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Nem By Summer Rolls

4.5 (498 reviews)
ModerateVietnamese
Closed 10:00 am - 8:00 pm

Nem By Summer Rolls Photos

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NEM BY SUMMER ROLLS ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Good for groups

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Recommended Reviews - Nem By Summer Rolls

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Thomas C.

The summer rolls here are great! Some of the best I've had in the SGV region. They're quite big and are filled to the max with ingredients. 10/10! Also had their Pork Shoulder Rice plate. The flavors are great, definitely a classic staple that is done right. Portion sizes are also great. Do note, they don't accept AMEX.

June 2026
Vivian P.

Worth the Parking Struggle! The only downside to trying this new spot? The parking! We thought Summer Rolls in Temple City had a rough parking situation... this one somehow topped it! Around 7 PM, the plaza was absolutely packed with so many cute restaurants, so we ended up parking on the street. Thankfully, dinner made the extra walk completely worth it. We're huge Summer Rolls fans, so I've been wanting to try this place since it opened, and tonight was finally the night! #36 Charbroiled Pork Shoulder with Shrimp Cake & Shredded Pork $16.50 Rating: 9/10 Let me tell you... the char on this pork was phenomenal! It had that beautiful smoky flavor that only comes from perfectly grilled meat. Huge kudos to the chef because this was honestly one of the best charbroiled pork dishes I've had. Not too much fat in it, so it was perfect. But can we also take a moment to appreciate the broken rice? I'm usually not the biggest rice dish person because most places simply serve regular steamed rice... but this broken rice? It could honestly un-break a broken heart. It was light, fluffy, and absolutely delicious. It paired so perfectly with that smoky pork that I found myself finishing every last grain without even realizing it. And one more thing... BEWARE of the spicy sauté sauce! I repeat... do NOT scoop a giant spoonful onto your rice or your Bún Bò Huế like I confidently did with my 2 spoonfuls of rice since we were sharing! That thing has some serious kick! But once my taste buds recovered... wow, it hit HARD in the best way possible. It added so much depth and flavor that I kept going back for more. I've honestly never had a Vietnamese spot with a spicy sauté sauce quite like this, and it definitely hit the spot! Although it isn't your traditional cơm tấm loaded with all the usual sides, this restaurant puts a more modern spin on the dish. There may be fewer components on the plate, but every bite was packed with flavor. I'd honestly rank their charbroiled pork even above Summer Rolls, and that's saying a lot! #5 Nem Spring Rolls $14.00 Rating: 9.5/10 If you're coming here and skipping these... you're doing yourself a disservice! The spring rolls and their crack sauce are still every bit as amazing as I remember. I've been eating at the original Nem Nuong Ninh Hoa across from Rosemead High School since 2009, and it honestly makes me so happy that this family-owned business has kept the same incredible recipe all these years. Over 20 years later, they've truly mastered it, carrying the recipe into Summer Rolls & now Nem. Love this family dynamic secret. I even met the owner, Mai, during our visit. We both looked at each other and laughed because we thought the other looked familiar. Maybe it's because I've been coming to the original location since my high school days! She was incredibly sweet and welcoming, which made the experience even better. As much as Summer Rolls has been our go-to these past few years... I think they're going to have to share the spotlight now. We'll definitely be coming back because my mission is officially to work my way through this entire menu! The service was warm and friendly, the restaurant is modern, beautiful, and spotless, and overall this was such a wonderful experience. Happy eats!

Tiff L.

This is one of the restaurants from the summer rolls family. Found out they don't all have the same exact menu so now I can say that this one is my favorite. - bahn beo (so fresh, best in the neighborhood) 5/5 - salmon belly spring rolls (this is the only place I've ever had this protein in the spring rolls and it's divine! Cooked perfectly. Baked on the outside for a bit of crisp but not overly drying out the salmon) 5/5 - pork shoulder vermicelli (holy moly! Huge bowl, soft meat, just delicious) 5/5 - pork shoulder rice plate (extremely generous portions) 5/5 This place is huge, I've been lucky and have never had to wait but I imagine a white would never be long if there was one

Sour pork summer rolls
Joyce J.

Our friends recommended this place. We saw the size of the plates on the tables around and decided that the two of us could share one plate and add on sour pork summer rolls. We got #38- charbroiled lemongrass chicken, steamed egg with minced pork and shredded pork skin. Super yummy! It was just enough for both of us - with the summer roll. The restaurant was busy during a weekday lunch. It seems to be a hangout for people who have flexible day time schedules. Located in a popular strip mall, so parking is a challenge. 2 hour parking on the street available on the streets in front and on the side.

