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    Siena Bistro

    4.1 (45 reviews)
    ModerateNew American
    Open 6:00 am - 7:00 pm

    Siena Bistro Photos

    Business Info

    SIENA BISTRO ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Quiet
    Good for kids

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    Recommended Reviews - Siena Bistro

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    Chicken Buffalo Blue sandwich
    Guido M.

    Everything we've ordered at Siena Bistro has been great. The fish tacos were double wrapped and full of fresh vegetables cheese. Great portion of fish. Service is always great. The Greek Salad is always a hit. Good portion of salad with cheese and olives.

    a view of a golf course
    Angela S.

    Visiting a friend who lives at Siena Community. We had lunch at the club house Bistro. It's definitely a beautiful golf course and cool to hang out there. We order chicken quesadillas and chicken tender with a bottle of wine. The food was good, chicken too much breaded for my taste but my friends liked it. Uff dessert was great. I forgot to take a pic of the quesadillas and chicken tenders ‍. Well company was great and fun.. service was okay, it could have been better. Maybe because of all the golfers arriving!

    a view of a lake and palm trees
    Mary S.

    Great place to stop and get a bite to eat after your round of golf. The service was excellent. The staff was friendly. The food was very good and affordable. I ordered the grill cheese with fries. The grill cheese had tomatoes and bacon bits. Very delicious. There is a patio for dining outside. Beautiful view of the lake.

    Delish. Staff understands service. Relaxing view of golf course and pond. One of the best Old Fashioned cocktails I've had off The Strip.

    Vanilla ice cream with a razzberry topping!  A Quality ice cream !

    The food was very good, it usually is - hats off to the chef ! Fish tacos & steak & cheese sandwich, both tasty . They need to clean up the exterior of the bistro. I don't know who owns the exterior either the golf club owner or the bistro, but the patio furniture was all mismatched and dirty . Empty drinking Cups left behind outside from Golfers or patrons , it's just so unnecessary and unappealing to look at. It's such a pretty community. If the outside was cleaned up it would be nice to eat outside . The wood chips around the trees need an edging they blow all over and look messy most days .

    Peppered New York Steak ($19)
    Teri C.

    It's almost the end of the month and we're trying to use up those Entertainment Book coupons. The 2008 version has three coupons for Siena Bistro and we've been meaning to check out their menu. Last night provided the perfect opportunity. It's a bit tricky getting there, thank goodness for the Magellan! But when you do finally drive up to this place, you'll feel so far away from the busy lifestyle of Las Vegas because after all, it is located on a golf course. We did a quick check of the menu to make sure there was something we both liked and immediately found a few choices that stood out. The waiter told us to sit wherever we liked, and the Big F was immediately drawn outside to the fireplace. After initially seating at one of the inside tables, the waitress asked if we wanted to sit outside since she noticed the Big F had taken a peek. As we chose our table closest to the fireplace, the waitress quickly set up our table and brought a candle out. We almost had the outside seating all to ourselves this evening, which was nice. (The other couple that did sit outside were so engrossed in themselves that it still felt like it was just us!) The menu had a nice variety of choices, without being overly expensive either. After we made our choices, the waitress asked if we wanted any bread and butter, which we immediately said yes to. The bread took awhile, and we were starving. But it came out warm - crusty cheese bread rolls with melted Parmesan that were pretty grub. We each had two and asked for more! Our entrees were soon to arrive. We shared: * Peppered New York Steak ($19) "12 oz 5 blended peppercorn marinated bone-in New York steak, caramelized onions, melted bleu cheese crumble, Garlic whipped potatoes, chef's vegetables, and drizzled with a delicate demi-glace." This dish not only looked great, but had so many complementing flavors going on. The crispiness of the fried onions, the sweetness from the caramelized red onions, the bold taste of the melted bleu cheese, the creaminess of the mashed potatoes, and a pretty tasty piece of beef with peppercorns hidden throughout the meal. The asparagus and carrots also added to this dish. I was pretty impressed with this order. * T-Bone Lamb Chops ($18) "2 pan seared 4 oz T-bone lamb chops served with an herb roasted tomato, and white beans." I think I was so focused on the lamb chops part that I missed the 't-bone' part on the menu. (They also have Lollipop Lamb Chops on the menu too.) So, I was a bit more surprised when my order came out. Two chops sat on a bed of white beans with two herb-stuffed Roma tomatoes resting alongside. The chops were good, but missed something. It helped with the sweetness of the tomatoes, but I think the white bean concoction drowned out the dish. It reminded me more of a cassoulet because of the white beans. I thought the beans were going to be more of a side dish than resting on the whole plate. Service was decent, considering they were quite busy and we sat outside. A lot of older people dine here, perhaps because of its location? We wondered what it would be like during the day so you could check out the view which I'm sure would be gorgeous. Overall, we were surprisingly pleased. We saw a few other dishes on our way out and it looked pretty good. We're still trying to find a way to squeeze in another meal there before our coupon expires. 3.5 stars. (Pics of our dinner are posted!)

