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    Station Taproom

    4.3 (356 reviews)
    ModerateGastropubs
    Open 12:00 pm - 10:00 PM

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    Ratatouille Special
    Kate F.

    Stopped by for dinner and a beer in the Bottle Room, which shares its kitchen with Station Taproom (and doesn't seem to have its own page). We made the trek up from Wilmington after seeing that the Bottle Room's tap list included a unique beer from a Knoxville brewery that we'd loved at a beer fest but had never found in our area since (Xul's PBJ Mixtape sour beer, a delicious and mind-blowing sour that somehow genuinely tastes like peanut butter, grape jelly, and white bread!). Props to Bottle Room for sourcing from both local microbreweries, but also from other delicious breweries around the country! Since our goal was beer, we hadn't put much thought into the food, so we were very nicely surprised that every bite was delicious, and we're already scheming which of our PA friends might want to meet us there in the future. We started with their tuna tostada special --- won ton chips with tuna poke, edamame, avocado, and some sort of wasabi dressing. This was challenging to eat, but absolutely worth the mess. Husband ordered their smash burger with truffle fries, which was a very solid and flavorful burger, and the truffle fries had excellent texture and flavor. I opted for their Ratatouille special, which offered the usual vegetable medley served over zucchini bread (a unique touch!) with burrata. The zucchini bread was a little bit sweet and a little soft, but the overall flavors came together nicely. We were happy to learn they offer crowlers as well, so you can take your favorite beers to go!

    Tuna Tostados
    Adam R.

    Very loud and lively gastropub in Downingtown PA. Bar has a great selection of cocktails and craft beers on tap. Food is well done and the service is friendly. It's a small place across from the train station and it gets very very loud. Nice place to grab a bite and a cocktail or two.

    One of four tasty tostadas
    P E.

    Never disappoints! Love coming here for fish and chips, burgers and whatever new item is on the menu. Recently enjoyed sharing the tostadas with sushi style toppings, great tuna wasabi cream. Friendly staff. Be prepared to pay for parking in the adjacent lot before 5pm or park on the street

    Cherry tequila sour
    Dexter V.

    Wanted to head out on a Friday night and didn't want to repeat any of our regular joints. Found this place which was a 30 min drive and boy, it didn't disappoint. server Kate was great. In fact one of the customers before us complimented her saying she was the best server she had ever seen. Good and myriad collections of beer which we liked. Food was good as well. Try the jalapeno quesadilla and the poutine for sure

    Pineapple French toast special

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    4 years ago

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    14 years ago

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    4 years ago

    Best ambiance, food and service in the local area. Gets packed easily so plan ahead !!

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    8 years ago

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    6 years ago

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    3 years ago

    Delicious! Simple food, simple brews...limited seating, but worth it if you can get a table!

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    6 years ago

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    6 years ago

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    7 years ago

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    5 years ago

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    5 years ago

    Amazing! Looked this place up on our way back and it was outstanding. Great beer selection as well!

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    4 years ago

    Shrimp and grits. Different as the grits were fried, but the Best. Great atmosphere . Service was prompt. Server's were very attentative.

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    7 years ago

    Excellent food and service was great!! Draft beer selection included several local brands which was nice!

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    5 years ago

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    8 years ago

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    10 years ago

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    3 years ago

    Always good food and fresh IPA on tap. The ever changing menu and exquisite side dishes are fantastic

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    16 years ago

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    11 years ago

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    10 years ago

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    5 years ago

    Great quality food and drinks. Love the shrimp and grits, various wing special they put up, everything is great.

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    Page 2 of 9

    Ask the Community - Station Taproom

    Is there anything for kids to eat?

    There is plenty of food on the menu

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    Stopped in to Mad Chef unexpectedly while traveling through Lancaster…read more My wife and I were hungry and tired from traveling through Pennsylvania. Thankfully Mad Chef was open later than most places so we got in before the kitchen closed. I enjoyed the low lighting with the brewery equipment shining in the background. Having the Phillies game on the tv's only added to our experience. Our drinks and food were excellent. I always like to enjoy a local craft beer, having it paired on site with fabulous eats is even better. I ordered Mr Dynamite Brown, their American brown ale which was fabulous. We ordered a small Pommes Frites (French fries) that were cooked in Canola oil. While light in color, these fries were cooked to perfection. Crispy outside, fluffy inside, salted just right. My wife ordered the pretzel and said it was her type, buttery, salty, and doughy. I ordered the Korean Pork Nachos, by far the best nachos I've ever had the pleasure to devour. I can't begin to describe how well the roasted corn poblano medley brought this plate together. Every bite had an explosion of flavor with the Korean glaze and Gochujang aioli. This dish blows Guy Fieri's trash can Brisket nachos out of the water. If ever in Lancaster don't pass up on the Mad Chef Craft Brewing gem.

