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    Tahona Mercado

    4.8 (128 reviews)
    Open • 9:00 am - 3:00 pm
    Updated 2 months ago

    Tahona Mercado Photos

    Business Info

    TAHONA MERCADO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Dogs allowed

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    Recommended Reviews - Tahona Mercado

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    Quesadilla
    Davy C.

    I stayed down the street from Tahoba Mercado for a long weekend and ended up coming in every single day. The food was absolutely amazing with a great variety on the menu. It was definitely exactly what I needed after a day at a music festival. The atmosphere was bright and inviting, the staff was friendly and the food came out quickly. They also had large tables that could accommodate a large group which was nice. I would definitely recommend Tahona Mercado if you're in the area! The coffee shop inside is also absolutely worth checking out. The owner is extremely passionate and talented when it comes to coffee.

    Quaint place with great tacos and great staff.
    Andy M.

    Was going to concert at the Masonic and was trying to find a place eat before the show. I found this hidden gem. Used to be a market and now they have a variety of simple dishes...tacos, quesadillas, tortas and other Mexican dishes. But what made this place great place to dine at was the amazing staff...Chef Ruben, Chef Luis, and Chef Michael. Thank you for a wonderful quick bite before the show. Definitely coming back for the tacos and the great atmosphere.

    Tortilla Soup
    Ramona H.

    Our go to when we are in SF Flavorful food and good service. If you have not been give Tahona Mercado a go.

    Quesadilla
    Julio B.

    A great local spot for delicious food and unique groceries Tahona Mercado is a great spot to both shop (Mexican drinks and ingredients) as well as get delicious food. The quesadilla is my go to but they also have coffee and drinks. The vibe is pretty nice for both chilling and eating. Service is generally quick too, although weekends can get busy

    Lizette L.

    Absolutely love this place! They have a pop up coffee shop on the weekends that makes the experience even more enjoyable. SOL Y SOUL COFFEE 10/10

    tasty brew
    Bryan M.

    What a great find! The Mexican food here is delicious, the staff are friendly, and the service is efficient. Other than the hot temp inside the restaurant we had a nice dining experience.

    Birria tacos and ribeye taco
    Ada H.

    Wow! Tahona Mercado blew my mind! Came here on a Tuesday and was intrigued by this unassuming restaurant/market. I didn't have high expectations since I've recently been going to a few highly rated newish restaurants and have been left dissatisfied. This experience was the complete opposite. The cashier was really nice and even took the time to explain the specials of the day to us. My husband and I got a few tacos to try. Ribeye taco (5/5)- well seasoned, tender ribeye. The taco was a masterpiece and each bite was so good, I ordered another one after we finished. Birria taco (4.8/5)- the consommé wasn't too salty but just felt like it was missing a little something. The beef was succulent and juicy. The cheese was melted to perfection and held up the taco well. Chicken tinga taco (4.7/5)- when we got the taco, I was really expecting for the chicken to be dry since it looked that way but I was wrong! Chicken was cooked to perfection and was very juicy! Everyone was so kind and the food here is phenomenal! I'm excited to come back and try their other items.

    Taco
    Jenni L.

    This place is such a hidden gem. Everything we ordered was sooo good. The tacos and tostada were packed with flavor. Don't skip the soft serve! It's made with buffalo milk from Double 8 Dairy, and it's creamy without being too sweet. They also had Sol y Soul Coffee. If they're there, get the horchata latte. It's fire. The space has a really chill vibe, and staff was friendly!

    Espresso Tonic
    Amber G.

    A friend and I went here for brunch and it was a cute cafe with excellent coffee and food! We got the molletes from their brunch which was a delicious vegetarian option. For coffee, we got the espresso tonic which was light and had sweet essence to it even without adding syrup. It's also a spirits store so the seating is a bit limited, you order at the front and get a number and they bring you your food. The staff is super friendly. I'd come back here again, but not with large groups since seating is limited.

    The counter where you order.
    Lizzie L.

