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    Tacos 1986

    3.7 (808 reviews)
    InexpensiveTacos
    Closed 10:00 am - 11:00 pm
    Updated 1 week ago

    Order Tacos 1986 Takeout or Delivery

    Tacos 1986 Photos

    Business Info

    TACOS 1986 ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Tacos 1986

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    Reviews With Photos

    Micaela M.

    Hearing so much of this place had me intrigued to try it and see if it lived up to the comments. I chose the beef burrito, and I thought, unfortunately, it was just ok, seemed a bit overhyped as it was super small and overall basic. I did enjoy them putting guac in it, though, as that is unusual and a nice surprise.

    $35 worth of food. Not a single salsa comes with Mexican food ? Not even one napkin ?
    Ryan V.

    I guess this place must be really going through it ! $35 worth of Mexican food and they can't be bothered to throw a single salsa for the customer ! Not even a single napkin. Food is disgusting too. What a horrible, horrible decision. Shout out to the person that packed this order with such hatred for the customer. I'm sure the owner will love you for this !

    Exterior
    Mike L.

    Consistently good tacos each visit! Quick service, no frills interior, but helpful staff. Pollo asado is a fav, Al pastor also very tasty. Pro Tip: guac included on every taco along with a nice self serve salsa bar!

    survivors
    Danny M.

    Just ok for me. Vibe felt a bit "chain-ish," and I guess that's because it kinda is. Anyway, how's the food? Al Pastor and Carne tacos were ok, but honestly, I think I can get better tacos, cheaper at some of the stands and trucks all around town. Ironically, I the beans and rice were better than the tacos. I also like the quac and the way they use whole fried tortillas as the chips. A niche novelty, but not enough to rate more than 3 stars.

    $3.50 Taco
    Erik G.

    I had an appointment nearby and I had some time to kill and grabbed a late lunch. I've heard the name before, but didn't know much about this place. I love Tacos! I knew I had to check it out! The staff are very friendly and helpful. They gave me some suggestions on what to order. I ordered the Carne Asada and Al Pastor Tacos. I liked the Carne Asada Taco the best, but they were both good. The tacos were $3.50 each which is pretty pricy, but given the location of DTLA - I can understand. I would come back again!

    Menu 5/3/25
    Selene S.

    We were in the area for a concert so stopped here for a quick dinner. It was a quiet ambiance inside with sufficient tabletop seating. Staff was helpful with the ordering process. We got the pollo tacos a la carte ($3.75 ea). They come with guac, onions, cilantro, and salsa. There was a short 10 min wait which wasn't too bad at all. The tacos were pretty good. Chicken was tender but could have been more seasoned. Combined with the salsa and guac though? It was delicious. This is the first time I've seen a taco place include free guac for tacos. I would come back if I'm ever in the area again.

    Adobada Taco
    Austin B.

