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    Social Birdie

    4.2 (371 reviews)
    Closed 10:00 am - 9:00 pm
    Updated a few days ago

    Social Birdie Photos

    Business Info

    SOCIAL BIRDIE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    Recommended Reviews - Social Birdie

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    Menu
    Lyly T.

    Heard bout this spot on TikTok. My friend & I wanted to find a close by brunch place after our gym session and this was close by! It's at a golf course. Upon walking in we were greet by two sweet ladies as we waiting to be seated we just took in how Beautiful this restaurant is very nice and clean, it's giving minimalistic designs. Our waitress was very nice as well she was so helpful. The food was so taste! We had such a nice brunch with our coffee and then even had room to try out their mimosa flights. A couple of them was so strong but our most favorite is the lavender

    Deviled Eggs
    Chari M.

    Cute little set up at the golf course. Went in right at opening time during week, we waited for 4-6min for waitress to come to the host stand as there was no one there when we walked in couple minutes after 10 (opening) It was nice to enjoy the restaurant to ourselves for half hour before it started to get busier, so definitely come early before lunchtime if you want it more quieter. The deviled eggs was a hit and miss, some pieces were over boiled by taste but then some were cooked perfectly. Steak and eggs was ok, the steak was super thin, definitely not expected as I usually get from other places that are normal cut. The sauce was really good with both the steak and eggs. I'll definitely come and give them another try and go for something that's highly recommended.

    Ricotta pancake and lobster benedict with lobster and pancetta on the side
    Olivia H.

    We had an amazing time at Social Bird!! Our waiter, Hayden, made our experience amazing and the food and drinks were fantastic. Highly recommend coming here for brunch!

    Pistachio donuts
    Jimma D.

    My girlfriends and I love this place it's one of our favorite brunch spots! The food is always delicious, the atmosphere is warm and cozy, and the staff are friendly and attentive. You really can't go wrong here. Just be sure to make a reservation they're popular, and you don't want to be stuck waiting for a table!

    Menu
    Kayla H.

    The food is good. The wrap had radicchio giving it a gentle natural kick. The staff were accommodating of my service animal. The views were lovely. And I was able to work on my phone peacefully.

    Jessie B.

    Came here for dinner and my experience had both a good, bad and and an ugly aspect to it. The good: the restaurant is beautifully situated on a golf course, service was friendly and they had plenty of indoor and outdoor seating. Truffle fries were tasty and the Social Sangria cocktail was delicious. The bad: The rest of the food we ordered was just "mid". The chicken skewers had a weird sauce that did not taste like the KBBQ sauce advertised and were served cold. The ugly: The lobster mac and cheese had the consistency of soup- thick sauce with overcooked noodles drowning out any semblance of lobster. The cheese sauce was bland and heavy- they thankfully took this off our bill. Although there are not many trendy/elevated dining options in QC, I doubt I will be back.

    Beautiful view
    Kimberly W.

    The patio was nicely shaded with umbrellas and the misters made it quite comfortable even though it was a warm day. The server was friendly, and the food was excellent! We shared the meat and cheese board and the truffle fries and that was more than enough for 2. The truffle fries may be the best I've ever had and will be coming back for those alone! On the patio, there is a large Jenga game and cornhole just off the patio. Great place for families, or just to have a beer with a view!

    Steak sandwich
    Holly M.

    Came in here for brunch on Sunday after church. I've seen it advertised and had never been so we tried it out. It was a bit windy so we sat inside instead of outside on the patio. In hindsight I'd wished I would have chosen the patio. But next time I'll know better. It has a gorgeous overview of the golf course, flowers, and lots of great sunshine. Not shade if you need. I ordered the steak and eggs and it was delightfully delicious! I'm a little picky on my steak but this was perfectly medium rare. I loved it. Only thing I would do differently next time is to delete the hollandaise sauce. I had to scrape it off. No biggie, that's on me. I also had a cappuccino and it was nice. Not super hot so by the time I got half way through it it was cool. Service was a bit slow and it seemed there was one guy handling the entire inside. It wasn't that full but he was hopping. I did have to ask for water a couple times.

    Janson L.

    I recommend this place as a brunch option in this part of town or even if you're farther away. It's located on a golf course. We went on a weekend morning and it was moderately filled but service was not affected. - Attentive and polite staff - Pretty atmosphere and seating inside the restaurant. Nice views to see the golf course if you sit in the right seats. There's an actual bar inside - Food is very good. I really have no complaints 1. Try the steak. Probably best entree 2. Eggs Benedict came out a bit over and they corrected without issue right away 3. Fried chicken was good! 4. I got the Chilaquiles and it was very good. Might be too rich for breakfast for me but no issues for me at all. I like this place. I would like to take more friends that visit from out of town to this place. Nice vibe, good food, alcohol available, nice views and great staff. What's not to like? Oh yeah. The only thing is the flies, but it's on a golf course the doors keep opening. Not sure if they can help this anyway!

