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    Sáu Can Tho Vietnamese Kitchen

    4.0 (317 reviews)
    ModerateVietnamese

    Order Sáu Can Tho Vietnamese Kitchen Takeout or Delivery

    Sáu Can Tho Vietnamese Kitchen Photos

    SÁU CAN THO VIETNAMESE KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for kids

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    Tom Rang Muoi hoac Me - Crispy shell-on Prawns with Salt & Pepper
    Megan O.

    Casual Vietnamese restaurant with interesting exotic meats like ostrich, alligator, frog, venison, and goat on the menu. But we opted to try their more traditional dishes instead to see if we liked their cuisine before deciding to come back and try the other meats, and unfortunately the ostrich was sold out on Sunday night. Overall the server was very nice, and checked up on how we ere doing while we were eating. The only thing is we requested either no cilantro or just put on the side, and every dish had cilantro still garnished on top. Presentation of food was great. The famous baked catfish was underwhelming, it tasted fishy to me and I had to drench it in their sauce for it to taste better. It did come with a lot of rice paper, veggies, and noodles to make spring rolls, but I would probably pass next time. Medium size baked catfish (the only size they had) was about $85-90. I was excited for the catfish hot pot, but it was way too sweet, more like sauce just to flavor the catfish. The deep fried quail was bland but sugary. And the deep friend shrimp was okay.

    Canh Chua Ca (catfish hotpot)
    Vincent T.

    Honestly, this was one of the worst Vietnamese restaurant I have been to. I guess among SGV, your chances of good viet food is pretty high, but unfortunately we stumbled upon this. Their house special grill cat fish was dry. like just dry, and very underwhelming in terms of seasoning. One can argue that this is ok because you'll wrap it up like a spring roll and dunk it in sauce.. but the fish was $85 and the spring roll would've tasted better with almost anything else. Pork belly, nem, shrimp etc etc. Also their catfish hotpot was soo sweet it was basically a dessert. Soup is not drinkable. Avoid all the deep fried things if you do come here. When we came, the oil they used for deep frying was definitely very old. Very unpleasant taste/smell. Was probably suppose to change it out couple days ago. Overall, not a good experience and should avoid.

    Menu
    Travis P.

    Spot on restaurant if you want some solid Vietnamese style family meal. I came here for an early Fathers day and my dad being Vietnamese wanted to come to a Vietnamese Restaurant. We ended up getting the family style dinner for 6 ($130) which had the perfect amount of food with just a small amount leftover. Everything was delicious and these are my thoughts. Seafood Meat and Vegetable Hotpot - Think of it like a hearty chicken soup with a bunch of random meats and veggies. It's delicious and oh so comforting. (4/5) Catfish in Caramelized Sauce - This is a must. Hands down the best Ca Kho To I've had. Catfish was so tender and the sauce was flavorful. No issues with the bones. (5/5) Shrimp with Caramelized Tamarind Sauce - Another absolute banger of a dish. Shrimp was a tad crunchy but the sauce was out of this world. Delicious. (5/5) Sauteed Cubed Beef over a Bed of Greens - This was good. Meat wasn't super tender but it wasn't super chewy either. Flavors were good and overall I liked it. (4/5) Clams with Basil Sauce - Another winner. Clams were pretty large and the sauce was so flavorful. I made sure to take home all the extra sauce because it was too good to waste. (5/5) Water Spinach Sauteed with Garlic - It ain't a Vietnamese Cuisine if you don't get some veggies and this hit. It's flavorful and its pretty tasty. (4.5/5) It's not super cheap but it wasn't too bad either for tasty food. We also got some pandan/coconut jello at the end which was also delicious. I can see why my parents selected this spot, it's tasty and perfect for a family outing. Heard the large oven catfish is supposed to be pretty good here too so something I'll have to try next family event. Note - Parties of 6 or more have 20% gratuity added already. Parking - They have a shared lot and it was fairly large.

    Sara D.

    This was like a hole in the wall type of store! I never knew this store existed until a friend found it nearby us. For us 4, we ordered catfish, a soup, and the escargot. Everything was sooo good! I wish they gave me a pick (toothpick) or something for the escargot cause I only got 40% of it.

    Family meal for 4
    Roberta L.