    tl;dr these standard, (relatively) inexpensive Tijuana-style tacos aren't worth the wait or your appetite While tacos have always been a cornerstone of the Los Angeles dining scene, Tijuana-style street food has only recently been the vogue in LA. One of the breakout stars was Tacos 1986, operated by Victor Delgado and Jorge Alvarez. Despite its name, Tacos 1986 is a relative newcomer to the LA taco scene (1986 refers to the year of Delgado's birth). The brand debuted as a Hollywood taco cart in 2019 and was met with social media and critical acclaim. Now, Tacos 1986 boasts plenty of brick-and-mortar locations around SoCal, as well as a weekly appearance at Smorgasburg. In brief, Smorgasburg is a Sunday-only, open-air food market at the Alameda Produce Market in Downtown LA. Parking in the ROW's dedicated garage is quick and easy, with 2 hours complimentary. Bathrooms are located out of the market, a short walk down the graffiti art side street. Lukewarm San Pellegrinos are distributed at the entrance, just beside the questionably clean water bottle filling station. Smorgasburg is pay-as-you-go, and the tenured vendors serve upscale street food with a Pan-Asian or Pan-Latin American bent. Underneath Tacos 1986's bright red canopy, the staff press fresh tortillas and tend to the trompa. The cart itself is painted with a brick-like pattern and flanked on either side by additional prep counters. My partner and I arrived at the weekly Smorgasburg festivities just after opening, and we were rewarded with cool weather and short lines. After a quick lap, we approached the moderately long queue for Tacos 1986. When it finally was our turn, we asked for the signature, off-menu El Perron, to which the cashier responded with a blank stare and a shrug. We settled for an Adobada Taco and presented our coupon, which the cashier quickly waved off. A bad taste already left in my mouth, I waited another 5 minutes for our food to be completed. The taco, served on a paper plate with stylized parchement paper, was good-not-great: the standard al pastor meat was rich and overwhelming loaded with sauces and guacamole. The relaively small taco set me back $3.86, expensive for Tijuana tacos but a relative bargain compared to the rest of the Smorgasburg field. And while the taco was ultimately enjoyable, Tacos 1986 didn't particularly stand out as a must-try taqueria -- rather, the questionable service was the most memorable part of the meal. Save your Smorgasburg appetite for one of the many other standout vendors.

    Carne Asada & Eggs Taco
    Justin A.

    This is my go to spot in downtown for my favorite breakfast tacos. I always get the carne asada and eggs taco and they hit EVERY TIME. The flour tortillas here are some of the best. Especially at this location. The workers are friendly to me all the time and give me great service. Ive tried some of their other tacos as well as their breakfast burritos and I haven't had any misses. It's right in the middle of downtown so parking is tough but it's definitely worth checking out.

    Lonely counter
    Lucho V.

    Super expensive tacos that took forever to receive.I was the only customer and I had to wait 20 minutes for 12 tacos. $50 for 12 tacos is not exactly a deal.Rude service didn't help the situation. The meat and tortillas were decent but not for $50. Only 3 meat options and the pastor wasn't ready so we settled for asada and chicken. The place could use some cleaning. Not welcoming and dirty. Their only plus is their salsa bar. Other than that there's no reason for me to return.

    Dan A.

    I'm very much a fan. It's been five years since my last visit, and the food is still fantastic. The carne asada tacos are a favorite, and the service has always been reliably friendly. Tacos 1986 is consistently a great choice. Five stars.

    Menu + Counter
    Abigail I.

    Claudia was so nice and gave us recommendations for the breakfast tacos. 10/10 service and food

    Carne asada
    Michelle T.

    I saw a whole bunch of people walking around with tacos 1986 bags so I had to go try it. We tried the classic tacos Al Pastor store one and a Carne Asada . I love the variety of selection of different hot sauces. They were all very good. my favorite is for sure the Al Pastor! The taco is also so unique it was like a fluffy egg almost . So unique and different definitely worth stopping by for a late night grub.

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    2 months ago

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    Kevin S.

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    18 days ago

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    4 months ago

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    20 days ago

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    9 months ago

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    4 months ago

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    8 months ago

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    28 days ago

    I love this place! Taco Tuesday is the best, buy one item get one free. Fast friendly service.

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    Jorge A.

    Thank You Eric M. Very happy you enjoyed

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    10 days ago

    Friendly service and some really great chicken tacos. The agua de jamaica was also refreshing while still the right amount of sweet.

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    10 months ago

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    11 months ago

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    4 months ago

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    10 months ago

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    2 months ago

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    2 months ago

    Food took 20 minutes for just two tacos and it was not busy at all. Tortilla just broke apart. I wouldn't come back to be honest.

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    17 days ago

    Tacos not like before, pretty bad...cold. Not sure what happened, only one guy working there.

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    1 year ago

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    8 months ago

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    2 years ago

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    6 months ago

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    3 months ago

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    3 months ago

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    Kevin S.

