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    T-Bones

    3.9 (1.1k reviews)
    Ultra High-EndSteakhouses
    Closed 5:00 pm - 10:00 PM

    T-Bones Photos

    T-BONES ATMOSPHERE

    What's the vibe?
    Moderate noise
    Upscale
    Outdoor seating
    Dogs allowed

    Recommended Reviews - T-Bones

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    Reviews With Photos

    Mac and cheese
    Kristi C.

    What a great experience. T-bones has such a lovely ambiance. Welcoming staff, live music and amazing food. My husband raved it's the best steak ever, he's gone a couple of times while on work trips and brought me and the kids to try it out. Everything was lovely. Parking was easy, restaurant was easy to find.

    Tempura Cauliflower Bites and Bigeye Tuna Poke stack
    Lisa T.

    In the good weather, the outdoor experience for their Happy Hour is one of the best in town! We ordered one appetizer off of the regular menu and two from the happy hour menu. The tuna tacos, that have been on the Happy Hour menu for quite a few years, are still very good and I enjoyed every bite. Also from the Happy Hour menu, we ordered the cauliflower bites... Sauce on the side. They are fried, but breaded and not batter dipped, so they remain very light. Our server was very prompt, friendly and checked on us often. I remembered why this has always been one of my neighborhood favorites.

    Samantha B.

    Everything was amazing. From check-in being so easy, being immediately sat (had reservations), greeted quickly, served hot and quick food. So good. Our server Tristan was very good. He answered questions we had, never made us feel rushed or anxious, and was friendly and attentive throughout our whole experience. I had a seasonal berry cocktail and it was delicious, surprisingly affordable too. We also enjoyed the steakhouse salad, crab cakes and a few different bread options which were offered a couple of times. Our entrees were the bone-in ribeye and bison ribeye with a side of mac and cheese. Both ribeyes were amazing! The mac and cheese was good, nothing too spectacular but it's a side so I wasn't expecting much. For dessert, our waiter brought us creme brûlée with chocolate covered strawberries and it was delicious, perfect light and not too sweet dessert to end a large meal. It is on the pricier side, though comparable to upscale steakhouses. If you're looking for a well aged, well cooked steak, this is the place. AND OFF STRIP!? LOCALS CHECK IN.

    LaDonnia P.

    I had an amazing experience at T-Bones. Despite having visited Red Rock dozens of times for other restaurants, I'd never noticed T-Bones tucked in the back across from Lotus of Siam. The wait staff was so kind and accommodating. The restaurant was gorgeous. Definitely a place for date night or just grabbing a bite and a drink after work. The food was great. I had the filet mignon with a side of spinach and mushrooms. I'll definitely need to make my way back to try a few of the other menu items I was eyeing.

    Crème brûlée it's good but ruined by the bad service!

    I have been to T bones many times! Last night was the worst experience! Our server, Emmanu was rude and can't wait for us to leave!He is probably racist because we are Asian!He rushed us even it was a quiet Sunday night! I did not understand until I saw his attitude towards some white Caucasian dining next to us! he was very friendly towards them, but not us! I did not understand why he has to give us the bill when we are still trying to finish our dessert! I have been to many restaurants in Vegas never treated so unwelcome and rushed "to pay and leave!"the whole evening!The bad service ruined my appetite!The crab cakes and the grass fed steak were not bad.

    French Onion Soup
    Jovan M.

    As always, T-Bones restaurant exceeds my expectations with amazing service, ambiance, and food. First, compliments to the chef on the amazing, mouth-watering Dover Sole and Mediterranean Branzino. Tristen and his team were friendly and provided exceptional customer service. I am definitely coming back for some more.

    Dining area
    Araceli G.

    Had an amazing dinner at T-Bones Chophouse inside Red Rock Casino Resort & Spa. The restaurant is beautiful and elegant, making it perfect for a nice night out. The service was outstanding from start to finish and the staff made us feel very welcomed and taken care of. Every dish we ordered was delicious and you can truly taste the quality in the food. It's definitely worth the price for the overall experience, atmosphere, and service. Looking forward to coming back again!