    Menu
    Kimberly P.

    Hubs and I arrived for a quick bite to eat and we were seated right away. Our waiter was very polite and friendly. This restaurant is located near a golf course with a decent amount of parking. You can choose a table or to sit at the bar. We decided on the shareable plates and the food took about 20ish minutes to come out. Pork belly - pros: pork belly was cooked well and you can definitely taste the maple syrup flavor. Cons: This is an appetizer portion with only 4-5 pieces. You only get hit with sweetness. It needed salt. I added hot sauce to this and it tasted great! Deviled eggs: pros: a good amount to share amongst two people. Very simple flavor. Presentation was also nice. Cons: needs salt. I ate this with hot sauce and it was perfect for me. Ahi tuna: pros: chips tasted great. It was presented beautifully. Cons: tuna tasted too sweet. This needed salt badly and other complex flavors. I believe it had plain avocado on the bottom. Unfortunately we did not finish this plate.

    Menu
    Lucy L.

    Took our friends from out of town to breakfast. I was able to make reservations the same morning for 7 people. We were seated right away and the staff is friendly. It's beautiful next to the golf course and there's lots of seating. We shared the deviled eggs and calamari. Both were delicious. I got the lobster Benedict and it was so good. The eggs were overdone and not oozing when I cut into it. Otherwise, the flavors and lobster were so good. My husband's huevos ranchero was full of flavor and my friend's steak and eggs was delicious. Food here can't go wrong! I will definitely come back here!

    French 75 and Manhattan adult beverages
    Gregory B.

    Going to be one of my favorite go to places as it's only about 20 minutes from my San Tan Valley location. A cool little restaurant associated with a golf course and club. And while there were plenty of folks getting a bite to eat after their round of golf or a little tennis, there were also many people like us from the community just there for a good meal. We sat out on the patio because we had both our dogs with us very comfortable spot with heaters for when the sun goes down. The menu is kind of amazing because given the location you're kind of assuming it's just going to be informal pub food like most golf courses have. But while they have burgers and salads, there's another whole page of entrée stuff that's quite sophisticated. And there's a separate craft cocktail, beer and wine menu that has a great selection. For our appetizers, we sampled the chicken skewers and the deviled eggs. The chicken skewers were a bit dry, but they had a nice Korean rub on them that made them tasty. The deviled eggs were divine. For our entrées, we did a braised short rib that was super tender and falling off the bone like it should be. And we also did a Chilean Sea Bass served on a bed of forbidden rice and broccolini. Pretty amazing and exceeded our expectations for what was available here. For dessert, I got an Affogato, which was served in the traditional way. It was delicious and a nice end to the meal. The service was a real shining star from when we first sat down all the way through the meal until we got the check. We got good help with the menu, our water glasses stayed full, and the appetizers and entrées were appropriately spaced to allow us to enjoy both. There's plenty of parking around the facility due to the country club feel of the whole place. The tables were spaced nicely so that our dogs didn't bother any of the other patrons. And the staff came by and interacted with them several times. I'm very happy I found this place and highly recommend it, even though I'd like to keep it my little secret for local dining.

    Jessica M.

    Nikki was wonderful & totally added to the vibe of Social Birdie! The mimosa flight was delish and my son and I enjoyed the chicken Caesar wrap & turkey club (sub white cheddar). yum! Casual, relaxed airy spot with great energy! GO!

    Tacos

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    1 month ago

    Marissa was awesome! She was attentive and right there to help us throughout the whole time. Will come back

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    3 days ago

    Food was excellent, service from Alissa was great and the restaurant was busy and fun

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    3 days ago

    Jolynn was amazing! So nice and everything came out perfect! Always love the atmosphere and food here!

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    Great service. Nikki is the best. Fantastic experience. Food was great. Melon marg was so yummy

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    1 month ago

    Diana served me a trail buddy after my round and I couldn't be more pleased Love this place. Ty ty

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    Page 1 of 10

    Ask the Community - Social Birdie

    Queen Creek Barbecue

    Queen Creek Barbecue

    4.5
    (109 reviews)
    1.0 mi

    I moved to Arizona from California 4 years ago, and honestly I've been disappointed with the food…read morescene. A friend recommended Queen Creek BBQ, and I have to say--these are the best wings I've had anywhere. I can't wait to come back and try more of the menu. Great spot, fair prices, and most importantly, the food quality is outstanding. Huge shoutout to Jaydn and Myiah for the excellent service. It's rare to find a place where the service and hospitality match the quality of the food, but they absolutely delivered. You've definitely earned a repeat customer!