    Mom and pop shop with great food and decent price. Me and my friends came for a late dinner and the food was super filling, tasty and although the portions were small, there was a total of 5 dishes (I forgot to take one of the dishes) and also pandan jello dessert included. Shares the parking lot with the large restaurant that faces the street. Edit: went back with my family, they added service charge for groups at 20% tip? We only had 7 people

    Bun Rieu Oc and Pho Dac Biet
    Miso J.

    Stopped by here with my husband after noticing that our go to pho spot closed early. The restaurant feels like a hole in the wall/family run spot but still cozy. I got the pho dac biet and I thought it was mid 3/5 but my partner's bun rieu with snail was really good 5/5 so I'm averaging out my review to a 4/5. Service was direct and attentive, no fluff waiters. Food arrived quickly too. We want to come back and try their other foods! Parking: free street parking or lot in the back

    Calena A.

    The food here is so delicious. We got the chicken salad and the catfish hot soup with rice and it was the right amount of food for two people. The chicken salad is cold and herbal and well balanced. The hot pot was super good with the rice, but I do have to warn that the fish is fresh and still has bone-in. I like the OG purple gel fire, it makes the whole restaurant smells amazing. The bathroom is inside the restaurant and is very clean. Servers are attentive, but sometimes it takes a bit of time to come back to the table because they're running around to all the tables and it's so busy. But I think it's a great sign that all the tables are full, all the food is so good.

    Braised catfish. So good
    Tiffany C.

    Here for dinner on a Saturday night but there was no wait. We got seated right away tucked in back of the restaurant. This is a family style restaurant but also has other single plate options. We ordered braised catfish in claypot, sweet and sour catfish soup, stir fried veggies, and shaking beef to share. Braised catfish was our favorite dish. The fish was braised to perfection. Drizzle some caramelized sauce over rice. It was so good. Catfish sweet and sour soup was good but it is on the sweet side which I am not a fan of. I wished it is a bit more sour. Shaking beef was not as good as I expect. It was not the tender beef cubes. It was over cooked with a chew but it has flavors. Came out on a good size plate but it is mainly water crest, bell peppers, and onions. Stir fried veggies was good with a crunch. Will definitely come back for braised catfish and the other dishes.

    Braised catfish
    Edward S.

    Sáu Can Tho Vietnamese Kitchen is known for its baked catfish. It also has a solid lunch menu of rice platters and noodles. Com Ca Kho To: In a metal pot, the braised catfish filets are caramelized for a sweet and savory flavor. The hot and tender meat flakes off easily with a buttery finish. I need to come back with more people and try the baked catfish with the whole wrap setup.

    Lmao - killed my side
    Sanny C.

    My friend was craving baked fish spring rolls. I only know a few restaurants around the 626 area that offers it. If we had time, I would head to OC for baked fish. This review is only for the baked fish. My family loves baked fish. We had so much of it. I know how a fresh and good one taste. TRUST! The medium one here was $90, which was pricey! When my family ordered a medium in OC, it fed 3-4 people. We even had leftovers. I was amazed that the medium here had so less meat. I pretty much was able to finish one whole side of the catfish by myself lol I was hungry, but not really...I was in that kind of situation. For this reason, I was a bit surprised lol Pricey was not the biggest problem. I was disappointed because the catfish lacked flavor. OMg! When you eat the ones in OC, you can smell and taste the garlic, lemongrass, green onions, and etc..This one looked nice, but it was pretty bland. The skin wasn't even that crispy. The fish was not super fresh. Most likely dead fish, but a good one. It wasn't mushy. There was only one dipping sauce instead of 2. The anchovy sauce (mam nem) was not that great. We all know that a good sauce makes everything taste better. I couldn't even use the sauce to make the fish better. I do have to say, the service here was great. The guy was attentive. He refilled our vermicelli rice noodle and changed our plate without us asking. We got free jello for dessert. It was good. They did offer a discount for the baked fish. YOu must order a medium to get it. It was still pricey. If you really crave a catfish, this will prob do. It didn't hit the spot for me. I rather drive the distance to OC for baked fish.

    Menu 3 of 4 (July 2024)
    David M.

    People come here for the baked catfish but they also make a very good Bahn Xeo (crispy crepe with prawns, pork, mung beans and sprouts). See pics for what I ate the other night. Not a fan of snails but the coconut sauce for the snails is very good and everything is good to pair with steamed rice. They make legit Vietnamese food and it looks like they have quite an array of proteins from goat to snails to frogs to even alligator.