    Happy hour martini with extra olives
    Ron V.

    The service is nice and friendly, and the atmosphere is upscale with price to match. Happy hour is a great way to try this place out, they have drinks and small bites to try out. The happy hour food portions are small, perfect if you want to snack while having drinks. The spirit menu prices are from what I was told are for drinks only if your like me and rather have my spirits near it will be at a higher price than what the menu shows. I ordered a Whiskey neat that was $13 on the menu but was charged $18 on the bill, and I was told it was because the spirit menu prices are for drink not neat pours. I get that you may get more than the 1.5 ounce spirit for a neat pour like a 2oz but that should be told or identified on the menu.

    Short rib ravioli
    Lisa B.

    I've eaten here many times and have no idea why I've never reviewed it! My fiance and I ate here 2 nights ago on the fly bc I didn't feel like cooking lol The vibe and food are always spot on. We brought our own ($400, 10yr old) bottle of wine and the somm didn't offer to decant it though, thought that was odd. Hamachi app was delicious and fresh. The short rib ravioli was presented so beautifully- I'd def recommend this for a shared pasta course rather than an entree. Wagyu steak was cooked and seasoned perfectly. The creamed corn was very tasty but not spicy at all as advertised. Love having this place so close to home!

    Lobster part of our seafood tower
    Noah T.

    First time going to T-bones at Red rock Station. The place is absolutely beautiful. The service and the staff from the hostess to the boss people major. Feel special. The chop salad was good. The seafood tower was spectacular that we ended up getting a second one, . The steak was good. Nothing to write mom home about. But very good. Overall, it was truly a wonderful experience. Would go back for the ambience, and the Service.

    Prime Rib
    Jon V.

    Food: delicious prime rib. Good cut to the price. Cooked nicely with good flavors and tenderness: Service: usual good service at fine dining. Ambience: busy all the time and loud but good steakhouse vibe.

    Happy Halloween
    Erika J.

    Frim hostess with the mostess to Marcy, out waitress, it was all superb. Marcy makes you feel right at home and is very attentive and knowledgeable about the menu. GET THE STEAK AND LOBSTER! The steak, melts, I repeat, melts in your mouth with just the perfect amount of seasoning and wonderful sides. We even had to comment how great our experience was to the manager, Ian. Whether you are here to stay at the hotel or passing by, it's a must to check it out!

    Perfect med rare filet

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    2 years ago

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    1 year ago

    As always t-bones was great. I had a petite filet and my wife had Branzino. Both were excellent

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    2 years ago

    Food is great. Steaks are amazing. Service and ambience are like none other. Been several times and will be back again!

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    Page 6 of 29

    T-Bones Reviews in Other Languages

    Ask the Community - T-Bones

    Do people get a drink or two in the patio fire pit before going inside for dinner?

    I'm sure you can but if you have reservations I'm sure you get seated right away.

    Is there a dress code?

    Business casual.

    Are children allowed?

    I wouldn't recommend it. Definitely get a sitter for a place like this.

    My fiancé birthday will be 11/24/21. We are always in search for new impressive restaurant. I will be taking him to red rock resort for a night. Is there any complimentary offer for my fiancé?

    No such thing at T-Bones. Sorry.

    Is there a happy hour?

    Everyday 4:00 pm thru 7:00 pm 1/2 priced Select Martinis (in the bar/ patio area). Food: special… Read more

    Do you need reservations for outside?

    Not necessary in usual times but with covid distancing you should call first just in case.

