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    Sonny's Famous Steaks

    4.0 (2.1k reviews)
    Open 11:00 am - 10:00 pm

    Order Sonny's Famous Steaks Takeout or Delivery

    Sonny's Famous Steaks Photos

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    SONNY'S FAMOUS STEAKS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Sonny's Famous Steaks

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    We loved sitting in the little cove!
    Ange R.

    Recommended by several people we decided to give it a try during our Philly visit. We ordered the cheesesteak with provolone, mushrooms, and peppers with a side of fries. Delicious!

    Inside
    Mag T.

    Delicious!! The cooper sharp American cheese is to die for. Definitely getting extra cheese next time. I ordered online and it was ready when i got there. Surprisingly no line at 1pm on a weekday.

    Cheese Steak
    Nick K.

    Cheese steak sandwich was the best I ever ate. Plenty of beef , advertised as rib, tasty bun, sweet peppers, and cheese wiz. Food definitely rated five stars. Down side was the cleanliness of the restaurant which is old and probably difficult to keep clean. Also, they automatically added a 20% tip on top of the food and taxes. That is a lot for an order at the counter take out.

    Steve S.

    Was in Philly for a work training and a friend and I wanted to get out for some lunch. Since we were walking, and since we wanted a cheesesteak, Sonny's was our choice. There was a bit of a line when we got there, but not bad, maybe. 5 minute wait to order. We both ordered a cheesesteak with provolone, but I also got onions and mushrooms (at least I think I had mushrooms). Food came out quick and hot and delicious! Great Philly 'feel' here and we sat at the counter against the wall. I've eaten a lot of cheesesteaks in Philly and this one was pretty good. I'd definitely come back if I was in the area.

    Cheesesteak with provolone
    Kim R.

    Good cheesesteak but I got with the provolone and would recommend with whiz instead. Rookie mistake but my son loved his- we ordered the fries too which were ok.

    Loved the cheesesteak
    Eilene C.

    My daughter and I were visiting in town and found Sonny's. The cook was quick and the food was amazing! Small restaurant space, but conveniently located in the downtown area. The cashier was nice and patiently helped us while we decided what we wanted. My daughter wants to come back for their simple, yet delicious cheesesteaks.

    Cheesesteak with, Cooper Sharp and Sweet Peppers .
    Denzel T.

    During a recent trip to Philadelphia I set out on a mission to try some of the most highly rated cheesesteaks. Sonny's Famous steaks ended up on my list and I have to say that it was my favorite one! After spending a few hours at the Museum of the American Revolution, I had worked up quite the appetite. I figured a cheesesteak would satisfy my cravings. When you walk into this joint you're greeted with a straightforward operation. I was fortunate to avoid a long line and was able to order fairly quickly. I ended up going with a cheesesteak with onions, sweet peppers, and Cooper Sharp. My order came out promptly. I decided to pair the steak with some of the hot peppers near their soda fountain which ended up being a very nice touch. So how was the sandwich? While not the largest I had in Philly, it was extremely well made. The meat was seasoned, juicy, and hot. The Cooper Sharp cheese also paired excellently with the meat and made for the perfect melty combo. The steak at Sonny's was the most flavorful I had in the city and I think it stands in contrast to some of the more lightly seasoned offerings you might find elsewhere. The bread was relatively soft and chewy which provided a good consistency for each bite. Overall, I'd give this spot top marks. You'll get an excellent sandwich quickly for a reasonable price. They also accept card here. Check them out if you're in the area of the Liberty Bell/Independence Hall!

    Ribeye Cheesesteak with Cheese Whiz and Grilled Onions.
    Cindy Z.

    This was my first Philly cheesesteak on my cheesesteak tour and it set a great standard to start. We ordered and got sandwich pretty quickly. There are a couple tables and counters for seating with quick turnaround time. We ordered the Ribeye Cheesesteak with Cheese Whiz and Grilled Onions ($14.48). It's a pretty simple menu with a burger and chicken sandwich too, which is good if you're feeling something different. The cheesesteak was good with tender meat and soft bread. We only wish there was more cheese whiz spread all over the sandwich, but it's pretty good overall.