    This was my 2nd time coming to Mad Chef!…read more The first time I came here was about 2 years ago (before doing yelp reviews). I was not very impressed. This time around I cannot complain! Their specials are all revolving around the Masters which was unique! We tried the Pimento, Fried Green Tomato, Chicken Sandwich (The Pimento Birdie). This was a delicious sandwich that just screams Georgia! We also tried the Madfather Chicken Sandwich! Pesto, Vodka Sauce, Mozzarella, this thing was outstanding! The fries are always a highlight here! We got the bucket (had a bigger group) and it came with 3 sauces. 1 tiny little knock on the fry bucket....the entire bucket was not filled with fries. The bottom of the fry bucket had about an inch or 2 of crinkled up paper..... All of the food was outstanding. The beer was good. Tons of space and seating. Very easy ordering process. Go up to the counter, tell them your table number, and your food arrives shortly! Prices are high here! Expect a larger number on your check if consuming both food and alcohol!

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    Annie Bailey's Irish Public House - Garlic Parmesan wings

    Annie Bailey's Irish Public House

    3.8(622 reviews)
    31.5 mi
    $$

    I was in town recently and found this place on yelp as it was close to my hotel. The interior is…read morea classic Irish pub. Ware it was a beautiful night we went and sat in the outdoor patio. There was quite a crowd at the bar, which I think may have been attributed to happy hour as it seemed to clear out about halfway through our dinner. We had the Irish soda bread and in order of chips for a starter. The soda bread was served with butter and jam. It was pretty good. The chips appeared to be hand, cut, and well fried. They had a very good taste of them. They were served with three sauces, two of which were cream based and were pretty tasty. The third was supposed to be a curry sauce, but it was extremely thin and did not have a great deal of flavor. I have the bangers and mash and my wife had a steak. Both were very good. Service was OK but the bartender who poured my second Guinness could probably take a remedial lesson in how to pour a Guinness as it was definitely not a proper pour. All in all if I were in the area again, I would probably come here.

    I wanted to like this place because the decor and initial feel is on point. Having said that, I'm…read morebig into food quality and value and this place was not great at either. Having a Guinness is always nice and, my shepherd's pie was pretty good, but the fish and chips was as bad as it gets and it was all a bit overpriced. The shepherd's pie had a nice presentation and good taste, although perhaps a bit low on meat. The fish and chips looked like someone's first ever attempt at making it. A greasy mess with more batter than fish. Service was slow as well.

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    Annie Bailey's Irish Public House - Buffalo wings

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    Annie Bailey's Irish Public House - Old time advertising

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    The LOFT Whiskey Bar - The beer cellar at the loft

    The LOFT Whiskey Bar

    4.2(12 reviews)
    33.1 mi
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    First of all, I would hardly call this a whiskey bar. It's just an extension of Iron Abbey -…read moreanother sports bar. We had a reservation and when we arrived, we were told to head up and the only table was our reserved table. The bartender with blue hair came over, didn't greet us, didn't ask what we wanted to drink, just immediately told us we would have to sit outside because the table we were at was for 6. (We were a party of 2). I explained we had a reservation and she scoffed. So unwelcoming. We got up and left and will not be back.

    Basically the top floor of the Iron Abbey with a small bar and seating. I found this part of the…read morebuilding quiet and a nice area to have a drink at the end of the night. The bartenders were really nice. The bottle "cellar" area is full of different styles. I perused the area and if your looking for international beers this is a good place to look. The shelves were stocked with a very wide selection of mostly Belgian, Italian brews with American Micro and German coming in just behind. I've had Spanish brews before, but they actually had in stock six to 10 different Spanish Brews and some Brazilian beer. (Makes sense since a Brazilian Steakhouse is connected to the building) The prices were fair and they even had some exclusive Iron Abbey collab beers with local breweries. It's out of the way for me bottle shop wise, but if I do stop by the area I'll of course check out their stock. I found a couple of nice hard to find Imperial Stout's that now have a nice home. A nice addition to the building.

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    The LOFT Whiskey Bar
    The LOFT Whiskey Bar - 2nd Floor Beer Cellar

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    2nd Floor Beer Cellar

    Station Taproom - gastropubs - Updated September 2026

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