    View All 10 Questions

    Primal Steakhouse

    Primal Steakhouse

    4.6
    (1.1k reviews)
    11.2 mi
    $$$$
    Locally owned & operated
    Free parking

    Mannnnn. I don't even know where to begin. I made reservations at Primal Steakhouse a few days ago…read moreand up until one hour prior to our reservation, I went back and forth questioning if I should cancel. I'm glad I didn't. Me and wifey showed up for our 7:30 PM reservation and was seated immediately and greeted by our server, Nicole (Congratulations on your little one!). She was very pleasant and then TK came out and dropped off a phenomenal sourdough bread slice with a side of bacon jam, I believe. Then we were greeted by manager Derrick, who I'd previously spoke with on the phone and told him we'd be about 5 minutes behind schedule. He told me it was no problem. Derrick's personality was personable to the point where it felt like I knew him already. TK recommended the pepper corn sauce for our steak and then went above and beyond by bringing out several different sauces to try with our steak. I informed Derrick my wife was in PA school and graduating soon and then he went above and beyond by bringing out a complementary dessert for her, which he did not have to do but we were very appreciative of the nice gesture. This experience tonight was one of a kind and I'd gladly come back on my next visit and tell a friend. I've never had such exceptional service at a steakhouse. Much love and thanks to all staff at Primal Steakhouse.

    We arrived early for our Sunday reservation on Father's Day and decided to start with drinks at the…read morebar--exactly what we were hoping to do. The place was packed, which honestly surprised me given it's tucked on the outskirts of a mall. The entrance, lit with real candles, immediately set the tone--beautiful, a little dramatic, and slightly nerve-wracking (at one point a staff member had to put one out with water). Still, the space feels incredibly cozy and truly lives up to its name--Primal. It gives off a subtle Game of Thrones vibe in the best way. Our drinks at the bar were exactly as described on the menu. I had the Crown Jewel, and my partner ordered the King's Elixir, which came smoked--such a fun touch. We were seated right on time for our 8:00 pm reservation. To start, we ordered the deviled eggs (my boyfriend always goes for these if they're on a menu--even if I can never justify it myself). Our server recommended the lobster bisque, and we'd also seen it on TikTok, so we gave it a try. It was good, though slightly salty for my taste. I will say, compared to what we saw online, ours didn't have the large chunks of lobster we expected. We also ordered the carpaccio, which was spot on--exactly what you'd want from a local steakhouse. We decided on a bottle of wine, but there was a small mix-up. I stepped away briefly, and when I came back, I realized it wasn't the one we originally chose. Not the staff's fault at all--my boyfriend approved it after tasting and seeing the bottle Now, the main event--the steak. Since this was my cheat day, I needed it to be perfect, and it absolutely delivered. I always order my steak charred rare, and most places tend to overcook it, but they got it exactly right. Just the way I like it--practically running away from me. They did me right! We ordered the 28oz bone-in ribeye, a loaded baked potato with thick-cut bacon, and a red pepper risotto. Everything was rich and satisfying. We ended up packing a good portion because I had to save room for dessert. We finished with the Oreo tiramisu--so good Overall, we'll definitely be back. It's a quality local spot that genuinely surprised us, especially since we usually dine on the Strip or at hotel restaurants. A great experience all around.

    Photos
    Outside
    Outside
    Smoked New York Steak at Primal Steakhouse
    Smoked New York Steak at Primal Steakhouse
    Primal Steakhouse

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    Smith & Wollensky - Las Vegas

    Smith & Wollensky - Las Vegas

    4.3
    (848 reviews)
    9.5 mi
    $$$$

    Smith and Wollensky is a casually elegant restaurant with old school steakhouse vibes. The main…read moredining room is in the second level. I recommend asking for a table along the open window (but not a window) so you can look out onto the canal shops. Our server, Ian, was very welcoming and fun. He gave good recommendations and was attentive. We each started with an appetizer. I had the French onion soup which was delicious. It wasn't too salty or cheesy. It also had yummy bits of braised beef in it. My friends had the split pea soup (no cream) and fritto misto which they seemed to like. We all shared the tomahawk steak and sides of sautéed mushrooms and truffle fries. That steak was incredible and so tender. It was cooked to medium perfection and had charred fat. (See video). It came with the crunchiest roasted potatoes. The best part was the crunch bits on the cutting board. The sides were tasty as well and I forgot to mention the bread served once you're seated. It's super soft and the butter is nicely whipped. For cocktails, I really enjoyed the Off the Rails Old Fashioned which you create via a dice game. That was real fun and the drink packs a nice punch. For dessert we shared a decadent and moist chocolate cake slice which was huge for a slice. Overall it was a great experience.

