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    Smoke N Roll BBQ

    4.0 (1 review)
    Open 1:00 pm - 11:00 PM

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    3 years ago

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    Blind Box BBQ

    Blind Box BBQ

    4.1
    (1k reviews)
    2.7 mi
    $$

    During our late December 2025 visit, a group of 10 of us went to Blind Box BBQ for dinner, and the…read moreservice was spectacular. We shared a variety of dishes, including nachos, sandwiches, and a few Rashee plates. My personal favorites were the ribs, cornbread, and collard greens. The nachos were perfect for sharing and disappeared quickly. The kids loved the mac and cheese and cornbread, while the guys couldn't get enough of the burnt ends. In general, I think BBQ is often freshest during lunch hours, but we still had a fantastic reunion dinner. The manager even stopped by our table to check on us and shared a bit of the restaurant's history, which was a nice touch. Our family had a great evening and a memorable meal!

    Arrived at 630pm. Order put in at 639pm. Got waters. Orders 2 meals, all 5 happy hour apps, and old…read morefashioned 10 min later. Still nothing and the waitress said the drink should be coming out. 25 minutes later I asked about the drink and the waitress confirmed the order was in. 5 min later and the hostess came with the drink. Food came out sooner after. There was musician there that night and we had gone thru 3 songs and his intermission before we got anything we ordered. Overall food was ok. Ribs are good and sticky. Burnt end pillows - you couldn't tell if it was just chopped beef. Not to write about the chicken sliders. Pretzel bites were like a cut up long piece with a toasted texture instead of a chewy inside. So we asked for the bill. Took 5 min to get that. We had some gift cards. Our waitress struggled with that and another waiter assigned. Overall it took another 20 min to pay the bill. The waitress came out with the bill onetime. I gave her my number for the rewards. Then, she was gone another 5 min and came back out with things for another table. I showed her the gift cards and she said she would come back. Another waiter came to take the cards and receipt. Another 5 min when she disappeared. The waitress came back with the bill with deducted gift cards and my credit card. But she didn't bring a pen. In short, they were slow in all aspects - initial order, drinks, food, and bill. What should have been a 45 minutes stay was more like 1 hr and 40 min. Food is decent but be ready for a long wait if your staff has more than 3 tables.

    Photos
    Seating
    Seating
    The Chuckwagon

Chopped beef, pork, and sausage topped with smoked provolone
    The Chuckwagon Chopped beef, pork, and sausage topped with smoked provolone
    Patio, cocktails and starters

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    Patio, cocktails and starters
    Jack Stack Barbecue - Lenexa

    Jack Stack Barbecue - Lenexa

    4.3
    (245 reviews)
    6.5 mi
    $$

    This place is always busy during the lunch and dinner hours so it must be good…read more We visited Jack Stack Lenexa while on vacation in Kansas City from California. I ordered the pork ribs and my daughter had the burnt ends. Everything was incredible! The burnt ends are other worldly. The service was also first class. We had six people at our table and our server did a great job!

    We always go to Jacks Stacks for dinners when family is in town. This was my first time going to…read morethe Lenexa location and I was not impressed at all. The servers were great- so very kind and even told us not to tip due to the world cup percentage being added. The new restaurant was very sharp and spacious in the layout. But the only thing it had going for it was the server and the space. The food was brought out quickly but was not of good quality. My brisket was 75% all fat. It was gross. My 90yr old grandmother ordered their Crown Prime Beef rib for 38.00. It was literally all fat. The very few pieces of meat on it was very tender and soft, but she took two bites of it and could not eat anymore. My husband got the pulled pork and it was so dry. The best thing that we ate was our salmon dip appetizer. Other than that I was highly disappointed in the quality of the meat. I spent too much money just to eat nothing but fat. Very poor quality and not sure that I will be returning.