Menu
David W.

This is my first time at this location, while I was always at the Rosemead and Temple City locations. The parking here is a bit hard to find due to its location - it is in a strip mall with other popular restaurants. The location has a bit more space, but it will get crowded as the dining period approaches. I tried the egg roll and the rice dish. The egg rolls were delicious. It used rice paper instead of the regular egg roll paper, which I think is better. The rice dish was with char-boiled pork, steamed egg, and shredded pork. The pork was cooked perfectly, and the items were good too. The service was attentive and polite.

Nem Nuong Summer Rolls (for 2)
Megan D.

Such a yummy meal! My friend and I got the Nem Nuong Summer Rolls (for 2) and the Ban Xeo. Definitely a lot of food for just the two of us, but we finished it with full bellies. The Ban Xeo was so delish and crispy. It also had a good amount of seafood! The Nem Nuong was also good, but nothing you can't get anywhere else. I will say it is on the pricier side, but everything was super tasty so I'd for sure come back. Service was also great. The staff brought us extra veggies and we were seated fast upon our arrival.

Entrance
Clara C.

Nem by summer rolls This was my second visit. Both times I got com (rice) dish. I think it's better than the pho. The bun bo hue here is better than the pho too. They're known for spring rolls / summer rolls. The rolls are dense and packed! They are generous with the dipping sauce. I wish they added peanuts. Service is ok. You pay at the register after the meal; they don't bring you the check. Bathroom is in the back. Parking lot is free, but it gets full most of the time. It feels tight to get around.

Rhea M.

The SGV might not be as blessed as the OC when it comes to Vietnamese restaurants, but Nem is a great addition! The family who runs it is super sweet. My table ordered the bahn mi and the filet mignon pho. Bahn mi was great. The ciabatta bread was a nice twist: no way you can cut the roof of your mouth with this softer bread. The runny egg added a nice extra layer of flavor. Filet mignon pho - my friend who ordered it is a pho fiend. She really enjoyed it and said it was a solid bowl of pho. I wish my group wanted to try some of the summer rolls, but maybe next time I'm here! I spied the other table getting a big basket of herbs to pair with their food. Parking can be tough during peak times, but the food and service are totally worth it!

Dac Biet (Nem Nuong Summer Rolls for two)
Ally B.

Some of the best spring rolls in town, in SGV, aka all of LA! Really enjoyed our experience here. We got sat fairly quickly and the restaurant was bustling/busy, yet no one waiting for a table. Ambiance was a little higher than casual, and you can taste the quality. Was craving good spring rolls and that's exactly what we got! Will come again!

Ascencia S.

This is my third time here. I remember loving it the first and second time. But that was quite a while ago. Also, not sure if anything changed because this time was a big disappointment. My hubby and I arrived at 5:30 pm on July 3rd (Friday). We got lucky that there was a table available and we were seated right away. In a short while, the place was packed and not a single table was empty. We both ordered the bun cha - mine was the charbroiled pork and his was the charbroiled beef. This dish is a cold vermicelli salad with lettuce, bean sprouts, carrots, cucumber, Thai basil, two pieces of shrimp egg roll, shrimp cake and crushed peanuts. Each order was $16. When our order arrived, we were shocked to see two pieces of grilled sausages, instead of actual pork and/or beef. In all the other Vietnamese restaurants we've been, this dish would have actual bbq pork and/or beef slices, not sausages. The sausages were flavorful but had a gummy texture. This felt like a switch and bait. We also wished there were more veges such as lettuce, carrots and bean sprouts. The egg rolls were very crispy but I did not taste the shrimp filling. It tasted like mostly fried egg roll wrapper. The shrimp cake was good and the dressing was nice, but alas! They were not enough to save the dish. I do not like giving negative reviews but I gotta keep it honest. A lot of people obviously like to eat here because the tables are constantly turning over - as soon as a party leaves, new ones would immediately replace them. Maybe their other dishes were better? Anyway, the service was also very good. Sadly, I don't think we'll be back.

pho dac biet
Karen T.

One of my favorite Vietnamese restaurants at the moment. This spot is just as good as Summer Rolls in Temple City, maybe even better. It has a clean and modern feel inside the restaurant. Both the food and service were outstanding. Pho is exclusive to this location, so my husband and I really wanted to try it out. We shared the house special beef noodle soup containing filet mignon, well-cooked beef, soft tendon, and beef tripe (pho dac biet). The broth was hot and flavorful, the noodles were the perfect texture, and all the ingredients seemed fresh. We also had the dry vermicelli with charbroiled sliced pork shoulder, shrimp egg rolls, and shrimp cake. The portion of this was quite big. I really enjoyed the pork, which had a smoky, caramelized flavor. The shrimp egg rolls added a wonderful crunchy texture to the entire dish. Very delicious! Pork nem summer rolls are an absolute MUST. This is their signature item for obvious reasons. Each order includes 4 rolls and is served with a sweet and savory orange sauce. The pork was really juicy and tasteful with fine grill marks. Every ingredient rolled up in the rice paper complemented one another perfectly.

