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    Shanghai House

    3.2 (205 reviews)
    Updated over 3 months ago

    Shanghai House Photos

    Business Info

    SHANGHAI HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Shanghai House

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    Reviews With Photos

    Kimchi! It was fire
    Jjay S.

    My friend and I came here for dinner a few days ago, and I was pleasantly surprised by this hidden gem in the Factoria area! With ample parking and few customers inside, my friend and I were seated immediately (well she got there first but that's what she told me). My friend mentioned that staff kinda just look at you and give you either the Korean or Chinese menu and since she's Korean we got the Korean menu - I don't really have a problem with this but maybe I wanted to check out the Chinese food too! I saw some other reviews complaining about the service but I didn't encounter any problems! They were prompt, checked in on us, and very friendly! My friend and I definitely felt bad though cause the restaurant closed at 8:30 and we were there until close just chatting. In terms of food, my friend and I split the black bean noodles and sweet and sour pork - both of which I HIGHLY recommend. I personally like how the sweet and sour pork came separated between the pork and sauce, so we could either pour the sauce over or just dip individual pieces. The sauce came in a massive bowl with tons of toppings, and the pork itself was perfectly crispy! I also really enjoyed the sauce for the black bean noodles - good seasoning and not too salty! The food was also well-priced for the portions you receive. Overall, I'd definitely recommend giving this place a try! I can definitely see myself coming back in the future!

    Fried Pumpkin Coated with Salted Egg Yolk
    Tammy L.

    Went with a large group (reserve a room in advance) and was able to try a lot of dishes. Although it was hit or miss, I would definitely go back just for the stir fried rice cake with shepherd's purse, the fried pumpkin coated with salted egg yolk, and Shanghainese yellow eel -- so good! Service is also fast and a bit no-nonsense. A spot with some very delicious and unique dishes that you can't really find anywhere else in the area. I can see it becoming one of my go-tos.

    Shanghai house Noodles
    Marie C.

    The food here was pretty flavorful! It is more Asian fusion with a Korean menu as well. I went with a party of 4 and we ordered 4 dishes and white rice for the 4 of us. The rice was nice and fluffy and it was tasty! Always a good idea to have a side of it because it goes with everything. We also got the noodles which had beef and it had a lot of flavor. We got the string beans with garlic -- delicious and full of garlic flavor. The fish was flavorful as well. The fish is a more numbing spice so if you are sensitive to spice I would not get this fish. We also ordered a pork dish that I did not eat and forgot to take a picture. It had a good amount of pork for 3 people and it also had a lot of tofu curd string type thing in it as well... which kind of seemed like a filler to me, however it may just be how the dish is supposed to be! Everyone seemed to like it. It was in a brown sauce. FYI They do check vaccination cards.

    jjajangmyeon
    Haneul R.

    tldr; delicious food with great portions, quick service Visited today for lunch around 1 pm - not many people in the restaurant and ample parking. Our party of 3 was seated at a booth immediately. We ordered off the Korean menu, and got the classics; (black bean noodle) (spicy seafood soup) and (sweet and sour pork). The Pork came out first, and I could tell it had been freshly fried - some places pre-fry and reheat, but it was so good here because it tasted fresh. The sauce was not too sweet or sour and had a great amount of toppings inside as well. The other two dishes were surprisingly delicious too. The black bean noodles tasted a bit overcooked, but the sauce was really good and not too salty. The spicy seafood soup had a fair amount of seafood in it, and the broth tasted really clear. Wasn't super spicy. Overall, I would recommend if you're looking for some good Korean-style Chinese food. They also have a regular Chinese menu for Shanghai dishes, but we only ordered off the Korean menu.

    Kao fu
    Louise F.