    Inside
    Brian V.

    Mid to small restaurant/ cafe that specializes in Southern Vietnamese dishes. The place feels family owned and the folks here are super nice and helpful. I had this place on one of my list, but decided to come here because I was craving Viet food and it was cold and rainy and wanted something warm and comforting. This place has been on one of my lists and actually visited twice in a few days. Was craving pho, but saw some bo luc lac (shaking beef) on the menu and ordered that. Came back for the warm, comforting pho a couple of days later. I was dining solo after work, so their lunch/ cafe menu was perfect for me. They have a more extensive, banquet/ family meal style menu that I didn't even look at because there's no way I could have ordered a lot. I think the food here is great and it hit the spot for sure. The shaking beef was very well cooked and the rice was great. The pho broth was clean and tasty and was exactly what I needed in that moment. I think this restaurant is great and I didn't even get to try what they really specialize in and that's the baked fish. Maybe someday...when I come back with family and/or friends. I came during the week and it wasn't busy at all. Street parking right outside was easy to find.

    Rabbit, wild boar, quail, squab, and ostrich menu items
    Kevin J.

    The variety of food here is extensive and interesting. I enjoyed seeing exotic foods on the menu and got a set and fried frog legs. The AC could use improvement in the summer, as a boiling pot of catfish in front of me was overpowering any cooling the fans and AC were imparting.

    Cà Phê Sūa Dá - Vietnamese Iced Coffee

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    Sau C.

    Great taste, better personality. Thank you!

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    OMG, your photos looks so delicious!

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    Page 1 of 8

    Sáu Can Tho Vietnamese Kitchen Reviews in Other Languages

    Ask the Community - Sáu Can Tho Vietnamese Kitchen

    Are they open as of 12/27/25?

    What's the price of their small or medium baked catfish?

    Currently, our signature Baked Catfish is priced at $60 with all the fixings. The medium size range from $75-80. Thank you for your inquiry.

    Is there a new phone number for this place? Wanted to place an order and no one answers or its a unset up voicemail box. 🤦🏻‍♀️

    Sorry we missed you. The number is (626) 307-8868. If it's busy, please call back. Looking forward to serving you.

    I notice many of your dishes have crushed nuts on them. Would it be possible to get them on the side? (like the baked fish as an example) Some of my friends do have a nut allergy, can this be on the side?

    i'm sure, just ask.

    Is this the old Phong Ding? I saw a menu someone posted?

    It is the old Phong Dinh, however, I never tried it before so cannot compare the two. The service and food are pretty good with the new name.

    Where is it?

    It is located on the side of the building along Earl St., right behind Diem Thanh Thanh.

    Don’t See Your Question? Ask Away!

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    Com Tam Kieu

    Com Tam Kieu

    4.0(620 reviews)
    2.3 mi
    $$

    We arrived at Com Tam Kieu around 12:20 pm on a weekday and it was packed, with a lot of people…read morewaiting outside. Despite how busy it looked, the wait was surprisingly efficient. We put our names down for two and were seated within about 10 minutes, then received our food within five minutes of ordering. Service was super fast and efficient, and the restaurant seems very well run. There's a small parking lot in front, and we got lucky enough to grab a spot as someone was leaving. We ordered the Com Tam #40 and Banh Beo, and the biggest thing that stood out to me was the portion sizes. They are MASSIVE. These are probably some of the biggest portions I've personally seen at a Vietnamese restaurant, especially for the price. Even looking around at the soups and other dishes people were ordering, everything seemed consistently huge. We definitely ordered too much food for two people! The Com Tam was pretty good overall. I especially enjoyed the tau hu ky and cha, and the soup on the side was really tasty too. The thit nuong was good, although I've had versions I personally prefer elsewhere. It might not be the best com tam I've ever had, but I do think it's one of the best options in the area and a very solid choice if you're craving it. The Banh Beo was also good and came on a much larger plate than I'm used to, although I've had more memorable banh beo at other spots. Nothing we had was bad by any means, and I enjoyed the meal overall. I had a great experience at Com Tam Kieu and would absolutely come back. Next time I really want to try one of their soups, and I'll definitely be much more prepared for how generous the portions are!

    This place can get crowded, but the service is always fast and attentive, even during busy times…read more They have a large menu with plenty of Vietnamese options, making it a good choice for groups. They sometimes add tables on the sidewalk to accommodate more customers, which I personally don't love--I prefer eating inside. Overall, a casual spot with quick service and lots of choices.