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    1 month ago

    mushroom/ egg burrito doesn't have guac listed and it was Added without asking. I'm allergic. Please don't add anything without asking

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    1 year ago

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    4 months ago

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    Page 1 of 21

    Tacos 1986 Reviews in Other Languages

    Ask the Community - Tacos 1986

    Anyone purchase the 1lb of meat? If so, which one? Was it worth it? I live far and thought I'd bring some home. Thanks.

    What do all the Mommies get here, besides Feathering it?

    Carne asada!

    What are the business hours during the quarantine?

    11am-12pm Downtown and 11am-9pm Westwood. TACOS1986.COM for pickup or delivery orders

    What is adobada?

    Marinated pork, similar to al pastor.

    Does anyone know if the meat is gluten-free? Besides mushroom tacos are there other gluten-free options?

    Everything on our menu es gluten free, except for our flower tortillas.

    Is the salsa spicy?

    They have different kinds and levels of spicy. All are good and even the spicy ones have more flavor than kick. I'd recommend trying them all!

    Are the hours on this listing correct, only open Sunday from 10am - 4pm?

    No, they are open until midnight. The hours for 12-4 is only for Smorgasburg.

    Do you make anything vegan?

    Hi Jen, Yes, there is a Mushroom taco on a corn tortilla which is also Gluten Free.

    View All 14 Questions

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    Avenue 26 Tacos

    4.4(678 reviews)
    0.8 miLittle Tokyo, Downtown
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    My hands down favorite taco spot in all of LA!!…read more I've been coming here since they were actually on Avenue 26 lol but I'm happy they found this big spot in Little Tokyo to call home. The tacos are amazing and I like how all of the salsas and toppings are self serve. Service is super quick and they accept card and Apple Pay. No tables but eating on your car hood is the true LA experience and correct way to eat here!!

    Avenue 26 has a cult following, and I'm happy to announce I am part of the cult now. I really…read moreappreciate that they're open 24/7 every day, so I can visit any hour I'm craving tacos in LA. The first time I went on a weekday in the middle of the day, so it was super empty and not the best because nothing was being made fresh- the meats and potatoes were kind of just sitting in bins so although the flavor was there, the cooled down temperatures really affected the taste. HOWEVER, I visited a few more times after that, these times all late at night, which really turned my experience around. I think at those times there were a lot more people and long lines, so everything was being made fresh and it being hot just made the food taste so so much better. I love how the toppings are all self-serve, and the hot potato is my favorite side. Carne asada, lengua, and al pastor are my go-tos. You'll want to add hellaaa green sauce to everything- I could literally drink that stuff straight. Love the big easy parking lot here, I'll mention that I saw a few security people checking all the cars and plates so I wouldn't recommend trying to park here and walk somewhere else!

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    Avenue 26 Tacos - Carne asada

    Carne asada

    Avenue 26 Tacos - Hot sides

    Hot sides

    Avenue 26 Tacos - 07/18/25

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    07/18/25

    Tire Shop Taqueria

    Tire Shop Taqueria

    4.7(758 reviews)
    2.6 miHistoric South Central
    $$

    I delayed writing this review to really think through, and now I will confidently say--these are…read moreeasily the best tacos I've ever had. Having been to so many taco stands, I think what makes Tire Shop Taqueria really stand out are the right-off-the-grill charcoal-grilled meats, the freshly made tortillas literally in front of you as you are waiting on line, and the free guacamole that comes with each taco. The ordering process is like any other taco stand, though one difference is here the salsas/guacamole are all handled by the staff. If you'd like more of something, just ask them instead of reaching for the ladle yourself. There is a separate area though for grilled onions/peppers and radishes you can serve yourself. I got the asada, chorizo, cabeza, and al pastor, and they were all so good. The asada and chorizo are specifically grilled over charcoal, and that flavor really shines through. I loved how meaty and tender the cabeza was too, and the classic al pastor hit the spot. They have large communal tables setup, so it is a great friendly vibe to enjoy your meal I will say, the surrounding area is not the best in LA, especially given how the taco stand is only open at night. The parking lot is quite small, so I parked on a side street that had some abandoned cars, but of course, if you are in/from LA, this is not that new for us. I would hesitate if I am a tourist though to make it out here. Anyhow, the food really is worth it here, and I can't wait to be back!

