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    Shabuya

    4.0 (1.7k reviews)
    ModerateHot Pot, Soup, Seafood
    Open 11:30 am - 10:00 pm
    Updated 1 month ago

    Shabuya Photos

    Business Info

    SHABUYA ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Loud
    Good for groups

    Recommended Reviews - Shabuya

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    Reviews With Photos

    Family dinner @ Hot Pot
    LJ H.

    When you have that hot pot craving, this is definitely the place to go. They have a good selection of meats along with a pretty diverse vegetable, seafood and sauce bar. I love how often our server checked up on us. Always asking for any refills of meats or appetizers. This is a place you come to for celebrations and parties. There is a lot of room to move around. For about $30, you can't beat this deal for AYCE Hot Pot.

    "wagyu" sirlion tip after a few orders.

    Excellent service, great price and decent setup. I appreciated the individual pots. Veggie, seafood, and sauce bar was abundant with plenty of choices and wait staff constantly cleaning it up and replenishing. My biggest issue with the place is that after a few orders of meat the cuts / quality appear to change from what was given initially. For example the first 3-4 orders of wagyu sirloin tip looks great. Marbling was wagyu and cut was clearly sirloin tip. After that the quality drastically changed. What we got was sirloin, but not from the tip. And more prominent it was not wagyu marbling. More like USDA select or choice.

    Christy T.

    Love the variety of veggies, and the seafood in the salad and sauce bar. I also like that there is only a few pieces on each tray. So I can try different meats. Service as great. Ambiance was really good. There were a few birthday parties and they sang the song.

    Si Si L.

    Came here with my cousin's family and my kids because we were craving hot pot. This was my first time here. We got there a bit before 5, and got seated right away for a party of 7. Broth - you get to choose your own broth for your individual pot. When they do refill, they also refill with broth instead of hot water which is nice. I got the house broth and it was flavorful. Self-serve bar - the variety of items at the self-serve bar was ok. I have been to places where there were definitely more variety and better stocked. Meats - the meat was standard, and there was a good variety Service - we had to flag down our server multiple times for different reasons. Seems like she was pretty busy with the tables she had to cover, and couldn't check in on us that often. Overall, this is a decent hot pot place in the area. If I had the time, I would drive further for better hot pot places.

    Carla G.

    Been here a couple of times now and we love it. Located at the Veranda so parking can be packed specially on weekends. $29 all you can eat. Restaurant is pretty big,awesome for a big group. Love that the stove are individual rather than other hot pot that are shared within the group,due to my seafood allergies I don't get to enjoy hotpo. Different types of broth are available for each individual. Appetizers,all types of noodles,veggies and sauces. Lets not forget the meat that are also unlimited. We love the prime blade meat and beef toro. Some days tho I feel a little rushed. But overall great food and good service.

    Getting the bowl food of goodies
    Karen S.

    My son loves AYCE restaurants and suggested to come here. It wasn't too busy with just a quick 20 minute wait at 6pm. We sat down and ordered appetizers and drinks. Service was fast and friendly. We had the gyoza and chicken teriyaki appetizers...they were ok. I enjoyed all of the seafood options because I really don't eat beef that much but my son and husband had a ton of the sliced special beef. I opted for the miso broth and it was tasty! The dinner was relatively inexpensive for how much you get and we will probably return!

    Menu
    Christian A.

    First time but was not disappointed Upon entering the place was fairly more spacious than anticipated, lots of seating and plenty of space Definitely a busy spot though I will say, in a pretty busy area to be fair So had zero experience with this type of place, the staff was very friendly and helpful in explaining how it works. Very attentive and came back countless times to ask if everything is good and if we wanted to order more of anything else. It is all you can eat on everything For the food honestly it's really good as for how it's prepared entirely up to you, they have a huge bar you go up to and grab whatever else you'd like to throw in your broth like green onion,garlic,noodles and so much more. Honestly it would be impossible try it all on the first trip, so definitely gonna have to go again to try different combinations. The appetizers are not many but they're not really the star of the show although they're all so very good so highly recommend trying at least one of each. I can definitely see there being a learning curve to this type of food because if you're not careful you can overcook whatever you put in your broth, I know I did so there is a little bit of juggling or paying attention at least. So don't feel discouraged You do have control over the heat of the hot plate in front of you so you can turn it up or down at any point. I believe you also have a 90 min limit which is pretty standard for all you can eat places so no surprises there. All in all very good and unique food experience Would recommend to try at least once! Especially on a cold day

    Soy glazed chicken appetizer
    D. Reneé B.