    Photos
    A portion of the dining room
    A portion of the dining room
    Combo plate with lamb ribs
    Combo plate with lamb ribs
    Lenexa-Jack Stacks

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    Lenexa-Jack Stacks
    Point & Flat BBQ

    Point & Flat BBQ

    4.8
    (24 reviews)
    1.4 mi

    Went with my brother to a Point & Flat (P&F) popup at Discourse Brewing on Wednesday night. We…read morehad brisket, Chicken wings, pork belly burnt ends and potato salad. All very, very good. Brisket was unwrapped near our table and was dripping juices - spice rub and doneness was right on. The meat was so tender and flavorful that I didn't really need P&F's BBQ Sauce- which was also very good and a bit different from traditional KC style sauce. Pork Burnt ends aren't my favorite but these were tasty, very well spiced and were complimented well by the P&F sauce. While I thought the brisket was the star of the show, the smoked and fried chicken wings were a close second to the brisket and seemed very popular with the crowd at Discourse. When chicken is smoked well, it carries the smoky taste throughout tender and juicy meat and these were smoked well. Can't forget Discourse Brewing, I tried their Used 8 track Dortmunder Lager. I like German style lagers and pilsners and this choice well complimented P&Fs BBQ. Before finishing for the evening I had a Platinum Label "I'm a Dinosaur" Helles - it was light and not too hoppy. I'd have both again. Wednesday is Trivia Night at Discourse and while I didn't stay for it, the place was packed an hour before trivia started. All in all a great evening. If you like BBQ, Beer or trivia or want to hit a trifecta - try Discourse Brewing on a Wednesday night!

    Really good craft BBQ that is sorely needed in KC. Great things ahead and this is a 4+ review,…read moreleaving that final star for room to grow into. The brisket is really good, I didn't have a chance with ribs(pictures look fantastic) or burnt ends to give a more full review. The room to grow is the smoke. I wished for a stronger and more complex profile. The street/cheesy corn was incredibly refreshing.

    Photos
    Ribs + sausage + BBQ beans + corn.
    Ribs + sausage + BBQ beans + corn.
    Point & Flat BBQ
    Point & Flat BBQ

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    Roscoe's Barbeque

    Roscoe's Barbeque

    4.5
    (189 reviews)
    5.6 mi
    $$

    Do yourself a favor and go to Roscoe's BBQ. It is one of the top BBQ spots in KC. I have been to…read moreall the major BBQ joints, Joe's KC, Arthur Bryants, Gates, LC's BBQ, Jack Stack, Q39, Slaps, Blind Box, etc., etc. I have also been a KCBS Certified Master Judge and tasted some of the best BBQ in the world. Roscoe's is a hidden jem. It is a family run business passed from father to son. Everything here is awesome. They are only open during the week, M-F, from 11 am - 6 pm, that is the only negative I can think of. Prices are reasonable, service is awesome and you need to try Roscoe's.

    I had been here before but it had been a long time. I remember it being better…read more I got a slab of ribs and a pint of baked beans to go for $40. I live 6 miles from the restaurant. First let's talk about those beans. 1. The beans are thick which I like. 2. I think they must use hoisin in them. To me they have an Asian flavor. I was hoping for something smokier and not so sweet. 3. There are nice chunks of meat in the beans. 4. They are missing something. Maybe some kick to go with the sweet and tang. Or maybe a bell pepper to add some complexity. Definitely need to cut down on whatever is making them taste so weirdly sweet. Let's get into the ribs. Let me say first that I prefer beef over pork. I didn't realize they were pork or packed in styrofoam until I got home. They were kinda cold. The ribs were tender and not overly sauced. There was not much fat. The sauce is sweet and rather thin. They do not have pickles. Maybe a pickle would have made it better for me. Overall I found everything overly sweet. I would have liked something salty (did someone say pickle?) My boyfriend liked the ribs and thought the beans were pretty good. For me, it was all meh. Since I'm the hunter and gatherer in our little family, I doubt we will be back.

    Photos
    Pork sandwich
    Pork sandwich
    Pork tenderloin
    Pork tenderloin
    Burnt ends

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    Burnt ends

    Smoke N Roll BBQ - bbq - Updated July 2026

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