    I woke up early this morning and worked on my honey do list. Tore the garden up and got it ready…read morefor planting the winter veggies. Cleaned a few of the storage racks in the garage up and made space and organized it a bit. It was nearly 2 pm when I started getting tired so I stopped and went to take a shower. Once I showered and finally took a seat on my couch to rest, my mother-in-law arrived with some Queen Creek BBQ. I'm about as picky about BBQ as I am about pizza (pizza first though). Let's get into the results even before I talk about the food. AMAZING!!! Everyone in my house could not stop raving about it. The cook, the flavor, look of it all was just delicious. We had pulled pork, even shredded you could see a little of the bark in there. It was absolutely tender and straight BBQ flavors melted in your mouth. I could eat this any day of the week. The brisket was absolutely perfect. And that is coming from a guy who makes pretty amazing brisket himself. The bark looked like something out of the food network. It retained its moisture even through the 15-20 min drive it took to get to my house. It might have been the most tender brisket I have ever eaten. I didn't have any of the sides due to my current dietary restrictions, but everyone else loved them. My daughter could not stop eating the Mac and cheese. My son and wife loved the Cole slaw. Oh... let's not forget the BBQ sauce. Amazing! Think sweet baby rays meets seasoning. LOL This is a 5 Star Plus BBQ Joint. Make it a must have on your list while in Queen Creek.

    Photos
    Interior
    Interior
    Eloté bites, pork butt sandwich and Mac 'n cheese.
    Eloté bites, pork butt sandwich and Mac 'n cheese.
    Queen Creek Barbecue

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    Queen Creek Olive Mill

    Queen Creek Olive Mill

    4.0
    (528 reviews)
    2.6 mi
    $$

    Such an incredible design, staff, ambience and food!…read more Had a stellar couples dinner outside and can't wait to bring kids for brunch.

    Here for a Father's Day Brunch 6/21/26 - I would NOT recommend the Olive Mill for breakfast food…read more Hubby & I both had omelettes that were cold & bland. One lady was at counter when my beeper went off. I came up & she was checking someone out, then gave another person their order before me. I could see my food just sitting there (no heat lamp) Not good. When I tasted my eggs they were cold & bland. The woman who gave me my food talked up the jam but it was really tart & we didn't like it. In addition, I paid $6 for coffee. I went up for a refill & there was only decaf. The bartenders said they were brewing more but kinda blew me off. They were way more concerned with the alcohol buying/tipping customers. After 10+ mins I went back up to just wait. After all the bar customers left, a bartender finally acknowledged me & she took my cup & filled it up behind the bar. Supposedly, they'll have a dedicated coffee area ready at the end of August. But, at this point I feel that you shouldn't go to the Olive Mill for hot food, especially at breakfast. They're soo popular that they've stopped caring about flavor. Sad really. Olives & salads your best bet. Nice live music was outside but it was so hot our group decided to go inside.

    Photos
    Queen Creek Olive Mill
    Linguine and meatballs, gummy and lukewarm. Tasted like it had been microwaved.
    Linguine and meatballs, gummy and lukewarm. Tasted like it had been microwaved.
    Sangria and almond sparkling wine to go

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    Sangria and almond sparkling wine to go
    The Bistro Queen Creek

    The Bistro Queen Creek

    4.1
    (452 reviews)
    0.9 mi
    $$

    I love this place! It is located in a plaza that where you think "the gps took me to the wrong…read moreplace" you are not in the wrong place. It is hidden the corner. What a lovely place and the food, coffee and dessert was excellent!! Customer service

    Situated in a plaza off a main road, so parking seems isolated to this business. Very easy to…read morearrive at your destination and find a parking spot even on a holiday (Memorial Day). Though, the wait was quite long but I tried to be understanding since not many locations are open on holidays. It's counter service so some delay was that the staff couldn't find us (example: croissant arrived after our meal and 10-15 minutes after the cappuccino ordered with it). The patio looks nice for cooler days, and we enjoyed sitting in the little nook that had paintings and small crafts for sale. Recently purchased by new owners from France, I knew I had to try as I love French cuisine. They have a French Specials Board and a Croissant Menu, which my boyfriend both ordered from. We both said we wished there were more French items to choose from. What We Ordered: ~ Coke: served as a can with a mason jar of ice. ~ Goat Cheese Croque Monsieur: My boyfriend loved it, but wished there was more béchamel sauce. The goat cheese compliments the ham really well, and he throughly enjoyed. ~ French Quiche (Chicken, bell pepper, cheddar): I really enjoyed this quiche as it's not something you can find done well in a lot of places. The combination of ingredients work well together. ~ Cappuccino: This was crafted well and I enjoyed the light dusting of topping (believe cinnamon sugar). The espresso paired nicely with the frothed milk and velvety foam. ~ Croissant & Butter: Sadly, this was like any croissant you can get. A skip for us next time, but probably great for a sandwich. Overall, we enjoyed our meal though I'm not a fan of counter service. We'd return again, and pick a table more in the open so it's easily to deliver food to us.

