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    Smith & Wollensky - Boston

    3.6 (620 reviews)
    Ultra High-EndSteakhouses, Seafood, New American
    Closed 11:30 am - 10:00 pm

    Order Smith & Wollensky - Boston Takeout or Delivery

    Smith & Wollensky - Boston Photos

    SMITH & WOLLENSKY - BOSTON ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Moderate noise
    Outdoor seating

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    Reviews With Photos - Smith & Wollensky - Boston

    Carrot "salad" over onion crema, with tenderloin steak tips
    Masmin P.

    Steaks are absolutely excellent- melt in your mouth tender, with explosions of sweet fattiness from the perfectly seared edges of the NY Striploin. Delicious. Filet mignon and crab cake were really good too, and we enjoyed the warm Parker house roll and sweet butter at the start of the meal. Servers were all perfectly pleasant but it did take a while for us to get our food (over half hour?) But otherwise really pleasant and they comped us a gigantic chocolate cake slice dessert (enough for the four of us to share with a good sized leftover to take home) since we were celebrating a birthday.

    Tableside Steak Tartare* Octopus
    Joy G.

    I always have a hard time writing a review for chain steakhouses - I see the appeal in consistency, especially if I'm visiting a new city and feeling too lazy to check out something new, and the beauty of a steakhouse menu is that it's big enough to encompass something for everyone, including non-meat eaters. Plus, I'm a fan of the general steakhouse ambiance - you have the bar area if you want to get a little noisier, and then you have the tables for quieter conversations. All that said, I thought S&W was just okay. I'll preface by saying I don't really enjoy red meat and can't tell the difference between a $50 cut versus a $200 one, so I thought my husband's steak was pretty tender/buttery/all the meat adjectives. But he and our other friend concluded the NY strip was all right, not worth the price tag. My Caesar was pretty good, except the croutons were stale and tasted straight out of a bag. Jumbo shrimp cocktail was solid, nothing to write home about. For the sides, my favorite was the truffle mac & cheese. The asparagus was a sad, mushy, overcooked heap, and you can definitely find crispier fries in the city. We ordered the absolute behemoth of the chocolate cake slice. It was so monstrous, so "AMURICA," that when the waitress was carrying it towards us, everyone nearby turned to gawk. The four of us, after a full meal, put maybe a minor dent in the thing. We had to take the rest home in one of those takeout containers reserved for rotisserie chickens. My top three of the meal: 1. The free Parker house rolls; very hard not to fill up on these before the meal. 2. Truffle mac n cheese (though I do wish they used the corkscrew instead of the elbow). 3. Chocolate cake. Service was pretty attentive; our waitress came by often to see how we were doing. I grabbed a spot in a garage a few blocks away on Franklin for $9 on SpotHero, but, depending on which day you go, you can always try for a 2-hour meter spot on one of the streets.

    Burrata
    Shreya G.

    We've been here twice now both for dine out Boston! We had 2 different experiences 1st time (March 2025) - we went for dine out Boston and it was awesome! The service was amazing and the food was so good. The portions were massive- there was no need to get sides..even though we did. And then we had plenty of leftovers. 2nd time (August 2025) - after an amazing first experience, we decided to go back. We had a reservation for outside and were seated quickly. The patio is really nice on a good summer day- the sun isn't in your eyes and it's a great spot. Our drinks took a little bit to come this time, but that was not a big deal at all. We ordered off of the dine out menu once again- I got the burrata which was delicious! My boyfriend got the pea soup which he loved and was a hefty size! We also ordered the jumbo shrimp for our appetizer, and confirmed we wanted 4 pieces because apparently it only has 3. Turns out it didn't matter- because our shrimp never showed up! We were pretty bummed as we were really looking forward to it. We expected it to come before our dine out apps or before our entrees- and to our surprise our entrees came pretty quickly after we finished the apps but no shrimp. The entrees itself- the last time we were here the food was absolutely amazing and we were so excited to see what they came up with this time. My boyfriend got the steak- he said it was better done last time (he gets medium rare) and this time it was nowhere near last times steak. I got the salmon this time and got the chicken last time. The salmon was ok. It honestly could have used a lot more flavor- it was kind of like salmon in a chicken stock? It was missing something and tasted kind of bland. The portions were great though and we got the creamed spinach on the side which was delicious. Good thing we got the creamed spinach- because they forgot our dine out sides! We were told our meals would come with asparagus and potatoes (as they did last time)....like the shrimp they failed to appear. Finally we both got the coconut cream cake. The slice is huge and the cake is delicious- we ended up having to take it home. Overall our first experience was 5/5, and this past one was 3/5. We were disappointed as we had high expectations from our first visit. Hopefully that can change in the future!

