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    Silk Road

    3.7 (138 reviews)
    InexpensiveChinese
    Closed 10:00 am - 5:00 pm
    Updated over 3 months ago

    Order Silk Road Takeout or Delivery

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    SILK ROAD ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Silk Road

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    King Kung Pao Chicken
    Milva G.

    I went for lunch and ordered at the counter. There was a pretty long line but they moved quick. I got my food in approx 15 minutes. I ordered the Kung Pao chicken that was supposed to be spicy but was lacking a bit of flavor. The serving were a good size and I got a small.

    Spicy Chicken & Egg Roll
    Patrick M.

    I love this place. It's a bit off the beaten path as it's tucked in the alley behind the 20 South Clark building. When you walk in an order your food it is usually in your hands within 15 seconds. The spicy Chicken is absolutely delicious. I like to as for a fork every time I go just to mess with the ladies behind the counter because I know they already threw it in there. Their disdain makes me smile.

    House special shrimp. I asked them to make it spicy.
    Taquanda H.

    A good spot to try if you are in the loop area for lunch. My food was fast, exactly how I ordered it, tasty and reasonable.

    Spicy chicken
    Mike M.

    Silk Road is a no frills, no nonsense hole in the wall Chinese joint that aims to satisfy even the largest of appetites during the weekday lunch rush. In an area full of chains, generic bar food, and overpriced markets and food halls, it's nice to finally find a place to get your fill for under $10. Even though there are tons of great authentic Asian or trendy "Asian Fusion" type spots in the area, sometimes I'm just hungry and looking to get stuffed on greasy ass generic Chinese food. Silk Road is a little bit of a hidden gem, tucked away in an alley along LaSalle, just north of Monroe and LaSalle. It seems to be a go-to spot for the IT crowd and any other local professionals grabbing a bite during the lunch hour. It's pretty bare bones with just the food counter, a water cooler, and then a decent seating area with a bunch of tables. Food: This ain't authentic Chinese food, but that don't mean it doesn't totally hit the spot. Silk Road knows their target audience. They deliver generous portions of meat and rice dishes to the masses. Their bread and butter are their chicken dishes: Orange chicken, Kung Pao chicken, Sweet and Sour chicken, and my personal favorite the Spicy Chicken. Pretty much any sort of deep fried breaded chicken dish is their specialty. The spicy chicken has large chunks of breaded chicken tossed in a spicy sauce with carrots, onions, and green peppers. The sauce isn't overly sweet like the Orange Chicken, and not too saucy either. It's almost a paste-like consistency. I wouldn't say it's over the top spicy either, just enough heat to enhance the flavor. People looking for a little extra kick usually get more sauce on the side. One lady packs part of the styrofoam container with rice and the other just fills up the rest of it with liberal scoops of chicken. And I mean liberal. They literally don't care about being so exact like they do at Chipotle. These ladies just pack that shit until it won't close. If you're a meat lover, Silk Road will not disappoint. I almost always complain about portions being too small, and even I struggle to finish the entire thing. I'd say the chicken to rice ratio is closer to 2:1 rather than half and half. They have other items on the menu as well, but they'll take longer to get since it might have to be made to order. Service: Silk Road is a well-oiled machine. They churn people out QUICK. Most of the time my food is already packed and sitting on the tray before I even get my credit card out of my wallet. The beauty of having a small menu is you can just keep churning out mass quantities of the same 3-4 dishes and keep the line moving. The line gets pretty long during prime time lunch hours, but I've pretty much always been in and out with my food within a few minutes. Pro tip: There's actually two registers, one when you walk right in and another at the end of the counter on the right side. The main line can get pretty long, and I almost never see anyone else taking advantage of that second register even though the guy is waiving people over. Overall, Silk Road is a permanent fixture in my lunch rotation. It's by far the best value work lunch I've found in the area and I like it better than its nearby competitor Sixty Five Chinese. I just can't get enough of that spicy chicken!

    Spicy Chicken
    Avanti A.

    This place is the best Chinese option for the food you get and the price you pay. They have daily specials which comes upto $10 per individual. Chinese in the alley I call it...the food tastes good. And one interesting factor I've noticed is with any order you get more meat(if it's in your order) than the rice or noodles so if you are a meat lover you will completely enjoy this. And the amount of food you get on a regular order is ...omg it's more than one person am handle. They have two sizes of order ..small and regular. I tried both and the quantity is really more on both for me. I had to struggle through to complete it. For the taste it's good too...i have ordered Schezwan chicken fans spicy chicken from here. Spicy chicken as the name sounds is by far the best I have tasted here. Their fried rice is good too. Although, I am not a an of their noodles. This place gets super busy during lunch hours, still the staff are quick to serve and deliver. You will be out of that place in no time. Cheap and good !!

    Spicy Chicken
    Kay Y.

    Finally got to try the spicy chicken. It's hard to find this kind of takeout here in Chicago so I was really happy to get here finally. I went during lunchtime and there was a line (very popular place for pickup lunch). The food was pretty good huge portions but the vegetables are not cooked all the way (they are crunchy). Altogether around $10-11. If it was a little cheaper I'd probably come all the time.

