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    Sushi Teria

    3.9 (136 reviews)
    Closed Closed

    Sushi Teria Photos

    SUSHI TERIA ATMOSPHERE

    What's the vibe?
    Touristy
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - Sushi Teria

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    Mealpal eel bowl
    Alison K.

    Convenient and fast sushi and poke. I usually get the salmon or tuna poke bowl - the sauces they use are really tasty and I love all the little sides they put inside. It's a flavor explosion! Spicy mayo puts it over the top, in a good way. I have also tried the seared tuna and spicy tuna bowls. The sushi burritos are also really good - my favorite is the Hawaiian crunch which includes mango. I love mango with my sushi - sweet and savory! The spicy kani miso soup is a nice change from regular miso soup. You order on an iPad inside the restaurant or you can order ahead online or via text. If you get text alerts you can get a free drink with your order, they text you when there is a deal. They participate in mealpal which I tried for a time. The bowls are slightly modified so not exactly the same as a regular meal but still filling. My company paid the sushi chefs to host a sushi making class - it was awesome. We all made regular sushi rolls and hand rolls and were each able to keep a bamboo sushi mat that they provided! It also had a sake tasting included.

    Storefront
    Caroline N.

    Came here for the poke bowl since I was in the neighborhood. From what I saw, you order your meal from a tablet so you don't need to tell the employees and have time to add the items you want without pressure. If you need help, you ask the cashier who comes to help you with your order. I was using a mealpal and had to tell the cashier who will pull the mealpad placard card from under the register. Got an opportunity to try two days in a row. Tuna Poke Bowl: Spicy Kani, Pickled Radish, Red & Green Peppers, Scallions, Masago, Avocado and Edamame Salad on a Bed of Sushi Rice with Bonito Flakes Spicy Tuna Rice Bowl: pickled radish, red & green peppers, edamame salad, avocado and spicy kani on sushi rice w/ paprika aioli on the side The bowls are great and fresh ingredients. Definitely coming back to get another bowl.

    Maria M.

    Good prices. Fast service and you can place your customizable order on the laptops. It's so efficient. Not to mention the sushi was top notch.

    3 sushi rolls lunch and edamame
    Majer M.

    Ordered the sushi for lunch for the third time and its decent. The fish is fresh and the taste is like any other sushi place. I would not say this place is superb but definitely a good place to get a quick lunch order and the price is also okay if you are ordering lunch deal (i chose 3 rolls). The edamame would taste better if it has a little bit more salt. Would still come back for its value and quality but definitely not a place where you will get wow'ed by the food.

    Tuna tataki bowl
    Lindsey O.

    Great quality sushi/poke bowls. I used to come here on MealPal all the time when my work was located within walking distance. Also loved that the check in gave you the free peach jelly drink which was so good. The food here is always flavorful and high quality.

    my half-eaten salmon poke bowl! (it looked so appetizing that I ate it before taking a decent picture)
    Cindy C.

    I loooove sushi and poke, and I'm so glad that I found Sushi-teria - I definitely will return here the next time I'm in K-Town / Herald Square! I ordered the Salmon Poke Bowl and Spicy Yellowtail Roll and I was pleased the restaurant's efficiency - there are multiple iPads stationed around the seating area, and it felt very customer-oriented. The cashier lady was kind enough to guide me throughout the process (and the Spicy Yellowtail Roll she recommended was g r e a t). The food arrived super quickly, freshly made and everything, and the employees were very accommodating. (PSA: There is an interesting lobby view / entrance to the Empire State Building near the back, so Sushi-teria will def be my first choice, should I ever choose to actually embark upon my NYC tourist dreams). Peep my half-eaten Salmon Poke Bowl below (I was too hungry to take a picture before oopsies)

    Feefee S.

    Check in here to receive a free spicy tuna roll! Great customer service and food! I was there on a Friday afternoon around 4pm and there was no customers in there. Ordering process was very straight forward. They have tablets on the side you can just order there. The place was super clean and the host was very friendly. After receiving the order, utensils, bag, and sauce are on the side. This place is great for grab and go and they have seatings as well. I ordered a salmon avocado roll and I checked in to receive the free spicy tuna roll. Honestly I loved their spicy tuna roll more than the one I ordered. They put crispy panko in the roll to make it more crunchy! That was the first time having panko in the roll and it was delicious. I'd come back again for other rolls!

    T. G.

    Finally tried a sushi burrito this week! It was good and fresh- I really liked how easy it was to order and the food came out pretty quickly. If you check in on yelp you get a free jelly drink- win! I ordered salmon burrito- with brown rice (extra$) and no cream cheese with side of mayo (extra$)- 16$ later I felt it was pretty good. Not the most amazing sushi burrito as the brown rice is different than the usual but still good! I'd like to try some of their rolls next time! Over all good quality and let's be real, that's most important when it comes to sushi!

