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    Terroni

    3.5 (21 reviews)
    Closed 11:00 am - 11:00 pm
    Updated 1 month ago

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    Spaghetti Al limone
    Corie D.

    Love that Terroni has joined the neighborhood! The food, service and ambiance were all amazing. They have a huge wrap around bar which we were able to grab a couple of seats at immediately on a Friday night. We ordered the spaghetti Al limone, a pizza, arancini, the prosciutto and burrata and a tiramisu and everything was delicious. My favorites were definitely the pasta and burrata/prosciutto plate! The atmosphere was lively but not too loud where you can't hear the person next to you. Overall can't wait to go back!

    Flat iron steak
    Wendy W.

    Flavor balance is not great. The solid cheese sticks on the eggplant looks like it's straight from a bag and visually unappealing. The chew of the cheese in the cooked eggplant rolls was pretty good though. 3.8/5 stars for eggplant. Capunti with lamb ragu comes with some extremely bitter greens that overpowered the dish. If a bitter flavor is not your palate profile then like me you will find it distasteful. 2.7/5 for this dish. Flat iron steak tastes grassy and dirty as grass fed beef can be sometimes. Some people like that but that is not my thing. Arugula salad is of course bitter and already addressed that is not my thing. The fried potatoes were under salted but with added table salt the taters were the bite of the night. 3/5 stars for the steak. This place is very busy and there were extra items from the next table that was added to our tab so be sure to check your check before paying. Place is vibey and fun. 5/5 for decor and vibes. Still had a reasonably good time despite the food not being up my alley. With the proliferation of great Italian places in Brentwood this is a one and done for me.

    Piatto a Stutare
    j k.

    Amazing food and service! I know there are already too many Italian places on the westside, but this one still manages to stand out!!! The space is beautiful, service was great, the food is all spot on and cooked perfectly al dente, and cocktails are done just right! Dessert was great too!

    Came here last night just to grab a drink and dinner before they closed. Hosts were extremely nice & welcoming, and bartender Nick (or Eric, I might be misremembering) was super cool & took care of me. I got a pizza to go and it was definitely worth the walk. I'll be returning, and will probably be a regular since it's a great environment in close proximity.

    Amazing food and service! We have already been here 3 times since they've opened and have been so impressed each time. Great addition to the neighborhood!

    Parpadelle with sausage,

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    1 month ago

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    28 days ago

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    18 hours ago

    I have dined at this restaurant 4 times since they opened. The food excellent and service is great.

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    19 days ago

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    22 days ago

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    17 days ago

    Enjoyed our meal very much. Wait staff could be a bit more attentive. Charging $4 per club soda is a bit much when charging for each refill.

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    21 days ago

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    28 days ago

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    1 month ago

    Food was delicious, and service was great! Everyone was so nice and the food was great! The ambiance and decor was beautiful too!

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    Review Highlights - Terroni

    They did a great job with the build out - looks really warm and inviting.

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    Bestia

    Bestia

    4.3
    (8.5k reviews)
    13.9 mi
    $$$

    I love Bestia. That's it. That's the review…read more J/k! This is my second time here: last trip was in 2022, where I had the best fig and gorgonzola pizza and bone marrow of ma liiiiiife (in addition to some pasta dishes)! This time, I had six dishes, split with my friends: the fig and gorgonzola pizza (again--why mess with a fave?), the octopus and calamari (surprise hit!), the oxtail ravioli (good--but not my favorite; portion was super small too!), the gnocchi (good, but not amazing), the lamb ragu pici (AMAAAAAAZING!). We also had some beverages; a cellador saison and 2 glasses of red wine. The service and attention is good. I will say that inside the restaurant, it is BUMPING! We are so glad we got a table out on the patio so we could actually converse (inside the restaurant, the music is so loud, you practically have to yell!) If you sit outside, say hi to the family of raccoons on the roof! I will also say, since 2022, this restaurant is now "highly recommended" by the Michelin guide...which has definitely increased its popularity. Somehow, this has translated to much smaller portions though. They encourage sharing "family style" with friends, but the portions are so small, you really only get a few bites from the pasta dishes before it's all gone! (The pizza is at least bigger). So, while Bestia is fantastic, prepare to order a lot more to be truly full and spend at least $100 per person. For all 6 dishes, drinks, and tax (without tip) our total for 3 people was $250.01.

    What an experience…read more Let's start by the seat leading team. They were no where close to being that nice or accommodating. The one who leads us even rolled her eyes. Honestly if it wasn't late already we will not be dining here with that attitude. Our server on the other hand was absolutely welcoming and amazing. My kid was cold outside, she offered to let us sit inside instead, we didn't really want to wait longer so she brought us a blanket. That was so very nice of her. The music in this place was insanely loud. Honestly had my ears ringing 20 mins after I left the restaurant. Food was great. Grilled Branzino was great with the pine nuts. Total perfection. Saffron pici was my favorite. Lamb ragu is soft and flavorful. Dessert We had the chocolate tart and strawberry crostata, love both of them. For 3 adults and 1 kid including tip around $400. It's great for the quality of the food. But not sure if I want to go through the seating situation again. So all in all, maybe once in a blue moon, we will be back.

