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    Square 1682

    3.8 (478 reviews)
    Open 7:00 am - 9:30 pm
    Updated over 3 months ago

    Square 1682 Photos

    Business Info

    SQUARE 1682 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Outdoor seating
    Good for groups

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    Recommended Reviews - Square 1682

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    Reviews With Photos

    A "Cheesesteak Benedict"
    Mark B.

    We usually make a stop in Philly on the way home from either Christmas or Thanksgiving. We stay at either the Kimpton Monaco by Independence Hall, or here at the Kimpton Palomar by Rittenhouse Square. For Kimpton Palomar, the bar/restaurant is Square 1682. It's at the corner, and off the lobby, so stands on its own in addition to being a haven for hotel guests. We stopped in the evening for drinks and then took wine to the room, but then came back in the morning for breakfast. The service is very, very good. Staff are friendly, prompt, and helpful. No issues. The ambiance is a modern hotel bar, upscale. It's a welcoming enough space, with a variety of seating options. The food was great. For breakfast I forget the exact name, but it was basically a play on cheesesteak but as an eggs Benedict. I love a good Benedict for brunch, and this hit the spot. The potatoes were OK. They were really crispy and good, generally but there was some pockets that were oversalted, like the balance was off. Recommended, but not a full 5 stars due to the salting.

    Daniel R.

    In Philly visiting my daughter and she suggested we check this place out. Walked in and seated immediately. Went for lunch on a Wednesday and not really busy, but not empty. Credit to the bar for having one of my favorite scotch's, Lagavulin 16. We grabbed the Cornbread, which was the reason for the visit, and didn't dissapoint. Creamy soft butter was key. I ordered the Cheesesteak, because for some reason I have to get a cheesesteak in Philly, certainly one of the better ones. My daughter grabbed the Korean Chicken Sandwich and was satisfied. Creme Brulee for desert. Not my thing, but she enjoyed. Service was fine and cost on par with a city bar/restaurant. I'd go back when visiting. Field Goal is good!!!

    Salmon Benedict
    Carolyn F.

    Breakfast for two to go. As part of my IHG REWARDS I was offered points or breakfast for two. This was an excellent value since the average price for brunch was around $20. MY PICKS: Smoked salmon avocado Benedict with roasted breakfast potatoes. Perfect runny center and flavorful potatoes. Delicious 10/10 Philly cheesesteak: good quality beef but not enough cheese. The toll was a bit lacking in texture 7/10 Service was a bit delayed- I waited nearly 7 minutes to be offered a beverage and had to ask for a menu. Once we got passed that hurdle it went well. My order was nicely packed to take away in eco friendly packaging which I appreciated. The ambiance is trendy casual with windows all along the street- fun for people watching.

    Brunch Burger w/ salad
    Shanel S.

    Cindy!! Cindy can manage a large rowdy crowd. We had not seen each other in a while so loud conversations, passing of foods, not hearing 'I have a steak and eggs' was in effect! We all received our food hot and at the same time. That takes practice and it is rare to find. Cindy kept us busy by keeping the drinks coming, laughing and being personable. It's always the soft skills for me I had the classic breakfast and everything from the perfectly cooked eggs (no brown) to perfect turkey bacon (cooked with slight chew/crisp) the potatoes and sourdough (you have options) was a .chefs kiss. My wife had the burger and I had a bite. Juicy and flavorful. Fries cooked perfectly and seasoned ever so lightly. Everyone had nothing but great things to say about their food. I think it was Cindy though. They could've messed everything up and we wouldn'tve been mad because Cindy kept it professional, personable, light and jubilant. Great brunch option!! The space is cute. You are on the corner with full glass windows. Plenty of people watching. It feels like you are inside a wine bottle. They have the cork and glass tints... awesome concept and gave a cozy chic feel. I'm definitely going to go back. They have a cute dinner menu and I think I saw specials

    Breakfast Burrito
    Mala L.

    Restaurant located in our hotel so we stopped in for breakfast before driving home. Didn't have a reservation so sat at the bar. We both ordered the breakfast burrito and it was outstanding. It was so good that I took my leftovers home. Large portion and very satisfying. The accompanied beans were a nice addition. Unfortunately, the coffee wasn't good. Bartender was attentive and we received our food in a timely manner. Would certainly recommend popping in if you're already staying at the hotel.

