Cancel

    Open app

    Search

    Sookdal

    4.5 (121 reviews)
    Closed 12:00 pm - 12:00 am (Next day)

    Sookdal Photos

    SOOKDAL ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Dogs allowed

    You might also consider

    Recommended Reviews - Sookdal

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Erika C.

    Excellent!!! The pork that is served is soooo delicious! Very tender, and tasty! The complimentary side are good as well especially their Kimchi soup. I also like that they keep the cooked meat warm in a little section on the grill. Service is great and the ambiance is chill ... this is on the top of our KBBQ list.

    Susan T.

    LOVE LOVE, LOVE LOVE THERE, PORK BELLY!!!! it's probably the best pork belly ever had!! it's definitely really juicy! Service with also very amazing! It comes with a lot of side dishes! It's very cozy inside I will definitely come back again

    Chenghui W.

    i'm usually a beef person but Sookdal's pork rlly impressed me! My fav was the pork belly, it was tender and juicy and the worker who helped us cook it even made sure the temperature was right before placing them on the grill what i ordered: * combo c (pork belly, pork collar, skirt meat, pork jowl, kimchi stew, cheese, steamed eggs) * risotto with cream sauce Very filling, definitely enough for 3 people! Loved both the service and atmosphere

    Kevin He Zhong Q.

    This was recommended to me by a friend and it did not disappoint. The amount of variety of side dishes here are amazing. The meat quality is amazing, the cuts are incredibly tender and flavorful. The waiters cook for you and they did a great job in making sure things were cooked correctly and to our liking. Perfect place to have some KBBQ and soju. Make sure you don't wear anything nice because it will make it smell, there's also splatter from the oils of the meat. The parking lot is small and very limited, but they have valet option.

    Akari L.

    One year later and still my favorite kbbq place. It's really rare when I like every food at a place, but I love their banchan, I love their soybean soup, I love the meat (pork belly especially) and they cook it perfectly, everything is so so good!

    Feng W.

    One of the best pork based kbbq there is! Their pork belly is insanely good with their sides of lettuce and their sauce! They have servers that cooks everything for you so you can just enjoy the meal! Loved this business model and their services! Highly recommend the combo with beef brisket! Nice way to end the meal!

    early bird gets the worm
    Anney L.

    Came right at opening and this instantly became my new favorite KBBQ spot. Service was amazing from the moment we sat down, and Combo A was more than enough food; generous portions, plentiful banchan, and seriously top-tier meat quality. Everything tasted so fresh and well prepared. The ambience was comfortable yet vibey, perfect for a night out with a bestie or a lover. I'll definitely be bringing everyone here & already can't wait to come back!!

    Combo B
    Ericka B.

    Loved everything about this place plus they cook for you? YES! Definitely try their wet-aged pork belly! There are instructions of different ways to eat the meat and I enjoyed every single one. We had combo B which was perfect for two people and it comes with steamed eggs, soup and cheese. We also got the spicy cold noodles and that was my absolute favorite! They made sure we were always taken care of and Shawn was so nice and welcomed us! It's located on the second floor and there is valet parking on the first floor. This place truly deserves more recognition. If you're craving some pork belly, this is the place! We had plenty of leftovers so it was happy to enjoy it again the next day. This is a great place to catch up with friends and/or get dinner with the family!

    Wasabi
    Kristen W.

    Obsessed. Will return as many times as I can while in LA. First tried Sookdal in Garden Grove and fell in love... so now that there's a location in Koreatown??? I am ecstatic! We ordered the set with dry-aged pork belly and pork jowl. Everything else you see on the table is included! And each item can be used to wrap the pork in so every single bite it different. It's truly a culinary experience that I will always appreciate. Sookdal will always have my heart!

    Fanny S.

    Such a great-value Korean BBQ spot in Koreatown. The service was on point, the meat was delicious, and the prices were really reasonable. Definitely worth a try.

    Steamed egg and kimchee jigae
    Annie B.

    Food was great and price was good. The banchan is all pickled veggies. Kimchee was good. A set was good for 3 ppl and we still have a few meats leftover. Ordered the kimchee kooksoo and got the kimchee jigae. The jigae was good but I don't think I would get noodles next time. The steamed egg was also good. One of the better ones I had and it was a mountain.

    Kimchi Soup
    Annie Q.

