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    Texas Roadhouse

    3.5 (143 reviews)
    Closed 3:00 pm - 10:00 PM

    Texas Roadhouse Photos

    Business Info

    TEXAS ROADHOUSE ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for kids
    Dogs allowed

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    Steak and nuggets
    DEBB D.

    Pretty quick service even though they were busy with graduation celebrations. We were seated fast ( table for 3). Always great dishes and size. I love their sweet baked potato. I get the toppings on the side (butter, sugary molasses). The chicken is always nice, tender and juicy despite it being a a breast. The ribs were literally falling off the bone tender! So yummy! Oh yea, the rattlesnake bites are delish too!

    Very overcooked pork chop.

    Ordered the grilled pork chop. It came undercooked so we sent it back. When the manager brought it back it was extremely overcooked and flat. Don't know why He let it leave the kitchen looking like that. I didn't make additional complaint as it already was a long wait for the chop to come back. Took my food to go. We usually have a great experience at this location.

    12 oz Prime Rib* with Baked Potato - topped with mushrooms and onions
    Calley K.

    Extremely busy being Mother's Day, swamped line out of the building with an hour waitlist.. I got really lucky with the last seat at the bar. Restaurant was clean and its typical fun atmosphere. The staff, even while being completely swamped was beyond friendly and took great care of me. The lady that helped the bartender bring out my food also got my salad and rolls out despite probably having a million other things to do. My prime was delicious, hot and fresh, my salad was delicious-- and they didn't forget my special request for horseradish or no croutons. I'm really impressed with the staff and you can't beat a quality steak for the T.R. price! Will definitely come back when I'm the area! Thank you!

    the interior of the restaurant
    Bill B.

    We showed up about 5:30 hoping to avoid the dinner crowd but we were wrong. There was still a 20-30 minute wait. They suggested we go back to the car. By the time we got to the car I received a text saying we were up next on the waiting list. The service was outstanding! Everyone was moving quickly getting food out and helping customers and even did their little song and dance at one point in the evening. We got our free appetizer for being a member and it was during a birthday month. We chose the breaded pickles over the breaded onion. It was a good choice. The stake prices were reasonable and tasted very good. Tip: go before 5:00 pm and they have a reduced price menu. This will be our new go to stake house.

    Rolls with no butter
    Mercedes D.

    The food and service was great but they gave us no butter for our rolls and that's the whole point of even getting them.

    Top left half rack and rib eye, country fried chicken and graveyard, center bottom full rack Full Slab Ribs

    Food was as always excellent, service was excellent, a little loud but not over welling

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    12 years ago

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    7 years ago

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    Maggie B.

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    8 years ago

    Prime Rib here is the best I've had, my steaks are always made right, and the buns are to die for

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    6 years ago

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    7 years ago

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    Maggie B.

    Thank you so much for the 5-star review! It means a lot to us!

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    13 years ago

    Food is great as long as you don't order take out. There is an 80% chance something will be missing from your order.

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    10 years ago

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    16 years ago

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    10 years ago

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    12 years ago

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    11 years ago

    Steak was good and so was service we sat at the bar. Sirlon was tender and cooked per our order. Salad and rolls were fresh.

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    7 years ago

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    8 years ago

    service is great and I love the rolls and butter. Always a great portion of food and usually pretty fresh!

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    8 years ago

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    Page 3 of 4

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    Smoke'n BBQ Pitts

    Smoke'n BBQ Pitts

    4.3
    (3 reviews)
    3.2 mi

    3.5 stars. We came to NewBo to give everyone in our group the opportunity to peruse the different…read morefood kiosks and choose something that each of us wanted. My son spotted the pork tenderloin sandwich, and that clinched the deal for us. Since moving away from Iowa, this is something that is sorely missed. It was a pretty quiet weekday lunch hour when we stopped by. There was only one other customer in front of us, and the friendly gentleman behind the counter took our order and told us that it would be about 8 minutes for our order to be ready. In addition to the tenderloin, we ordered the brisket sammich and some onion rings. We were going to eat well that day. Unfortunately, things seemed to get away from him just a little bit. The people before us had also ordered two tenderloins, but for reasons unclear he only prepared their order instead of breading and frying all three of ours at once. Then some guy from DoorDash or GrubHub showed up to pick up an order, and then he had to stop everything and focus on that pickup. When he returned to the people waiting, the couple in front of us was starting to get a little impatient. He finally took care of them, and turned his attention to ours. Our tenderloin was breaded and put into the fryer. He gave it us, but we had to remind him that we had also ordered the brisket and onion rings, the latter of which he had not put into the fryer. Several minutes later our order was ready, but at this point it was over 20 minutes later. Having said all that, the food was quite good. The brisket was served in thick cuts and was tender and juicy. The tenderloin was also very good, with a nice crispy texture that didn't get soggy. It was served in a basket, and I felt that it would have been better on a plate because the tenderloin is so large that it's hard to get your hands around it when it fills up the entire basket. The onion rings were disappointing, though. I was expecting much more hearty, thick rings, but they were small and somewhat uninspired. Overall, this was a fine meal with just some logistical snags that certainly can be improved upon.

    Probably my favorite barbecue sauce in the whole city. The beef brisket was excellent, it had the…read moreright amount of fatty grizzle for good flavor. The pulled pork was good tasting and was served on a quality bun,however it seemed soggy from sitting in the steam table. Don't get me wrong it was still delicious. The cornbread is amazing.