    Even if it looks crowded, go in! They sat us immediately. Server wasn't Camille (she was off, I asked) but she was nice and attentive. AYCE hotpot for $29.99/pp is well worth it. Food is great- thinly sliced beef and pork to cook in broth to your liking. They also have a cold bar for your noodles, vegetables and seafood. The sauce station elevates the soup/meat to over a 10. I like the Asian chili and soy sauce to dip my meat it. Baby Bear likes the yuzu. The apps are great too the soy glazed chicken and gyoza are always great! Only suggestion would be to bring back the designated metal tongs to place your raw meat in the broth. The plastic forks they offer, melt after some time. Using the supplied chopsticks on raw and cooked meat seems a little unsafe - for me. But regardless- Definitely will be back.

    Jen V.

    We were surprised that we didn't have to wait long to be seated at this AYCE restaurant. Maybe it was perfect timing -- we arrived around 6:15 p.m. on a Saturday night -- or maybe it's just easier to get a table for two. There's a 90-minute dining limit, so we ordered right away. They offer five types of broth; we went with the Original House and Tonkotsu. For appetizers, we had Gyoza, Chicken Karaage, and Soy Glazed Chicken Karaage -- all delicious, and perfect for us since we're not into spicy food, but if you want spicy, they have that on the menu too. There are seven types of meat, and yes, we tried them all! Each one was fresh and flavorful -- definitely premium quality. The variety of sides, vegetables, and seafood was impressive, making it easy to build the perfect hot pot combination. The restaurant can get a bit loud, so it's not the best place for quiet conversation, but it's lively. Parking at The Veranda can also be tricky during busy hours, so plan a little extra time for that. By the end of the meal, we were so full and satisfied. Great service, good value for $29.99 excluding drinks, and overall a great dining experience. We'll definitely be back!

    Sauce Bar
    Meriya S.

    My husband and I really enjoy dining at this restaurant. We often come here to celebrate family birthdays or just to hang out with friends. The prices are quite reasonable, there's plenty of seating, and the menu offers a good variety of food options. Every time I come, I always forget to bring my Thai-style suki dipping sauce! The staff can be hit or miss--sometimes very nice and attentive, and other times a bit indifferent--but we still keep coming back even though we live quite far away. The food might not be the absolute best we've ever had, but it's definitely worth the price. Parking can be a bit tough on weekends and holidays, but overall it's a good experience. Today our server, Kali G, was especially wonderful--very friendly and attentive. She kept checking in to see if we wanted more meat or appetizers. Her great service really made our visit more enjoyable.

    Menu
    Charline T.

    Came in with my boyfriend and another friend on a Saturday evening. We joined the waitlist after checking in with the host and were told it would be a 20-40 min wait, which was accurate. It's located in a plaza where there's plenty of other things to look, shop, or sit at, so time flew by. I checked their website and it looks like you can join the waitlist there, but not on yelp. Service was quick and we were seated near the door, but weren't hit by any drafts when the door was opened. We got our drink orders, apps, and meats. By the time we got up to pick our toppings from the bar (an assortment of veggies, eggs, noodles, seafood, etc) the meat was delivered. Thinly sliced in groups of four per plate. We all ordered the spicy miso broth, which wasn't too spicy. There's additional sauces you can get from the bar if you want more spice. Our waitress was very helpful and even offered rice, which I didn't know was an option. Music was playing a bit loud, but not excessively so, temperature was adjustable for your broth at your table, and each person had their own pot. Bathrooms were also clean, and there's two sides of the bar so it's not crowded. We also witnessed workers restocking the bar, and others going around regularly adding broth to guests' pots. Restaurant was also roomy. For $30 on a weekend? It's a solid deal. Maybe come by when not super busy, or plan ahead.

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    5 years ago

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    3 years ago

    2 young employees checking in were very unpleasant and rude ( no name tags) . I would give this place Zero star.

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    3 years ago

    Great service, delicious food. Is always a to go place on a date even for a family dinner.

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    3 years ago

    Food, service, never disappoints. Highly recommend. Just get there before you're starting. There is always a decent wait time.

