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    Snx Tandoori

    5.0 (12 reviews)
    Open 10:30 am - 10:00 pm

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    8 months ago

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    11 months ago

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    8 months ago

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    6 months ago

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    9 months ago

    Good food, friendly owner, reasonable prices. Went for dine in with neighbors to check out SNX Tandoori in our neighborhood.

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    10 months ago

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    11 months ago

    The kindest people work here. Gave me a free samosa! Would go back here in a heartbeat!

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    7 months ago

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    11 months ago

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    Fitoor

    Fitoor

    4.3
    (280 reviews)
    2.6 mi

    Great location, ambience, indoor decor, customer service and most importantly DELICIOUS FOOD…read more Food is not only tasty but also beautiful. Presentation and fusion of flavors is on point. We loved the Truffle Mushroom Kulcha - it's amazing and the purple potato Ragda Patty was to die for. Must order these too. The Paneer Lababdar and Curry Prawns are also very flavorful. Butter Chicken and Malai Kofta are good but not awesome, it can be better. We went for a birthday celebration and they made sure to make the birthday boy feel super special by serving a delicious complimentary dessert . Have been here twice and will surely dine again. The General Manager was very helpful and friendly too.

    I was glad to see more upscale Indian restaurants are opening in LA. Fitoor seemed like it fit the…read morebill. Went there for lunch on a Sunday. The place was moderately busy; but, there appeared to be only 2 servers and a busboy taking care of the entire main dining room and the patio. They seemed pretty stressed. The noise level was higher than I expected. It was due to several families appeared to have run into each other and they were all standing around having loud conversations while being oblivious to other guests' personal space. As far as the food, the menu looked enticing offering upscale dishes with ingredients like truffle. Good concept; unfortunately the execution was a fail. The truffle mushroom kulcha had no truffle flavor; not even the 2 slices of truffle on top. The crust was quite tough; so much so that it was difficult to cut even with a steak knife. My jaw was sore after chewing on the crust for a while. The calamari was also quite tough and chewy. The purple potato ragda patty was the only dish I thought was decent. The black truffle jhinga biryani special was also completely void of truffle flavor and a bit overly salty. Then when the check came it had a "Surcharge Fee" of 3.5% without any explanation. It turned out to be a fee to help pay for the kitchen staff. This hit one of my pet peeves. Why is it not the restaurant's responsibility to pay their staff a fair wage? We are already paying for the meal and a 20% tip and they just sneaked in a mandatory "surcharge". While it was just a few dollars it was more of an issue of principles. Why not just be honest and have the guts to raise the prices of the dishes if they can't afford to pay the staff a fair wage?

    Photos
    The look
    The look
    Purple potato ragda patty - must get!
    Purple potato ragda patty - must get!
    Interior Design

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    Interior Design
    Cobi's

    Cobi's

    4.5
    (867 reviews)
    2.7 mi
    $$$

    Cobi's is truly one of those special places that you never forget. From our very first visit to our…read morewedding dinner, everything about our experience was absolutely incredible. We originally came to Cobi's to try the food and see if it might be the right place to host our intimate wedding dinner. We tried just about everything, and before we even finished that first meal, it was an absolute YES. The food was phenomenal, the service was amazing, and the atmosphere was exactly what we were looking for. The restaurant itself is so beautiful and unique. It has this calm, elegant, quaint feel that somehow manages to be both fancy and incredibly comfortable. The outdoor area feels like the most charming little secret garden, while the inside is just as beautiful. I absolutely love all of the different mismatched china and thoughtful details throughout the restaurant. Nothing feels overly staged or stuffy--it just has so much character and warmth. And then there is the food. INCREDIBLE. Everything we tried on our first visit was delicious, but seeing our family experience it at our wedding dinner made it even more special. Every single person was completely blown away by the food. We heard over and over again how amazing everything was, which is exactly what you hope for when choosing a restaurant for such an important day. The service is just as memorable. From the very first phone call before we had even visited, Aaron was amazing. Then we met him in person and somehow he was even better! He was also there for our wedding dinner, and I genuinely just love him. He made us feel so welcomed and cared for throughout the entire experience. April was incredibly kind as well, and honestly, the entire staff was wonderful. There is something special about being somewhere where you can tell the people genuinely care about your experience. For our wedding dinner, we had the outdoor area completely to ourselves, and it could not have been more perfect. It was intimate, elegant, romantic, and exactly what we envisioned for our small celebration. We had a car service for our wedding day, but on our first visit we easily found street parking. The location is also fantastic--just a block from the beach and water, which makes the whole experience even better. I truly cannot say enough wonderful things about Cobi's. From casually walking in for the first time to ultimately trusting them with one of the most important dinners of our lives, they exceeded every expectation. The atmosphere, the food, the people, the service, the location--everything was perfect. Cobi's will always hold such a special place in our hearts, and we will absolutely be back.

    Cozy little place, food is pretty good but nothing to write home about…read more The oxtail was great though, and everything had the perfect amount of spice and was tolerable for someone who can barley handle spiciness. One annoying thing though was that we put in our order and our server went into the kitchen. We waived him down 2 minutes (literally two minutes or less) later and asked if we could change something on our order. He said no, because they "already started our order". We were asking to change a main, which came out 25+ minutes later, after our appetizers... seemed a bit unusual for this kind of restaurant and perhaps like he didn't feel like dealing with altering a ticket.

    Photos
    Lavender pina colada cocktail
    Lavender pina colada cocktail
    Shrimp char kway teow
    Shrimp char kway teow
    Shrimp Char Kway Teow

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    Shrimp Char Kway Teow

    Snx Tandoori - indpak - Updated August 2026

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