    Inside
    Jon F.

    Out of the three cheesesteaks on market street this is the best one. The cheesesteak with cheese whiz is amazing. The service was super fast, and the inside of the restaurant is alright, but I would just come here for the food.

    Jennifer N.

    My friends and I were basically on a cheesesteak crawl all day and this was our first stop! Pros: - Not a long wait - Good sandwich: tasty and tender meat, good bread - Funny decor - Inside table seating Cons: - Sandwich didn't have much cheese whiz - Not many topping options - Smaller portion for the price point

    My philly cheesesteak.
    Shelly J.

    Im still looking for the best Philly Cheesesteak. So many cliche name will pop up claiming to be the best.. So here I am at Sonnys. It wast packed for a hot Saturday afternoon. The employees are all nice and friendly unlike Genos or Pats. I get a Philly cheese steak with mayo,sweet peppers Cooper cheese and provolone. The bun was good. Im glad this place doesn't have seeded buns.. 4 stars because the meat is not seasoned.. you gotta add a bit more s/p or some Lawrys seasoning salt. I like my cheese to be evenly melted, not having clumps of cheese at the ends... The dining area has two long communal tables and table tops. Bathrooms were clean. Overall I'll get it a 7. They are still better than Genos and Pats. They are very generous with the meat portions. I'll definitely give them another try in the future.

    Philly Cheesesteaks
    Nadeen C.

    First time is here from California! This small restaurant was everything and more! From the moment we walked in, we were greeted by the employees who were very nice. The restaurant can get a little bit busy, and when it's busy, it's packed. And the seats are limited, I'd recommend someone saving a seat, and then another person placing the order. Now, the cheese sticks from this place, we're unimaginable! If we are ever in the city again, we will definitely be coming here again! By far the best cheesesteaks we've ever had !

    Philly Cheesesteak with Cooper Cheese
    Tom A.

    We were looking for the best Philly Cheesesteak while in Philadelphia. I finally determined it is impossible. After consuming 3, they were so different from each other, I am not sure how you determine which is best or original etc.. However, I did really like this one. I got it with onions and Cooper Cheese. I thought the meat could have been seasoned just a little more, and include a little more cheese. I did eat the entire sandwich which was a first. The fries were also perfectly done. Price was very fair.

    Cheesesteak with everything and a side of onion rings

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    2 months ago

    The Cheese Steak was so f***in good I would so eat there again and again until I burst from being too full

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    2 months ago

    The cashier was rude and ripped me off. Do not order the burger. It was plain and undercooked.

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    Sonny's Famous Steaks Reviews in Other Languages

    Ask the Community - Sonny's Famous Steaks

    Can you get them without onions?

    Of course

    Best Philly steak san here?

    That's what people say! I'm vegetarian but everyone loves the steaks here!

    Can you pay with card or do you need to pay with cash like Geno's?

    They accept cards

    What time do you close?

    3:00 am

    How much seating is available?

    The last photo on page 4 of their Yelp photos shows a good pic of the dining room. There are a couple communal tables in the back that might fit about 10 each (CRAMPED) and… 

    Is there free parking near the area?

    It is possible to get free parking in the nearby residential areas, but you will have to drive around a while, and you will have to park a few blocks away. If you're up for that, you will eventually find something, but watch out for all the one way… 

    View All 9 Questions

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    Village Whiskey

    Village Whiskey

    3.9
    (1.7k reviews)
    1.5 mi
    $$

    I went to Village whiskey with a friend of mine for her birthday. Everything was great the server…read morevery sweet girl, that did everything to make our experience wonderful. The highlight of our day was sitting at the bar afterwards with Stephanie, she was funny engaging, and really knew how to make an excellent cocktail. She made it very easy to socialize with the other guest at the bar. Such a great time. I can't tell you what an asset Stephanie is to that company.We were expecting to go eat and then maybe go someplace else for a drink, but after our experience with all of the workers as well as I mentioned, Stephanie. We just had to stay. I highly recommend foods and staff are amazing. You gotta go. I also wanted to add that the ambience was very warm and welcoming.