    Not sure why Yelp also has this place listed as Korean in addition to Chinese but it's definitely wholly Chinese lol. We came on Chinese New Year and it wasn't very busy. Service was pretty fast too but the dishes each came out in very distinct intervals. For 3 people, this was a perfect amount (we finished everything) - kao fu, veggie fried rice, salted egg yolk covered pumpkin, red braised pork belly, and green beans. We weren't originally going to get the fried rice but rice was $2 a serving anyway so we figured might as well. I've never had kao fu before but it's this seitan dish thats's saucy and sweet. Quite good. Green beans were good as the standard, and I love any salted egg pumpkin dishes anywhere so that was good. The pork belly was quite thick and sweet for me but I'm weird about not liking that. Others definitely did. It also came with tofu skin knots in it which was good. Overall good taste but a bit expensive and it's weird we were able to make our way through so many dishes. Could probably do with slightly larger servings.

    Korean Menu
    Sunny H.

    I think certain menu items are good but not all. For example I enjoy the jjajangmyun and would come here to order that dish alone. Mapo tofu on the other hand, not gonna happen. So if you have been there enough times to figure out what you want, then it works

    Double cooked fish
    Eda T.

    I really enjoyed this Shanghainese restaurant. Every dish was perfectly cooked to the right texture. Nothing was overly salty or greasy. All flavors brought me back to Hong Kong Shanghainese flavor. I also enjoyed their private rooms for our party of 6.

    Pork Fried Rice
    Kelly P.

    would give 3.5/5. my favorite dish was probably the black bean noodles. it was well cooked and the sauce had good flavor. most of the other dishes were very salty and oily and it was hard to taste the actual food. the drunken chicken was pretty moist and tender though! service was okay considering they weren't very busy.

    2022.02.13. Shanghai House (Bellevue)
    J Z.

    The bamboo shoots dish tasted rotten. Others were pretty typical Shanghai cuisine.

    K13.  (jjambong/hot & spicy noodles) for $15.95  K12.  (jjajangmyun/Noodles with Black Bean Sauce) for $12.95  Hand for scale
    Gina L.

    Food This is my family's go-to jjajangmyn place in Bellevue. We love eating here because the food and kimchi are so good. Our regular order is jjajangmyun, jjambbong, and tansuyuk (Sweet & Sour Pork) with sauce on the side. Value The value is pretty good, especially for lunch. We always order off the Korean menu, but the jjajangmyun is always bigger than I can eat myself. The jjajangmyun is pretty decent for the price. The sides look expensive, but it's worth it if you're sharing with the group. Service I've come here for several years and always has great service. The waiters/waitresses can take Korean orders and check in once in a while to refresh the tea or kimchi. They also can accommodate most requests, like removing eggs or getting sauce on the side (for some dishes) Setting The restaurant is really clean and pretty well spread out. There are two sections of the restaurant that can accommodate larger and smaller groups. The larger group area features circular tables with a rotating platform and the smaller area features tables that seat 4-5 people. Other Haven't tried takeout, but dine in always offers a good experience.

    Menu

    Food is very SALTY! We ordered a total of 6 different dishes, would recommend the double cooked fish. Beside the fish, tofu and spring rolls, Lion Head (pork meatballs), stir fry noodles, and the duck were overly salty. I appreciate the service is very attentive so we can just enjoy our food actually.. lol Sharing the tofu dish picture because you'll expect the fried style tofu when you read the menu.

    Sweet rice soup
    Ashif D.

    3 star for food, 4 star for service. I come here alone for early dinner, ask recommendation. Servicer are not bad, they help me order food in my budget. I got spring roll just processed and taste good. And the noodle is chewy and nice. Other food are not impressive.

    Hot and sour soup

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    2 years ago

    Good food. Decent service. Small place but never have an issue getting a table. Eat here fairly regularly

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    1 year ago

    Sometimes we eat here 2-3 times a week! Salt and pepper pork and sweet and sour soup are really good. Recommend

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    Shanghai House Reviews in Other Languages

