Came to South Hills Cafe in Eugene thinking I'd get a solid, low-key breakfast... and somehow ended…read moreup questioning everything I know about breakfast burritos. First of all who gave them permission to make it this good? I'm from Los Angeles, I've had my fair share of legit Mexican food, and this burrito? Absolutely ridiculous (in the best way). Like... borderline emotional experience. Honestly, the people running this place deserve a Michelin star. Or at least a standing ovation every time they bring a plate out. Super friendly crew, chill South Hills vibe, and plenty of spots to sit and enjoy what can only be described as breakfast excellence. Came in hungry, left impressed, slightly confused, and already planning my next visit. We will be back

For delivery, my favorite breakfast burrito in town. I don't know the owners, but I'd say thanks…read morefor your perfect food. Each dish makes me happy. Will it blow you away? No. Is it best in Eugene? Probably.

Holy Rueben ! Dang this sando is good. I came onto play golf and had to try it again. Sooooo…read morebomb. ! Plus on Thursday's they have jazz at the pub. Rueben and jazz ! Yas.!!!! I also tried the pretzel & it was delicious too. Always friendly service at the pub & if you love to golf- the course is your view out every window! I love the pub !

One of the best burgers ever. Worth the diversion from I-5…read moreto dine in for dinner. Solo diner, sat at the bar. Great service, delish food and drink.

Fun themed beer hall with a huge selection and pretty good pub food too. They've also improved…read moretheir NA drinks recently and there's a wide variety of ciders - basically an option for everyone here!

We got food poisoning…read more My partner and I both ordered the jagerschnitzel, and we both had horrible diarrhea and stomach cramps two hours later. The following day, we're both queasy. The staff seemed pleasant, the bar had a decent vibe, though the music was too loud outside. But, like, we got terrible food poisoning. We aren't coming back.

Me and my partner love falling sky. My partner is a big fan of quality burgers and he has not been…read moredisappointed yet. We have gone a handful of times and our big hitters are the Cesar salad, classic burger, the Ruben, and the rotating specials. We love that they have a punch card and also that they have events quite frequently. We have always been greeted with polite smiles and helpful staff. The interior of Falling Sky is appropriately themed and frankly adorable. Give it a shot. Or don't; I am not your mom.

Just overall MEH . Had fried pickles, couple burgers w fries and a chicken Caesar salad. Both the…read moreranch and Caesar dressing were house made (to my knowledge) but were lacking in flavor. Batter on the fried pickles was heavy/hard and stole the show from the pickle (maybe use a lighter tempura style batter so we know who the star is). The garlic parm fries were good, but shouldn't have been the highlight. For the price we paid, I really expected more from everything. Nothing was special. Not wowed by anything really. Kinda let down by fellow yelpers on this one. Would only go back if I was drinking beer to try them out... hopefully that's where they shine.

Incredible food, service and price. This is a top end restaurant perfect for an evening full of…read moreepicurean delight!

We went right when the restaurant opened today, and it was almost completely empty. We were asked…read moreif we had a reservation, and when I said no, the hostess went to the back to check before eventually seating us in a booth. We ordered the Parker House Rolls, Crispy Chicken Rice Nuggets, and the Teres Major as our main course. The appetizers came out fairly quickly and were freshly made and absolutely delicious. Unfortunately, we waited more than 20 minutes for our main course. After I finally asked the waitress if it was still coming, we had to wait another 10+ minutes before it arrived. The main course itself was excellent and absolutely delicious, but the service was disappointing. Our waitress never came back to check on us, and we were hoping to try dessert, but after waiting so long for our main course, we decided to skip it because we didn't want to risk another long wait. It's such a great restaurant with really delicious food, which makes the disappointing service even more unfortunate. I really hope they can improve the service because this place has so much potential. Nice bar area and nice place.

A few words…read more chicharrones (Fresh)(Hot)(Amazing) Friendly service. Tots are great too.