    Omelette with caramelized onions and spinach.
    Dennis D.

    Square 1682 is our choice for breakfast this morning. I had the omelette with caramelized onions and spinach, which was absolutely delicious. I can tell they actually use real eggs as opposed to egg beaters. Don't forget that the yolk of the egg is the healthiest part, contrary to what has been discussed in previous conversations by the health department. The yolk contains the cholesterol that our brains actually use. Anyway, I digress. I also wanted to give a shout-out to the Kimpton hotel. It's definitely one of the nicest mid-level hotels we've been to in the U.S. It's clean, and the staff is extremely respectful and helpful. When we are in Philadelphia, this will be our hotel of choice. I also had breakfast with an espresso martini, which was all right. I would certainly visit this place again!

    Ieshia T.

    After searching for almost an hour for a place that had Irish coffee and good breakfast, we settled on Square 1682. It was a short walk from our hotel and quaint inside. I only wanted a simple breakfast and they did deliver. That also had the good turkey bacon, so that was great. My homegirl wanted an Irish coffee, that is one of the reasons we chose this place initially. The first one they brought out, she looked at it and then sipped it and immediately said that wasn't right. The bartender took it back and quickly brought out another. I watched as she poured it into a tall glass mug instead, then added more coffee. Sad to say it still wasn't made correctly. That day I learned it isn't just coffee with Jameson. The restaurant is inside the hotel and if you need to wash your hands you have to go up to the second floor. However, you have to use your room key so good luck with that if you just go for food. My friend enjoyed her shrimp and grits and my food hit the spot for a simple breakfast.

    Octopus and tuna
    June C.

    My experience here was great. I came here on the last day of SIPS seeking something more lowkey and the place delivered. I was pleasantly surprised by the food and the variety and quality offered on a SIPS menu but was more surprised by the staff. These people work as a true team. The bartender Sam was great and the waitress whose name I didn't get because I was at the bar was so attentive as she let me know they were short staffed hence why she was at the bar for a while. If she didn't tell me I wouldn't have known she wasn't the bartender. Literally, everyone from the busser to the kitchen staff demonstrated teamwork. I saw them work together and communicate very well and still remain personable. Would 100% come here again for the vibe alone.

    Square Burger and Truffle Fries
    Danielle M.

    We stayed at the Kimpton hotel for 3 nights and paid the guest amenity fee every day which included $20 credit towards this restaurant, plus the breakfast package which included a free American Breakfast for both guests every morning. The breakfast was great every morning and the happy hour food and drinks were also great. The service was always friendly but a little slow at times, but this was when it was more crowded and the manager was always around actively checking on everyone. I also have to say their signature truffle fries were very good but so were their regular fries! The prices seemed a little high outside of happy hour/guest paid services but still worth a try.

    Square Burger
    Tara B.

    I have been meaning to make this comment for weeks. Just getting to it now. For 3 Tuesdays in August my Sisters & Friends have gotten to partake in one of Philly s Only Buck a Shuck Night. This space is cozy & open at the same time. We sat at the Bar. Each week we had a different bartenders. They gave the very best service, not exaggerating. The very Best!! They really cater to your needs. Already enjoying ourselves, I mentioned( not too loud)to one of my friends how back in the day establishments offer lite snacks at the bar. Next thing I know, Alex(bartender for the night) placed their fresh popcorn in front of each group at the bar. It's one of the sister's birthday the next day, out comes their amazing chocolate cake to our surprise. Service is just as important as the food, drinks or atmosphere. The food is delicious. Love the Happy Hour options. The PEI Oysters are to die for. Each week they change up the garnishes. It has been a while since we dined here. The quality, creative & welcoming environment has not changed one bit. We will be back

    Fritto Misto, Square 1682 Burger, & Fries
    Tessa D.

    My fiancé and I had an absolutely incredible experience at Square 1682! The staff was so kind and welcoming, and everyone we interacted with congratulated us multiple times on our recent engagement. We had a delicious, fairly-priced meal, and the staff surprised us with a free slice of their chocolate mousse cake - which was delicious! Our server Jazmine was a sweetheart and was very attentive, and the bartender was very friendly. The restaurant itself was clean and well decorated, with a nice view of the church next door - which made me contemplative about my fate and how I will feel when I face eternity. I wonder if I will feel peace as I float away into the stars... I'm sure I will be smiling when I meet God! I think Heaven will have a plate of Square 1682's chocolate cake waiting for me.