    I had reservations for this place and my party was the first to arrive for dinner. The place was…read moreempty, and I had 1 extra person in my party. The wait staff informed me that there was NO ROOM for us in the EMPTY seating area, so we were seated next door in the bar area. If you can tell me why there was no room in an empty restaurant for a party who arrived ON TIME, please someone let me know. At any rate the bar area was fun and lively but a bit narrow to navigate. Since it was happy hour, we ordered all of the $6 Snacks and some $8 snack items. OOOK, here we go: Hot chicken slider( you only get 1 folks) very good and had the right amount of toppings 5/5 Pulled pork slider: Very flavorful, juicy, and tender: 5/5 Caesar salad: 5/5 Deviled eggs. Good, but too salty Fried pickles: Good, but too salty Chicken & Andouille Gumbo: This was excellent. The braised chicken thighs were seasoned well and very tender. The pickled red onions really elevated this dish. 5/5 The grilled salmon had a great char and crunch. It was not dry nor over cooked. 5/5 The burger was delicious just as a burger should be and the famous duck fat fries were very crunchy. 5/5 for both Happy hour is really the time to go, but make sure they honor your reservation. Til we eat again....

    Photos
    Village Whiskey
    Duck Fat Fries and Smash Burger
    Duck Fat Fries and Smash Burger
    Village Whiskey

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    The Love

    The Love

    4.4
    (1.3k reviews)
    1.4 mi
    $$$

    Great taste Well organized guys…read moreThis was really good. I got the fried chicken and my wife got the salmon. Recommended by us

    I remember when this space was Serafina, which felt familiar from my years in New York, where I…read moreused to go fairly often, sometimes after visits to the Met. Serafina was good. The Love is better. The space is beautiful, the service is consistently warm, and Stephen Starr's fingerprints are all over it. I love the painted white brick, the floral artwork along the walls, the street-level energy, and the outdoor seating. I also remember taking the elevator upstairs once. I can't remember whether we actually stayed and ate up there or asked to move back downstairs, but the space was charming and extremely private. It would be a great setting for a group dinner or event. Personally, I prefer downstairs. It's darker, livelier, and I like being at street level. The menu historically leaned more heavily into elevated Southern comfort food, which has never been my favorite style of cooking. That's probably why I've tended to prefer The Love for lunch over dinner, especially when Philadelphia has so many Starr restaurants competing for the same night out. I used to get what I remember as a salmon and farro bowl, although the menu appears to have evolved since then. Whatever the exact iteration was, I loved it. Fish and farro are both right in my wheelhouse. I've also enjoyed the kale salad and other lighter dishes. The thing I remember most vividly, though, is the cornbread. It is outrageously good and reason enough to order something for the table. I also give Starr credit for continuing to broaden the range of food styles in his portfolio. Once you've built restaurants across Italian, French, Mexican, English, steakhouses, seafood, and the rest, there are only so many obvious boxes left to check. The Love feels like its own lane: distinctly American, approachable, comfort-driven, and still polished enough to feel like a Starr restaurant. Looking at the menu now, it seems broader than I remember, with more options that appeal to me, and I'd be psyched to go back. The Love probably isn't the first Starr restaurant I'd choose purely based on cuisine, but that says more about the depth of his Philadelphia portfolio than it does about this restaurant. The room, hospitality, location, and execution are all excellent. I'd happily come here any day. Starr doesn't miss.

    Photos
    Seating area
    Seating area
    Take Me Away
    Take Me Away
    Chai Iced & Hot

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    Chai Iced & Hot
    Butcher Bar

    Butcher Bar

    3.9
    (847 reviews)
    1.6 mi
    $$

    Went here to watch the game and I must say it's a vibe here. Our bartender was nice and helped me…read morepick a sweet cocktail. I got the You're My Boy Blue and my friend got the Fiddle Head from the tap. We were away from the TV that was playing the game we wanted to watch- the Owner (I think was the owner) was very nice and switched the game on the TV close to us. Very thoughtful and accommodating staff! I didn't grab any food since I had another reservation after but whatever they were cooking in the kitchen smelled so good that I was tempted to order something.

