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    Suki Zuki

    3.1 (139 reviews)
    ModerateSushi Bars
    Open • 5:30 pm - 9:30 PM

    Suki Zuki Photos

    SUKI ZUKI ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for kids
    Good for groups

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    Teriyaki Chicken Salad

    First time I ever went I got the shrimp tempura roll, and it made me fall in love with sushi (eel sauce specifically). But I got the chicken teriyaki salad since everyone was hyping it up, and while it's a great portion and definitely wasn't bad, it is not as great as everyone claims. The chicken is good but kinda small and the dressing isn't strong. If that's for you, you'll like this! Again - not bad by any means, but you're not missing out if you don't get it.

    Menu

    Decently priced, pretty basic sushi place. Which actually I can appreciate cause everything out this way is so overpriced. The sushi rolls were good...we stayed pretty simple. Same with the sushi sandwiches. Salad was good but could've used a little more flavor in the chicken (just ask for extra dressing or sauce) and the chicken Karage was actually great. It's like Asian boneless wings. I'd go back for sure. Mainly I just wanted to get an updated menu out there cause they don't have a website....which BAFFLES ME. All the best.

    Tuna Sandwich
    Juliet C.

    I am not sure why there are some recent negative reviews. I have been coming here for years and have only had positive experiences. The Tuna Sandwich draws me back every time. It is really amazing. So thankful that this place exists. There really aren't many sushi spots to go to in the Hamptons. This restaurant is small and gets really packed in the summer (like every good restaurant out there).

    Here's a pix of the one roll

    Don't waste your time! It's almost impossible to get thru by phone but Sunday night we did. We had been trying for weeks we were so excited. We have gotten take out and eat in many times before COVID and it was always excellent. Monday's food was a DISGRACE. The lettuce for the Chicken Teriyaki Salad was wilted and brown, the bean sprouts were rotten. The Yakisoba noodles were dried out, no sauce, and partially burnt. The shrimp tempura roll looked like something from the grocery store and the shrimp tasted bad. Then the Suki Zuki Roll had browned avocado and was so small with so little rice wrapped around you could clearly see the seaweed wrapper. I realize times are tough right now but this was gross. AND forget trying to call to complain of course I have never gotten thru again. $60 worth of food that ended up in the trash. HUGE Disappointment.

    a plate of sushi on a table

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    5 years ago

    Try the chicken teriyaki salad!!!! So tasty! Good portion! Awesome app! The sushi is always fresh as well.

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    Blu Mar

    Blu Mar

    3.2(83 reviews)
    2.4 mi

    After reading some of the negative reviews, I'm very surprised by some of the comments. Especially…read moreabout cleanliness - I went here over the weekend - the restaurant was very neat & clean. In fact, one of the reasons I decided to leave a very positive review is that I really enjoyed everything, except some of the appetizers- their empanadas were disappointing. The cocktails and calamari were really good! I think it's some of the best calamari I've had in a very long time. Ambience - Overall very open and airy. The bar can get a little crowded - it's easy to get stuck between the bar and the room partition located right behind it. There's a nice outdoor space and even though the restaurant is located along a busy road, once inside, it's completely relaxed & open. I like way they designed the main space. Both inside as well as the outdoor space. The outdoor lighting imparts an uplifting yet relaxing mood. Finally, even the bathrooms were well planned (they included a small sink within one of the bathroom stalls, although towels to dry your hands were gone by the time I made it there). The bathroom has nice relaxing lighting too, several stalls and plenty of space. That's an important feature - some of the local restaurants only have one bathroom or the stalls are very small and close together. Blu mar's are spacious & classy. The large open parking lot was another plus. Very convenient. The people who work here were friendly and helpful. I really enjoyed my time here.

    I want to start off by saying the service was great and everyone who worked there was really…read morefriendly. The cocktails were also fine. The food, however, was terrible. The meatball app was ok. The lobster app was overcooked. The linguine vongole tasted like salt. The portion was also very small. The paccheri pesto rosso was even worse. The lobster was so overcooked it was inedible. The amount of salt was insane. It also had like 8 pieces of pasta. $44 for salt, rubbery lobster, 3 small shrimp, and a few pieces of pasta is wild. The ribeye was good, but the potatoes that came with it tasted weird. Not sure how you mess up mashed potatoes. The sea bass was ok, not great, not terrible. So everything ranged from ok to terrible. Can't in good conscience recommend this to anyone

    Photos
    Blu Mar - Great bathroom space - clean and plenty of room

    Great bathroom space - clean and plenty of room

    Blu Mar
    Blu Mar

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    Jean Georges - Topping Rose House - Lobster roll

    Jean Georges - Topping Rose House

    3.2(247 reviews)
    3.4 mi
    •$$$

    Dining here was an exceptional experience from beginning to end. Every detail reflected the level…read moreof excellence you would expect from Chef Jean-Georges. The food was beautifully presented, thoughtfully composed, and absolutely delicious. Each dish was balanced with incredible flavors, fresh ingredients, and flawless execution. The service was equally impressive--attentive, knowledgeable, and genuinely welcoming without ever feeling intrusive. The staff made us feel valued throughout the entire evening and offered great recommendations that elevated the experience even further.

    We came to dine outside on a Monday afternoon and it wasn't busy, no res and we were sat…read moreimmediately. Our server was a young man, and he was wonderful. Extremely attentive! I couldn't believe he was only 19 years old, very professional. I ordered the Cucumber Fizz, which I honestly hated. I don't think I've sent a cocktail back in years, but it wasn't a proper gin fizz at all. It just tasted really muddy and was missing some citrus. My girlfriend got a glass of Whispering Angel which came out very cold and she enjoyed. We ordered the 30 grams of caviar for $148. The caviar itself was very tasty and came on ice. I didn't love the crème fraîche, it was missing some onion or chive on the side (granted, that wasn't stated on the menu, so that's okay because it came how it was intended). However, I was NOT happy with the blinis. They weren't tasty, they were all different shapes and sizes, some had crusty edges, some had curled-up edges. They just didn't look like there was much care put into them, especially for the price. We also shared the lamb- ordered it medium. Two of the pieces came out well done, and one medium. Yes, the sauce was tasty, but the meat, again, for the price, was just not cooked correctly. I was starving at that point, so I told him not to worry about it and that they didn't have to make it again. Our waiter was great though, offered to send out a new one but we declined because we needed to get going. Also shared the squash blossom quesadilla which I was psyched for. I love squash blossoms, but there was just wayyyy too much cheese in it, not enough seasoning. I get that it's a quesadilla, but the cheese was overwhelming. The jalapeño sauce also didn't really go with it for my preference. Overall, this experience just did not even come close to being what we thought it would be. They did take 2 drinks off the bill to offset the well-done lamb, very nice and for sure appreciated it. But overall, I would never come back. Made sure I tipped our waiter 30% because none of the issues were with service. But blah! The ambiance is pretty both inside & outside but absolutely skip this place. Every dish was missing something. Expected more from a JG spot....

    Photos
    Jean Georges - Topping Rose House - Dining room

    Dining room

    Jean Georges - Topping Rose House - Double tulips

    Double tulips

    Jean Georges - Topping Rose House - Entry door

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    Entry door

    Suki Zuki - sushi - Updated September 2026

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