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    Page 29 of 44

    Shabuya Reviews in Other Languages

    Ask the Community - Shabuya

    Social media (Reddit) reporting nearby location - Milpitas - saying servers' tablets now cut patrons off at 60 minutes? Is there now a 1 hour limit?

    Last time we went, maybe a month ago, they enforced it. They always had limit but it was never enforced from my other visits. Perhaps with the popularity, the wait got longer and longer. So to prevent the everlasting wait, they finally enforced… 

    Does it come with fries and other snacks with the ayce options?

    No come with appetizer but no fries

    When does lunch time start and how many rounds of meat can I order as well as appetizers? Someone told me only 4 rounds but is this correct?

    You can order up to 4 meats per round but there are no limit on how many rounds. Just gotta be out by 90 mins mark

    Is there any way to reserve seats ahead of time on a certain day at a possible certain time?

    Yes. Just call them. I was able to reserve a table for my family by calling them.

    How much each person?

    Lunch $20 Dinner $30 .... Dinner menu includes ribeye

    My husband is very sensitive to MSG. can he dine at your restaurant?

    Probably not… because we don’t remember if any of the broth was free of MSG… and all the broth were prepared. I would call them to make sure they can accommodate that request. Then again, the broth won’t be the same if it’s altered…

    Are the meats marinated?

    Nope

    Does Shabuya take reservations?

    No, Shabuya does not take reservations.

    Since when did I have to be there for them to tell me how long the wait is? That's stupid. I don't want to drive all the way out there just for it to be a 2 hour wait.

    Larger parties , they should know that it's going to be a wait ... the staff they turn those tables over quickly ... but , they cannot accurately tell you how long the wait is to avoid confrontation that's why they don't give you an exact time .

    Are there vegetarian options for broth and toppings?

    Their broths are vegetable based & they do have a variety of fresh vegetable toppings. My SIL is a GF vegan & this is her new favorite spot.

    Do you serving for 1 person thank you?

    Yes, you get your own hot pot with your own broth. Even if you dine with another person, they will have their own broth.

    If coming for a birthday celebration; are we allowed to bring in our own cakes?

    Yes, I seen someone bring one when I went

    So my mom has celiac disease and can only eat gluten free options food, does anyone know if Shabuya has that option?

    Some of the broth may be gluten intolerant, but I'm sure you can ask the servers to get one that is appropriate for your mother. They're very nice and attentive. The food is all uncooked, so it's easy to pick and choose what she can eat from the… 

    Do you allow pets?

    They have an outside patio area for dinning that is pet friendly

    Is this place vegetarian friendly?

    There are things that a vegetarian could eat. Vegetables, tofu, noodles, rice, etc...However, there isn't the largest of selections. I would suggest checking the pictures on Yelp of what's offered, and consider whether what they have to offer is… 

    Is there still outdoor seating these days?

    Just went by there today, they took down their outdoor seating

    What is the favorite of the broths? Same question for the meats, and favorites among the side dishes/add-ins from salad bar.

    Broths: i personally love the spicy miso but i tried some of my friends Tonkotsu so if ur looking more creamy (ish) i would pick that. You could also just add spices to that one… 

    Are seafood available during lunch time?

    Yes , they are ! More so , for dinner ! CHEERS !!!

    Are customers allowed to purchase meats from the restaurant to cook at home?

    No clue . Why would you want to ? Purchase those meats at the store , freeze them ... have your butcher at your favorite supermarket slice thin and you are good to go !

    Do you take reservations?

    No they don't take reservations. You put your name on a list and they will text you when it's time.

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    Zhangliang Malatang

    Zhangliang Malatang

    4.4
    (89 reviews)
    1.1 mi
    $$

    Huge fan of this place! They price you based on the weight of the bowl, so you can customize it…read morecompletely to your liking. There is an ingredient bar with a various selection of vegetables, proteins, noodles, etc etc. The options are endless. All you have to do is grab a bowl and tongs and pick and choose what to put in it. After you finish customizing your ingredients, make your way down to the cashier and they will weigh your bowl and have you select your broth. Whenever I go here, I get the tomato broth with different veggies--bok choy, seaweed, lotus root--pork belly, fish roe balls, and fresh ramen (my fave). The ambience is chill and the people there are nice. There is ample seating for lots of people. The interior has a nice pop of color as well. I will definitely continue coming here!