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    Quan Ngon Nha Trang

    Quan Ngon Nha Trang

    4.2(667 reviews)
    1.4 mi
    $$

    This small family run Pho place exceeded my expectations! Here staying at the Sheraton next door…read moreand was craving for Pho and decided to try this place as it was literally a 3 minute walk from the hotel. The first thing that caught my attention was that they had a limited menu for a Pho place which tells me that these are the best dishes that they make at home that they want their customers to try! So I saw that they had Pho Ga so I had to try it. OMG!! It was so delish, the broth was well seasoned and balanced, great amount of chicken and they had this side condiment of ginger, fish sauce, lime dipping sauce that just added so much depth and umami Either you can pour this dipping sauce to your Pho or what I did was dipped my chicken and slurpped it down with my noodles and broth and it was BOMB!! Then they have crab meat egg roll which was also very good but could have added just a tinge of saltiness to just make it a home run!! Service was quick, few tables inside and will definitely come back here again and try the other Bun Bo Hue and hainan chicken. So if you're around SGV, this is a must try Pho place!!

    If you're looking for a bun bo hue fix, this is the spot. I called in an order for two bowls--one…read morefor me and one for my mom--since this dish is the main reason I keep coming back. The broth is perfectly seasoned and really ties the whole bowl together. I always ask to skip the blood cubes and opt for extra pig's feet instead, which they handle perfectly. The ratio of tender meat to fresh vegetables balances the noodles beautifully, and the satay is an absolute must-add to hit that savory umami flavor profile. All in all, I have no complaints. It's an incredibly satisfying meal, especially after a long night out with friends.

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    Quan Ngon Nha Trang - Restrooms behind the curtains

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    Golden Delight #1

    Golden Delight #1

    4.2(732 reviews)
    0.1 mi
    $$

    I got the Golden Delight Pho, Beef Short Ribs Pho, and Egg rolls. Egg rolls were a perfect…read moreappetizer. They were perfectly crispy on the outside, had lots of filling inside, and came with 6 big pieces. It also had a side of veggies and fish sauce, which I love using to wrap my egg rolls. The golden delight pho had rare meat and noodles to the side, while the other toppings came inside the sizzling pot of broth. It had lots of noodles and toppings: tripe, rare beef, tendon, meat balls, and brisket. Pho was really rich in flavor. I also loved that the sizzling pots kept the broth hot the whole time. Noodles were also very bouncy, loved the texture. Beef short ribs were also very tender and full of flavor. Although it was very busy during a Tuesday lunch hour, the waiters sat us asap. The restaurant was pretty full but the food still came out really quick. Servers were really nice and attentive. They checked on us a few times. The restaurant has lots of tables and it was clean. It gave an overall homey- atmosphere. I would definitely come here again. Pho is a great price for its quality!

    Okay so I'll be the first to admit -- this place has been sitting right under my nose for who knows…read morehow long and somehow I never made it in. Honestly? Embarrassing. Moving on. So yeah, it's another Vietnamese spot in Rosemead. And before you say anything -- yes, it's a pho review. Again. Look, I don't make the rules, I just eat the soup. This place does something a little different though. Their thing is the earth stone bowl -- basically a heated stone bowl that keeps your broth stupid hot while all your toppings come on the side in separate little dishes. Cool concept, very extra, I respect the commitment. But here's the thing -- it was hot outside. Like uncomfortably, aggressively, why-am-I-outside hot. So sweating over a volcanic bowl of soup wasn't exactly on my agenda. I went with the regular bowl, picked two types of beef and tendon, and called it a day. First sip of the broth and I genuinely had to put the spoon down for a second. Not in a dramatic way -- just in a "okay, this is actually really good" kind of way. It holds up against every other spot I've been to, no question. But what got me was the flavor -- there's something subtle going on in there that's hard to put your finger on but impossible to ignore. The kind of broth that just works and doesn't need to explain itself. The toppings were solid, but the tendon was lowkey the highlight. Soft, chewy, not rubbery -- exactly what you want. Some places fumble the tendon. These guys didn't. Iced tea on the side, Saturday afternoon, nothing else going on -- honestly doesn't get much better than that. Should've come here sooner. My loss.

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    Golden Delight #1 - By Dylan Ho.