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    Bar area!!
    Bar area!!
    Margherita
    Margherita
    Peruvian Scallop Crudo*

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    Peruvian Scallop Crudo*
    OSTE

    OSTE

    4.6
    (1.5k reviews)
    5.8 mi

    We loved our experience at OSTE! Service was so attentive and friendly, and the space itself feels…read moreso charming. There's both indoor seating and a cute outdoor patio. Street parking only, which can be kinda tough in this neighborhood. What we tried: - Baby gem lettuce caesar - with parmigiana, garlic bread crumbs, chives. It was perfectly seasoned and dressed and with a perfectly cheesy topping! A simple dish but executed so well - Prosciutto pizza - with mozzarella, prosciutto, stracciatella, arugula, truffle oil. Perfection! I love proscuitto pizza and the truffle oil was the cherry on top. The dough was so chewy too! - Frutti di mare pasta - homemade squid ink tagliatelle, tiger prawns, calamari, mussels, Mariana. A great and flavorful marinara seafood pasta! A large portion size suitable for sharing as well

    My friend and I were seated immediately on a weekend afternoon. While there were plenty of options…read morethat captured our attention on the menu, we tried their patate pizza and risotto al funghi, which both were delicious. The patate pizza was my favorite. The crust was crisp, and the thinly sliced potatoes were seasoned right and savory and comforting. THe risotto al funghi was creamy and rich and a bit on the saltier side, but I loved the earthy mushroom flavor, which complemented the pizza dish well. Welcome atmosphere and dishes with great flavors!

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    Interior
    Interior
    Home Made Bread & Evoo
    Home Made Bread & Evoo
    Burrata Al Pesto

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    Burrata Al Pesto
    Donna's

    Donna's

    4.3
    (725 reviews)
    12.2 mi
    $$$

    Came here for a friends bday after hearing so many great things about this place and it most…read moredefinitely did not disappoint! Food: I would say I have a favorite dish from here but I just can't choose! From the Caesar salad to the calamari to the vodka pasta and even the chicken parmesan, everything was delicious! Service: Service was amazing and a huge shout out to our server Rob! Super personable and made dining so much more fun with his jokes! Ambiance: The ambiance at Donna's was more of a lively and intimate type of Italian-American restaurant but also styled for modern LA vibes.

    5/5 Metered street…read moreparking. Went on a weekday & got lucky on finding a spot. The restaurant is beautifully decorated - has an intimate, warm & cozy vibe. Not too big of a dining room, but not cramped either. Even though the atmosphere was very busy, it wasn't rushed. Big shoutout to the entire staff especially our server, Emerson, who took amazing care of us! 1000/10 From the moment we entered & throughout our whole experience there, we received amazing, great vibes & hospitality. Everyone was so kind & welcoming. We were greeted & offered drinks as soon as we got seated. He explained the menu very well, was always on top of everything, and kept a positive attitude. Even though it was super busy, we never had to flag anyone down. Our dirty dishes were cleared off the table when done. The food came out not long after we put our order in. We got: Garlic Bread 1000/5 - THE STAR OF THE SHOW. I love sourdough & garlic bread so this was literally the best thing on earth! Came out nice & warm. Crust was crunchy with a soft, moist interior and extraaa garlic in every bite - it was heaven. The cheese on top was a bonus touch. Fusilli alla Vodka 4/5 - Not spicy. Tasted like an extremely creamy mac n cheese. I wouldn't say it's overhyped because it's really good, however there's nothing special about it. (I'm not a big pasta person so maybe that's why) Linguini & Clams 1000/5 - BEST THING EVER. Very well executed - every bite was so creamy & savory. The broth was phenomenal. If you love clams, you'll love this! (I wonder if there's an option to add extra clams?) Chicken Parm 4/5 - The texture, the flavor, & marinara at the bottom was delicious. Cheese was perfectly melted. Tiramisu 1000/5- Every layer was nice & moist. Not bitter, not overly sweet. Just perfect. One of the best tiramisus I've ever had! Was celebrating my birthday so Emerson was kind enough to add a candle + a warm greeting Overall, will definitely be back Worth reserving a month ahead on Resy!

    Photos
    Bar area.
    Bar area.
    Vodka pasta
    Vodka pasta
    Broccolini

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    Broccolini
    L'Antica Pizzeria Da Michele

    L'Antica Pizzeria Da Michele

    4.3
    (2.6k reviews)
    7.9 mi
    $$$

    Came here before seeing a show at the Pantages since it is so close. There is valet parking across…read morethe street. The entrance to this place is like a house that was converted to a restaurant, with some tables and the bar inside and two separate patios. The ambiance is quite relaxing. We opted to sit inside since it was hot outside. I ordered the chicken because I wanted protein which was pretty boring lemon chicken, would recommend the pizza and pasta instead . The short rib pasta was cooked perfectly and the right amount of cheesy and a little sweet. We were all so full after. Sangria and cocktails were all great as well. There is a $35 cake fee which I didn't mind because they cut and serve it for you, thought we did have to ask 3 different people for our cake and then ask again to have the leftovers boxed and given back to us. Otherwise, service was great. I'd come back for drinks and to try more pasta!

    Wonderful dining experience from start to finish…read more The restaurant with it's outdoor dining area is a really a great oasis in Hollywood. Started with cocktails (Negroni and Old Fashioned) that were well prepared and served quickly. Moved on to the zucchini flowers with ricotta, burrata, roasted tomato and crispy basil, then the Margherita Pizza and Maccheroni Bolognese. Zucchini flowers were lightly battered and were great with the burrata. The pizza was Neopolitan pizza perfection and the bolognese was the right balance of pasta to chunky bolognese. Free corkage on Tuesdays was an added bonus. We shared everything and portion sizes were ample and there was even enough to have leftover pizza and bolognese the next day.

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    Interior.
    Interior.
    Truffle Pizza
    Truffle Pizza
    Interior

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    Interior

    Terroni - italian - Updated August 2026

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