Charbroiled Beef Vermicelli
Kevin T.

A new Summer Rolls spot in SGV and this one is just as good compared to the one located in Temple City. Upon entering, there's a Yelp waitlist kiosk for when it's packed which is already a huge plus. Parking is free and plentiful in a busy plaza, plenty of other popular shops/restaurants in same plaza. First impressions is that the restaurant is very welcoming. Great vibes overall. My wife and I were greeted by staff and seated immediately. As we were scanning through the menu, we noted that this location has Pho options while the other location doesn't have any. We ordered quickly and our food arrived fairly quickly as well, pleasantly surprised as the restaurant was quite busy. We ordered the Charbroiled Beef Vermicelli, Pho Dac Biet, and some classic Summer Rolls which is a MUST whenever visiting. Pho Dac Biet is such a classic dish to get, as good as any standard pho can get. I was pretty addicted to the broth as it wasn't too salty. Portions are quite big and there's no size adjustments, 10/10. The Charbroiled Beef Vermicelli is another classic dish to order. Presentation on this dish is spectacular and is a white overwhelming with the amount of ingredients on the plate. Each bite is full of flavor no matter what combination of ingredients you go with. The beef is tender and not too tough, very easy to eat as well. 10/10 Class summer rolls is of course, their signature dish to order. Providing with 4 full pieces, easily a shareable dish. Highly recommend to order every visit as a dish to share or as a snack. The rolls are always well made and portioned really nicely as well. 10/10 Overall, a wonderful new spot to SGV, such a wonderful place to visit in Temple City and now there's one in SGV. Food is just as good, if not even better. Pho options is a nice plus to the restaurant. Excited to visit again to try other options.

John T.

Background On Nem By Summer Rolls: The owners are related to Summer Rolls in Rosemead, but they run the shop individually. Background On Visit: Was craving a pork belly rice bowl from Half And Half Good Old Time, but didn't realize that they closed on Tuesdays. I scanned the whole plaza and decided to try this place out instead. Credit Cards: They're accepted. Restrooms: They have one unisex restroom. Location/Parking: Located in a plaza on the SE corner of Mission Rd. and Las Tunas. Next to Paris Baguette. Parking can be found in the plaza's shared lot or you can park on the street. Ambiance/Decor: Neat ambiance with modern furnishings. Service: Service was alright. The owner's husband, Devin, was friendly and informational about the shop. I also believe I've played pickleball with him at Live Oak Park before. I'll have to strike up another conversation with at a later time. Food Of Choice: I've tried one item (BBH $16) so far and I thought it was quite good. The only negative is that there was less protein. Would be nice if they had more meat. Nem By Summer Rolls For Thought: I would be open to visit again.

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2 months ago

Great customer service!!! and the food might be even better!!!!!!!!!!!!!!!!!!!!!!!!!!

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Marie is great! She is friendly, attentive, nice, hard working. She is the best. The food is tastes great here.

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Ask the Community - Nem By Summer Rolls

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Quan Ngon Nha Trang

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If you're looking for a bun bo hue fix, this is the spot. I called in an order for two bowls--one…read morefor me and one for my mom--since this dish is the main reason I keep coming back. The broth is perfectly seasoned and really ties the whole bowl together. I always ask to skip the blood cubes and opt for extra pig's feet instead, which they handle perfectly. The ratio of tender meat to fresh vegetables balances the noodles beautifully, and the satay is an absolute must-add to hit that savory umami flavor profile. All in all, I have no complaints. It's an incredibly satisfying meal, especially after a long night out with friends.