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    Noodle Nine

    4.4(294 reviews)
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    Noodle Nine delivers a genuinely authentic dining experience that feels like stepping into a slice…read moreof everyday Asia rather than a polished, commercialized version of it. From the moment you walk in, the cultural atmosphere stands out--many of the patrons are Asian, and on my visit, a few were even dressed in traditional garments, which added a vibrant, lived-in feel to the space. It's the kind of detail you can't manufacture, and it speaks volumes about the restaurant's credibility within the community. The interior itself is fairly average--nothing particularly modern or upscale--but it doesn't detract from the experience. If anything, it keeps the focus where it belongs: on the food. Service was a bit of a mixed bag. There were only two servers handling the floor, and they were clearly stretched thin. Ordering is done digitally, which helps streamline things, but you can still feel the strain during peak times. That said, the food started arriving quickly--our tofu noodle dish came out almost immediately, while the beef dish lagged behind a bit. Presentation leans traditional in a charming way. The plates and chopsticks have that classic, no-frills aesthetic that complements the overall vibe of the restaurant. Now, let's talk about the food. First, a word of caution: spice levels here are no joke. If you're sensitive to heat, you'll want to dial it down. But if you can handle it, the flavors are absolutely worth it--rich, bold, and deeply satisfying. The tofu was exceptionally soft, almost silky, and clearly freshly prepared. The noodles matched that texture perfectly--tender, well-cooked, and comforting. Pricing is another strong point. For the quality and portion sizes, it's very reasonable, making it an easy spot to revisit without hesitation. Overall, Nine Noodles is a great pick if you're looking for authentic flavors, a culturally immersive atmosphere, and solid value. It's not about fancy decor or polished service--it's about good, honest food. I'd definitely come back.

    Happy to come across this restaurant, mostly because ever since Tian Tian Noodle lost their lease…read morein DT Redmond, I've been looking for a replacement for their dan dan noodles. No one else seems to do them the same way. Noodle Nine doesn't serve dan dan noodles BUT the dipping sauce for the scallion pancake is the same as what Tian Tian used in their noodles! I absolutely used it as a dipping sauce. The scallion pancake was great- SUPER crispy. Cucumber salad was really good but aggressively garlicky. Actually spicy from just raw garlic alone. Beef noodle soup was delicious- we added a fried egg (I would skip it next time) and extra noodles on the side.

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    3.8(29 reviews)
    3.8 mi

    This is closer to a 3.5 than a 4, a decent experience…read more I came here a couple weeks ago for lunch and have been curious about the place since it was in the same area as Zhangliang malatang and had a good amount of people inside. The space is small and a little narrow, so seating can be pretty limited. My parents and I were lucky enough to grab the last table, and we ordered 4 items: the dry noodle with scallion oil and braised pork chop, the secret dumplings, large wonton, and salty soy milk (dumplings and wonton aren't pictured). I was most curious and most disappointed by the scallion noodle and pork chop. The portion size seemed too small to justify its price point, and I felt the pork chop tasted dry. The noodles however, had a great flavor, so if I were to try the place again, I'd only go for the scallion oil noodles. The dumplings were amazing. They were a little pricey but worth the cost, and worth the restaurant name. The dumplings were larger than most dumpling places I've been to, and the meat and soup inside were super flavorful. The wontons were also good, though it can't beat the pan fried dumplings. The salty soy milk was a very unique experience- it was thicker, rich and flavorful than other salty soy milk soups that I'm used to. It almost has an umami, seafood-ish taste to it. Though I'm not a big fan of soy milk, I enjoyed this dish more than expected! After our meal, we got to choose some magnets to take home, which was a creative and sweet gift. For the overall price point, I don't think I'd be coming here regularly for a meal. I may drop by for choice items like the pan fried dumplings!

    This is the definition of a no frills place. Don't expect much in the way of vibes or service, but…read morethe food is very flavorful and the wontons are juicy and you can see them hand wrapping them in the front of the restaurant. We got a combo with their pan fried dumplings, wonton soup, and a tea egg (which was SO good), and then a plate of the pan fried wontons which were my favorite. We would both recommend the pan fried wontons way over the pan fried dumplings. There is plenty of parking and you just have to walk in and order with a QR code and then pay at the front when you're done. I didn't try their noodles as they seemed a bit expensive. I would return for the tea egg and wontons!

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