Rough around the edges this sports bar is definitely not for everyone.. little bit dirty a little…read morebut sketchy. We stopped by because of the Yelp reviews. The service at the bar was a bit rude and the food was mediocre. I asked for a Food suggestion the bartender said the wings were amazing nice and meaty. The wings were not amazing they were skinny little baby wings. They had a handful of sauces you could choose. We tried a BBQ sauce and a really hot habanero sauce. The sauces were also mediocre nothing fantastic or memorable. I didn't even take photos zi just want to forget about it.

New menu with new Chef! Beautiful salmon croquettes with that exceptional crust that's lightly…read morecrisp and as soon as you bite into it you're into the soft density of potatoes and salmon. Nicely priced to $15. And the Marry Me Chicken with Asparagus could challenge any existing chicken dish you might consider a favorite. I also ordered the chefs board because for $38 it's one of the most impressive and delicious options in town. I also needed to pick up two bottles of white for a special occasion add to know they have an excellent wine collection especially of Willamette Valley vintners, so after a brief consultation with owner I was presented with two Willamette Valley whites: one mineral-driven 2021 Pinot Gris by Antiqum Farm Ficus rated 90-93 pts and the other an elegant Burgundian Chardonnay by Domine Divio rated 91-94 pts.

The restaurant was closed when we arrived for dinner, not just out of hours of operation,…read morecompletely closed. Which is odd because I was receiving texts asking me to confirm my reservation, even the day of. If they are officially closing they should not take reservations and the texts should be telling you to look elsewhere for a reservation.

Amazing service. Seriously. Some of the most attentive, professional, and on-it servers in the…read moreentire valley. The kind of place where your water never gets empty and somehow everyone seems to know exactly what you need before you do. ...and the food. Wow. The menu gets a creative refresh every couple of months, which keeps things interesting, but they've also got a lineup of permanent heavy hitters that are basically perfect every time. Smash burger. Steak frites. Seafood ceviche. Tomahawk steak. I mean... come on. Also -- the bar! Some of the hardest-working pros in the Springfield/Eugene scene are behind it. Great wine list and cocktails that feel like smart little love letters to the classics. In short: this place is legit. Great people, great food, great drinks. If you haven't tried it yet... what are you waiting for? Go. Now. Your stomach will thank you.

I wanted to like this place so bad. My family took me here as special celebration of getting to see…read moreeach other while I was visiting. The inside was pretty but it REEKED of used kitty litter the second we walked in. I have no idea why it smelled like that but that's what my entire family described it as and it got even stronger when you walked by the end of the bar. We ordered drinks and I did really like mine so that was a plus. We then ordered a couple appetizers as we had a fairly big party. The sourdough trio and the beef carpaccio were okay. We loved the scallop esquites though which were delicious. The bathroom was really weird, you go through a back door down a hallway and once you get to the all gender bathroom it's closed off by plywood doors for each individual stall which was really weird and felt cheap in a restaurant that looks nicer. Our waitress sucked (a middle aged blonde woman). She took forever to take our orders because she for some reason assumed we were just getting appetizers even though we never said that. When taking our orders my stepdad said "oh you're starting with me?" Just because I think he wasn't ready and in a rude tone she says "well you're sitting in seat number one so I'm just going by order". She was rarely at our table and spent more time talking with the bartender and who I assume are regulars who were sitting at the bar. When our food came out she said "you also ordered the teres major right?" While setting it in front of me before I said no. She then said "oh yeah, I knew that was wrong before I even said anything" and that she had put my order in wrong. She said she'd have the cooks put a rush on it but you can't really put a rush on a steak. She brought out the sides that go with my dish so I wouldn't be without food but the green beans were incredibly salty and the mashed potatoes were dry and almost cold. When my mom offered to let me have some of her steak for the time being the waitress butted in to say "she does have food coming". When my steak finally came out everyone else was already finished eating but she did bring it out with fresh sides and the mashed potatoes were much better! Granted the texture and appearance was so different from the first ones it really made me wonder just how old those first potatoes were which grossed me out a bit. My steak was delicious and I did get a side of chimichurri which was the best chimichurri I've had in a long time. My sister said the sauce for her seafood linguini was pretty bland but she otherwise enjoyed her dish. My mom also mentioned the teres major was really good. So there were some pluses but we all decided the negatives outweighed the positives. Would not recommend.