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    1 year ago

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    3 months ago

    Food was good and tasty. I love the food. It was delicious. I've been there a couple of times. Recommend this place.

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    7 months ago

    They must have a new recipe for the spicy chicken or they are coming back on cost. Not nearly as good as it used to be unfortunately

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    9 months ago

    My favorite for year but they have changed how they prepare the spicy chicken and it's not as good

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    Page 1 of 4

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    MingHin Cuisine

    MingHin Cuisine

    3.9
    (3.2k reviews)
    1.8 mi
    $$

    Took the family to Chinatown for my partner's birthday and made it a full afternoon. First time…read morebringing the kids, first time introducing them to dim sum, and we came in hot on a busy day with multiple events happening in the area. MingHin was packed, loud, and a little chaotic. Worth it. Dim sum is an experience as much as a meal and MingHin delivers on both fronts. We ordered more than we could keep track of. Soup dumplings that immediately became the kids' personal obsession. Shu mai that hit every time. BBQ pork buns in every form they offered because obviously. Chinese broccoli to balance out the indulgence. Everything was solid, fresh, and exactly what you want from a dim sum spread. The room was packed and buzzing but the service kept up impressively. Servers were constantly circling, clearing empty plates and dishes without missing a beat. Clean and attentive even at full capacity, which is no small thing. Fair warning if you are bringing little ones: this environment is a lot. The noise, the crowd, the overwhelming parade of food arriving at the table. Our kids loved what they ate but the sensory experience was a bit much for them. This is a place better suited for a group of adventurous adults or older kids who thrive in high energy environments. Prices are great for the quality and quantity of food you get. A Chinatown institution for good reason. Just know what you are walking into and embrace it fully.

    MingHin Cuisine is one of my favorite spots for dim sum and family-style dining. The service is…read morealways great, and I appreciate that they provide complimentary tea while you enjoy your meal. The portions are huge, so I highly recommend sharing dishes, especially if you're dining with a group. If you're not familiar with the menu, it can be a little challenging to know what to order, but the staff is usually helpful with recommendations. Some of my favorites are the dumplings, various rice dishes, chicken, lemongrass dishes, Mongolian beef, and other traditional offerings. This is a fantastic place for larger groups, and they're very accommodating when it comes to splitting checks. The food comes out quickly, the atmosphere is lively, and there's plenty of variety for everyone. If you're in the area near Joy Yee, MingHin is definitely worth a visit!

    Photos
    Dining room
    Dining room
    Beef on stick
    Beef on stick
    Stir-Fried Chow Mein

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    Stir-Fried Chow Mein
    Sun Wah Bar-B-Que

    Sun Wah Bar-B-Que

    3.9
    (2.1k reviews)
    6.6 mi
    $$

    This was my first time trying a Chinese barbecue spot in Chicago, and it definitely won't be my…read morelast! I went with someone who knows the city well, and they recommended the duck fried rice. I had never tried it before, and it was absolutely delicious so flavorful and satisfying. We also ordered the wonton soup and egg rolls, and both were really tasty. Everything came out quickly, and the service was warm and efficient, which made the whole experience even better. The prices were very reasonable for the quality of the food, and I'm already looking forward to bringing my friends and family here next time. Great food, great service, and a place I'm excited to come back to!

    This is a tough one. Not happy at all. With all of the wonderful legendary Chinese places closing…read moreover the past few years (Kow Kow, Hong Min, Pekin House, and even the best egg rolls at Mee Mah), Sun Wah has been solid over the years- their whole duck is legendary and incredible. BUT, as wonderful as the food is, the last 5 visits have been dreadful. The angry waitresses are part of the deal, but when we're spending a few hundred bucks on dinner, enough is enough. Asking for extra sauce and being told NO- asking for extra bao wrappers and being told NO, asking for extra daikon for the duck when we're given a half full dish in the first place in unacceptable. And like I said, that's part of the deal. And the food is so good that you put up with it. But what happened last week was the last straw. We ordered egg rolls, 2 large dumpling soups, pot stickers, a whole duck, medium ribs, sweet and sour chicken, and for an appetizer, a medium BBQ pork. When the server brought the pork, first, it was cold. I guess that's also the deal. Sometimes it's hot, sometimes totally cold. But this time, and I'm not exaggerating, more than half of the order was pure white fat. Not fatty pork, white solid fat. we tried chewing git to see if there was any meat, but no. So, I finally got the servers attention and showed her. She looked at it, and then walked away. I assumed she was going to bring us a new order. Instead, the owner walked over. I showed her the 2 plates- 1 plate with half of the solid white fat, and the other plate with chewed up fat pieces. Instead of apologizing and bringing over a new order, she said "sometimes the pigs we get are very fatty". So I replied something like "sure I get that, but you can't serve this to customers" and " can you please bring us a new order of actual pork and not just a plate of fat"??? and she then looks down at both plates and says "you already ate it so we can't do anything. I tell her that, no, I didn't eat anything- you can see a plate with chewed up and spit out fat, but she literally WALKS AWAY. So then of course we wait for her to bring a new order over, but that never happens. And we're loyal customers for many many years, and she knows us. This extreme lack of care for your longtime customers is nauseating. Like I said, we've put up with it for years because we love the food (as well as putting up with the many health code violations over the years), but after this huge fuck you from the owner over a few bucks worth of pork? We're done. And our friends are done. This rude pathetic refusal to admit that you're serving inedible food and take care of your loyal customers with a few dollars in pork will now cost you THOUSANDS of dollars every year, because we have now told 20 of our friends to stop going, and they all agreed with us. Bad move Momma SunWah..........