    Maria G.

    The newest restaurant in Koreatown/Midtown is Sushi-teria. This is a great restaurant for to-go order or quick sit-down meal. Once you step inside the restaurant, find an iPad and browse the sushi options. You can choose individual pieces or combo meals. There are also appetizers and sashimi. If you order full rolls, you also have the brown rice option. You can customize your orders by adding comments on the iPad screen. However, they don't offer substitutions in sushi combos. They will call you by name once your order is ready. They take both cash and credit card. Online order is accepted. I tried the Yuzu miso soup and it was just okay. I may stick with the original miso soup next time. I ordered "maki bites" - individual pieces of sushi (only available from 11:30 AM - 3: 00 PM) and I liked them! I tried shrimp sushi, shrimp tempura maki bite, salmon maki bite, and king salmon maki bite. They were all great. I may opt for the specialty rolls or sushi combo next time. Menu is here, http://esb.sushi-teria.com/index.php Hours is posted here, http://orders.sushi-teria.com/contact_us.php

    Paired sushi and rose for an event, great selection and delicious!!
    Sara L.

    Happened to stumble upon this place for a quick sushi lunch and I was wildly impressed by the fresh beverages, as well as the sushi! The Vanilla Basil Lemonade is awesome, and I also love the portion size and poke bowls. The sushi is always super fresh, and they make their own soy sauce in house!!! Also ordered catering from them A LOT and delivery is always on time, and beautifully presented. This is my Go-To sushi place!!

    Salmon burrito with mango.  Peach lychee drinks - one frozen and another luke warm.
    Albert W.

    Sushi-teria felt very much like a hole-in-the-wall joint. No bathrooms, counter-top service, and minimal interaction with actual people as you order via the tech on the wall. The spicy salmon burrito was seasoned well, though quite messy and pricey. There was also a very tall ladder in the dining room folded up on the wall that could have fell on customers.

    Tuna sushi burrito
    Vy D.

    Great little place right by the Empire State Building. You order electronically on an iPad and they text you when it's ready. Small place that's good for lunch in a very busy area. The cashier was very friendly and accommodating. The only negative thing was that the prices were a bit high for what you get. We ordered a tuna sushi burrito and a salmon poke bowl and the total was $27. Tastes are fantastic but the prices are consistent with the touristy area.

    Stephanie P.

    I heard about Sushiteria a long time ago and had never had the chance to check out their old midtown location. The concept here is fresh fast food so this is great for people on the go, travelers, folks picking up lunch during the workday, grabbing food before a show at MSG, etc. So I came here yesterday with some friends and had the opportunity to try several things. I ordered a Hawaiian Crunch Salomón sushi burrito, my friend ordered a lightly seated tuna poke bowl, another friend ordered a grilled chicken poke bowl and we shared some apps and rolls - spicy tuna roll, spicy salmon dragon roll, shrimp shumai, vegetable gyoza, spicy rock tempura shrimp skewers, etc. Everything tasted amazing! This isn't a fancy dining establishment and I've definitely had better sushi and poke at other places - but given the fast food concept here everything was delicious, well-made and super fresh! The staff here was kind, quick and it was cool to walk in, order food off of iPads and then just have a seat. My friends and I really enjoyed our meal here and I look forward to coming back sometime!

    Orange Dragon Roll

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    4 years ago

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    4 years ago

    Th sushi was very good but even better was the service!! They were so nice and accommodating!!! Highly recommend!!!

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    Page 1 of 4

    Ask the Community - Sushi Teria

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    Tensai - ebi niku udon ($18)

    Tensai

    4.3(60 reviews)
    1.0 miMidtown East

    I randomly found this spot while looking for a new spot to get lunch. I surprised more people don't…read moreknow about this fantastic udon shop. I started off with an order of Karaage ($10) for appetizer, which I probably did not need. Comes with a spicy mayo dipping sauce, which taste great. For entree, I got the Ebi Niku Udon, which consisted of both sliced cooked beef and two pieces of shrimp tempura on the side. Loved the thick and chewy udon noodles and I fished the entire dash broth. Refreshing and not saturated with salt. I'd probably come back in the future if I'm craving udon for lunch.