    Came by on a Saturday evening and thankfully it wasn't too busy! All the options were stocked,…read morestaff was friendly, and there was plenty of things to look at while eating. There's a screen on one wall near the entrance talking about all the locations they have around the world. No frills, pay by the pound. The broth was flavorful, and my $30ish dollar bowl is good for two people. When you're full, there's also containers you can use to bring your leftovers home. The sauce and toppings bar is also really convenient, and staff deliver the hot bowls to you once they're done cooking. A solid place for malatang!

    Photos
    Inside
    Inside
    Zhangliang Malatang
    Dinning area with view of items to choose from.

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    Dinning area with view of items to choose from.
    Tasty Szechuan

    Tasty Szechuan

    4.5
    (286 reviews)
    3.5 mi
    $$

    Tasty Szechwan opened 2 years ago where El Tapatio Restaurant once was. Immaculately redesigned…read morewith overhanging red lanterns and food pics on plastic divider on right side. Cool, comfy setting. Large parking lot. Inside seating only. Outside chairs are for people on wait list. Quickly & courteously seated. English & Mandarin Chinese spoken. All patrons spoke Chinese. Served hot & cold water initially. . Offerings (Chinese): Chinese American food, Chef's special, Szechwan Hunan Taste, iron skillet, appetizers, vegetables, dry pot & hot pot soup, mu shu, noodles & rice, rice noodles, handmade dumplings, soup, desserts... Bites: Cumin lamb (22.95) medium spicy -came in 10ish minutes. Dish looked plentiful. Found out later 50%+ were wok fried chili pieces. -tender, small to medium pieces lamb tossed friex with light batter/cumin. Deliz it was. Ate only 1/2z Told associate it was very good. Weather too hot, I didn't have an appetite. Dish wasn't "hot". Slurps: Cup Hot & Sour Soup (comped) -don't know why associate offered it to me. I accepted of course. -came hot off the wok with the usual tofu bits, scrambled egg drops, black fungus, green onions, black pepper & vinegar. No contrast of notes. A delightful medley of flavas. 4.5 stars everthing 4 or 5 stars May is Asian American Native Hawaiian & Pacific Islander Month.

    Terrific food. Great service. Comfortable seating…read more We ordered Kung pao chicken, calamari, fried rice, chow mein, spicy wings.

    Photos
    Inside
    Inside
    05/12/2024: Spicy Salt Pepper Chicken Wings Dinner
    05/12/2024: Spicy Salt Pepper Chicken Wings Dinner
    Soft tofu with crab roe (Oct 2025)

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    Soft tofu with crab roe (Oct 2025)
    Izakaya An

    Izakaya An

    4.0
    (175 reviews)
    2.5 mi
    $$

    Pleasantly surprised by this authentic Japanese izakaya! Intimate setting. Beers came with cold…read moreglasses! We ordered a lot of things: Ochazuke salmon Karaage Salmon poke Salmon carpaccio Fried oysters Tempura Agedashi tofu Pork belly, chicken thigh skewers Age roll Everything was delicious and homey, our standouts were the fried oysters and salmon poke!

    4 stars for the food, a solid 1 on the wait time, but not reflecting that here…read more Small-ish spot with a bar seating area. We (4 of us) got seated right away for dinner at 6:35pm or so, but it took around 20 mins to be given water and to order our food. It seemed there were a lot of takeout orders and they were possibly short staffed since there was just one person packing the takeout orders and seating us / taking orders and bringing the food. After we ordered, we got our waters and it took another 30+ mins for the first couple dishes and even longer for the others. We were there for 2 hours! Ugh!!!! The food itself was good and portions were satisfactory as they were above average. A lot of izakaya a was above average, especially the wait time haha. We tried the following- Gobo chips- more of gobo tempura. It came with a mentaiko sauce which I really enjoyed. Pretty greasy and a lot more batter than I prefer with gobo chips. Gyoza- pretty standard, but good. A Special Roll- soft shell crab inside with avocado and salmon outside were the highlights. Few pieces, but decently sized. Pretty good roll overall. Ocha-zuke- Love these tea / dashi rice with pack of flavor and wasabi. Got both the salmon one and the spicy cod roe ones. Both were good. Love chazuke. Chicken karaage- says 5 pieces, and they were humongous! Tonkotsu ramen- didn't look so appealing, but was alright Bento box with chicken, mix tempura, California roll- he liked the box. I didn't try anything here. I'd come back if it was guaranteed that the food wouldn't take sooooo long. The person serving was nice and had great attitude. They def checked on regulars more often.

