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    Shack Breakfast & Lunch

    4.3 (676 reviews)
    Closed 6:30 am - 2:00 pm

    Order Shack Breakfast & Lunch Takeout or Delivery

    Shack Breakfast & Lunch Photos

    Business Info

    SHACK BREAKFAST & LUNCH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Shack Breakfast & Lunch

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    Side of eggs sunny side up and hashbrowns
    Danielle G.

    Our waitress was amazing - she went above and beyond and was so friendly and kind to our two kiddos. My Lemon Blueberry Pancake was incredible - too big to finish! Husband loves his Big A#€ Burrito with loaded hashbrowns on the side. 8 yo said the hot cocoa was the best he's ever had in his life. 4 yo devoured the sausage. Go here!

    Shalaunte W.

    It's a pop up bar!!! Alyssa was our server. Friendly and attentive. Private parking lot. Funny quotes on walls. Upon walking in pretty, and festive. Decorated beautifully. Plenty of picturesque moments throughout. Staff friendly and welcoming. Bar area available. Seated in the rear of the building, my party would have rather been seated in the middle to actually feel the vibes of the festivities. Cute cocktails and appetizers available for purchase. We ordered for food loaded fries/ funnel cake fries/ and pretzels with queso. All were good . Drinks we ordered were you little vixen you / I like to whisper too and a chocolate drink . Prices were reasonable. Restroom was clean and there is a surprise button in there that will definitely bring a smile to your face. I really enjoyed myself overall. Great experience.

    Chicken n waffles
    Sarah B.

    One of my favorites for breakfast. This place always has a wait on weekends, but it's worth it!! I highly recommend the corned beef n hash which has a squeeze of spicy mustard on top for the perfect touch. It's a busy, loud place, but it's because the food is just so good!

    Bella S.

    A holiday pop-up extravaganza. The space is very cute and festive, and definitely puts you in the holiday mood. We had a larger group, so it was a bit tricky to keep track of our drinks and server since they seemed to rotate a few times. They did cut us off pretty firmly at the two-hour limit, which was a little jarring but understandable given how quickly the place filled up. There's a cute sleigh at the front for photos, though I wish there were a few more photo-ops throughout the space. The drinks were delicious, fun in their presentation, and reasonably priced for a pop-up. The food was decent as well--just a few shareable apps for the table, but enough to snack on. Not a bad kickoff to the 2025 holiday pop-up crawl ahead

    Skillet
    Suzane C.

    Nice place for breakfast or brunch. Menu items have catchy names. They even have a special gluten free menu, which is great! I had 'Do my pants look big' and liked it, except the brussel sprouts were prepared with bacon grease. That heavy flavor made my dish not as flavorful as I hoped as the bacon grease flavor was dominant. Good service. Interesting walls, filled with writing.

    Skillet
    Bobby S.

    This is an easy access breakfast place that gives you abundant food for a great price! There are many restaurants in the area... if you want to get great breakfast come by with your family! Lots of seats for your family.

    WHY THE FRENCH HATES US
    Kevan F.

    What an amazing time I had here with my mom, dad, and kids! We parked and us 5 (including me) went inside. We saw that it had a very industrial atmosphere with writing all over the walls (which were peoples names, and it makes a creative restaurant idea!). We went up to the hostess wearing an America 250 shirt and said we wanted a table for 5. She was very friendly and kindly guided us to our table. We The menu was large, and had some very funny names like "Toot Toot, Here Comes Some Fruit!" and "Why The French Hate Us." For my drink, I went with coffee. I added some cream and sugar with the help of my daughter, and it tasted very sweet and delicious. For my breakfast, I went with the Why The French Hate Us. It is a croissant stuffed with sausage and cheddar cheese, with gravy. While I was waiting for my food, my mom (the kids paternal grandma) decided that they would put these teal cardboard crowns on my dad and me. When we put it on, a young kid complimented our crowns. We said it was for an early fathers day breakfast. Even though it was Juneteenth. Which suprisingly this place was still open. When my Why The French Hate Us came out, the sausage was juicy and piping hot. The croissant was perfectly flaky and the eggs were perfectly cooked.

    COUNTRY FRIED STEAK, MAKE A GROWN MAN CRY
    Steven F.

