When I say this may be my new Spot! I door dashed an ordered for them yesterday. I said I would be…read moreback to try it out. At work today I door dashed an order to me from La Brea Seafood. The fish was on point, flavor was on a top notch scale! I will order again or show up in person believe that!! This place is a WINNER

The fish is good but they serve you fish strips vs a piece of fish. I orded a 3pc. In the picture…read moreattached is what they consider a pc of fish.

Great place!! Food:…read more° Shrimp Tacos - they had good flavor and the portions were big the tortilla was soft and had good texture. It didn't break once you bite into it and it came with rice and beans on the side. ° Enchiladas - this is the plate to get. My buddy ordered this bit i did try it. The flavor was craxy good and the red sauce slapped. (Was so good), it was also large portions and came with rice and beans. Gotta get it. ° chips and Salsa - the salsa was made right with a nice spiciness to it. Loved the flavor and texture. Chips could be better as they seemed to be a little stale and plain. Hit them with some salt. Service: The staff was great! They were patient as we looked over the menu. The waiter was great and helpful. Atmosphere: It was quiet but there was others in the restaurant. Its a relaxing environment with great food. Location: It's located in Lennox in Inglewood CA on Century Blvd. Price: The price was not bad. About $15 per person.

Our favorite place for shrimp tacos and veggie cheese quesadillas! Lovely interior and plenty of…read moreoff street parking. Friendly servers!

Wow, the food was amazing and the staff was friendly. We came in on a Saturday night around 7pm to…read morecelebrate my uncle's 60th birthday, and they did not disappoint. I'll be honest, I was a little bummed they didn't have Hennessy but the quality of the food more than made up for it. I ordered the lobster tacos and the salmon chowder. Both were fresh, flavorful, and cooked to perfection. Everyone at the table cleaned their plates, which says a lot. And I have to mention the bathroom... spotless, smelled great, and clearly well maintained (an underrated but important detail!). There is a parking garage across the street as well if you can't find street parking Overall, a 10/10 experience. I'll definitely be back!

We stopped in for a seafood fix and were seated almost immediately despite the full house. Service…read morewas impressively fast throughout the night. The Tempura Salmon Bites were a highlight, literally melting in our mouths. For mains, the Chilean Sea Bass was near perfect, though the coconut flavor wasn't quite for me. The Wood Grilled Branzino felt like a work in progress; the fish, broccolini, and sauce were great, but the fennel and chickpeas felt out of place. It definitely needed a starch, so I ended up borrowing some smashed potatoes from the sea bass dish to round it out. The Fishbar Margarita was fresh but a bit bland, while the Tropical Mirage had better flavor (though it's rum-heavy). We wrapped things up with the Banana Bread Pudding, which was a delicious end to the meal.

Had the best happy hour lunch here!!!…read more Came with a group of friends and ordered a variety of things to share and everything was great no complaints. The barbacoa fries are the best appetizer and we loved the lobster rolls. Drinks were strong and a great price Service was fast we were so surprised how quick are food came out it's more of a dive bar than a sit down restaurant though so if you're looking for a fancy dinner it's not that.

My friend loved the lobster roll. Grilled cheese was okay, would have been better super hot but I…read morethink they waited for the fries to be done to bring it out. Waitress was super friendly! There is parking in the back too which is very convenient! Inside is a dark vibey dive bar! There's also TVs. Outside are cute patio tables.

Food was delicious price seems high but the product delivers. We had the baby lobster in sauce…read moreand a couple of tostadas. Try the chipotle mayo it's like no other Service is on the slow side Restaurant is clean and decor is what you expect I been to there other locations and they do a good job of having the same consistency

I've passed by this place many times while visiting Angel Maid Bakery next door, and after seeing…read morephotos of the marlin tacos, fish tacos, and ceviche on Yelp, I had been wanting to try it for a while. My partner actually suggested we go one day, so we decided to finally give it a try. When we walked in it wasn't crowded at all, just a couple sitting inside, and we noticed some people out on the patio. I asked if we could sit outside, but the employee said it was dirty and would need to be cleaned, so we stayed inside. There were two young guys working/Serving. As more people started coming in, it seemed like they got a little backed up and rushed. One of them dropped off complimentary chips and a green salsa, but he never came back with our waters or to actually take our order. He kept walking past our table several times until we finally asked him if we could order. He recommended the marlin tacos, saying they were more flavorful than the regular fish tacos, so we ordered those along with aguachiles (one of my favorite dishes) and a shrimp dish cooked in a red sauce. The complimentary chips were freshly fried and good. The green salsa, however, was extremely spicy. I normally enjoy spicy food, but this one was a little too intense for me to really enjoy. I ordered a pico de gallo, which tasted fresh but needed a little salt. The food took a while to come out. The marlin tacos arrived first and honestly they were the highlight of the meal. The flavor was really good and I enjoyed those the most. Then the aguachiles came out, and that's where things kind of turned for me. The shrimp still had the full heads on them, which personally grosses me out. The second shrimp dish in the red sauce also came with the heads on and served on a hot plate with rice. I removed the heads and tried a few bites, the sauce was okay, but not for me to continue eating. Between the wait time and service I was over it. At that point I mostly just finished the tacos. One thing I did enjoy was the cucumber-lemon agua fresca, which was refreshing and really good. Service unfortunately never improved. No one came back to check on us during the meal. When we were ready for the bill we had to flag someone down, and even then we waited quite a while. Eventually I noticed another customer waiting too, so we both just walked up to the cashier and paid at the counter. Overall, the food was okay, but the service and wait time made the experience worse. If the service had been better, I might have been open to coming back to try the ceviche or shrimp tacos. Unfortunately, based on this visit, it's not a place I would return to.