    I had stopped by this little hole in the wall a handful of times before stopping in several months…read moreago during a cold winter day. The place was pretty quiet, and the staff was friendly. To drink, I had a Hot Organic Super Matcha Tea for 4.95. It was alright tea, and I wish teas were included in the price point, as otherwise, this place feels pretty traditional. In terms of food, I only ordered from the seasonal menu, so I'm not sure how the rest of the dishes are, but from what I had, I would go back for a light traditional meal. My appetizer was the Dashimaki Tamago/だし巻まき卵たま, or sweet savory omelet with daikon for $6.98. This came with three pieces along with a little dollop of grated radish. The pieces had a light sweetness to them along with a bit of savoriness. They were juicy and a bit bouncy while maintaining some softness. This was standard and good. My main dish was the $19.98 Beef Tan Tan Udon, or ground sirloin beef, spicy broth, baby bok choy, kikurage mushroom, scallions, and sesame seeds. While I have preferred udon from spots like Raku, the udon had a mild chew to it, and they were still good. The broth had a mix of sweetness and spiciness with a nice depth of flavor. The vegetables inside tasted fresh, and the meat added some richness. This was good as well. I wouldn't recommend going out of your way to go here, but the food was good. If you're in the area and looking for no frills Japanese dining in a more comfortable atmosphere at pretty decent Midtown East prices, I would recommend this place.

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    Tensai
    Tensai - Karaage

    Karaage

    Tensai - Spicy Cucumber $8.98 (Persian cucumber with chili oil, garlic chips and chili thread)

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    Spicy Cucumber $8.98 (Persian cucumber with chili oil, garlic chips and chili thread)

    Sakagura

    Sakagura

    4.2(2k reviews)
    0.7 miMidtown East
    $$$$

    Food: 4/5 Service bumped it to a 5/5 because all of the…read morestaffs were so friendly. From the moment we walked in to us finding the bathroom and waving anyone down for our requests. We got the fish carpaccio to start and it was pretty good! It tasted like what I expected from the description. The miso soup was also good, not too salty and slightly different than your trusty takeout sushi spot. I got the dashi omelette and it was a little sweet and savory. It paired nicely with the radish. I got the cold, plum udon. Which was refreshing and a bit sour from the plums. The broth was sippable since it wasn't too salty. My friend got the mushroom cold soba and it came with mashed yam. This dish tasted more like what I was expecting since the sourness of my dish kinda was unexpected, but I still enjoyed it! My friend also got a drink and it was SO strong. I think they're serious about their drinks here I didn't see any mocktails or cocktails. They gave us black sesame ice cream on the house since her drinks came out later than expected, which was really nice! I'm not a black sesame fan, but this place's ice cream was good! You're able to chew on the black sesame's bits and pieces in there. Overall, I do think they nail Japanese food, it's supposed to be simple and clean. So if you're looking for creative and big umami flavors, that's not going to be this place. But if you want authentic, Japanese food, this is the place!

    This is one of the best izakaya restaurants in Manhattan, and it keeps bringing me back time after…read moretime. The moment you walk in, you're instantly transported to Japan. The décor features light natural wood and bamboo, creating a warm, authentic atmosphere, with an impressive collection of sake lining the wall. The food is outstanding. We started with the seasonal soft-shell crab, which was incredibly fresh and fried to perfection. The daily sashimi special was exceptionally fresh, and the salad was light and refreshing. The must-order Wagyu beef, served on a hot stone, simply melted in our mouths and was unforgettable. Every dish was beautifully prepared, and I enjoyed every single bite. The impeccable service was the icing on the cake. The staff was attentive throughout our meal, making sure we had everything we needed without ever being intrusive. I absolutely loved the entire dining experience and can't wait to come back again!

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    Sakagura - Happy Friday!

    Happy Friday!

    Sakagura - Hot "Inaniwa" Udon

    Hot "Inaniwa" Udon

    Sakagura - Lunch Time. Happy Friday!

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    Lunch Time. Happy Friday!

    Katsu-Hama

    Katsu-Hama

    4.0(1.9k reviews)
    0.7 miMidtown East
    $$

    This is my go-to restaurant for katsu in the city. Any katsu set you get will not go wrong. The…read morecrispiness of the katsu is just right, and you will not regret it, besides not picking another one. When it gets busy, there is usually a line waiting at the door, sometimes extending outside. If you have a reservation, you will not be seated until the whole party is there. One small note: if you are seated in the back, the cell service is really bad, but who needs their phone when you have good company and good food.