    Amazing meat quality, great service, and tons of sides. If you love thick-cut pork belly or aged meat, this place is definitely worth trying. Their signature thick-cut aged pork belly is incredible, no porky smell at all, super juicy, and crispy on the outside.The service was excellent. The staff grilled everything for us, checked the grill temperature, and cooked each piece perfectly, so we could just relax and enjoy. Both the pork belly and the ribeye were fantastic. The ribeye was tender, juicy, and honestly better than what I've had at many BBQ places. They also offer a huge variety of side dishes and sauces, and they even have a guide on different ways to enjoy the meat, like salt, garlic oil, wasabi, cheese, pickled leaves... every combo tasted great.

    Combo D (ig: @cravingswithcaf)
    Catherine N.

    Sookdal offers the best quality pork, they carefully dry age it ti ensure that the meat is tender, juicy, and melts in your mouth. The pork collar is dry aged for 9 days and the pork belly is 12 days. The workers help you out by cooking the meat, they do a great job at getting the right crispiness and char. The store was busy, but there wasn't a wait on a Friday night. The store is good size with all indoor seating for small, medium, and large parties. There's valet parking downstairs or you try to find parking in the neighborhood. ig: @cravingswithcat

    Pork jowl on the grill

    See all

    5 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    6 months ago

    Helpful 4
    Thanks 0
    Love this 2
    Oh no 0

    9 months ago

    Business owner information

    Photo of Jun A.

    Jun A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Jun A.

    Jun A.

    Helpful 1
    Thanks 2
    Love this 1
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Akari L.
    8
    32
    100

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Business owner information

    Photo of Jun A.

    Jun A.

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    9 months ago

    Business owner information

    Photo of Jun A.

    Jun A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Jun A.

    Jun A.

    Helpful 2
    Thanks 2
    Love this 2
    Oh no 0

    1 year ago

    Business owner information

    Photo of Jun A.

    Jun A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    10 months ago

    Business owner information

    Photo of Jun A.

    Jun A.

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Jun A.

    Jun A.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Chris L.
    1116
    1297
    190

    1 year ago

    Business owner information

    Photo of Jun A.

    Jun A.

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    10 months ago

    Business owner information

    Photo of Jun A.

    Jun A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Jun A.

    Jun A.

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Helpful 19
    Thanks 6
    Love this 21
    Oh no 0

    1 year ago

    Business owner information

    Photo of Jun A.

    Jun A.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Jun A.

    Jun A.

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Sihan S.
    16
    24
    70

    9 months ago

    Business owner information

    Photo of Jun A.

    Jun A.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Liu X.
    25
    9
    7

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Chao Z.
    94
    25
    79

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Chou Z.
    0
    14
    27

    8 months ago

    Business owner information

    Photo of Jun A.

    Jun A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Business owner information

    Photo of Jun A.

    Jun A.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1
    Photo of 烁
    0
    24
    248

    9 months ago

    Business owner information

    Photo of Jun A.

    Jun A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Business owner information

    Photo of Jun A.

    Jun A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kai W.
    2
    15
    26

    9 months ago

    Business owner information

    Photo of Jun A.

    Jun A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Best quality pork and unique fresh delicious banchan. Great service too. This is a must try in Ktown!

    Business owner information

    Photo of Jun A.

    Jun A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 2
    Love this 3
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    Page 1 of 4

    Sookdal Reviews in Other Languages

    Ask the Community - Sookdal

    Each combo is good for how many people?

    In my opinion/experience, 2 to 3 people per combo

    View All 3 Questions

    You might also consider

    Hangari Kalguksu - (LARGE) Hangari Bossam

    Hangari Kalguksu

    4.4(3.3k reviews)
    0.7 miWilshire Center, Koreatown
    $$
    Women-owned & operated
    10 years in business

