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    TAP IN

    4.1 (46 reviews)
    Closed 12:00 pm - 9:00 PM

    Order TAP IN Takeout or Delivery

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    TAP IN ATMOSPHERE

    What's the vibe?
    DJ
    Live music
    Juke Box
    Happy hour specials

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    Recommended Reviews - TAP IN

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    Jasmine G.

    I went out for the drinks and it was a vibe! The lighting reminded me of tulum, something you don't see often. I'd come back to try the food. Atmosphere is clean, staff was friendly, kitchen even waived as we left. I was glad to be there.

    Miranda M.

    Went there for Valentine's Day dinner! They didn't have their regular menu available on Valentine's Day, but I really enjoyed my lemon pepper salmon. The chicken in the pasta was also very well-seasoned. Service was also fast despite they got busy right after we were seated. Brownies were also very good, and the dessert was worth every penny. Vibes were super cool and bathrooms were also nice. My only complaint is that music was a little too loud and it'd have been cuter if jazz or softer music was played that day.

    Chips & Guac
    Ashley B.

    We had a streak where we were coming here every Friday and taking friends anytime we wanted a nice spot to meet-up. When it first opened, a reservation was definitely needed, but we've popped in several times at off hours with no problems. Maybe get one if you like to go at traditional hours. The cocktails are well balanced, and the food is well thought out between, fat, salt, acid, and texture! The Elote, Brisket Entree, Chips & Guac and Kale Caesar are the standouts! They always provide AMPLE guac - you'll have more guac than chips, which is a good problem to have! It's very thick & flavorful, and yummy pops of sea salt come through on the chips! Elote, no notes. The brisket entree is like a hearty charcuterie where you can rotate through flavors and won't get sick of one heavy item. The Kale Salad was surprising, only note is to ask for an extra lime wedge! Residential street parking, friendly service, this is on the pricier side as most cocktail bars are!

    Inside seating
    Taylor B.

    A great visit for our first time. This is a local spot we have been eyeing since they began construction. Even from the outside you can tell how cool of a vibe it is. The decor is also so fun. Stopped by with no reservation on a Friday as they also had a DJ- we were greeted right away by friendly staff. They did seem surprised by our lack of reservation but were able to find space for us which was very welcoming. The food was delicious & the portions were great! Delicious mocktails and cocktails as well! It is smaller so in the future I will make a reservation but the vibe I get is that it is a very communal space & welcoming. They have a very limited parking lot 5-6 spots but there is a lot of street parking as well.

    Miso Glazed Salmon Entree, Kale Ceasar, Hush Puppies, Canteloupe Marg N/A
    Ciboney R.

    This place is such a hidden gem!! (And I don't use that word lightly) North Minneapolis has lots of great restaurants and this is a great Black-owned business to support. The ambiance and decorations were lovely, and the food was really good! I got the Cantaloupe Mocktail and Miso Salmon. Their hush puppies were amazing, first time I had it! We went during the lunch hour and it was pretty empty, though I've heard the dinner or night life scene is the best! They have DJs come on special occasions. The staff were also very kind! There's a big parking lot too. I would definitely visit again!

    Grilled Chicken entree with sweet potatoes and greens
    Cinnamon P.

    Tap In is a true gem in North Minneapolis, nestled right on the border of Robbinsdale.** Elegantly decorated with a welcoming vibe, it's the kind of place that feels both elevated and deeply rooted in community. The food is consistently delicious, the drinks are inventive and exciting, and the service is always kind, attentive, and caring. I make it a point to visit several times a month--it's that good. In the summer, the venue transforms when two large garage doors open to create an airy, open-concept atmosphere. There's nothing like enjoying a cocktail and a bite while soaking in the fresh breeze and sunshine. Favorites from the menu include the greens, salmon, chicken and chicken wings, Brussels sprouts, and sweet potatoes. The signature cocktail menu is a standout--I'm partial to the Mexacalita and the Old Fashioned. And for dessert? The peach cobbler crumble and apple fritters with vanilla ice cream are absolute musts. Tap In fills a much-needed gap as a sit-down destination in North. Treat yourself--and bring a friend. You'll be glad you did.

    Nycole M.