    Food: This is one of the few places in NYC that does a traditional Japanese tonkatsu very well;…read moreit's not as good as Japan, but it's still very good. This restaurant offers a variety of Japanese katsu including pork loin, pork tenderloin, curries, seafood, and donburis as well as many appetizers, drinks, and desserts. We tried the miso pork loin and the half pork/half chicken curry katsu. Both were delicious, and very enjoyable. The katsu is very crispy and well made; the meat inside is very moist. For every entree, you have the option of choosing set A (miso soup with pork and vegetable, potato salad, shredded cabbage) or set B (miso soup and shredded cabbage). There was nothing special about the vegetable and pork soup and potato salad so I would recommend set B. At every table, there are a variety of condiments - salad dressing for the cabbage, spice powder, tonkatsu sauce, and soy sauce. I would definitely come back here if I am craving katsu. Service: Service was phenomenal. The restaurant was packed and very busy, but our server was still very attentive and always available if we needed something. Very friendly! Ambiance: The restaurant is not big but can accommodate both large and small groups. Space is a bit tight, but the seating is still comfortable. They have counter seating as well as tables in the back. During peak dinner time, there was a little bit of a wait and a line near the door; the place is very popular. Overall, I would highly recommend this restaurant if you are craving tonkatsu!

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    Oyster and katsu

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    Sozai

    Sozai

    4.3(177 reviews)
    0.6 miMidtown West

    Beyond the usual ramen and sushi--an incredible Japanese spot!…read more When friends suggest Japanese food, it's usually the same rotation of ramen, basic sushi, or curry. This place completely breaks the mold! The chefs here put genuine thought, balance, and incredible freshness into every single dish. The space is small and cozy--perfect for groups of 2 to 4--and our server, Alisa, was attentive, friendly, and never pushy. Here is a breakdown of what we ordered: Sake Flight & Sakura Mori: Smooth, light, and the perfect start to the evening. Ankimo (Monkfish Liver): Super innovative and a total standout compared to other spots. Paired brilliantly with the ponzu-wasabi-soy combination. Uni: Exceptionally fresh with that natural, clean sweetness you always hope for. Toro Tataki: Pure summer vibes! Beautifully fresh sashimi topped with the perfect crispiness. Scallop Roll: Fresh with a great bounce to the texture. Karaage: Fried to perfection--super crispy on the outside, incredibly juicy on the inside, and paired with a delicious house-made mustard dipping sauce. Age Tofu: Super soft texture with a wonderfully balanced flavor profile. Takoyaki: Generously packed with octopus. The sauce was a bit heavy-handed, but if you love takoyaki sauce like I do, it hits the spot! Pork Katsu Curry: Crispy, perfectly fried pork chop balanced out seamlessly by the rice and rich curry sauce. Kurobuta Sausage: More of a casual bar-style bite that felt a little out of place next to the other refined dishes, but saved by that great house mustard. Black Sesame Ice-Cream & Fried Sweet Potato Dessert: We usually skip dessert when we order this much food, but this combination was an incredible, must-order finish to the night! You can tell the kitchen takes immense pride in their craft. I can't wait to come back!

    Vibe/ambiance: clean, modern Izakaya Service: attentive…read moreReservation: recommended Items ordered: Fav dish was hamachi crudo - v good flavor combo with light truffle flavor Salmon carpaccio was aight nothing too special here Kakuni is like hongshaorou. A bit dry but then very fatty Scallop yellowtail yuzu roll: 9/10 Udon: 9/10 Fried squid: 6.8/10

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    Sozai - Bar area

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    Izakaya MEW - Salmon Carpaccio

    Izakaya MEW

    4.3(3.3k reviews)
    0.1 miMidtown West
    $$

    You walk down a sketchy staircase off 35th with basically no signage and land in a basement that's…read morelouder than half of K-town one block over. That's the charm. Went tonight and the sushi was legitimately fresh, like actually fresh, not Midtown-lunch-counter fresh. Yellowtail carpaccio and the salmon tataki were the standouts, clean fish, no fridge taste. This is izakaya food though, so order like it: geso kara, aged tofu, gyoza, repeat. Frozen beer comes with that slushie foam cap they do in Tokyo and it keeps the pint cold to the last sip, which matters when the room is this warm and packed. Service is fast and a little chaotic. Prices are fair for the neighborhood, borderline cheap at lunch. Not a temple of sushi, but for a rowdy basement near Herald Square? Way better than it needs to be. Full by 6pm sharp. Come at 5 for the sake deal or book on Resy, the phone voicemail is always full.

    We came on a weekday evening around 7pm and there was a short line down the stairs to get on the…read morewaitlist. It only took about 20 minutes to get a table. The environment was loud like a buzzing bar. The service was attentive, bringing out dishes and cleaning up the table throughout. I liked the texture of the salmon tataki and the wasabi cream was well-incorporated. The kimchi cream udon was delicious. I was literally licking the sauce off the plate because the sauce was so good! The okonomiyaki came on a sizzling skillet. The flavor of the dish was perfectly savory and made for some great bites.

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    Izakaya MEW - Dining area

    Dining area

    Izakaya MEW - Volcano Roll and Chikaten Roll

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    Sushi Teria - sushi - Updated September 2026

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