Had another wonderful experience at Playa Provisions. The food is always consistently excellent,…read moreand it remains one of my favorite spots on the Westside for the vibe, the team, and the overall experience. Last night, the Branzino was fabulous, and we also loved the artichoke, trout dip, and calamari. The Old Fashioneds are hands-down some of the best on the Westside. It was also a pleasure meeting Nick Roberts. The camaraderie and mutual respect between him and the staff was obvious and really added to the welcoming atmosphere. I go to Playa Provisions often and frequently bring guests -- it never disappoints.

Yes. Yes. Yes…read more Fantastic concept. Well executed. 4 different restaurant/food sections in one space. On the left: Dockside restaurant: Intimate restaurant for dinner and brunch on weekend. But while it is "intimate" and higher end pricing, it's very accessible ($20-40) and feels very laid back. Beach chic eating! On the right, there's a a visually more laid back lunch side, next to an ice cream/coffee section. A nice bar area connecting the two sides. I had brunch at Dockside. Fantastic! I had the crab and shrimp eggs Benedict. Creamy delicious sauce with generous but not overpowering crab and shrimp. My friend had the salmon salad and shared. It too was wonderful! Crisply lettuce leaves with a gentle, slightly sweet vinaigrette and salmon fillet grilled perfectly. Other than the waiter forgetting my coffee, service was good. I wasn't an issue, I was having a great time! Then we walked the beach - wonderful area without a lot of commercialization. More natural beach, no pier. Then returned for the ice cream and coffee. I was being greedy! Had a matcha affogato AND a large cinnamon roll. It was worth it!!! Top it all off, despite having lots of customers throughout the day, they managed to have clean, more upscale bathrooms. I have to love this place! I'm so glad my friend showed me this place. It's the perfect beachside chill restaurant. Easily accessible to the beach, with great food, sizable bar, and basically everything you could want while chilling on the weekend! Didn't take pics. Too busy enjoying myself.

The food is great as well as the service The manager is…read morevery attentive to make sure everything is inside your bag so your not missing anything The cashier jeered is very kind and made sure that I order was correct before I paid

Brian was very helpful and gave me fast experience with my order at the kiosk when I needed helpread more

Didn't like the catfish and fries plate! I like my food seasoned but this was ridiculously too…read moresalty, I couldn't eat it..

Craving some fired fish ordered the red snapper and fried shrimp. That fish was season breeded…read moreand fried by someone who was born to do it. Golden seasons moist pieces of heaven. Normally when i get fish and chips it those big steak fries and i love them. They didn't have those they were the reg fries. You know when Mickey D's had their old fries and you'd pick limp one out and it would have all that oil jiuice they use to be my favorite. That's how E j fries their fries. The shrimps their jumbos are actually that and fried and seasoned just as well as their fish. The yams i heard were good here also. We called and ordered ahead. Good customer service over the phone and in person def pleasant. The potato salad not my fav i didn't enjoy it. For myself it needed more flavor more mayo . I'm not into sweet potato salad. But I'm come back for that snapper!!!

I had been craving to go to a restaurant that specializes in Seafood and this place was recommended…read moreto me by some co-workers. I got there with my mother and was greeted by a very lovely gentleman named Clark. He told us we could sit wherever so we seated ourselves in the outside area. He came over right away with the menus and asked if we had been there before to which we responded had not. He went over the menu with us and answered any questions we had regarding the menu. He was very sociable and friendly. We chatted with him and put in an order for the Kiwi Chowder. I ordered a Modelo and my mother ordered a glass of orange blend wine. He came over with the drinks a while later and the Kiwi chowder and have us plenty of time to sit and enjoy the dish before we ordered our main courses. The kiwi chowder was delicious and came with little crackers. The clams and mussels were so tasty and the Ora King Salmon was a nice treat. After a while he came back and served me the Fisherman's Mixed Basket and my mother got the Fish tacos with fish of the day for them being Sword Fish. The fisherman's basket was amazing and paired perfectly with my beer. I had never had clams,mussels, snapper, and oysters all together and they were so good I wish I could have them more frequently. The place was very cute and sat quietly with good music playing. Not current music but music that really fit the place and set the vibe. I will be coming back here and if you ever go, there is no bad choice for the fish, the service is stupendous and I haven't gotten anything like it in forever, and if you meet Clark enjoy a friendly conversation with him.