    This place was a pleasant surprise for my birthday. Me and a great friend went on a weekend. I didn't know what to expect except the posts I've seen on Instagram. I didn't know what to expect. I'll say this. The gram didn't do this place justice. We were really impressed! Location 4/5 this Northside location is conveniently located near the Robbinsdale off the main street but the noise level is minimal. There was plenty of side street parking; Tap In seemed to be finishing their parking lot. It would be a convention option if they did. Ambiance 5/5 The rich earth tones of brown stucco, glass garage doors, figurines and books mixed with 90's neosoul & R&B just ushers in a chill vibe. The lighting fixtures were so earthly and beautiful. They had a nice patio area, will definitely be back in warmer weather. Service / Cost 4/5 Veey a welcoming hostess, attentive waitress and great food. The Brussel Sprouts and Elotes were flavorful along with the Parmesan fries which were fried to perfection w/every crispy bite! Great app choices. The Rum Punch was packing a punch, it is was goodt! Reasonably priced food and drinks Salmon dinner $34 - underwhelming $14Rum Punch Elotes $13 Overall 10/10 I'll recommend and will be back..such a lovely place.

    Interesting wall design
    Tippy P.

    I met up with a friend for dinner at this new restaurant in Minneapolis, I used to work nearby and was thrilled to hear about it. I've heard many good things about the food and suggested we come try it. The restaurant is pretty, reminds me of Mexico resort with the lights and unique wall. They had 1 server that day, and the bartenders had come to assist in taking orders and serving food. Food was delicious, very flavorful and big portions. I enjoy craft cocktails and drinks were also delicious.

    Salmon burger
    Jazlynn P.

    The Tulum inspired decor makes it a great place for photos and making you feel like you're somewhere exotic, I loved it! My group had a reservation and was seated right away. But once we were seated no one served us for at least 20 minutes and that was only because I flagged someone down. During this time the host brought over a free appetizer which I'm sure was because we had not been served yet. Once the waiter took our order the drinks came out quickly and then shortly after we got our food. The drinks were delicious! The appetizer we got for free was the loaded fries and everyone said they were great! They were hot and the brisket was perfect. I also order fried green tomatoes but they came out with my meal instead of beforehand. They were crisp and freshly made! As for the entrees- since everyone loved the brisket I got the brisket meal. Unfortunately the Mac and cheese was dry and cold but the brisket was good and hot. My sister got the catfish sandwich which looked great but was actually cold along with her fries. She sent it back and opted not to get anything else. My other sister got the salmon sandwich and she said it was good! She shared a piece with our sister and she agreed. While we were eating the bartender brought my sister another drink after hearing about her sending her food back. She offered to bring my sister something else but my sister declined. Overall, the ambiance and music were great. The food was okay but needs to be served more appropriately and the service needs a lot of work. As a new restaurant it gives them an opportunity for growth!

    Debra G.

    Delicious food, some off street parking, cute, trendy space and super friendly staff.

    Bobbie T.

    We kept it real simple with fried chicken, mac and cheese, hush puppies, and a catfish sandwich. We finally got our catfish cooked right and baby I fell in love with the hush puppies. Shout out to the beautiful atmosphere and good service. Also, isn't my drink so cute? I've really been enjoying my N/A drinks.

    Brussel Sprouts
    Kendal S.

    Love the vibes and artistry of this small restaurant. Let's get to the food. Let's start with the best, the chicken wings were phenomenal. They were fried crispy and they were dry rubbed in lemon pepper, but you could tell the dry rub lemon and pepper was marinated within the chicken batter. Not just some seasoning thrown on. Very very phenomenal. I'm a brussels sprout fein right now and they were not the best ever but far from the worst. Ok now for the brisket, let's make this quick. I will never get it again. Same goes for mac & cheese, that was just a poor display of Mac. And I'm unfortunately a Mac and cheese connoisseur. The cornbread, yeah, no. If I just had the wings and brussels sprouts this would be close to five out of five stars. But my entree choice just was a miss unfortunately.

    Outside signage

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    2 years ago

    Business owner information

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    New R.

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    New R.

    Thank you Phibious ! Hope to have you back soon !