    Yummy Tijuana style tacos! We stopped by after leaving an event near DTLA. I've seen so many good…read morereviews of this place, I was excited to try after bookmarking it for awhile. We found easy street parking in the neighborhood on 41st Street, and waited in line for about 15-20 minutes. We ordered the asada tacos. They pre-sauce your tacos, which was fine by me, but my boyfriend who can't handle as much spice would've preferred it on the side (so warning for anyone similar! they do put a little habanero on them, so just ask them for salsa on the side). I think I ran into a problem of reading too many raving reviews -- these tacos were good but I was expecting them to be mind blowing, so I was a little disappointed. I tasted the charcoal char, but kind of wished the taste was more pronounced, or at least the meat more seasoned. The hand made tortillas were definitely the coolest part, but I thought they were a little dry too. The ladies whipping those out are artists though. Actually, all the workers here have the assembly line down to the tea, and they definitely add a little flare for a show. I particularly liked how they had a lot of seating at this location, instead of just a couple stools lying around like most taco trucks. It felt more like outdoor patio seating than a normal taco stand. They could probably take more time to wipe down tables more often though. Overall would visit again if in the area, but wouldn't go out of my way for the tacos here.

    Photos
    Tire Shop Taqueria
    Tire Shop Taqueria - Carne Asada & Chorizo Tacos

    Carne Asada & Chorizo Tacos

    Tire Shop Taqueria

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    Sonoratown - Chorizo taco, Costilla taco

    Sonoratown

    4.3(447 reviews)
    6.0 miMid-Wilshire
    $$

    Came here late one night driving back from an event since I've only heard good things…read more I got 2 tacos (asada and cabeza, 1 pollo quesadilla, a bean and cheese burrito and small bag of chips and guac. Everything came out to about $26 which is super reasonable! Service on a later end of the night was great! Super friendly and quick service. No indoor dining was available since they were closing in 15 mins. Food was ready in less than 10 mins. Salsa is free which both were delicious and had great flavor. Overall the food was delicious! It hit the spot. Filled with meat and the tortillas were a hit on their own. I would definitely go back again and try the other items that they had to offer.

    I feel like I must be missing something? I've seen Sonoratown on so many lists and guides for best…read moreMexican so we finally decided to check it out. We ordered just a couple tacos - one asada and one tripa, based on reading numerous recommendations that those are what to get here. $3.50 a taco which is not bad for a restaurant taco. It's a cool casual vibe here. Seating inside as well as the patio. They have tasty looking horchata and other agua frescas. Colorful walls. They bring your food out to you by calling your name. The tacos were loaded with a pretty decent amount of meat and toppings. But sadly we were far from impressed by the flavor. The asada was okay and better than the tripa, but it paled in comparison to our go-to taco trucks in the area which only costs $1. And the tripa was strange to eat in taco form. The tripa is crunchy small pieces so it just feels odd to eat in a taco. Maybe if it was just served as an appetizer to eat by itself, but even then, it kinda just feels like you're eating pellets. Don't see the hype unfortunately.

    Photos
    Sonoratown - Cute little back bar area you can order more drinks and there's other seating around

    Cute little back bar area you can order more drinks and there's other seating around

    Sonoratown - Asada taco, chile poblano taco, beef chivichangas

    Asada taco, chile poblano taco, beef chivichangas

    Sonoratown - Outside the front of the restaurant

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    Outside the front of the restaurant

    Tacos 1986 - tacos - Updated June 2026

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