    We had a show at Grace Cathedral and we thought, let's eat in the neighborhood before the light show. I yelped and Tahona Mercado pops us. Hmmmm, interesting. It's not a full blown restaurant. It's a grocery store/restaurant combination. Lovely. We arrived and were so happy with the visual setup. Nice and clean, so we said, "why not?" We met Reuben who took our order. Unfortunately, everything we wanted was sold out. Appears that they do a better brunch lunch business. So we acclimated to what they were able to make. I call it "gourmet street food." While waiting for our tacos, we were able to look around at all the tequilas, mezcals and Mexican food offerings. The tortilla on our tacos was definitely a step above. The taste was corn-y and delicious. We enjoyed our meal, but felt it was a tad expensive. We will definitely come back to try breakfast/brunch.

    Caly T.

    Cute corner market with fresh cooked food! Friendly staff, great vibes. Nice to take a look at their curated goods after a bite. Menu had plenty of options, taco was a little pricey for the size, but had quality ingredients. Will come back for their buffalo milk soft serve! - quesabirria : nicely crisped cheese on the corn tortilla and dipping broth had good flavor!

    Chicken tortilla soup
    Ivy K.

    Love this local corner spot. They are both a small market and food spot. There's some seating and a larger table that people can share which adds to the community vibe. The food was all really good but the soup was a little salty for me so I had to ask for extra tortillas.

    Chicken tostada
    Kelley K.

    Totally casual! Group seating. Sometimes menu items are not available. People seem happy to be working here. Food is good, really good. From the reviews & pictures, we thought it was going to be different. I mention all of the above, because those were things we weren't expecting. Cheers!

    Chilaquiles

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    1 month ago

    This is easily the best food I've had in the city! Ahi tostada and ribeye taco are 10/10! Service gives a chill attentive. Amazing.

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    1 month ago

    My new favorite place. Chicken quesadilla is a BIG meal. Tacos are exceptional. Service top tier for a small place like this.

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    23 days ago

    Best tacos we have ever had, not just in SF. Truly authentic and very high quality ingredients. Service is exceptional they truly care.

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    2 months ago

    Kind people, DELICIOUS soft serve, and great energy. Worth coming and hanging out or just getting something to go.

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    Page 1 of 4

    Ask the Community - Tahona Mercado

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    First time here for coffee! It's quite a popular shop and you see many sitting inside or waiting in…read moreline. Luckily we didn't have to wait a long line. It seems like there's also an upstairs but did not get the chance to check it out. I got an iced latte with their almond macadamia milk, and they're also so nice to do complimentary cold brew! So we got an extra drink for free. Trying the iced latte, it was pretty disappointing lol. I thought it would be similar to like a Hawaiian style latte with macadamia milk, but it was a lot lighter than I thought. It was definitely very nutty, but it also just tasted like water down latte. Honestly not much going on with the drink, but it does taste lighter in general. Crazy have to pay $1.50 more to add on this milk. Overall, its alright. I do like the natural lighting coming into the shop, but nothing too special.

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    Stonemill Matcha - Yuzu Fish Katsu Sando, Straw Yuzu-ade (08/2026)

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    Came here on a Saturday afternoon to grab a quick lunch! I ordered with the cashier up front who…read morewas very helpful in explaining to me the options available here. After I ordered, I took a seat in the waiting area by the Togo window to wait for my order. There was plenty of tables for dining in, but they were filled so I grabbed my order to eat outside. There was a little area in the front of the store for you to eat at. Stonemill matcha has been on my radar for a long time now and I'm happy to say I was not disappointed. I ordered the matchazuke 4.5/5 and the matcha latte 4/5 and they were both delicious. The matchazuke was perfectly savory, each bite packed full of umami. The piece of salmon was seasoned nicely, not too salty and paired perfectly with the matcha. The matcha broth was so comforting, you could taste the bonito dashi they used to make it. I was worried the portion would be too small but it was pretty filling! The matcha latte had a beautiful deep green color and was creamy and not too sweet. I did noticed that it was a little grainy, which was the only thing I didnt like about this experience. My partner ordered a hojicha latte and said it was a 5/5 and it's her new favorite place to get hojicha latte in SF. I would definitely come back and try more of their menu. I'm eyeing that matcha silk pie!