    Last night was my 40th birthday and our original dinner spot didn't have room for us in the end…read more The weather was nice so lots of people were out around Rittenhouse Square, and we felt SOL for dinner plans. On a whim, I called Butcher Bar and told them I know it's last minute on a Saturday night, but could they accommodate 9 people. They told me if we were there in 30 minutes they could make it work, so we rushed over. We sat at the bar for drinks as they cleaned up a table. They overheard us talking about how The Trough would be nice (feeds 8 for $300, but was more than enough for us 9), and said if we wanted that they could get it started as the table was prepared. We said yes, and were sat a few minutes later with drinks in hand. Jenna (Gema? She had grape earrings) was a fantastic server and just so kind and attentive. She kept the drinks flowing and The Trough arrived sooner than I expected and was everything I wanted for dinner and more. I can't thank Butcher Bar enough for saving the night for my 40th and just providing a fantastic experience. We'll be back, and we promise to give more notice next time! :)

    Photos
    Great place for brunch. Pre-set menu &bottomless brunch option but for everyone in the your party. wish the menuhad more vegetarian options!
    Great place for brunch. Pre-set menu &bottomless brunch option but for everyone in the your party. wish the menuhad more vegetarian options!
    Eggplant Meatball Parmesan Sandwich
    Eggplant Meatball Parmesan Sandwich
    Ready to eat

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    Ready to eat
    Darling Jack's Tavern

    Darling Jack's Tavern

    4.5
    (309 reviews)
    0.9 mi
    $$

    Dinner was absolutely amazing! From start to finish, Darling Jack's did not miss…read more We started with the mozzarella sticks and... OMG. First of all, they're huge and homemade. We asked for the toppings on the side because, you know, kids, but WOW. The vodka sauce was delicious, and the pickled tomato concoction that came with them? I could've bathed in it. The calamari was perfectly crisp and came with the unexpected bonus of onion rings, which were ever-so-lightly battered and perfectly crunchy. And once again, the sauces were superb. The boys shared a cheese pizza, half pepperoni, and really enjoyed it. My husband ordered the burger, and yes, I stole a bite--and yes, to no one's surprise, it was amazing. We also ordered the charred broccoli after seeing everyone rave about it online. They were NOT wrong. Creamy, smoky, charred perfection. And finally... drumroll please... the 10 oz. smoked Duroc pork chop! OH. EM. GEEE. Perfectly charred on the outside and incredibly juicy inside, sitting in the most delicious smoky morita-apricot glaze and topped with a bright cucumber-melon salad with mint and blue basil. The contrast was perfection! The rich, smoky pork, the sweet and slightly spicy glaze, and that cool, fresh salad on top. Every bite had the perfect combination of flavors and textures. Easily one of the best pork chops I've ever had. As wonderful as the food was, the service somehow made the experience even better. From the minute we arrived, we were treated like family coming home for the holidays. Warm, welcoming, attentive, and genuinely kind. What an absolute joy of a restaurant. Darling Jack's, I WILL be back!

    Went for lunch on a Saturday, was sat quickly and greeted by a server relatively fast. The…read morewatermelon and cucumber salad was very refreshing, the only thing I would mention is that there was a tad bit too much dressing sonfelt very oily while eating. The lobster ravioli was 50/50 for me personally, while the lobster was cooked well and the sauce flavorful, the only lobster was what was topped on the ravioli and not actually stuffed in with the cheese like I was expecting. It was still good, just not as "lobster ravioli" as Im used to. The pizza is a very thin crust but they did a wonderful job of not burning the crust despite this. There was a lao a really nice distribution of pepperoni throughout the pizza and it never really gave that "greasy" feeling that can happen.

    Photos
    Interior
    Interior
    Carrots
    Carrots
    Pepperoni + Oregano Pizza

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    Pepperoni + Oregano Pizza

    Sonny's Famous Steaks - cheesesteaks - Updated August 2026

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