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    Wonderful, intimate spot in Minneapolis. On our last night before returning home, Flora Room seemed…read moreas if it would fit the bill for our cocktail fix. Relatively easy to find, though you do have to hunt a little bit, Flora Room sits behind a nondescript metal door leading down a short hallway to the entrance. Take a long moment to allow your eyes to adjust if you're coming before sunset; this space is DARK. It's also perfect. Once your "night vision" kicks in you're surrounded by a nice bar, numerous bistro-style tables and booths. Candles adorn the tables creating a nice, cozy place to settle in for drinks. Once seated in comfortable chairs at a table, we were quickly greeted and provided with menus. The cocktail selection is relatively "small" but really nicely varied. Prices seemed a tad steep but frankly, given the quality of the drinks I'd say quite worth it. I started out with the Evita, a nice flavorful gin-base cocktail topped with a nice egg white foam. Very tasty. My wife opted for the Tapaculo, with gin, mezcal, pineapple, banana and bitters over ice. Also quite good. There are also bites available from the associated restaurant I can't recall the name of mine but I can say it was delicious. Bread-like bites with a really tasty dipping sauce. To close out the visit I selected Palo, a smoked aged rum cocktail that was really nice and rich. My wife chose the Nahualito with rum, walnut, amontillado and white chocolate. All should be on your radar. Flora Room really fit the bill for a nice, intimate speakeasy-style spot to spend time. Dark and cozy. Savory cocktails and friendly service will stand out and make you want to return. I know we'll seek it out if we return to Minneapolis again. I hope so.

    Wow, this place was cool!…read more The entry is pretty hidden and parking requires a bit of work unless you do valet. We went on a Saturday night, so we had to wait a bit in order to be seated. However, it was worth the wait for us. There is a dark moody vibe and while my group went in for drinks, there are also options for food. The place itself is pretty loud - both with music and talking, so maybe not the best location for a first date. The drinks are expensive, but the experience was worthwhile for us. I enjoyed the meditteránea. I'll very likely be back! What a neat spot.

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    Evita cocktail

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    The Camden Social - Bar area- nice to know I could go treat myself and have a single seat

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    4.2(63 reviews)
    2.2 miNorth

    You enter through a door in the back of the building where the parking is located. I had…read morepreviously been here for a birthday party outside but had never been inside. Upon entering we were greeted by a woman who was clearly wearing multiple hats as she seemed rushed, a bit off putting and quite frankly distracted. It was Juneteenth the middle of the afternoon and there were maybe 6 people at the bar and one other table besides ours with 2 diners. The person seating us was also our server and the bartender. Menu is small but the items we ordered were all fabulous! Every single one! The collard green dip with cornbread pita chips was absolutely delicious - Think spinach artichoke dip but soul food! The salmon croquettes with lemon herb aioli and arugula salad that accompanied were fresh and light! The catfish sandwich with fries was hot, crispy and well seasoned with fresh lettuce and tomato on a perfectly tender brioche bun. I want to return so bad for the food but it was clear this host, server, bartender and partial cook was pulled in too many directions and that severely compromised our service and gave us stand off energy as first time patrons. I looked it up and she is actually one of the owners. She came across as irritated especially once we didn't order any alcoholic drinks first and then very short and curt following. What took the cake was her telling us she was leaving for the day and needed to close our tab while we were eating. Didn't ask did we want to order anything else and there was another server taking her place and an empty restaurant! My partner had to put his sandwich down wipe his hands pull out his wallet while she stood there impatiently. Then proceeded to linger around hugging her regular bar patrons. It was clear this is a "regulars" spot and if you're not one you're rolling the dice on the service you may or may not get. We were patient and didn't complain because it was Juneteenth and our intention to support black restaurants all weekend. I have many previous years in the industry as a cook, host and GM and I was stunned to know that she was one of the owners when I looked it up. Had planned to return for live music but unfortunately the off putting energy and unwelcoming vibe may have squashed that possibility. I hope they improve service because the food is delicious and deserves attention from a larger and more sophisticated audience.

    Great Saturday Brunch with friends! The ambiance was dimly lit and welcoming. There are a few…read moreseating options. Which was nice. We were greeted right away. The food and menu choices were sooooo good. It was hard to decide. Two of us finally chose the chicken and waffles. The wings were well seasoned and the waffles were cooked to perfection. The side fruit was yummy too. Our other brunch buddy chose the chicken biscuit sandwich! It was soooo good that one of us ordered the chicken biscuit sandwich to go. The drink choices were also very inviting!