    Photos
    Coffee and Water station
    Coffee and Water station
    Quiche Chicken, Bell Pepper, Cheddar
    Quiche Chicken, Bell Pepper, Cheddar
    Cappuccino

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    Cappuccino
    San Tan Flat

    San Tan Flat

    3.9
    (1.3k reviews)
    3.1 mi
    $$

    Visited San Tan Flat while in Queen Creek. The atmosphere was lively, laid-back, and very Western,…read morewith most of the seating outdoors around picnic tables -- which is really what makes this place so much fun. Had a great afternoon with friends this time around. The service was friendly and efficient, the beers were nice and cold, and the burgers were scrumptious, especially paired with their steak fries, which I really enjoy. Like my previous visit, the only challenge here is the food line, which can get very long. We got lucky and arrived just before the queue exploded. Overall, still a fantastic spot to gather with friends, enjoy the outdoor vibe, and soak up a beautiful Arizona afternoon -- just try to time your visit before the big rush. Saluti.

    Visited on a Saturday night and it was really busy. There were two girls working the host stand and…read moreonly one of them was friendly. We were quoted 1.5 hours and we sat outside to wait. When the 2 hour mark hit we decided to go inside and ask. The hostess then snapped at us and said that our buzzer had rung 1.5 hours ago when that was not true.... After the mix up, we were seated. Our server was nice and attentive. I ordered a burger and it was delicious. Service was great from her. The outside was fun as they had live music and the fire pits going on. Overall pretty cool and unique place.

    Photos
    San Tan Flat
    Bacon BBQ burger and potato pancake
    Bacon BBQ burger and potato pancake
    Outdoor -- Western

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    Outdoor -- Western
    Slate Bistro and Bar

    Slate Bistro and Bar

    3.6
    (102 reviews)
    4.5 mi
    $$

    SENTRY - WATCHING RESTAURANTS…read more Slate Bistro and Bar 4415 E Village Parkway Gilbert, 85298 Companion and I drove 27 miles just to give this restaurant a try. It is located in a gated community on a golf course, but is open to the public. We had a reservation for 5 o'clock and were seated immediately. Our waitress Lauryn greeted us with a lovely smile and provided menus. Companion and I both had virgin margaritas, companions with cranberry and mine with strawberry. Both were excellent. While it was restaurant week, we both decided to order off the regular menu. Prices were very moderate for all items which was a surprise. I started off with a complimentary onion soup which while not authentic was a good try at the flavor and texture. It came with a cap of cheese properly melted over the top. Companion ordered the fish and chips which came with some excellent french fries and were cooked perfectly. For myself, I had the Walleye which was pan fried and which had a parmesan/potato covering that protects the fish from the heat and keeps it moist. The walleye was perfectly cooked and a delight to eat. Unfortunately, it came with brussel sprouts which while seasoned properly were undercooked to the point that I could not put a fork in it nor cut it with a knife. Dessert was interesting. Companion ordered affogato which is a ball of vanilla ice cream which then has a shot of espresso poured over it. The ice cream was good but the espresso seemed a bit harsh over it. For myself, I had the strawberry cheesecake gelato, and I found myself in dessert heaven. I've had many gelatos in my life and this one topped them all. Smooth, creamy, and loaded with flavor it was almost hypnotic to eat it. I found out that it is a creation of Villa Dolce Artisan Desserts which is a partner of Sysco Foods. The company produces this wonderful dessert in a 76000 square foot facility located in Glendale, AZ. If I can find a local place that sells the pints I will fill my freezer with it! All told, this was an excellent meal. The tables and floors are immaculately clean. The restrooms were also nice and clean. An easy 5 stars

    Their shrimp cocktail and prime Rib are amazing. Prime rib…read moreis very flavorful and cooked to perfection. Great selection of appetizers and mains. Chicken Piccata is always fantastic.

    Photos
    Entry to the Slate
    Entry to the Slate
    Bistro Burger
    Bistro Burger
    Chipotle Chicken Sandwhich

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    Chipotle Chicken Sandwhich

    Social Birdie - breakfast_brunch - Updated August 2026

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