    Valentine's Day specials

    This place was great! Went to have brunch for Valentine's Day and the whole experience was nice. The food was delicious, staff were super friendly and the restaurant had a nice atmosphere. Definitely will be coming back!

    Pawfait Power Bowl

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    3 years ago

    Had a fantastic Sunday brunch. Food was wonderful and we had great service. Definitely will go back next time in the area

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    4 years ago

    Our favorite spot in downtown Philly! Super convenient and consistently great food. Get the espresso martini

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    9 years ago

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    Great food great service. The surf and turf special was amazing. The lobster was cooked perfectly and the steak was excellent.

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    Page 3 of 12

    Ask the Community - Square 1682

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    I stopped in with 2 friends to escape the rain with a happy hour drink. It was nice to be able to…read moresit at a table for Happy Hour instead of the bar. The restaurant and bar have dark wood with soft lighting. It was a relaxing atmosphere. The host/server was super nice. He brought water over and took our order. He also helped us pick a good cocktail! We each had a different cocktail. All were expertly mixed and very good and also strong! The cocktails were $11 at Happy Hour. We didn't eat but plan on going back to try the food! The Wayward is participating in the 250th cocktail trail. Different hotel have a specialty cocktail celebrating the 250th birthday of the US. The cocktail was a little pricey, but they do donate $2.50 to a charity organization. The same cocktail under a different name was on the happy hour menu.

    The Wayward is a participating bar on The Philadelphia Cocktail Trail in commemoration of America's…read more250th birthday. I've walked by here many times, but yesterday was my first time actually going in. I visited with a fellow Yelp Elite and one of her co-workers for Happy Hour. We were seated at a table near the bar and our server, who was also at the host podium, was Dontay. He was the kindest and sweetest man. He went above and beyond to make sure we were taken care of. We each opted to get one drink and no food. If you want to get the wind knocked out of you after one drink, this is your spot. The drinks were STRONG. I ordered the Market Street Muse and I could barely taste the limoncello. The vodka and basil were the most prominent flavors. I was feeling good. I'm rating this establishment four stars because the drinks on The Philadelphia Cocktail Trail were essentially existing drinks they had on their current menu but with different names. Same ingredients. I was hoping to see something new or related to America's 250th. Overall, though, the space was very calm and clean and I enjoyed being there. All the menu items sounded great, too. I'll have to pop in here for a bite to eat next time.

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    Darling Jack's Tavern - Cheese Pizza with mushroom

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    Bar service is fantastic. Great vibe and music…read more The wedge salad was artfully crafted, with large bacon chunks (not bits!) and hearty amounts of blue cheese and tomatoes. Plus some dill. Highly recommend if you have an appetite. Half chicken comes with a monster serving of mashed potatoes, all covered in jus and sliced olives. Recommend if you have an appetite as well! It's hearty for sure, with a seared lemon wedge--as if it needs any more flavor. Worth a visit if here for a night or you're a local!

    Dinner was absolutely amazing! From start to finish, Darling Jack's did not miss…read more We started with the mozzarella sticks and... OMG. First of all, they're huge and homemade. We asked for the toppings on the side because, you know, kids, but WOW. The vodka sauce was delicious, and the pickled tomato concoction that came with them? I could've bathed in it. The calamari was perfectly crisp and came with the unexpected bonus of onion rings, which were ever-so-lightly battered and perfectly crunchy. And once again, the sauces were superb. The boys shared a cheese pizza, half pepperoni, and really enjoyed it. My husband ordered the burger, and yes, I stole a bite--and yes, to no one's surprise, it was amazing. We also ordered the charred broccoli after seeing everyone rave about it online. They were NOT wrong. Creamy, smoky, charred perfection. And finally... drumroll please... the 10 oz. smoked Duroc pork chop! OH. EM. GEEE. Perfectly charred on the outside and incredibly juicy inside, sitting in the most delicious smoky morita-apricot glaze and topped with a bright cucumber-melon salad with mint and blue basil. The contrast was perfection! The rich, smoky pork, the sweet and slightly spicy glaze, and that cool, fresh salad on top. Every bite had the perfect combination of flavors and textures. Easily one of the best pork chops I've ever had. As wonderful as the food was, the service somehow made the experience even better. From the minute we arrived, we were treated like family coming home for the holidays. Warm, welcoming, attentive, and genuinely kind. What an absolute joy of a restaurant. Darling Jack's, I WILL be back!

