Truly excellent! The service was great and the food was incredible! We also had the churros for…read moredessert and they're some of the best we've ever had!

Summary- Solid Tex Mex... with some notes…read more Food- 4 stars Solid Tex Mex... nothing super outstandi Atmosphere- 3 stars Recent experience- the entire place stunk like the nail salon next store. Otherwise nice. Parking can be a pain. Service- 3 stars Friendly but inconsistent. Value- 4 stars Drinks- 4 stars Solid margaritas

Shout out to the kitchen for accepting our table of 16 before they were closing. (We called…read morebeforehand to verify their hours, and they warmly welcomed us, FYI.) Fajitas and parrilladas, molcajetes, enchies, ceviches, caldos... they serve an array of Mexican and Tex-Mex cuisine. Staff is always friendly and energetic--it's def a neighborhood restaurant! And they have a drive thru. I believe they do tequila tastings/tequila dinners. I've only had a few margaritas there, and unfortch haven't really liked 'em (a lil too sweet, even the skinny marg). Though, my fam loves their margs.

Shocker -- they make EVERYTHING here, including the desserts we selected from their bakery section…read moreand thought were really good!!! Given all the shortcuts that so many restaurants take, this place deserves a "5" just for the fact that they do make everything themselves. And our meal was really excellent as well and a very fair price. We started with a Cheese quesadilla and our special request to have onions in there as well. It was good. For brunch we ordered the $12 Concha French Toast because Mr. Picky has a sweet tooth. That is Concha bread soaked in vanilla bean custard, topped with caramel, toasted coconut, cinnamon, whipped cream and berries. Mr. Picky didn't even need the side syrup. I like savory items and I so ordered the El Valle which was also $12. Two cheese enchiladas which I topped with sunny side up eggs, served with white rice and refried black beans. I added seasoned ground beef into the enchiladas and that was an extra $2. I requested white cheese enchiladas, don't know if that was standard or not. I am not a huge bean lover, but I have to tell you that the refried black beans on that plate were delicious. Very filling dish, tasted really good and it was a great value. Brunch is served Saturday & Sunday from 9am-3pm. I think this is the best breakfast/brunch I've had in the past two years. Generous amount of food and I couldn't finish it all. They have a bakery section and we walked over to look and see what we wanted to have for dessert. We couldn't decide between the interesting-looking carrot cake, the praline cheesecake or flan on top of chocolate cake. So we ordered and shared all three! LOL. Our favorites were the carrot cake and the praline cheesecake. I think this is the best breakfast/brunch we've had in the past two years. Generous amount of food and I couldn't finish it all. Five stars for making everything themselves, waiter Eduardo was very helpful, and we're definitely coming back soon!!!

We enjoyed our time here. The server was attentive and quick. We started with the queso blanco and…read morewhile basic was very tasty. Their green salsa was okay but the red salsa and smoky and flavorful. They had a lot of options and we went with the Ay Ay Ay fajitas. They had good flavor but I wish the meat itself had more flavor. Not just relying on the sauce and extras for flavor. However major bonus points that they gave black refried beans. Overall we would try them again but kind of hope the next time is more satisfying.

Home-cooked flavor! Quick and friendly service by all service members. Yareli was friendly and…read morerespectful. I loved how she approached me as opposed to my husband. Too many times the ladies tend to him and not me... she knew what was appropriate . This was a first for us! Small restaurant but didn't feel crowded, had a bar, seating was comfortable and place was clean. We loved our ceviche, cheese birria tacos and street fajita tacos mixed with chorizo on home made tortillas. They were loaded with meat! We took the dessert home (tres leches of course). Even the water tasted good! I had the watermelon margarita and it was made with real watermelon juice (no syrup) which I prefer because I don't like extra sweet drinks.

I had the beef fajitas. Delicious Been here several times. Always spot on. Service was excellent…read more Wife had some of her food overcooked. Manager came out and addressed the issue immediately. Brought the corrected cook back himself and made sure it was right. Place has very energetic atmosphere. Little noisy but well organized worth it.

We arrived on for Wednesday's fajita special and during happy hour. We had two beers and shared a…read morequeso. The queso was warm and thick. Our chips kept breaking off in the dip. Our beers after happy hour were $9 each. The fajita for two special appeared to apply only for beef and chicken together. There was a $10 add on if you order all beef. The fajita meat is cut super thick to make you think you're getting a lot but it was maybe 4 tacos. Pappasitos has a fajita special on Wednesday and it's much better than this food. La Viva is over hyped and over priced. It's also super crowded.

