely the best waitress I've had living in California and in my top 3 for the…read moreU.S. as our server! The Ahi poke might be my favorite on the main land, the Prawn Risotto I ordered without bacon was great, the wine service was top notch, and to top it off... outdoor seating and LIVE MUSIC!!! A+

    Out with my wife for a nice dinner, we chose Wildwood based on location. The restaurant showcases a…read morelarge bar beautifully decorated with wood top along with whiskey and vodka displays. Reservations are not required for parties of 6 or less, I was told. We were seated promptly in their outdoor area. Live music was featured on this particular night. Very nice ambiance. We started with the crab and artichoke dip along with a round of Sacramento Sage Advice drinks. Their drink menu is large and it includes many wine offerings as well. For our main course I had the swordfish special- very delicate fish atop a bed of baby squash, grape tomatoes and a tasty citrus sauce. It was excellent! My wife had the New York steak with duck-fat infused fried potatoes (very interesting). Her steak was sliced atop a delicious sauce. Everything was made perfectly delicious. To round up the occasion we shared a peach pie à la mode. I would like to mention that we had a great experience thanks to our server, Shaun who gave us food recommendations. He made sure our courses arrived at the right time without feeling rushed or opposite, taking too long. Thanks Shaun for your kind assistance ! Overall a great experience. My only suggestion to the establishment is to keep an eye on restroom tidiness

    Photos
    Inside
    Inside
    BBQ Salmon with Wild Greens - kind of small portion with just a pinch of garden salad. Very delicious though.
    BBQ Salmon with Wild Greens - kind of small portion with just a pinch of garden salad. Very delicious though.
    Short rib

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    Short rib
    Pitch and Fiddle

    Pitch and Fiddle

    4.1
    (470 reviews)
    2.0 mi
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    Great food every time no matter what you order!!! I have yet to be disappointed. Pitch and fiddle…read morehas the best Burgers around in my opinion. I love the Westi burger!!!! Their wings, chili fries, salads... everything I've had has been amazing!! To top it off, the bartender makes alcohol drinks the way an alcohol drink should be made... WITH ALCOHOL!!!! This business has yet to disappoint me.

    A 3.5 for the food and a 5 for the service! First the positive. Our server Rob was fantastic. She…read morewas attentive and very lively and personable. Good customer service can really make or break an experience. There is a real "guy" ambience here. Most of the patrons were men. Lots of sports on TV and a large bar. The place is clean and well lit. The prices were pretty good as well. The fish and chips were delicious. It was fresh, piping hot and the fish was great quality no bad fishiness at all. The tartar sauce was 20/10! The fish needed salt badly though. The perfect bit was salted, with some malt vinegar and some tartar. Yum! The tacos were meh it just lacked flavor and didn't seem like the ingredients all worked. A bit dry. The sliders were also meh barely any meat. The best part was the relish. The drink was good. I think the biggest issue is the wait time for food. It was at least 30 min for food to come out and the tacos didn't come out with the other two dishes. How long can putting meat in tortillas take? I wouldn't come here on a lunch break and expect to get out on time or eat there if you're on a time crunch. I would definitely go back and try some other stuff. The sandwiches all sound amazing, and I will definitely be getting the fish and chips again.

    Photos
    More cute dog videos in between important sporting events haha!
    More cute dog videos in between important sporting events haha!
    Fish taco
    Fish taco
    Cute, funny dog videos in between sporting events haha!

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    Cute, funny dog videos in between sporting events haha!
    Luna Lounge

    Luna Lounge

    3.9
    (166 reviews)
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    We arrived a bit late (an hour early) for the trivia night, which begins at 6:30pm. Staff is always…read moreextraordinarily accommodating as we show up in a group of six. While a booth would be preferable as they can accommodate a group our size, those are prized on Trivia night. This evening, staff brought an additional four stools to the bar so we could all sit. They were out of the "Jackrabbit done gone working(?) Pilsner" so, I ordered the lager. On the special list was a rib eye, but I didn't care for the sides (garlic mashed potatoes and asparagus), so I went with the New York off the main menu which included herbed butter, mashed potatoes, heirloom tomato with crumbled gorgonzola. Steak was done to medium rare perfection, potatoes delicious and I very much enjoyed the tomatoes. Katie ordered a salad, She and JJ shared her margarita pizza. It was huge. We brought some home. Didn't see what the others ordered but all enjoyed their food and drinks. Trivia here is a ton of fun. Friends have hired the emcee for private gatherings. The stress over seating may have us seeking out another venue.

    One of my friends swears by this spot, and now that I've been a few times, I totally get the hype…read more It's a charming little place tucked away in plain sight, and honestly, it's the perfect combo of good food, strong drinks, and laid-back vibes. I usually grab a seat at the bar. It's got that fun, mellow energy that makes it a great place to chill and catch up. The service is consistently solid, and everything just feels easy and relaxed. This time around, we hit up the happy hour menu and ordered a few appetizers. The nachos were solid, but the cheese bread stole the show. So. Freaking. Good. Totally worth the carb splurge (even if tomorrow me might have some regrets... today me has zero). If you're into low key spots that check all the boxes without trying too hard, this one's definitely worth checking out

    Photos
    Seating
    Seating
    Hh tacos $7
    Hh tacos $7
    Happy Hour!

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    Happy Hour!

    Bennett's American Cooking - newamerican - Updated July 2026

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