    Photos
    Sun Wah Bar-B-Que
    Fried rice
    Fried rice
    Fried rice with duck

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    Fried rice with duck
    Lao Peng You

    Lao Peng You

    4.2
    (442 reviews)
    2.4 mi
    $$

    Worth every ounce of the hype…read more The staff is incredible, the food is even better some how, and the ambiance is intimate, small, and laid back. This is a spot I love to take myself on a solo date to. There will almost always be an hour long wait, so prepare for that, or opt for takeout which is also amazing and holds well on the way home. This is one I wish I had more regularly in my rotation and when I move back to the West Town area you will probably find me tucked away here quite often.

    Pure comfort food. We went on a Sunday around 4pm and were quoted a 45-minute wait, but ended up…read moregetting seated in about 15 minutes. Worth the hype! The vibes were chill with pop music playing in the background. Service was solid. Our server was knowledgeable, explained the menu well, and answered questions without rushing us. The Pork & Chive Dumplings tasted like something my mom would make at home. The broth they sit in adds a lot of flavor and makes the dish even better. My only nitpick is that I personally prefer a thicker, chewier dumpling wrapper. The Dan Dan Noodles were the standout. Creamy, nutty, crunchy from the peanuts, packed with flavor, and not overly spicy. It was my first time trying dan dan noodles and now I totally understand the hype. 8/10. The Xian Bing took about 25 minutes to come out, which makes sense since they're made fresh. The lamb filling was flavorful and the outside was super crispy, almost like a scallion pancake. The bread itself was softer and thicker than I expected and could've used a little more flavor. Overall, this felt like authentic, comforting food that leaves you completely satisfied when you walk out. Next time I'd absolutely order the Dan Dan Noodles again and try the beef noodles, scallion pancakes, and beef dumplings.

    Photos
    Dining room
    Dining room
    Beef and green onion dumpling soup
    Beef and green onion dumpling soup
    Dining area

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    Dining area
    Duck Duck Goat

    Duck Duck Goat

    4.1
    (2.2k reviews)
    0.9 mi
    $$$

    This was my favorite stop at my visit to Chicago earlier this month! Duck Duck Goat checks all the…read moreboxes from gorgeous interior and sultry ambiance offering different looks for each room, to mouth-watering dishes and stunning cocktails. We had the Dan Dan Slap Noodles, Crab Rangoon and Xiao Long Bao that had us wishing we came hungrier to try more dishes. The chef offers a new, fun twist to Chinese favorites; the pineapple and mascarpone-almond filling in the Crab Rangoon was excellent! Our wonderful server recommended the Dan Dan Slap Noodles, it being his favorite dish, and it did not disappoint! The Chai'd and True cocktail had me rethinking my opinions on bourbon it was so delightful. Come hungry!

    I really wanted to love Duck Duck Goat as it was recommended by a friend. The atmosphere was great…read moreand the drinks were good. A few dishes, like the Duck Fried Rice, Pork Belly, and Beef Noodle Soup, were actually pretty solid. But the rest of the night was just so frustrating that I wouldn't recommend this place to anyone. The Jiaozi were the first big letdown. The menu said they were beef short rib and bone marrow, but they didn't taste like that at all. The filling was just super mushy and the flavor was just weird. The manager and the food runner were nice when we mentioned it, but our actual server was a disaster. When we tried the Goat Noodles, all we could taste was cumin. It was so overwhelming that it covered up everything else. We couldn't even tell if there was actually any goat shoulder in there. When we told our waiter, she couldn't care less. She got totally defensive, wouldn't even listen to us, and just said, "Oh, I told you when you ordered that the dish is cumin forward" and walked away. It got worse when the bill came. She was holding on to the payment machine so hard and almost yanked it right out of my friend's hand. She was staring at it to see what we were tipping. It was so awkward and incredibly rude. No thank you, no nothing. She just grabbed it and left. The place has potential, but they really need to fix the food and retrain the staff. A cool vibe doesn't make up for bad food and awful service.

    Photos
    Join us for Dim Sum every Saturday from 12pm to 3pm.
    Join us for Dim Sum every Saturday from 12pm to 3pm.
    Join us for Dim Sum every Saturday from 12pm to 3pm.
    Join us for Dim Sum every Saturday from 12pm to 3pm.
    Duck Duck Goat To Go - Order via Caviar or Tock.

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    Duck Duck Goat To Go - Order via Caviar or Tock.

    Silk Road - chinese - Updated July 2026

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