    Shirley L.

    Food was good but service was lacking. Really enjoyed the waterfront view (even though it was dark outside). Complimentary popover bread I love steak but this wasn't mind blowing, I've had better. I wish I had more to say. Overall the food was decent but you're overpaying for the ocean view.

    Angry Shrimp
    Emily Y.

    Patio seating is right by the harbor so there was a nice breeze going. I got the Angry shrimp which was crispy and perfectly cooked inside. The Confit Duck was overcooked and dry. Truffle mac and cheese was good. Our server was very attentive and we had a good dining experience but overall it's overpriced.

    Smith & Wollensky
    Reviewguru C.

    Upscale dining option near the waterfront. We were a big group of 10 people and were seated in a separate room. The general area near the bar can be noisy, so we appreciated the inner room. I got the seared yellowfin tuna with tamarind sauce and the clam chowder. Yellowfin tuna was done medium rare. It was pink in the middle with a crusty exterior. Excellent dishes and service was top notch

    Cheese cake
    Kristine S.

    Went with friends for dinner. Wait staff were excellent and attentive. Steaks were cooked to perfection. Sides were rather small but do have to say the desserts were something else. Unfortunately the focus of my photos was on dessert. The favorite part of our meal. Would recommend this steak house if you are in Boston.

    Rocky W.

    I came here for dinner on a Tuesday night without a reservation and didn't have to wait. Parking can be tricky since it's close to seaport, but I parked at the Atlantic Wharf garage which is $12 after 5pm which is right next to the restaurant. We got some free bread which was just okay. We ordered the angry shrimp as an appetizer which was good, but it only came with 3 pieces. For our main course, we ordered the surf and turf for two which comes with an 18 oz steak and 2 lobster tails and a Caesar salad. The food came out at a reasonable time, but it was unfortunately lukewarm as if it had been sitting out for a while so we had to eat it quickly before it got cold. The food itself was good, the steak was already cut into pieces, and it was tender and juicy. The lobster tails were tasty and came with hot butter that was placed under a fire to keep it warm. The service was subpar for a nice steak restaurant. Our waiter wasn't that welcoming and didn't seem like he wanted to serve us. He opened with a distasteful remark and was only present to take our food order and bring out the check. S&W does have an app that you can download to get points for eating here. Overall, there are better steakhouses around Boston so I won't be back.

    Great night at S & W!
    Richard F.

    Went with group of six and had a terrific time! Steaks were excellent..particularly the dry rub aged bone in NY cut. Also excellent was their martini...very fresh olives and just the right amount of vermouth...dry, but not burning. Atmosphere was wonderful...very comfortable booth. Service from Arianna was superb...very attentive and fun. All in all very (very) good....only very small criticism would be their oysters were a wee lean (we had the seafood tower), but the octopus and tuna tartar were superb.

    Chocolate cake
    Meaghan M.

    Steak, chops, and the sides are all insane. Obviously. Smith & Wollensky's is one of those places that just gets it right every single time. But wait... there's more. My boyfriend took me here for my birthday (they noted it in the resy), and the chocolate cake they brought out? Unreal. Genuinely felt like the cake from Matilda. You can do it, Bruceyyyyyy!!! Rich, nostalgic, and so over-the-top in the best way and yes, it was on the house. Service was on point, super thoughtful without being too much. NYC is my OG, but this was actually the Boston location and from what I hear, they do this at all of them. 10/10.

    Chocolate cake

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    Page 1 of 16

    Smith & Wollensky - Boston Reviews in Other Languages

    Ask the Community - Smith & Wollensky - Boston

    Do they offer happy hour specials?