Pretty Trang tasty. Get it?!…read more Today, I stopped by for a Bon Rieu, Nem Cuom, and a House Special iced tea. Service: Service was short and the entire wait took 5 minutes. That's right, 5 minutes. Although I did go around 9:50AM so there wasn't a line nor another party in the dining area. Food: I woke up craving Vietnamese and this place didn't disappoint. The Bon Rieu had the depth of flavor that I crave. Honestly, I judge most Vietnamese pho restaurants by their Bon Rieu because some places simply use seafood powder in their stock to fake it. What results is a very thinly flavored broth that has very little umami. Bon Rieu should have THE MOST umami of any soup dish because of its tomato and crab base. That's how you can tell if a place is cutting corners. The Nem Cuom is huge and the dipping sauce is generous. The House Special Tea is reminiscent of a passion fruit green tea from a boba place. Sweetened just enough to not be saccharine. Ambiance: Quite small. I believe one of their main issues may be parking during peak hours as it shares a tiny parking lot with many other businesses. HOWEVER, neighborhood parking is plentiful and just around the corner past the Sheridan Hotel and Starbucks. Round the corner and you'll find plenty of parking throughout the day.

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Golden Delight #1

Golden Delight #1

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Came here for dinner on a Saturday night. There is parking on the street as well as an underground…read moreparking behind the restaurant. The restaurant is very nice, bright, and clean. The decors were cool. We signed in to the waiting list. Waited outside and before long, we were called in and got our table. The staffs were courteous and friendly. This is a Vietnamese restaurant that also serve Chinese Foods. They have two sets of menus. One for Vietnamese dishes and the other one for Chinese dishes. Both menus offer a variety of selections. They even have Set Dinner Menu that comes with pre-set items. Have to give that a try one day. We ended up ordering the Bún Bò Huế and the Vietnamese Braised Fish. The Braised Fish did not come with steam rice, so we had to order the steam rice. For the drinks, we had the Peach Oolong Iced Tea and the 3-Colored Dessert. The Bún Bò Huế was very good. The Braised Fish was a little salty but still tasted good. The Peach Oolong Iced Tea was refreshing. The 3-Colored Dessert was very yummy. I enjoyed the sweet taste of it. They gave us orange slices for dessert on the house. The orange slices were so sweet and delicious. Will be back to try their other dishes I saw on their menus.

There are very few Vietnamese restaurants that I've come across growing up in the SGV that offer…read morethe fermented fish vermicelli soup (aka bun mam) but Golden Delight does! This soup is so pungent that the only time I get to savor it is at home and the stink doesn't leave your home for a few days. So, it is to my delight that they offer it here during the weekdays. It is a nicely stacked bowl that has everything but the kitchen sink in it - roast pork belly, catfish, squid, eggplant, and stuffed jalapeno with fried fish cake. Very filling and reasonably priced! The only reason I gave this place a 4 instead of 5 rating is because you can only order certain items from the menu when they open. I wanted to get some Chinese food to-go for my husband, but was told by the server that the other items were only available beginning at 10 am, which is odd to me.

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4.3
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I have been coming to Nem Nuong Khánh Hòa for years and don't see a lot of people coming here. It…read moreis ran by your Vietnamese aunty and uncle and their food is authentic. Their prices have not changed in years and the portions remain the same versus shrinkflation. Their menu is not that big but it has your essential Vietnamese dishes. Today I ordered the banh beo bi, vermicelli with nem nuong and egg rolls, nem nuong coun and che ba mau. Banh beo bi are rice cakes topped with shredded pork. It comes with chilies and fish sauce for you to pour on top. The rice cakes are served warm and are super smooth and soft. The thai chilies it comes with are spicy so don't use too much. The vermicelli with nem nuong and egg rolls comes with a slab of meat and a whole egg roll. The bottom are the noodles and mix of veggie and herbs. The nem nuong is sweetened charbroiled pork that is grilled. Think of a sweet meat ball. The egg rolls are super crispy and filled with meat. The noodles go well with the fish sauce and there are a lot of veggies inside. The nem nuong coun is a spring roll that's wrapped in rice paper. It has the meat and lettuce wrapped inside and comes with a dipping sauce. I believe the sauce is made with ground shrimp. For $8 for 3 rolls it is a steal compared to other restaurants. If you are craving Brodards in OC this place can satisfy your craving. Their che ba mau which is a 3 bean dessert has a lot of beans inside topped with coconut milk and shaved ice. It is the person drink to finish your meal and it is not too sweet.

CASH ONLY! Definitely a mom and pop spot, they have tables to dine in but it's one of those spots…read moreI'd prefer to take to-go and enjoy in the comfort of my own home. Com Tam is decent, rice texture is on point. Pork chop is marinated well but not enough lemongrass flavor, tender and not dry at all. Baked egg was good but not amazing, seemed like it missing shredded wood ear mushroom. Che Ba Mau by far hands down the worst I've had. Red bean wasn't soft, outer shell/skin was still pretty tough. Not much mung bean either after stirring it literally for about 4 seconds the mung bean basically disintegrated into the liquid. The liquid.. watered down skim milk, not a trace of coconut flavor anywhere. I didn't know you can mess up Che Ba Mau until I had it from here.