    Stuffed blackened chicken
    Patrick S.

    The golf course is very nice, so I figured the restaurant would be good. Sadly, I was not impressed. The interior is basically a banquet room that they use as a restaurant. The bar looks more permanent, but the furniture and the room looks like any banquet room you would see in a hotel. There is even a partition to make one big room, into two small rooms. The restaurant is also a little hard to find, since there are no signs. I have the daily three course meal. I started with a green salad, which what you would expect. The server spilled ranch dressing on my lap, which was unfortunate, since I had somewhere else to be after dinner. The main course was a "stuffed" blackened chicken dish. I still don't know what to make of it, since it had an odd flavor, and didn't tasted like blackened chicken. It wasn't really stuffed. They cut a chicken breast in half, and layered some cheesy rice in between, like a sandwich. The top layer kept on sliding off. There was also this tomato paste, spread on top, which didn't go well with the rest of the dish. The whole entree was a miss, for me. It had an odd mix of flavors that didn't work. Not horrible, but not really good. For dessert, I had "cajun donuts" which was basically small beignets, covered in a blackberry type puree. They were pretty flavorless. At the end, when we received our bill, there was a 20% tip automatically added on. That was fine, since we were a group of 10 people in our group, and we asked for separate checks. The part that didn't really sit well with me was that there was no attempt to make up for spilling ranch dressing on me. They didn't offer to take a couple of bucks off, so seeing an automatic 20% tip on my bill annoyed me a little. Needless to say, I have no reason to return.

    Milanese Chicken
    Vince C.

    Valentine's Day 2020. The Siena bistro held a price fix for Valentine's Day. The place was packed and e decided to bring wine because corkage was only $15! Service was outstanding...roses for everybody and very decorative details for Valentine's Day seating. All the entrées were done to perfection. Winning.

    Chinese Chicken Salad - the best!!
    Rose F.

    I had the Chinese Chicken Salad. It was probably one of the best I've had. My husband had the hamburger and it was the best he's ever had. The wait staff was attentive and pleasant as well.

    Omelet
    Kellee K.

    Discovered Siena Bistro last spring. It's been a favorite for breakfast ever since. It's lovely to sit outside and enjoy the view and peacefulness. The frittata and eggs carbonara are great. Service has always been attentive. It's really a great value.

    View from dining room.

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    Top notch Italian cuisine. The house made pasta is great as is the attached deli. All around terrific ppace.

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    Page 1 of 2

    Ask the Community - Siena Bistro

    Is it open to the public?

    Yes it is ,the entrance to the parking for the bistro Is before the guard gate for Siena .

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    Salt & Spoon - Salt & Spoon Burger
(new)

    Salt & Spoon

    4.6(672 reviews)
    6.0 miSouthwest
    $$

    This review is based solely on the burger Wow! Just, wow…read more I have been to many, MANY places to get a good burger, but this may be one of the absolute best burgers I've had. When you go out, most places - not all, but most - you need to say medium rare if you want medium, rare if you want medium rare, and... well, that's about it, because if you order anything from medium well to well done than you just shouldn't be eating burgers. But this place, I asked for medium rare, feeling like a medium that day, and it came out the most perfect rare I have ever had! The char on the outside of this obviously hand made patty, while still being heated through all the delicious pink inside! Oh man! I don't think I need to say much more. The wife had the chicken strips and fries, which she said were "perfectly portioned at three strips." Service was as good as any place should be. And prices weren't bad at all.

    We had such a great meal at Salt & Spoon with a group of friends! We ordered a little bit of…read moreeverything to share, including the breakfast potatoes, truffle fries, garlic bread, Caprese salad, miso bowl with avocado, fettuccine Alfredo with chicken, the burger, and the salmon. Everything was delicious, and I genuinely enjoyed every dish we tried. My husband's favorite was the burger--it was juicy, flavorful, and cooked perfectly. I especially loved the salmon, which was cooked beautifully, and the brown rice was surprisingly so flavorful. Paired with the avocado, it made for such a satisfying combination. My toddler's favorite was the fettuccine alfredo--she couldn't get enough of it! One of the highlights of our visit was meeting the chef-owner. He was incredibly kind, and you can truly tell how much care and love he puts into his food. That passion comes through in every dish, making the whole experience feel thoughtful and genuine. Whether you're meeting up with friends, enjoying a family meal, or simply looking for a delicious local spot, I highly recommend Salt & Spoon. We'll definitely be back!

