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    Sonoratown

    4.4 (329 reviews)
    ModerateTacos, Bars
    Open 11:00 am - 10:00 pm
    Updated 2 months ago

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    SONORATOWN ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Sonoratown

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    Horchata
    Zeeshan Q.

    Sonoratown offers some very flavorful and fresh tacos and other dishes with a good selection of meats and toppings. I ordered the steak, chicken, and beef head, all of which were flavorful and tender. The sauces added a nice kick, especially the red one. Their horchata was delicious and very cinnamony. Prices were on the higher end for the portion you get. Overall it's a nice place to visit in the heart of Long Beach.

    Inside Seating
    Leonard A.

    Nostalgic vibes are in full effect here for me personally. I grew up eating tacos with flour tortillas believe it or not and it was just that simple thing that made this foodie experience a delicious one. We ordered the Asada and Chorizo tacos that came with a side of guacamole sauce and sliced radishes. Let me tell you, that sauce was banging and topped with radish? It gave it a nice crunchy texture that made this taco a banger. Oh snap, ok I forgot to mention the cabbage too! Combine all those components and you get a banging taco. Since it was my first time I got everything on the side and I hooked it up the way we wanted it. Now I know the next time I order these hand held morsels I'll just get them with everything. The place is small and has limited seating but it moves quickly as people eat and run. The service was good and the vibe is festive. And that's my take on it, Peace

    Elisa C.

    My friends have always raved about Sonoratown's tortillas. They definitely lived up to the hype. I got a chicken chimichanga, an asada Carmello, hibiscus agua Fresca and a brown sugar pie. Everything was delicious. The servers are patient with newcomers. The casual spot has simple tables and fun colorful decor. I can't wait to go back to try more.

    Ken C.

    Sonoratown continues to be one of my favorite places for tacos. We are so lucky to have it in Long Beach. They're known for their handmade flour tortillas that have an amazing bite to them. They were just awarded a Michelin Bib Gourmand award this week for their excellent, affordable food. One thing that I appreciate about their tacos is that their meats have varied textures. The costilla (rib meat) is a crowd pleaser as you get the taste of the grill/charcoal. They have tripe that is crispy with corn nut texture. Cabeza (face meat) has a stewed texture. Unlike most places in LB, there is two hours free parking conveniently located across the street at the Harvey Milk Community Lot. This is easily one of the best options for tacos in Long Beach and, if you haven't had it yet, then you really should! This is the type of place that we need to support!

    Burrito 2.0 insides
    Mark B.

    I have been wanting to try one of their 3 locations for a while now since I have heard so many good things about their burritos. Just looking at the menu, one of the things I liked was how they have party trays and sets you can order for larger parties. The restaurant itself is pretty nice and gives off a classic Mexican feel. Service was great and the food came out pretty quick. We ended up getting two Burrito 2.0s and a Chivichanga to try -- the tortillas were excellent and one of the highlights of the meal, and the fillings and meats were solid, with the salsa being solid as well. Was a solid meal overall and I'm happy I was finally able to give it a try. I would love to go back and try some of the other items in the future.

    Burrito 2.0 (asada) Chicken chivichanga With frozen margaritas
    Nicolas J.

    It was decent nothing that wowed me. Margaritas were decent, not crazy flavorful though. Staff were nice and service was decently quick after placing our order. Tried two different flavors of Margarita A burrito 2.0 with asada And a chicken chivichanga which was kinda small and I probably could've eaten two lol. Not a bad spot and I live close so it wasn't out of the way. Limited parking in the area, there is a lot with free two hour parking close by but during events that is a paid lot so be warned. Decent size interior, worth a try if in this side of Long Beach.

    Caramelos and Horchata de Coco
    Brigitte M.