    This was my first visit to the Frontenac location, and my first visit to a Shack in quite awhile. I was pleasantly surprised to see the prices haven't gone up much at all. Both our servings were huge. The country fried steak wasn't the best I've ever had, a bit thin and overcooked, but my partner loved his "Make a Grown Man Cry" burrito. The highlight of our meal was the service! Jennifer was excellent and constantly checking in to see if we needed anything. Food came out less than 10 minutes after we ordered even with it being a busy Sunday at brunch. The holiday decor was still up too, which was a nice vibe for our meal.

    SWEET AVO-RITO BURRITO
    Stephanie H.

    We love the Shack! We have visited multiple locations and always leave satisfied and full! The service is always great! The food is consistently good! It's not overly loud, but you can expect kids and normal noise levels from surrounding tables and the bar area. On this visit, we had the sweet avo-ritto burrito, which has sweet potato tots, avocado, egg whites, bell peppers, and cheddar cheese in a wheat tortilla with a side of fresh fruit. The other meal was the shack classic, where you choose your own eggs, meat, and carb. This time was two eggs sunny side up, with bacon and white toast. The classic also comes with enough hash browns for a family of four. You will not leave hungry!

    Shack cup
    Martha E.

    Very nice upbeat ambiance; love all the signatures all over the walls!! Hubby had to get his eggs remade as he ordered them over easy and they were over hard upon initial delivery. Hot tea tasted like coffee; waitress Hayley was very attentive to our every need! She brought fresh hot tea with a new teabag! Hash browns were greasy and very crunchy. Hubbies skillet was full of grease and he couldn't eat much. Maybe we will try it one more time.

    Christy C.

    My visit to the Shack Breakfast was for a Christmas themed pop up bar experience and and experience it was. There was a very limited menu for the pop up bar and I was okay with that as I was not very hungry on this this. I decided on an order of funnel cake fries and they were amazing and a hot cocoa with a splash of liqueur, it was so pretty I almost didn't want to drink it. The service was great, the workers at the reservation desk was very friendly, they offered to take me and my friends pictures of ourselves that we were trying to take, I really appreciated that. The ambiance.... the pictures does the decorations no justice, who ever decorated put all of their heart and soul into it. If you are looking for a pop up bar experience for Christmas put this on your list, you will not be disappointed.

    Kayla P.

    Such a cute place! My partner & I stopped in for a late brunch, and we were taken such good care of by Traci at the bar. Mimosas were perrrrfect & the food was delish! Typically a busy place, so best to arrive early and get on the waitlist. They seem to move through it quickly :) Ps- upgrade your hash browns!

    I don't usually order I Don't Normally Eat Hash Browns, But When I Do
    Kari S.

    Located just off the interstate, it's a convenient location. The shared parking lot can be a struggle to find parking. Absolutely call ahead, there is usually a long wait. We did call ahead seating 40 minutes ahead and waited about 15 minutes upon arrival. Expansive menu for breakfast items, adult drinks, etc. Everything we have ordered is great. Servers are always super friendly, but they are so busy they don't stop often. Because it's so busy, it can get loud. Overall, everything is always great.

    Gringo Killer and Big Ass Burrito

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    1 year ago

    Everything is Tremendous and put Together Perfectly the Atmosphere is Definitely Down to Earth and Laidback it's Like a Home away from Home

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    1 year ago

    Food and atmosphere was amazing. Our server, Jennifer, was incredibly attentive, kind, and knew the menu. Thanks for a great lunch!

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    1 year ago

    Amazing menu. Everything on the menu is a hit which makes it so hard to choose when we go there. Only solution, go back again!

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    Fantastic. Good experience and great food. Jennifer T was a delight and made the experience even better!

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    Page 2 of 17

    Shack Breakfast & Lunch Reviews in Other Languages

    Ask the Community - Shack Breakfast & Lunch

    Do you have a waitlist?

    Their waitlist can be found on their website. It's only active when it gets busy. Butttt...check it often they will go slow to super busy within an hour.

    Do they have bottomless mimosas?

    No. They do not offer bottomless mimosas.

    I know they don't take Reservations, but can you at least get in line? I have a pretty big group. Maybe 10 people for a brunch on Saturday. Does anyone know how they put you in line, is it with your phone number or those buzzers?

    Use the skip the line feature on the web site.

    Don’t See Your Question? Ask Away!