It is a place with excellent service, followed by delicious food and drinks…read more El mejor lugar para compartir y vivir la mejor experiencia.!

This is one of my families favorite restaurants. We've been here time and again and will continue…read moreto return. This spot is always busy and the service is always good. Food flavor and quality is always consistent. Restaurant is always clean, bar area and restaurant is spacious as well as patio area is covered and has fans. You can't get on the wait list ahead of time you have to be in person. Happy hour has such good deals on food and it's a great way to try new dishes Happy hour is Monday all day Tuesday 2-7pm Sunday 7pm - close

Viktor is great! The entire staff is wonderful and the food is amazing! You're missing out if you…read moredon't eat at Luchador, it's authentic food at its best. Rosita (Ro)

Everything we ordered was fantastic! The watermelon margarita was incredibly refreshing with the…read moreperfect balance of sweet and tart--definitely one of the best I've had. The bacon-wrapped stuffed jalapeños were the perfect appetizer: smoky, crispy, cheesy, and just the right amount of heat. The guacamole was fresh, creamy, and packed with flavor, tasting like it was made from scratch. Every bite and sip was delicious, and the quality of the food really stood out. If you're looking for great drinks and flavorful appetizers, I highly recommend ordering all three. I'll definitely be back to enjoy them again!

Food is good, servers and hosts were super nice. Blonde manager is rude. Besides that this place is…read moreamazing. Just the blonde manager. If you go here, don't speak to her.

Our waiter jonathan, was very funny and outgoing while serving me and my little brother today at…read moregringos.

Highly recommend the raspberry margaritas, the tartness from the raspberry blended beautifully with…read morethe agave from the tequila. Also loved the cheese enchiladas. Service was fast and friendly.

It was our first time at Juanita's. I am a bit more…read morediscerning about Tex Mex/Mexican restaurants because we do have a lot to choose from. The best thing about Juanita's was the service. We visited early on a Friday and were seated immediately. Our waitress was friendly and stayed on top of things but was not intrusive. Our dinner arrived fast too. My husband and I shared beef fajitas, which were good-not as flavorful as we like, but good. Our drinks were also great and the bill arrived quickly. I think we were in and out in 40 minutes-it seemed fast but there was already a wait on Friday evening when we were leaving so it was good to clear the table. All in all a good visit!

The atmosphere has a wonderful Spanish heritage, accompanied by beautiful artwork. The staff has…read morealways been incredibly friendly and attentive to their services. Their queso flameado with chorizo is, without a doubt, my favorite among all places I've tried. It's served sizzling, and the cheese is melted perfectly, not thick or cooling down too quickly. I also ordered the carne guisada; the beef was tender and juicy, the sauce was flavorful, and the rice was light and fluffy. We also tried the Texas Burrito, and let me tell you--everything is indeed bigger in Texas! I could barely finish it; it was fully stuffed and packed. The taco carbon was great, with the flour tortilla tasting homemade and the beef fajita perfectly seasoned. The chimichanga came out piping hot, topped with melted cheese, while still maintaining a crispy texture. I will definitely return. Their lunch special is an excellent value!

The food was great good service and clean restrooms. Welcoming and friendly quick service even tho…read morethey just opened. 11pm would recommend this location.

Get the pork belly bites and their cocktails are delicious…read more If you're here on a Sunday for brunch and have a sweet tooth the French toast is unforgettable. No other French toast will come close. Their homemade sauces make more tantalizing. If you like salty spicy, get the jojo sauce. I don't think it's on the menu And to finish, personally I like cocktails but their fresh filled churros are super fun. And can't beat the fresh factor! Brandon is an excellent attentive server. He knows the menu in and out. He'll steer you right. It's a neighborhood gem

Visited Ambriza for the first time and it honestly impressed me. The ambiance is really nice --…read morewarm, lively, and just a cool place to sit and enjoy a meal. Service was top‑notch, especially from Maritza, who took great care of us the entire time. Since it was our first visit, they surprised us with complimentary street corn, and it was fantastic. We ordered the veggie and the Pastel Azteca. Everything tasted fresh, and the chicken was cooked perfectly. I didn't love the Pastel Azteca, but I've never had it before, so that's more about my taste than the dish itself. Overall, great service, great vibe, and really good food. I'd definitely come back.