    By Dylan Ho.

    Golden Delight #1 - Catering Available for the Holidays Season. Please call for information or to place an order.

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    Golden Delight #2 - Golden Delight Broken Rice (10 items)
*Disclaimer: Photo is for reference only*

    Golden Delight #2

    4.3(278 reviews)
    1.2 mi
    $$

    I have been here a few times now and finally writing this review. I would say it's a pretty solid…read moreplace for Vietnamese food with the interior aesthetics being very different for what you would expect a Rosemead restaurant to look like. The most recent time I came here is Labor Day Monday at 12pm which is the WORST time to come because it's extremely busy/crowded and there's so many people waiting in line. We have 10 people ahead of us when we got there. If possible, sign up for the Yelp waitlist long before you come during prime hours (if you are able to). We got the bun rieu, the hu tieu, and the pho ga. For the appetizers, we got the spring rolls and the banh beo. We also got one order of com tam to go. Total without tip came out to be $99. We had three people and realistically, that's way too much food. We ended up taking one of the noodle dishes to go and half orders of the spring rolls and banh beo to go as well. However, all very tasty, not too oily which is great! And overall pretty decent lunch. Only downside is the line and to be honest, I would not stand in line for this restaurant but my aunt really wanted to come here for the bun mam. Which also ironically she didn't even get to eat it this time around because they only offer it on Saturdays and Sundays. FYI - Go to the other location on Garvey if you want bun mam. I believe they offer it daily.

    Meeting up with people and they recommended this place for lunch. Said everything is good here…read more This location is behind 888 and the entrance is on the side, facing the parking lot. There are lots of parking. The restaurant looks like they have been renovated since I came a year ago. We ordered a selection of dishes to share, including the chicken rice, bun beo etc. everything tasted good, but on the more expensive side. They don't give enough veggie and said it would cost more for additional lettuce. That is not typical for a Vietnamese restaurant.

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    Golden Delight #2 - Golden Delight Pho (does not include short ribs and oxtails)

*Disclaimer: Photo is for reference only*

    Golden Delight Pho (does not include short ribs and oxtails) *Disclaimer: Photo is for reference only*

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*Disclaimer: Photo is for reference only*

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    King Com Tam - King Com Tam Special (Broken Rice with Ten Toppings)

    King Com Tam

    4.1(802 reviews)
    1.4 mi
    $$
    Locally owned & operated
    Family-owned & operated

    If you're craving cơm tấm (broken rice) and want to customize it exactly the way you like i.e BBQ…read morepork, pork chop, BBQ chicken, beef, or any combination, this is the place for you. I love that you can build your ideal broken rice plate instead of being limited to a preset option. The prices are extremely affordable for the portion sizes. One plate is easily enough for two sittings for me. The staff is also quick and efficient, so even when it's busy, orders come out fast. If you dine in, soup is included with your meal. Great value, generous portions, and satisfying comfort food every time.

    King Com Tam has been recommended to us for quite awhile now, due to their broken rice. We often…read morepass by but never got the chance to try it until recently. We placed a phone order and our food was ready by the time we arrived. 16 Cơm Tấm King Special Combo (10 Items), Chicken $20.99 194. Chè Ba Màu $4.99 Three Color Bean with Shaved Ice Since it was our first time, we decided on the 10 item Cơm Tấm King Special Combo and we most definitely made the right choice. We love the variety and the food! Everything was packed well, great portions, and the flavors were on point. (What more can one ask for?) When they asked if we wanted BBQ beef, pork, or BBQ chicken, we asked them what they suggested, and they mentioned BBQ chicken. We had also grabbed food from other establishments along Valley Blvd, so we only ordered the 1 item along with the Chè Ba Màu. The prices are most definitely welcomed in this day and age and the ingredients are quality. I am thinking about the delicious food as I type this review. There are plenty of seating on the inside, and the service was great. I was greeted as I stepped into the restaurant. Parking is a bit difficult to find, but we were lucky since it was a week day and we were able to find street parking. There is a note on the storefront that customers could park in the Hawaii Supermarket parking lot but that could get packed real fast. Found a new favorite! I am already planning to stop by on my next trip out to SGV.

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    King Com Tam - Broken Rice with Grilled Shrimp, Steamed Egg, and Shredded Pork

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    Sáu Can Tho Vietnamese Kitchen - vietnamese - Updated September 2026

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