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    Talula's Garden - Southern Style Shrimp & Grits (Sweet Gulf Shrimps, White Georgia Grits)

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    4.5(2.5k reviews)
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    We enjoyed a wonderful brunch at Talula's Garden today. Our waiter, Kenny, provided exceptional…read moreservice making my daughter's birthday even more special. We sat in the outdoor garden on an unusually pleasant July afternoon (by Philly standards). It was very comfortable, even though the restaurant was full. We enjoyed several of the brunch entrees, to include the salmon eggs Benedict and Huevos Rancheros. The food was fresh, hot and perfectly prepared. Finishing with a sampling of their wonderful desserts made it a perfect meal on a perfect day. Well done and highly recommended!

    I placed a reservation for 5 PM on a Friday, and as SOON as I walked in until I finished my meal, I…read moresaid countless times that I would def be back. The food that I had at this restaurant and the entire dining experience has got to be the best I've ever had in Philly. It's funny how many times I passed this place and never even noticed. It's semi in the cut, especially if you're only ever driving past, like I usually am. This restaurant is farm to table dining, which I absolutely love. I've said it before and I'll say it again, I prefer & appreciate fresh food. The menu runs on seasonal basis (which is the best way to eat) and they source from local farms both in the Philadelphia and New Jersey area! I simply could not decide what I wanted to eat since the appetizers, entrees and sides all looked so yummy. During this dine in I didn't get any appetizers (which is ironic actually) but I ordered the branzino that came with fried cauliflower and white bean purée, the slow braised spiced lamb bolognese, and the cornbread. The lamb bolognese was absolutely delicious. This was one of the things where the photo of the food matches EXACTLY how delicious you think it would be. I am not someone who generally opts for pasta at a restaurant (cuz ehhh boring) but it was delicious and the pasta is made fresh daily (my partner ordered this dish) and I will need to make my way to have it all for myself (soon)! The branzino. Fish is a scary one for me to order because I have been let down to many times. I make a post semi recently about the awful branzino I had at "Cry baby pasta" so I was nervous to see how well this played out (if at all). The dish was great! There's this caper salad that tasted just like chimichurri that paired amazingly well with the fish, there were slices of both orange and grapefruit on the dish, and the white beans and cauliflower together were great! Everything on the dish was extremely flavorful, fresh and paired well together. I ordered a gimlet or as it's called on the menu "Sicilian" which is a gin based drink that I had just heard of for the first time a few days prior and I was doing some research and saw that the drink should pair well with the dish. I was doing my own food and drink pairing if you will! When I went to order the server even said it would pair well together, she really knew her stuff! The cornbread was okay- I am a huge fan of cornbread and this one just wasn't my fav. It also was semi rough around the edges. It wasn't bad at all, I've just had much much better tender & softer cornbreads which are my preference. In terms of costing, which I generally don't speak much about in my reviews- for a farm to table dining experience I thought the cost was good! Usually, farm to table prices are quite expensive and experiences you wanna put aside for a "special occasion". I'm really glad I stumbled upon a farm to table restaurant, with a seasonal menu that was affordable- making me feel that I can indulge more frequently than compared to others. I really look forward to trying other items on the menu as everything really was up to my speed. The dessert menu also featured seasonal items but, I decided to close my eyes and be a good girl when it came to desert this day and didn't really pay attention, but I would love to indulge my next time around. Our server was also great! It's a bummer that I didn't catch her name. The hospitality was amazing! From both our server, the manager and all others we spoke to during our visit. My partner recently read "Unreasonable Hospitality" and now every dining experience is met with our internal agenda and standards now due to this book of how things should be and the way we wanna "feel" while dining. I mean, cmon, how many times have you been out to eat, paid your hard earned money and felt awful afterwards due to how you've been treated? (Or ignored). Solid spot! I would recommend~

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    Time - Chocolate Pot de Creme

    Time

    3.8(696 reviews)
    0.3 miAvenue of the Arts South
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    My sister is local to the area and insisted that our trip to visit her included an evening at Time…read more We arrived on Monday night around 9:30-10 pm. Everyone we interacted with was absolutely wonderful and pleasant, ranging from the team members to our fellow patrons. I had a gin and Sprite to drink and I ordered the burger for some grub. The drink was standard but on the strong side. I enjoyed the burger very much and found the fries to be hot and crispy, just as a good shoestring fry should be. Of course, we enjoyed the live music that swirled around the bar that evening. The band was great and upbeat. I would definitely return!