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    The Camden Social - Camden Wings

    Camden Wings

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    8.0 mi
    $$

    Such a great find in maple grove! Loved walking in to such beautiful decor, the lighting definitely…read morecaught my eye. The bar also got my attention with all the bottles on the wall! Plenty of seating although it seemed like a lot of the tables were very close to each other so not much privacy unless you are in a booth. Loved the individual bathroom stalls, very clean and private. The food was amazing!! We didn't know what to expect here but the food was cooked to perfection, shoutout to the chef for making the noodles Al dente, especially the rice noodles. Being Asian I know how hard it can be to get the right texture for rice noodles but they were perfect! Flavors were incredible. Portions were plentiful, we shared two entrees and two apps between 4 girls and we had leftovers and we were all starving too. Love the vibes here, definitely feels more upscale yet casual. Drinks looked really good too but we did not want to day drink this time.

    We really wanted to give Grackle another chance, but after two visits, I don't think we'll be back…read more Our first visit was a few months after they opened. My husband and I brought our two young kids on a random afternoon around 2-3pm. We weren't dressed up, but we weren't dressed inappropriately or overly casual either. The service was honestly some of the worst we've experienced -- lots of attitude, and we left feeling like we weren't exactly the type of guests they wanted there. Keot walking past us when we would call someon they wouldnt come. The food was mediocre and so unmemorable that, a year or so later, I couldn't even tell you what we ordered. The one thing we did enjoy was trying the different sauces. Enough time had passed that we decided to give it another shot. This time we went around 4pm on a Thursday and dressed up a little more. Right away, the host seemed annoyed that we didn't have a reservation, even though it was early and there were still plenty of empty tables. It was an odd way to start the experience. Thankfully, our server this time was wonderful friendly, helpful, and a complete change from our first visit. The food runners were also attentive. Unfortunately, the food itself was the biggest disappointment. The gochujang wings barely tasted like gochujang. There were so many other flavors going on that the gochujang seemed completely masked, and the wings weren't crispy at all. One of the kids' chicken tenders came out cut in half, which I'm assuming was to check that it was cooked through. Not necessarily a huge deal, but it was strange presentation. My husband and I both ordered the Caribbean chicken sandwich, and neither of us enjoyed it. It was dry, didn't have nearly enough sauce, and the pieces of slaw were way too large for the sandwich. I paid for extra sauces that never came, and my husband received the wrong sauce. The fries were good, and the service at the table was much better this time, but that was about it. After two visits at very different times, we've had essentially the same takeaway: Grackle has a cool concept and the sauces are fun, but the food just hasn't lived up to what we expected for the price. Our second experience also confirmed that our disappointing first visit wasn't just opening-month growing pains. I really wanted to like this place, especially enough to come back after a poor first experience, but unfortunately two tries was enough for us.

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    Bar

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    Saw this place pop up on the North Loop Instagram, so wanted to try it out while we were in the…read morearea! They described it as an upscale dive bar which I laughed at for sure, but when I went I would say that exactly how I would describe it. It's dark and moody, but very funky and hip with the neon walls and lights. It's very small, behind the new Public Domain space. Seems like the hostesses direct people waiting on a spot there to Neon Tiger while they wait. We were able to snag one of the last tables after we ordered (there are about 5 tables for 2, and 3 standing bar tables from what I remember). The menu isn't large - it has a couple of beers, some basic cocktails and lists spirits and mixers. The only new and exciting thing on the menu is their slushy cocktails. Good news is that this place isn't very pricey, but the portions aren't huge. My small espresso martini was $12, my boyfriend's beer didn't quite look like a full pint but was only $4. We did laugh that it was called Tiger piss. The espresso martini is good, but beware there's no actual cream liquor in the drink - they seem to squirt some foamy concoction from an unmarked squeeze bottle in a fridge on top, which was interesting. Overall, would come back here if I was bar hopping for cocktails - but wouldn't go out of my way to try it again. Great idea to send people here while waiting for Public Domain!

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    TAP IN - cocktailbars - Updated September 2026

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