    The tortillas tho.... Have been hearing a ton about this place, so came to give it a try. Interior is super cute with tons of seating. We ordered caramelos with the poblanos inside, as well as their horchata. Tortillas are some of the best I've had. Super soft and flavorful from the grill. The fillings and salsa were good too, but it was really wet, and the bean ratio especially compared to the meat, was a little off. Always am going to want more meat. Horchata was unique since it was coconut based. Overall solid spot with patient staff. Tacos La Rueda is still better, but will be back when in Long Beach.

    Martin Q.

    When you get inside it's a place where you order and then find a seat. We got here on a Saturday before noon and it was already packed but no wait to place our order. First of all one of their workers with the mastche and tattoos is so cute which is always a plus for the ambiance. It didn't take long to get our food. About 5 minutes and they brought it out to where we sat since we dined in. First of all! You need to get an aguas fresca. We got the medium for the orange mango and the Jamaica. They are so natural. I'm a huge fan of artificial flavor so this was a huge shock, but it pairs so well with their food. My only regret isn't getting the large. For the food we got the burrito 2.0 asada and the chivichanga chicken. The burrito was great but very heavy on the beans. Make sure you get extra green salsa. It's their best and a perfect balance of salty with a hint of sweet. The red salsa gets spicy. If you can't handle hot Cheetos don't eat it. Now the chivichanga thing was perfect. It's so tiny but the fact it's about $5 was perfect. I have never had something so well priced and portioned before. The way I can describe it if you ever wanted to taste high class Taco Bell that will make you want four more then you need to try it. And I mean this in the best way possible. It's so cheesy and savory and yummy!!! Truly just from these two dishes we will be coming back to try the rest of the menu. Our next dishes is to try the tacos!

    Bean and cheese burrito
    Jennifer L.

    The interior of the shop was very colorful, had a good amount of seating, and had loud festive music playing. We stopped in for a carne asada burrito and bean and cheese burrito on a week night and it was not busy. It's nice that they have smaller burrito options that are around $5! They were served with a grilled green onion and radishes The flavor of the carne asada was good, and the tortillas were nice and chewy and freshly made. The different salsas were tasty and the green was our favorite of the three. I'd say they were solid burritos, would consider dropping by for a quick bite if I was in the area again

    Guillermo G.

    First time at a Sonoratown. I can see why they're so popular. I tried the asada and tripa tacos, and the Caramelo. The three were excellent.

    Cabeza Burrito
    Autumn D.

    So I have been here twice within a two month span. I am a fan of Sonoran tortillas after living in AZ for a bit. However, I love tripas however there tripas is fried like chicharon and I am not a fan of that. I also tried their chimichanga style burrito and that was amazing just not a huge fan of of jack cheese. Now the cabeza is what I tried this last Saturday and it was amazing, first time trying beef head and the burrito was hot and the meat was so tender and juicy. I also had the cucumber mint AGUA Fresca and it was amazing, so refreshing after a hot day and being at the flea market in LBC since 8am. There wasn't much of a wait like for the first time we went, but definitely delivered and service is great. Street parking available or a free two hour parking garage across the street.

    Very open, great art, very clean
    Dede L.

    Walking in downtown and came across Sonoratown, had heard good things and decided to try it. Reviews were right, delicious, will go back. I ordered a chorizo taco & poblano chile with beans taco. The tortillas are the star, super light and delicious (my friend bought a dozen to take home). Atmosphere is great, very casual, very clean, very open. Very friendly servers and food was delivered very quickly. I can see why everyone recommends Sonoratown!

    Chivichanga
    Gleicyane G.

    I loved the food here. The chivichanga and the carne asada taco were excellent, but the tripas taco was the best. It was spicy though.

    Carne asada burrito and Horchata de coco

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    5 months ago

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    Jennifer F.

    Thanks for coming Jerry! Very happy to hear you enjoy what we do!

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    Jennifer F.

    Thank you for coming! So happy to hear that you enjoy what we do!

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    1 month ago

    Their carne asada burrito coupled with a Negrita is a real treat! While the place is small, it serves mightily!

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    Jennifer F.

    Thank you for coming Rosy!

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