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    Frankie’s Uptown - Gigi Pizza without red pepper relish

    Frankie’s Uptown

    4.3(693 reviews)
    3.1 miSouth Summerlin
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    If you're a Pittsburgh Steelers fan living in Las Vegas, congratulations... you've found your happy…read moreplace. If you're not a Steelers fan, don't worry--they'll still feed you. Frankie's Uptown is known as a Steelers gathering spot, and the atmosphere is exactly what you'd hope for: energetic, welcoming, and a great place to catch a game. I ordered the stromboli, and I'm convinced it turned my entire day around. I walked in hungry and left wondering if I should cancel my dinner plans for the rest of the week because nothing was going to top it. Our server was the perfect combination of sweet and sassy--quick with a smile, quick with a comeback, and she made our table of six feel like regulars. Great service can make a meal memorable, and she absolutely did. Speaking of our group... all six of us left happy, which may be the restaurant equivalent of witnessing a solar eclipse. Getting six people to agree on anything is a miracle, but Frankie's pulled it off. Whether you're there to cheer on the Steelers, enjoy a great meal, or just spend time with friends, Frankie's Uptown delivers on all three. Great food, great atmosphere, and a staff that makes you want to come back. Here we go... back to Frankie's!

    Located in Downtown Summerlin Outdoor Shopping Mall…read more We had the Smash Burger; it was alright. Their All-Prime is much better. Our friendly server Jadyn was always cheerful and smiling. Same cool and vibrant interior.

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    Frankie’s Uptown
    Frankie’s Uptown - MeaTaBall Stroll

    MeaTaBall Stroll

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    The Black Sheep - Steak tartare

    The Black Sheep

    4.4(1k reviews)
    4.3 miSouthwest
    $$

    I visited Black Sheep on a Saturday night with a friend and, although the restaurant was…read moresurprisingly quiet, we had a really great meal. We ordered the Imperial Rolls, Salmon Skin Tacos, Butternut Risotto and Bao Buns. The Imperial Rolls were crispy and full of flavor, and the tacos were delicious. The risotto was a generous portion and very rich, so we couldn't finish it--but thankfully we were able to take some home! The Bao Buns looked amazing and came with shrimp chips, but by then we were way too full, so we each took one home to enjoy later. I had a Riesling and my friend enjoyed the "As You Wish" cocktail. The vibe was cool, with a nice bar area, and our server Kayla was wonderful--friendly, attentive and welcoming. Overall, a really enjoyable dinner with great food and service!

    Nice little hidden gem! We live in the area and saw the amount of reviews and 5 stars so this one…read morehas been on our list to try for a while and I'm glad we did. I am a fan of fusion food and this place tends to combine a classic restaurant with an Asian twist. At least what we ordered. Favorite thing we ordered were all apps: the lettuce wraps, the beef tartare were both awesome and special, truly unique experience. We also got the salmon skin tacos and the sliders. For my entree I got the short rib with kimchi fried rice. It was good but again what wowed me were the apps. I also like their drink menu, they seem to be redoing it right now. Both drink I got were whiskey/bourbon old fashion style. One with chocolate and orange (my favorite of the night) and the other with coconut. I am glad this is another amazing option on the southwest. Definitely give this place a try if you like fusion.

    Photos
    The Black Sheep - Bar Area

    Bar Area

    The Black Sheep - Fried white trout in almost an au jus sauce.  Very savory, but maybe a tad too salty.

    Fried white trout in almost an au jus sauce. Very savory, but maybe a tad too salty.

    The Black Sheep - 8/9/25

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    8/9/25

    Echo & Rig - Ribeye steak, Medium Rare

    Echo & Rig

    4.4(5k reviews)
    4.6 miWestside
    $$$

    We wanted to have a nice dinner, while avoiding tourist traps. We decided to give Echo & Rig a…read moreshot. It did not disappoint. Our server, Marcos, was incredible. He spent a lot of time explaining the menu and answering questions. He never seemed to be in a rush and was on top of it. There were others constantly filling water, removing plates, etc. The service alone was impeccable. We loved the mushroom fries. The basil aioli it came with was fantastic. We also tried the Brussels sprouts, which were more like a salad, fresh with lemon and pistachio. The creamy garlic mashed potatoes were also fantastic. My wife and I both tried the Spencer cut steak. It was grilled to perfection. Great char and came out the way I ordered it. Juicy and not fatty, an excellent cut. I really enjoyed the sorbet as well. I was so full, but it was a welcomed, refreshing conclusion to our meal. The atmosphere of the restaurant was classy. The food and service amazing. Can't wait to return here when in town next. Thank you Marcos and team!