    I've been to TIME multiple times over the last month alone and have always loved the food, music,…read moreatmosphere, and service, which is exactly why I chose to bring friends visiting from out of town here on a Friday night. Unfortunately, this was by far the worst experience I've had. We had a 7 PM reservation and arrived at 7:15 PM. I acknowledge that we were late and apologized to the host. However, we arrived within the stated grace period. When we checked in, the hostess explained that because we arrived later within the grace period, our 90-minute seating window would still end based on the original reservation time. We acknowledged that and had absolutely no issue with it. What made the experience uncomfortable was how aggressively we were reminded about the time throughout the entire meal. We were reminded at least 5-6 separate times how much time we had left. Comments like "just so you know you have 25 minutes left" and "our next party is coming in 5-10 minutes" made it feel like staff was actively trying to rush us out before our reservation time had even ended. Mind you, we already understood the policy. One reminder would have been enough. Instead, it completely changed the energy of the evening and made us feel unwelcome and pressured to leave. We had originally planned to stay through our reservation and then move to the bar for the live music afterward, but after being repeatedly rushed, we decided to leave entirely and spend the rest of the night elsewhere. The most disappointing part was the interaction with the manager, Eric. Rather than listening or showing any understanding, he immediately became defensive and aggressive. He repeatedly insisted we were "15-20 minutes late," which was simply not true -- we arrived during the stated grace period. The issue was never the policy itself. It was the way we were treated throughout the night. It's unfortunate because this has genuinely been one of my favorite spots in Philly, and I've recommended it to multiple people. But this experience left a really bad impression, especially when bringing guests from out of town.

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    Hatch & Coop

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    3.7(210 reviews)
    0.4 mi
    $

    6'2024 Super…read moreconvenient, open all night spot. This place happened to be at the end of the block from my Air BnB at 1am. I was hungry, and open to a yum late night meal. They were crowded but quick! Hubby and enjoyed our food (pictured) and would certainly visit again. I highly recommend this spot for great late night eats.

    Hatch & Coop is 24-hr eatery serving egg and chicken dishes that would satisfy any late night…read morecraving. --- If you're ever craving an egg or chicken sandwich at odd hours of the day, Hatch & Coop is your place. There are many tables, making it good for groups, but the interior is pretty bare. The wall is adorned with whimsical fox and chicken imagery, referencing the Hatch and Coop name. As of 05/2025, they supposedly offer 10% off your order by showing your SEPTA card. But, I'd confirm this offer before ordering to ensure it's honored. When I was there in the early morning, the cook (who also takes orders) didn't recognize the deal and didn't know how to punch it in. So, it was a bit of a letdown we couldn't redeem the deal, but we still wanted to try the sandwiches after hearing great things about them. I ordered The Hatch and Coop Sandwich (egg, cheese, chicken) on a round roll at the kiosk. You can customize your bread, egg (fried or scrambled), and cheese (provolone, american, or cheddar). The sandwiches come without any sauce unless you order sauce (extra $$) on the side. I highly recommend the Hatch Sauce- a typical mayo sauce with a little spice. I found The Hatch and Coop Sandwich to be just pretty good but I wish it had more heft to it. The chicken was juicy and well cooked, but I wish there was more. The cheese did the cheesing and coated the chicken, but the sandwich had far too many onions for my liking. With the Hatch Sauce, I felt the sandwich was tied together but it was a little odd to me the sandwich doesn't have sauce on its own. I'm giving Hatch and Coop the benefit of the doubt since it was so early in the morning, but I found my sandwich to be just OK. However, I will be back to try the fried chicken sandwiches, which I've heard rave reviews for.

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    Square 1682 - newamerican - Updated September 2026

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