    After having a sauna at Crystal Spa on Sunday evening, September 13th, I had dinner with my mom and…read moremy two brothers at Hang Ah Restaurant (항아리 바지락 칼국수). I think I've been coming here for a very, very long time--probably for about 20 years! I used to come here quite often back then. At some point, though, I stopped coming as much because the parking situation in this shopping center became so busy and chaotic that it was difficult to even get in from the entrance. Also, the last time I came here, maybe two years ago, the valet parking attendant was so rude that I didn't really feel like coming back. This time, since we were already in the area for the spa, we decided to stop by again. Back when I first started coming here, it was just a very small noodle restaurant. One thing they've kept all these years--and what I think is such a great touch--is that they still serve yeolmu kimchi and kkom-bori-bap (barley rice) as a complimentary side. The restaurant became incredibly popular over the years and eventually expanded into the neighboring space, so there are now many more tables than there used to be. Since it had been such a long time since my last visit, I noticed they had quite a few new menu items that weren't available before, including galbi-jjim (braised short ribs), samgyetang (Korean ginseng chicken soup), and galbi noodle soup. One of my brothers and I ordered the perilla oil makguksu each, and it was absolutely delicious! It had such a rich, nutty flavor from the perilla oil, and it was one of those dishes that makes you think about it again later. In the past, I would always order the clam kalguksu whenever I came here, but this time I decided to try something different. My other brother ordered the clam kalguksu, and my mom had the dolsot (Hot stone) bibimbap. I tried a spoonful of my mom's dolsot bibimbap because I really like bibimbap too, and it was delicious as well. In the past, the wait here used to be incredibly long. You had to write your name and phone number by hand at the entrance, and then a staff member would come outside and call your name when your table was ready. This time, the system was different. We were told to simply wait in line, and she would take our orders outside. She said the wait would only be about 5-10 minutes, and she was absolutely right. While we were waiting in line outside, she handed us menus, took our orders, and then seated us at our table. The food came out quickly, the service was very friendly, and everything we ordered was delicious. It turned out to be a very satisfying dinner. After coming back here again after such a long time, I completely understood why this place has been so popular for so many years. It was just as popular back then as it is now, and honestly, I can see why!

    This is by far the best noodle spot in LA's K-town…read more The noodles and soup are consistently amazing, and the service is excellent. On top of that, the interior is clean, cute, and very well-kept. Parking is quite limited, though--even with valet service, it gets super congested. There's almost always a long line, as it seems like a must-try spot for anyone visiting LA. Because of that, getting a table is usually pretty tough, but we got so lucky last Sunday and were seated right away. The food was absolutely divine, and we left completely satisfied. Honestly, I almost wish fewer people knew about this place so I could come more often. They're just that good.

    Photos
    Hangari Kalguksu - Belly and Jowl & Chicken-KALGUKSU

    Belly and Jowl & Chicken-KALGUKSU

    Hangari Kalguksu - Bossam jowl combo

    Bossam jowl combo

    Hangari Kalguksu - (MEDIUM) Hangari Bossam (Serves 2)

    See all

    (MEDIUM) Hangari Bossam (Serves 2)

    Borit Gogae - Dwenjang

    Borit Gogae

    4.4(542 reviews)
    0.7 miKoreatown
    $$$

    I absolutely love coming here. The portions are huge, the food is fresh and delicious, and it…read morefeels like so much thought and care went into each dish. This is the kind of comfort food I grew up with so I always look forward to coming here. The servers are nice, parking in the back is easy, and set meal price is decent. I highly recommend Boris Gogae if you want traditional Korean food!

    Borit Gogae is a comforting homestyle Korean place to go if you want a lot of banchan. I'm rounding…read moreup to 4 stars but it's 3.5 stars for me. Service is quite slow, as a true mom and pop place. It's quite popular and we happened to get there just before the rush as there was a large group waiting when we left. I'm not sure why it takes quite so long for the boribap jungsik cold dishes since most of it is premade and just needs plating. For a long time all we got was fried kelp crackers, kinda greasy fried shrimp cracker (?) and scorched rice water that was very tough to eat. The sweet pumpkin porridge was better, but I'm not a fan of sweet porridge. The rest of the set was better, fortunately, but most of it was on par with banchan that is complimentary at other restaurants but of course more variety. The savory pancake was very crispy and stayed that way. That was probably my favorite from the set, along with the perilla seed and chicken soup. The texture was quite thick like gravy but I love congee and it had a similar feel but nuttier taste. I would love a bowl of this if I were sick. Since there were 3 of us, we thought a protein would be good so we ordered the pork ribs. They were pretty good. It reminded me of hamji park, although I prefer hamji. It ended up being more food than we could eat so we took some of the ribs home. I'm glad we ordered the set for 2 and then shared a different dish. Overall I'm glad I tried it since I've been curious. The meal was good but I probably would try another option next time.