    They did have one recently! $1 oysters and a few 1/2 price appetizers. Please bring it back!

    We love sitting at the bar, watching the game, and eating on a Saturday night. Reasonable we could walk in between 6:30-7:30 and get two seats at the bar or can we/do we need to reserve them?

    You don't need to reserve seats at the bar

    What/where is the best table for a large party? Is there one with a view of the water?

    They had an awesome happy hour - $1 oysters and a few 1/2 price appetizers. Please bring it back!

    View All 5 Questions

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    Boston Sail Loft

    4.4
    (2.1k reviews)
    0.7 mi
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    Busy restaurant on the water and one of my favorite lobster rolls on this trip. Huge portions and…read morevery lively in here. Server was a bit slow but due to the influx from the FIFA fans. Started with the cup of clam chowder that comes dripping from the cup. They use a lot of dill here and come out hot. A bit on the salty side but oyster cracker helps with that. The lobster mac and cheese came with a salad. The lobster mac had a nice broiled cheese top and a creamy inside. Nice lobster and cheesy flavor to it. I got the warm lobster roll and changed it to come with onion rings for $1. The onion rings tasted homemade. Slight crisp to it and thick onions. The lobster roll was massive and the amount of lobster it came with was incredible. Poured the hot butter and squeeze lemon on it for an amazing bite. Would come back here for a larger party to share the plates and order more stuff from here. The lobster bisque is only on the weekends. They have daily menus as well.

    This was just a great overall experience. The food is solid, the vibe is excellent, the service is…read morepretty good, location is nice on the water and it is exactly what one looks for in their visit to Boston. Here is a breakdown: Clam chowder 5/5 - well flavored and well balanced, I prefer a little thinner but there is nothing to complain about here Fish and chips 3/5 - this was ok, I liked the bite size pieces for sharing but didn't love the breading Lobster mac and cheese 5/5 - loved the big chunks of lobster so you could really taste it vs small pieces that blend in Calamari - 5/5 - lightly breaded and perfectly fried, the cocktail sauce is excellent, the tartar sauce used sweet pickles which weren't my fave but still good

    Photos
    Inside
    Inside
    Clam Chowder
    Clam Chowder
    Lobster Mac and Cheese

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    Neptune Oyster

    Neptune Oyster

    4.2
    (6.8k reviews)
    0.7 mi
    $$$

    A Boston must-try, Neptune's is a tiny restaurant (like, 20-25 people max seating) that will very…read morelikely have a line when you arrive. Unless you wanna wait an hour or so, it's best to arrive 30min before they open to beat the rush. It's incredibly cramped and rushed inside, and you may need to share a table with others if you're a smaller party. Food is quite pricey but well worth it. We ordered the oysters (they've got a variety so you can choose), clam chowder, lobster roll, cioppino, and johnnycake. Oysters were fine, but the clam chowder was absolutely dismal. Not sure what happened, especially since it's so highly rated, but it was extremely watery and almost completely unseasoned. It could've definitely used salt at the very least. If I didn't know it was from Neptune, I'd have given it a 2/10. To my relief, the lobster roll was the total opposite. Succulent, juicy, heavenly. It was like being in Maine. The cioppino was also very good. The Johnnycake was an interesting but fun way to end the meal. It's a sweet pancake-like cornmeal covered in a syrupy glaze and topped with smoked bluefish paste, crème fraiche and caviar. I've never had anything like it. Nothing was super overpriced, but I personally prefer next door (Paulini's), which is much cheaper and while it isn't as good, it also doesn't require waiting in an hour in line. However, I think Neptune's is definitely worth a try as long as you're willing to wait in line.

    Oyster bar with very tight squeezing seats. Can see the shucker shucking oysters in front of the…read morestore. Only came for oysters and heard they were fresh! They have a list of the oysters available and come with an accurate tasting profile to them. We got the Neptune pearl, katama bay, unicorn, and beausoleli. The Neptune pearl was our favorite due to the sweet butter finish. We did prefer the medium salt oysters. The razor clam was also amazing. The razor clam casino came with small bacon pieces, chili oil, and parsley. The clam was cut into pieces paired with a tasty oil. Place is very busy and crowded. Came at an off peak hour and didn't wait long. Quick bite for some oysters.