    On my birthday, August 21st, I arrived at this Rampart location with specific details in my…read morereservation stating our need for wheelchair accessibility. Unfortunately, upon arrival, we were disappointed to find that the elevator was broken, as informed by the staff. We had two friends who required ADA accommodations: one in a wheelchair and the other who could not walk long distances. We were left with two options: a table in the front lobby, where everyone walks in, providing no privacy, or seating outside. It was 5 PM, and the temperature in Las Vegas was scorching over 100 degrees. Why would I choose to sit outside, especially with two guests who have mobility challenges? Moreover, the server informed us that there were no mist machines outside, which was an insult. The simple solution would have been to call or text us to inform us that the elevator was broken, especially since one of the servers mentioned that it had been broken for a few days. A simple call would have given us time to find another restaurant that could accommodate our needs. However, it was a Friday in Las Vegas, and making a last-minute reservation was challenging. We decided to stay and dine in the lobby near the butcher shop, where we were again seating in the open, lacking privacy. The manager did came over and comped two appetizers, which was appreciated, but it did not resolve the issue. A restaurant should be ADA accessible at all times, and if it is not, they should inform the guests especially if specific accommodation was mentioned in the memo of the reservation. One of our friends, who cannot walk far distances, had to struggle to go up the stairs to use the restroom, causing her muscles to cramp up and other issues. As a local and frequent visitor to this location, this experience has made me question whether we will return. It left my guest, who came to celebrate my birthday, feeling like they were an inconvenience and burden

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    Echo & Rig - Kitchen

    Kitchen

    Echo & Rig - Fried Castlevetrano olives and Lobster Cigars

    Fried Castlevetrano olives and Lobster Cigars

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    Honey Salt - Key Lime Pie

    Honey Salt

    4.1(3.3k reviews)
    4.1 miWestside
    $$

    We've been here 3-4 times and can't believe I've never left a review!!…read more So for starters, they have a great happy hour, trick is it's in the bar seating area only, they do have a couple high tops set in the back should you choose to imbibe. The dining area and outdoor patio give a rustic country kitchen feel which suits their fresh seasonal ingredient filled menu. We have honestly never had a bad meal here. The food tends to disappear before we get to take pictures, sorry that's lacking. I've read the service here isn't good, but we've either been lucky or just have come on good days because we haven't had any issues. The only issue that is kind of a nonissue is that it gets busy fast, of the 3-4 times we've eaten here we've probably come 10 times and there was a loooong wait so we decided to go elsewhere. If you're in the area and want something delectable for lunch or dinner, I'd say yes stop in and enjoy yourself !

    LAS VEGAS FOODIE FIND: HONEY SALT!…read more Looking for a spot that feels upscale but still warm and welcoming? Honey Salt in Summerlin serves up seasonal, farm-to-table American favorites with everything from indulgent brunch to elevated comfort food--and plenty of vegan options. Don't miss: weekend brunch, their famous-style comfort dishes, creative cocktails, and Happy Hour Monday-Friday from 3-6 PM. 1031 S Rampart Blvd, Las Vegas, NV 89145 Brunch: Sat & Sun, 10 AM-2:30 PM Dinner: Mon-Thu 5-9 PM | Fri 5-10 PM | Sat 4-10 PM | Sun 4-9 PM Ready to add this one to your Vegas food list? Click the link, check out the menu, and make your plans! #LasVegasEats #HoneySalt #VegasFoodie #Summerlin #LasVegasRestaurants

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    Honey Salt - Indoor Bar

    Indoor Bar

    Honey Salt - Flatbread

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    Honey Salt - Espresso Martini Flight

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    True Food Kitchen

    True Food Kitchen

    4.5(1.6k reviews)
    3.0 miSouth Summerlin
    $$
    Outdoor seating
    Healthy dining

    We took my Mother in law out to dinner and wanted some place close and found this place. First, the…read morerestaurant was very clean. The windows offered a very nice view of the plaza. Second, the service was fantastic, Jason was our host and he was upbeat, clean and amazing. He welcomed us, and recommend it things to eat and drink from the menu. And especially pointing out the happy hour and the In season menu. Third, the menu was fantastic. We wanted to eat everything, but we decided to start with Edamame Dumplings and sourdough bread. For the main course, Lasagna,for my mother in law and I and the Teriyaki Quinoa w/ shrimp for my wife. For drinks, passion fruit mango margarita, Pinto Grigio, and Sauvignon Blanc. For dessert, we shared a peach and raspberry crumble with ice cream. Jason was very attentive, and we had a fantastic time. The atmosphere was great and the food was fantastic. We highly recommend this place. And we will definitely be going back!

    Beautiful space - light and airy, nice decor. Service was…read moreaverage, not above and beyond. I ordered the Korean noodles. I probably took 3 bites when I remembered to take a picture. As you can see in the picture, the noodles didn't even cover half of the bowl. Actually, this was similar to japchae, a Korean noodle dish. But, here there were hardly any vegetables in it and the small amount given didn't even suffice the cost of $17.95. I would have done much better at a Korean restaurant!

    Photos
    True Food Kitchen
    True Food Kitchen
    True Food Kitchen

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    Siena Bistro - newamerican - Updated September 2026

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