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King Com Tam

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4.1
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Locally owned & operated
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If you're craving cơm tấm (broken rice) and want to customize it exactly the way you like i.e BBQ…read morepork, pork chop, BBQ chicken, beef, or any combination, this is the place for you. I love that you can build your ideal broken rice plate instead of being limited to a preset option. The prices are extremely affordable for the portion sizes. One plate is easily enough for two sittings for me. The staff is also quick and efficient, so even when it's busy, orders come out fast. If you dine in, soup is included with your meal. Great value, generous portions, and satisfying comfort food every time.

King Com Tam is located a few doors down from Hawaii Supermarket…read more For an early dinner, my husband and I came here on a Saturday, around 4:30 pm (we had an early breakfast but didn't each lunch so we were hungry around this time). We parked on the curb and were greeted right away when we walked in. After looking over the menu, we ended up ordering: #219 Bun Rieu, $13.49 prior to tax- I love bun rien and always order it if it is on the menu because I do not see it on the menu at a lot of Vietnamese restaurants. Bun Rieu is a rice noodle soup that is flavored with tomatoes, shrimp paste, fish sauce and a meat broth (usually pork). The meatballs in this dish is typically made with crab, egg and usually pork. This dish was flavorful and delicious. The portion size was more than plenty for one person. #20 Com Tam Suon Nuong (Broken Rice with Grilled Pork Chop), $12.49 prior to tax- This meal came with a bowl of soup. My husband ordered this dish and he enjoyed it. I thought the grilled pork chop was tender and flavorful. This dish also comes with a steamed egg patty/ cake. I found it to be a little too salty to my liking but my husband enjoyed it. We both thought the soup was seasoned perfectly and was flavorful. ---------------------------------- (Total= $28.71 after tax, prior to tip) Service was friendly but minimal. Overall, we had a good dining experience and I would come here again.

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One of the great OG of Vietnamese food! For the longest time, this place was the only place I'd go…read morefor pho. Plus, they still have one of the best fried egg rolls I had ever tried! If you are visiting for the first time or passing through for a break, this place is definitely worthy checking out.

Golden Deli serves delicious pho, egg rolls, spring rolls, rice plates, and other Vietnamese…read moredishes. I've only dined in a few times because it's always crowded and usually has a long wait, so I typically order my food to go. I enjoy both the combination pho and the chicken pho. The broth is rich and flavorful, and their egg rolls are also very good. On my last visit, I ordered a rice plate with pork chop, egg rolls, and shrimp paste. The dish was tasty. The pork chop was well seasoned and tender. They included two egg rolls and two pieces of shrimp paste, which I thought was generous. I just wish the pork chop portion had been a little larger. The rice was also delicious and had a buttery flavor. The meal was enough for two people to share. Prices are a bit higher compared to other pho restaurants, but the food quality is consistently good. Customer service was great. I placed my order online, and it was ready when I arrived.

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4.1
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Thien An No. 7 has been our family's go to spot for celebrations for years, especially when we're…read morecelebrating my mom. For our family of seven, we always call ahead and order their famous baked medium catfish the day before so it's ready when we arrive for our reservation. It's always the highlight of the meal. We also never skip the 7 Courses of Beef and usually order two sets for the table. Everything is delicious and perfect for sharing family style. What keeps us coming back, beyond the amazing food, is the warm and welcoming family atmosphere. The staff always make us feel at home and Kevin is hands down the best! He's friendly, attentive and always helps make our celebrations feel extra special. Great food, great service, and a place that truly feels like family. Highly recommend for any family gathering or special occasion!

Thien An Bo 7 Mon provided an incredible experience for our group of eight on a Friday night. We…read morewere able to secure a reservation for 7:00 PM and were seated immediately upon arrival. Our server, Kevin, truly made the night memorable. He is hilarious and charismatic, ensuring we were well taken care of while keeping everyone laughing throughout the entire meal. The food was fantastic, especially the large catfish we ordered along with several other dishes. A helpful tip for anyone planning a visit is to order the catfish in advance when you make your reservation, as it is a popular item that takes some time to prepare. The dining style is interactive and fun since you wrap your own rolls using the catfish and various meats accompanied by fresh vegetables and vermicelli. We were there celebrating a friend's birthday, and the staff was kind enough to keep our cake in the fridge until we were ready for dessert at the end of the night. Everything was delicious, and the service made the celebration even more special.

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Thien An Bo 7 Mon
2 orders of the 7 courses!
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Nem By Summer Rolls - vietnamese - Updated July 2026

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