    Photos
    One of the few lines worth standing in + oysters of the day
    One of the few lines worth standing in + oysters of the day
    Wednesday - Fish & chips
    Wednesday - Fish & chips
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    The Daily Catch

    The Daily Catch

    4.0
    (228 reviews)
    0.7 mi
    $$$

    This has been on my list for 4 years. I always run past it and catch the scent of the food, and the…read moreoutdoor patio is so cute. So after 4 years, I finally got to eat here. Getting a reservation wasn't difficult, just make sure you get it a few days in advance. Everything here was amazing. Patio, food, drinks, service- no notes. We got the calamari meatballs as our appetizer. I don't like meatballs but I made an exception here...the ricotta is SO light and tastes so fresh. It went so well with the meatballs. The sauce was pretty complex flavor wise and was a delight to have. The meatballs were also delicious and we loved how everything went so well together. After we finished our appetizer, we were brought bread which we used to sop up the rest of the sauce. It was delicious. For our entrees, we got the swordfish and the aglio olio with scallops. Wow. This was my first time trying swordfish, but it was delicious and however they cooked broccoli rabe made me actually like it! It was so good. The aglio olio...tastes even better than it looks. SO good and such a massive portion. I got to ball out on leftovers the next day. The scallops were perfectly seared and went so welll with the pasta. It was so fun have calamari and garlic bits in the pasta...the calamari in it was truly unique. Thinking about this dinner is making my mouth water and making me hungry. Our waiter was great and attentive to us, everyone was having a good time and it was a really nice vibe on the patio. I'll definitely be back!

    Busy and a bit noisy inside. Ask for outside if you can…read more Our server Bianca was 5+ stars. Attentive, friendly, had my BF taste a couple of red wines to make sure he liked it. Had the Santa Tresa Rose $12 and for 5 oz pour $15 4.0 stars Grilled Octopus appetizer 4.5 stars Monkfish Marsala, upgraded to have black pasta for extra $6 4.5 stars Vogongle Neapolitan with black pasta for extra $6. It's cool that they serve it in a frying pan. House made black pasta was delicious with a nice chewy texture. I would definitely come back.

    Photos
    Indoor Dining Room and Bar at The Daily Catch Waterfront
    Indoor Dining Room and Bar at The Daily Catch Waterfront
    The Daily Catch
    The Daily Catch

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    The Daily Catch

    The Daily Catch

    4.1
    (2k reviews)
    0.8 mi
    $$$

    I've been here several times now and The Daily Catch never disappoints. Love the food, great…read moreservice, and amazing vibes! I always will recommend their special that's sharable for two while my partner lives the black squid ink pasta. Either is a great choice though and we honestly get both despite it being way too much food every time. Calamari is solid too and everything tastes great. We always come right at open to avoid waiting given the small restaurant space, but it's always worth it. Just be warned they're also cash only as well!

    We were on the tail end of a long east coast vacation recently when we found ourselves in Boston…read morewhich overlapped with the World Cup festivities. Downtown was packed! On our itinerary was to do The Freedom Trail and have some pasta for dinner though I wasn't sure where. It turned out that we wandered through North End which had some incredible ambience so I decided we would eat an early dinner at The Daily Catch since it was a small place and due to the amount of people out and about. Fortunately we got in within minutes of waiting. My family wasn't exactly hungry but we ordered the black pasta aglio olio and the black pasta Alfredo. Given the small restaurant / just a few tables, the kitchen was highly efficient and brought the food out quick. It was fun to watch our dinner cooked as we were seated next to the kitchen. The aglio olio is something I could eat regularly. The ground calamari was unique and it was loaded with sautéed garlic. The best! I probably wouldn't order the Alfredo again personally but the kids liked it. Overall a great experience on a hot day. We were in and out fairly quick. Service was solid.

    Photos
    Corner seating with an open window
    Corner seating with an open window
    The best meal I had in Boston. Get their world famous Lobster Frav Diavolo!
    The best meal I had in Boston. Get their world famous Lobster Frav Diavolo!
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    Smith & Wollensky - Boston - steak - Updated July 2026

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