    Photos
    Bar and seating
    Bar and seating
    Whole grilled squid
    Whole grilled squid
    Inside

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    Inside
    Daeho Kalbijjim & Beef Soup

    Daeho Kalbijjim & Beef Soup

    4.4
    (213 reviews)
    1.1 mi

    All of the staff were very friendly And Seollong Tang was…read moreRich & flavorful. Kalbijjim also perfect

    My first Kalbijjim experience! The fam and I came here for lunch on a weekend, and we were able to…read moreget seated right away. It was spacious and clean inside. The staff were friendly as well. We looked at the menu and ordered, and then we got some of banchan / veggie side dishes for our meal. We ordered the following - Japchae - noodles appetizer. Was a very decent size for an appetizer as well. The kids really enjoyed this. Tofu Stew - i usually get this spicy, but since my daughter didn't want spice, we got it not spicy at all. Tofu was soft and the beef was alright. This dish was on the more saltier side in our opinions, but wonder if the spice they would have added would have balanced out the saltiness. The side of rice helped cut the saltiness as well. Bimbimbap - love these stone bowl rice dishes! Was pretty standard and we added a fried egg on top as well. My son was a fan of this dish. I expected a bit more. Kalbijjim - the must dish to get here! We ordered the MINI one since we were sharing everything, and we didn't add on any toppings. The dish came and it was really big and amazing. However, either the person didn't hear me or ignored me, it turned out it was the regular size as we were charged $80+ for it instead of the $30 mini size one. It was really tasty - both the short ribs on the bones and not on the bone. There were radish, potato, and rice cakes mixed in there as well. If we knew we were getting a regular one, I would have liked some toppings such as corn or something... not too sure what happened there, but it was still really tasty. We had a bit leftover and were given a box with no lid. They would seal the box with the plastic wrap thingy. Would come back again.

    Photos
    Interior Glimpse
    Interior Glimpse
    Signature Kalbijjim with Cheese Topping
    Signature Kalbijjim with Cheese Topping
    Kalbijjim

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    Kalbijjim
    Sushi Raku

    Sushi Raku

    4.2
    (507 reviews)
    0.8 mi
    $$

    The service was above and beyond. The dishes were spectacular, quite delectable and space was quite…read moreadorable. There was a parking lot, but the location was on the smaller side. Anyways, shout out to my server, she was the absolute sweetest sweetheart. Thank again for the drink recommendations! And now the drinks and food. The prices were reasonable and the quality was impeccable! We got the Shirley temples. I loved the blue raspberry Shirley temple, so sweet, tangy and refreshing. Definitely what I needed on that hot day. I got the sakedon. Now I've had many a sakedon and I can tell you this one's got a great bang for your buck. For the price you get an exceptional amount of salmon and the salmon was quite buttery. Melt in your mouth. That and the escolar along side the hamachi. Worth the visit. I cannot wait to come back.

    The Teen & I opted for Japanese and after seeing Tuck on the Grams' rave reviews, in addition to…read morethe Yelp reviews, we headed from the Hill that is Pleasant over to Concord. The food was made to order, hot and delicious. Me: an order of gyozas, spicy garlic, edamame, and the mixed tempura. She: steak teriyaki bento box, with gyozas as her side. We: miso soup, and the salad for starters. Service was good, as we were greeted upon our arrival, seated immediately and Jessie checked on us just enough. Those spicy garlic edamame are definitely for those who like spice, and that steak teriyaki was tender it almost melted in my mouth. The miso soup and salad were just the perfect serving size that I wasn't stuffed before my meal came. Ambience was chill because it wasn't 5 o'clock yet, so I'm almost positive we made it there before the dinner rush. Giving this place a four yumms up and a definite I'll be back !!