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    Station No. 3

    4.2(40 reviews)
    3.0 mi
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    This was one of my favorite places to go to in STL for vegan brunch. And it was easy to bring…read morenon-vegans because of their flex menu. I could get vegan eggs and vegan bacon, and my friends could get their chicken eggs and turkey bacon. My favorites here were the vegan milkshakes, pancakes, vegan bacon, brussels sprouts, and the shrimp po'boy. Unfortunately, I'm speaking of them in past tense because as of tonight, 09May, they have permanently closed. My family and I were some of the very last customers. They were out of all my favorites, so it was extra sad for me. I ended up trying the tacos for the first time. They were cool. But I'm surely going miss my favorites! The owners also own Frida's and Diego's, off Delmar and North & South. I personally don't care for the food at either one, but rumor has it, they might bring some of the Station No 3 favs over to one of these restaurants (which are right next door to each other).

    Burnt ends were the highlight for sure, you must order these if you go! My group got the burrito…read morebowl, kale salad, bacon and avocado wrap, vegetable chowder, potato skins, burnt ends, and popcorn chicken. It's a great place to go with your vegan friends as there are many options for vegans and non vegans alike. It's counter service or order from a QR code at your table. They also seem to have a full bar. There was a Wednesday happy hour when we were there $9 old fashioned and potato skins. All and all it was pretty good but I would have liked to see some healthier options that weren't salad, like more fresh veggies in dishes.

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    Circle 7 Ranch - Fish Tacos

    Circle 7 Ranch

    4.3(581 reviews)
    3.2 mi
    $$

    everything was wonderful..the server was very attentive, everything was served correctly, and the…read morefood was delicious

    We decided to take dear old Dad to Circle 7 after seeing several positive photo reviews online. We…read morejoined the Yelp waitlist before leaving and started driving to the restaurant. We were 11th in line when we signed up, and by the time we arrived, we had moved up to 5th. Since it was raining, we decided to wait in the car. When we reached 3rd in line, we were unexpectedly removed from the waitlist. I tried calling the phone number listed on Yelp, which was the same number displayed on the building, but it went straight to what sounded like a personal cellphone voicemail. We decided to go inside anyway and discovered the waitlist wasn't necessary because there were plenty of tables available. The menu had a lot of interesting options, although I wish it included photos of the dishes. We ordered the Hawaiian Bowl, the Truffle Burger, and what I believe was the Blueberry Jam Burger, along with regular fries and sweet potato fries. The burgers were juicy and flavorful, and each bun was stamped with the Circle 7 branded logo, which was a nice touch. The Hawaiian Bowl was delicious and generously portioned. I had enough left over for another meal. The atmosphere is definitely more of a sports bar than a traditional restaurant. Every wall seemed to have multiple TVs, making it easy to watch the soccer matches from just about anywhere in the dining room. Our waitress was friendly, attentive, and checked on us several times throughout the meal. Before leaving, we couldn't decide on just one dessert, so we ordered the dessert sampler. The cobbler was the standout--it tasted homemade, especially the crust, and all of the desserts were served with ice cream. The only disappointment was the brownie, which was quite hard instead of soft and fudgy. Overall, we enjoyed the food and the service. The only downside was the confusing Yelp waitlist experience, which could definitely use some improvement.

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    Inside

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    Truffles - Wagyu burger

    Truffles

    4.3(219 reviews)
    2.1 mi
    $$$

    We came here years ago for Valentine's Day and finally returned. Wow, we forgot how good it was…read more My husband claims one of the best steaks in STL so take with that what you will.

    Great spot for date night! We went for Valentine's Day and had such a delicious meal. The service…read morewas outstanding and the ambiance felt elevated and romantic - perfect for a special night out. We started with the Korean fried cauliflower and it was honestly some of the best I've ever had. The batter was light, fluffy, and crispy, and the gochujang sauce with the mayo was sweet and sticky in the best way. Since it's a butchery, we had to try the steaks. I ordered the 4oz filet Oscar style. The meat was tender and very well seasoned, the crab was fresh, and the homemade hollandaise really pulled it all together. My husband had the ribeye. It was a flavorful cut, a little fatty (as ribeye tends to be), but exactly what you'd expect from that cut. The steaks come with a twice-baked potato and vegetable (or you can swap for different vegetables). The potato was flavorful but fairly dense. We also did the bread service - it was good, but felt a bit pricey for the portion. We ended with the flourless chocolate torte, which was very rich and the perfect way to finish the meal - especially on Valentine's Day. Overall, the food was good and the menu is solid. The quality was there, but the portions, bread service and sides didn't fully meet expectations. That said, it was still a lovely experience and a great date-night spot.

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    Complimentary bread and truffle frites( my favorite appetizer)

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    Shack Breakfast & Lunch - tradamerican - Updated July 2026

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