Super nice place to sit,tucked away along the busy Washington. Wanted to love this place straight…read moreaway because it was really easy to grab a table, menu looked great. Unfortunately, the food isn't anything special. Decent portion sizes, but that doesn't matter much when nothing is very tasty. Place isn't exactly cheap either, for $26 I don't expect the battered to be soft and falling off the fish. The fish taco was huge, but dripping with liquid. Really wanted this place to work out, staff are friendly, but the food was a huge letdown.

I recently entertained an LAX-LAWA associate who was instrumental in my past workforce career (job…read morefairs & events) as it pertained to LAX, or Los Angeles International Airport. I wished to connect with her in an effort to re-establish our work relationship after being out of the loop the last few years. I was hopeful that Eddie V's would prove an ideal location with which to impress. Indeed it was! We began what would turn out to be one of the most enjoyable outings in fine dining since I have been in L.A., and the South Bay/Manhattan Beach area in particular. I can say that Eddie V's hit on all three elements that most look for when considering fine dining options-the ambiance (location itself), the food, and of course my #1 thing-the level of customer service! Other than past experiences in my 2nd home of New Orleans, (where top tier customer service is to be expected from "hole in the walls" to century old restaurants such as Antoine's, Galatoire's, and Commander's Palace-this was bar none my best fine dining experience in Los Angeles.......ever! Over the course of the next few hours, we would indulge in the following: Starters: *Caesar Sald-light and scrumptious. (I devoured this option in under 10 minutes) *Shrimp Cocktail-presented as a table spread as opposed to the shrimp being hooked on the outside of a generic wine glass. The shrimp were large and super fresh. We both moved in for the attack here! Dinner: *Crab Cakes (3) These are bar none the absolute best in L.A. I had two, and my guest knocked out one of them-they tasted just like Gulf crab-which is saying something. *One 8oz Filet Mignon-cooked to perfection (we kind of split this) lol Beverages: *GL Substance (aka the house red), which I enjoyed thoroughly. * Smoked Old Fashioned (part of a nice presentation where our server literally lit up fire and "smoked it" in front of my guest. *Perfect Margarita-a certified margarita according to my guest. * Fresh coffee and cream-hot and fresh like the food! Desert: *Celebration Dessert which consisted of a variety of special treats-all of which were complimentary. *Meyer Lemon Tart-a mouthwatering offering that was the epitome of that perfect blend where lemon and sugar meet in the middle. Customer Service The CSA, or Customer Service All Star of this experience was Kayla P-pictured. Honorable mention goes out to hostess Azhanee-pictured. Server Kayla P and Hostess Azhanee collaborated as a team and ennsured that my guest was greeted by name and that her valet was already paid upon arrival! GM Melissa L Pacana checked in on us a few times, thereby adding the cherry to the top of this A-1 experience. Special thanks to Server Kayla P for taking super loving care of us-you're a credit to Darden Restaurants, & this Eddie V's in particular.

"Go Shorty, it's your birthday! We're gonna party like it's your Birthday!!"…read more Yes, you guessed it, I had the privilege of spending my birthday at Eddie V's this past weekend (May 22 for anyone who is keeping track). I have been here before and it is one of my favorite places for a boogie happy hour. However this visit, I was here for dinner with my friend on Shawnté Day (put it on your calendars for next year!) I was greeted with a smile and kind words by the gentleman at the door. I am not sure what his official title is, but it definitely set the vibe to have a handsome man in a suit opening the door and greeting me with a smile (Check). When I entered the hostesses were very nice, and when I informed them that it was my birthday, they lit up and gave me well wishes. My date was waiting patiently in their designated waiting area (because I always show up fashionably late), and we were escorted to a beautiful round booth in the lounge/bar area. We decided to get a bottle of Vueve Clicquot yelllow label and ordered the 8oz Flilet with an add on scallops, he got the 8oz as well. And we both opted for the Parmesian horseradish crust ... Ahhhhhhhmazing! Dizzert (yes I spelled that correctly) was the banana's fosters, which burned for an insanely long time, but it was delicious. Overall plus plus. My only feedback would be that our server, as nice as she was, was a little too chatty for my liking. Maybe it was because we were in the bar area, but if I wanted to chat, I would have sat at the bar. I wanted to enjoy my date and it be about me (It was my birthday afterall!), and she kept interrupting to chat. But the experience was great, i will be back!! Protip: Park in the lot next door for free to avoid the valet cost.