    Photos
    Love the ambiance
    Love the ambiance
    Concord Roll, I: tempura shrimp and crab, O: tuna and tabiko
    Concord Roll, I: tempura shrimp and crab, O: tuna and tabiko
    Love Me Roll

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    Love Me Roll
    Gen Korean BBQ House

    Gen Korean BBQ House

    3.6
    (2.4k reviews)
    0.4 mi
    $$$

    Gen was the first K-bbq spot I ever tried, so it'll always have a special place in my heart. Over…read morethe years, though, so many K-bbq restaurants have opened up that unfortunately Gen kind of slipped off my radar. But this week, something came over me, and I decided to give it another shot. Lunch was about $22 per person as of June 2026. I remember going to the Concord location years ago and feeling like the portions were pretty small, even though you could order it as many times as you wanted. This time around though, our experience was completely different. Every order came out piled high like a mountain of meat. Everything was fresh, the marinades were on point. On top of that, our server was so friendly and attentive. Honestly, if I could give this place six or seven stars out of five, I would!!! Honey Soy Beef Belly: Absolutely amazing. The beef was sliced thin with the perfect ratio of meat to fat. The sweet and savory marinade complemented the richness of the beef belly oh so perfectly. I also loved the generous amount of green onions they sprinkled on top, which made this dish even more inviting. I'd order this again in a heartbeat. Beef Belly: This is basically the unseasoned version of the Honey Soy Beef Belly, so the quality of the meat was just as good. The nice thing is that you can customize each bite with the seasonings at the table, whether it's Green Tea Salt, Sesame Oil, or Sweet Soy Sauce. Simple but delicious. Bulgogi: Bulgogi has never been my favorite since I usually prefer savory over sweet, but this was still very good. The beef was tender, the marinade was flavorful, and everything was well balanced. That said, I'd still pick the Beef Belly dishes over this one. Chadol: This beef brisket used to be my go to order at Gen. Somewhere along the way, though, they switched to a leaner cut of meat. So now it wasn't quite as tender as I remembered. Still though, the meat was fresh and tasty. Honestly, it really comes down to your personal preference and whether you enjoy a leaner cut or a fattier cut. Pork Belly: Thick slices of unseasoned Pork Belly that you grill yourself and cut into smaller pieces then dip in Sesame Oil and Salt? Yes please! These were incredibly satisfying. Once cooked, the pork was even still tender and juicy. Easily my favorite pork option. Spicy Marinated Squid This dish had that classic Korean spicy sauce that balances sweet, savory, and spicy flavors super duper well. The squid stayed tender after grilling, it was amazing. I'd definitely order this again. Hotteok: A Korean style pancake filled with Brown Sugar and Peanuts. It's definitely a heavier dessert after a bbq meal than what I usually prefer, but it was still really good. The outside was pleasantly chewy (mochi like texture), while the filling was warm, sweet, and gooey. Kimchi Fried Rice: Don't sleep on this one because their Kimchi Fried Rice was fantastic. It had the perfect balance of tang and savory flavors, and it paired well with all the bbq meats. Super yummy.

    My boyfriend and I decided to give this place a try since we were in the area. We normally go to…read moreCajun Crack'n because not only is the food consistently good, but the service is always excellent. We've also been to Gen Korean BBQ before, just at a different location. When we walked in, the restaurant didn't look busy at all. There were quite a few empty tables, but we were told there would be a 5-minute wait. The host wasn't very welcoming and simply said, "5 minutes, wait over there." It wasn't rude enough to ruin the experience, but it definitely wasn't the warm first impression you'd hope for. The wait ended up being closer to 10 minutes, which was confusing since there were still several empty tables. It also didn't appear that they were short-staffed. We saw about five employees walking around the dining room, and while I'm not sure if they were all servers, there seemed to be plenty of staff on the floor. Unfortunately, the service throughout our meal was just very slow. We had to keep flagging down our server--or any available server--whenever we needed something. Our server herself was friendly, which honestly makes this review a little harder to write because she was pleasant whenever we interacted with her. However, the overall lack of urgency from the staff and the less-than-friendly greeting from the host affected our experience. On the positive side, the food was great and came out quickly, so I have no complaints there. But dining out isn't just about the food--it's also about the service and overall experience. The quality of the meal was enough to bring us in, but the service is what will determine whether we come back.

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    Gen Korean BBQ House
    Gen Korean BBQ House
    Gen Korean BBQ House

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    Shabuya - hotpot - Updated July 2026

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