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    Gee, I didn't know there was an Indonesian coffee spot in the city. I think it might be the only…read moreone in the city, though there's apparently one in the Pacific Film Archive over in Berkeley (Kopi). Located at Lombard near Van Ness, this particular spot has been around a few years and looked fully occupied by regulars with their laptops. I happened by on a weekday afternoon, and it was percolating. I was one of those lost-looking customers who entered the premises and had no idea what to order when he got to the register. The smiling server realized I was confused and pointed to the signature menu on the wall. I thought I should start basic and order the $7.25 Iced Kopi Pandan, a tantalizing mix of dark single-origin espresso, housemade pandan syrup, and almond milk over ice (Photo 8). It was delicious, maybe a tad too sweet for me as the pandan lent a pronounced vanilla-like flavor. The same flavor was more effectively applied to the $6 slice of Pandan Bread which I saw waiting for me to order on the counter (Photo 9). It was more a sponge cake and less a dense quick bread with coconut milk and egg whites keeping it fluffy. It was a tasty treat worth the indulgence. COFFEE / FOOD - 4 stars...uniquely Indonesian flavors, sweetly satisfying AMBIANCE - 3.5 stars..,compact space well maintaine...I managed to get a seat for a bit SERVICE - 4 stars.. politely friendly TOTAL - 4 stars...trying something different has its benefits RELATED - Exploring the Marina? Here's a collection of places I've visited and reviewed: https://yelp.to/PdqFwZEOKJ

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    My friend and I were catching up after a long drought and chose to meet up at Delah because it was…read moreso we'll rated. It's located at the filthy corner of 4th and Clara, which made the outside smell of urine. Fortunately the cafe itself is pretty clean, which is a nice escape from the street. I ordered an Americano and my friend got one of their $8+ lattes, which were fine, but nothing special. My biggest gripe was the service and absolute scorn of the customer. My friend and I sat at the counter basically in a staring contest with the woman behind the counter, who just stared right back. After some 30 seconds, we finally flagging her down to place our order. After turning around the drinks suspiciously quickly, my friend and I sat down to catch-up in the empty cafe. Before long, the barista pumps up the volume, increasing higher and higher every 5 minutes or so, as if to signal to us that our time was up. I asked her to turn down the volume, which she tuned down from an 11 to a 7, but minutes later it continued to creep up, like the snooze setting of an alarm clock coaxing you to wake up - except in this case, to get out. Ultimately, the volume got unbearable and we finally threw in the towel and got out of there to let the barista enjoy her music. Definitely never going back there - they clearly don't want the business. Food: 5/10 Service: 0/10 Price: $$ Atmosphere: 4/10

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    Saying that the SF bakery landscape is competitive is an understatement, yet Loquat managed to…read morestand out in both the quality of its baked goods as well as its cafe ambiance. My first priority was to try Loquat's famous babka, but the petite pink mahlab cake was also calling my name. I selected the salted chocolate babka to enjoy at the cafe and took the mahlab cake home to enjoy later. My friend and I lucked out because a table for two opened up right as we ordered. My babka was plated on a dainty ceramic dish, which matched the old-school European cafe vibes. The babka was light and fluffy, yet the outside was crisp and buttery like a croissant. The salted chocolate layers folded into the pastry were the perfect balance of sweet and salty, and the chocolate tasted high-quality. One babka could have probably been split into two servings, especially if you want to try multiple items, but I didn't leave behind a single crumb. All around us, the other diners seemed to be enjoying a full-scale brunch with savory pastries and what appeared to be a Turkish breakfast platter. It all smelled wonderful, so I'll have to explore more of the menu on my next visit. I enjoyed the mahlab cake a day later and was amazed that it retained its delicate and light texture. The icing was lightly flavored with orange, cherry, and floral notes, and the presentation was so elegant. The cake was the perfect accompaniment to my afternoon cup of tea. While I'm on a mission to try as many of SF's bakeries as I can, I am looking forward to returning to Loquat.

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