    Photos
    Borit Gogae - Restaurant decor- art work and Korean figurines

    Restaurant decor- art work and Korean figurines

    Borit Gogae - Barley rice mixed with side dishes

    Barley rice mixed with side dishes

    Borit Gogae - Grilled spareribs

    See all

    Grilled spareribs

    Ham Ji Park

    Ham Ji Park

    4.2(1.8k reviews)
    0.8 miWilshire Center, Koreatown
    $$$

    Great service and Very delicious! Loved it here. Will definitely come back!And will recommend to my…read morefriends n family!

    tl;dr the delectable pork ribs overshadow the otherwise authentic but standard lineup at this…read morenow-shuttered Korean stalwart Los Angeles Koreatown is home to restaurants that specialize in every facet of Korean cuisine. If you're searching for some of the city's best pork, then those in the know will bring up Ham Ji Park. For 2 decades, generous platters of pork ribs and pork neck stew decked every table. Now, our Korean friends lament the loss of their favorite pork joint in the city. The Koreatown proper location is located in the Royal Plaza mini-mall, just a few blocks off bustling Wilshire. Discounted parking is available in a lot across the street from the Chevron gas station. From the street, the entrance is flanked by potted plants and an enclosed street-ery. Inside, stainless steel chairs are pressed up against wooden tables, each outfitted with a metal grill. Oppressive fluorescent lighting shines down on the stone grey walls, which are left undecorated apart from a few flatscreens. Multi-lingual chatter blends with the sizzle of platters. I visited with some friends for a weeknight dinner, and about half of the tables were occupied. We shared a spread of grilled platters and sizzling soups. The meal began with a carafe of barley tea and a mostly standard spread of banchan. Across our food, the best dish was the signature Charbroiled Pork Spare Rib. The ribs were flavorful without feeling gamey, and the meat was complemented by sweet caramelized onions. The pork ribs handily outdid the good-not-great Charbroiled Beef Short Rib. Lastly, the Milt and Cod Rose with Vegetables stew was fishy and briny, appropriately flavored for the Korean palate. The service was appropriately attentive, although I would've appreciated more intentional refills of our banchan ramikens. The rib plates cost upward of $35 each, while the soup was just under $30. The portions were hearty; a single entree platter could reasonably feed 2 moderately hungry bellies. It's a shame to hear that Ham Ji Park has closed; I'm kicking myself for not trying their pork neck stew earlier.

    Photos
    Ham Ji Park
    Ham Ji Park
    Ham Ji Park

    See all

    Jinsol Gukbap - 3rd St - Cold Noodle (Naengmyeon)

    Jinsol Gukbap - 3rd St

    4.5(888 reviews)
    0.4 miKoreatown
    $$

    Hello. Why is LA Korean food so good?!…read moreAnd you can't miss this one. When you step in, it's all Korean. You know you are at the right place! And the second we saw the menu, we knew they are good: they specialize small amount of dishes and everything will be good. And it is exactly what happened! Everything is perfect. We love cold noodle and Kimchi stew ! They also have seasonal crab specials! Anyway, LA Korean food is amazing. Love love love.

    my $20 lunch special turned into like 4 meals. GREAT value…read more i was craving korean home-style cooking and found this place. it's got affordable lunch specials under $20. i was really surprised at just how much food i received for just $20... giant plate of sizzinging. perfectly seasoned pork ribs & onions with a really nice char. a big cup of rice, a really great banchan spread with lots of variety, and a massive bowl of broth with such a great mild flavor to balance the spicy banchan and rich pork. it was phenomenal, cured my tummy ache, and immediately took me back to my trip to korea many years ago. i inhaled everything but there was so much food i ended up with a big takeout bag. i kid you not this one $20 meal has turned into like 4 meals for me. pork turned into lettuce wraps, rice fried and mixed with eggs , broth used to elevate a cheap ramen. i WILL be back. i wish i could have bought some of the banchan as an extra charge or something so i could take it home with me because im STILL dreaming of it. the inside has good a/c and a cute homely atmosphere. and the staff was incredibly kind and helped me choose what to eat and helped me pack up the broth once i was done eating. you can see the giant goblet of boiling broth in the kitchen as you eat. easy parking behind the restaurant and in the street.

    Photos
    Jinsol Gukbap - 3rd St - Counter area

    Counter area

    Jinsol Gukbap - 3rd St - Never disappointed!!

    Never disappointed!!

    Jinsol Gukbap - 3rd St - Kimchi Jjigae with Pork Belly

    See all

    Kimchi Jjigae with Pork Belly

    Sookdal - bbq - Updated September 2026

    Loading...
    Loading...
    Loading...