    The wagyu filet mignon from here was of the best steaks I've ever had. It was so soft. I ordered it…read moremedium rare and it was perfectly cooked. The puree that came with the wagyu filet mignon was amazing. The bread was meh. I wouldn't order that again if I came back. The steak tartare had a bitter/vinegary taste to it. It was my first time having tartare so I'm not sure if that's normal or not. It also came with bone marrow which really elevated the dish. Our server Todd was very friendly and attentive. Perfect service from him. Downstairs has more of a casual vibe. Upstairs is slightly more intimate and you can have a view of the canal.

    Photos
    Inside bar area
    Inside bar area
    Complimentary bread
    Complimentary bread
    Angry Shrimp

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    Angry Shrimp
    Carson Kitchen

    Carson Kitchen

    4.5
    (3.9k reviews)
    10.8 mi
    $$

    Great food and bartender. We just needed a lighter lunch since we were planning on walking around…read moreafterwards so we shared some devils eggs and a pot roast dip sandwich. Both were very good and the sandwich came with slightly spicy tots. It was the perfect amount of food and the bar seating was comfortable. We've been here a few times but haven't been back in too many years. That'll change now and we'll be back sooner. Glad to see that this place is still here since so many other restaurants we visited once are now gone.

    Small place, good music playing and it wasn't terribly loud in the dining area, which we…read moreappreciated. We could carry on a conversation at the table. The waitstaff were dressed very casual, jeans and t-shirt casual. Although the food is upscale, everything else about this place seems very casual diner like. We could even see most of the work going on in the small kitchen. Mostly shareable plates... Our table chose the deviled eggs with caviar - these were a hit! Dynamite shrimp, most at the table liked these, they were spicy and the flavor was decent, but I just felt like the sauce made the breading a bit soggy and it wasn't a favorite of mine. Pork Belly - This had a buffalo sauce on it, which I wasn't too excited about at first, but it worked better than I expected. Wish it was just a little crispier but it was tender and I enjoyed it. Oxtail risotto - this one had mixed reviews from the table, I really enjoyed it. The flavor was good. There's only a small amount of meat and it's shredded into the risotto. Overall the consistency was a little weird, very thick and almost sticky/dry, plus the dark color. They had a steak on the menu and the flavor was great, one of the pricier menu items but it was a good share. My wife ordered a burger without the bun. She said the patty was well over-cooked and so it was pretty dry. They don't offer gluten-free buns or bread - bummer. The service was generally prompt, but seemed uncoordinated at times. For example, it seemed our waitress was also handling a very large party outside on the patio, and randomly the hostess would bring us a drink refill (hostess stand was right beside our table). That's good in a way, they are all a team, but she also picked up my plate and silverware after only the first appetizer - mind you they bring everything out as it's ready, so don't expect the whole table to eat together, you are expected to share! When I asked if she could replace my silverware, she grabbed a fork and knife and handed to me, but they weren't rolled in a napkin or anything, just barehanded me some silverware... anyway, I thought that was odd. Overall, the food had some bright spots and perhaps worth a lunch if you are downtown. I probably wouldn't seek it out again, but I'm not mad about the meal we had either.

    Photos
    @endoedibles on Instagram 11/24/24
    @endoedibles on Instagram 11/24/24
    Bacon Burger
    Bacon Burger
    Leisure Suit Larry & a Swipe Right

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    Leisure Suit Larry & a Swipe Right

    T-Bones - steak - Updated June 2026

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