    Photos
    Smoke'n BBQ Pitts
    Iowa's Best Family Style Texas Barbecue catering in the Cedar Rrapids Metro Area.
    Iowa's Best Family Style Texas Barbecue catering in the Cedar Rrapids Metro Area.
    Call for the Full Menu and Pricing

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    Call for the Full Menu and Pricing
    Chubbs BBQ

    Chubbs BBQ

    4.8
    (10 reviews)
    9.7 mi

    A no-frills food truck in a weird, but easy to find location. They have a handful of tables and…read morechairs on the lawn in front. Service was friendly and very quick. Prices are reasonable. The sandwich portions are generous and come with a small side portion and sliced pickles. The pulled pork comes without sauce and when we went, they only had spicy and blackberry sauce. As far as flavor, we agreed the pork was kinda dry but okay. I had the blackberry sauce, which I found runny and not so flavorful. My boyfriend had the spicy and said it was good, but the kick lingered in his mouth. My coleslaw was weak too. Overall, the location is perfect for this kind of meal. It's a reasonable price for what you get - sandwich, side, and drink. Probably great for local lunches, but we wouldn't go out of our way.

    Chubbs BBQ is a fairly new food truck in the Marion area and overall I must say I'm impressed…read more They are quick, well priced and consistent. The meat has a great smokey flavor and is very tender. The baked beans have quickly become a favorite and the coleslaw is a close second. They offer huge sandwiches which include 6 oz. meat, one side and a drink for $7.50 or larger platters for around $11. They never keep me waiting long and they have many BBQ sauces to choose from including some interesting ones such as cherry habanero and blackberry. They are usually located around the corner of 7th Ave. and 44th St. in Marion behind Arnold's motor supply. So if you find yourself in the area around lunchtime it's definitely worth the stop!

    Photos
    Food truck located in between an auto supply shop and a garage.
    Food truck located in between an auto supply shop and a garage.
    You get your money's worth!
    You get your money's worth!
    Sooooo good!!!

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    Sooooo good!!!
    CR Midnight Smoker BBQ

    CR Midnight Smoker BBQ

    4.8
    (33 reviews)
    2.6 mi

    There bbq is absolutely the best in town hands down there specialty sausages are to die forread more

    2nd Stop...06/20/26 Repeat visit as we were in town for…read morebusiness.. Terri was with me this time and got the last burger they had as part of the Pulled Pork Burger so I tried one of the daily specials....a Cuban Salad Sandwich. Not quite sure what I was expecting but the sandwich wasn't what I was expecting. I'll describe it as a Cuban Egg Salad Sandwich...Cubanized by the pork and mustard it was a good sandwich but I was looking for more pork to be honest. I also ordered the Brisket Eggroll again and tried the Smoked Mac and Cheese this time...excellent choices! Terri enjoyed the Pulled Pork Burger as much as I did on my previous stop. She ordered the fried potatoes as a side and thought the addition of onions to it would be a good idea...I tried them and I concur, they were very good but the onion idea would put them over the top. We grabbed a 3 MEAT COMBO to go with Pulled Pork, Pulled Chicken, and Brisket as the main event and the fried potatoes, baked beans, and smoked mac and cheese for the sides. This will make for a great meal later and tomorrow which is also what I did on my first stop here a few weeks ago. We'll be back again as the food is delicious, the service is very friendly and accommodating and the ambiance of the place is very comfortable....when you get out of your vehicle and the business end of those two smokers hit your senses you know your in for a treat!

    Photos
    Inside Dinning Room
    Inside Dinning Room
    CR Midnight Smoker BBQ
    A BBQ Oasis

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    A BBQ Oasis
    Willie Rays Q Shack

    Willie Rays Q Shack

    4.5
    (27 reviews)
    6.9 mi

    I noticed today that I have not reviewed Willie Ray's. That's pretty crazy, because I eat there A…read moreLOT. Like, I own multiple Willie Ray's t-shirts. How have I never reviewed them? Well, I guess my 500th Yelp review is as good a time as any. I don't eat potato salad, but I have to start with the potato salad because my wife loves Willie Ray's potato salad so much that I actually order it as my side just to give to her. So, I guess it's pretty good. I'm pretty sure I've had every entree at Willie Ray's. I think their best entree might actually be their barbecue chicken, but I also love their ribs. A lot of places make ribs that I think are too fatty. My guess is the ribs are the same before they go in the smoker, and the ones I consider too fatty just haven't fully rendered. Regardless, the ribs at Willie Ray's never seem too fatty, or too greasy. They're always cooked just right, and have a great flavor. The entree I get the most is probably the pulled pork. It's also very good. It's not as good as the ribs, but I usually go to Willie Ray's for lunch, and something about ribs just makes me sleepy. Their brisket is awesome, too. They seem to run out of that pretty quickly, though. If you ever go there and they have a side called chicken ro-mac, definitely try it. They don't seem to have it often. So, you don't want to pass up an opportunity to try it. Based on the name, and the flavor, I'm assuming it has Rotel tomatoes in it. Other than that, it's mac and cheese with pulled chicken. I highly recommend it. Anyway, I've never had a bad meal there, and I've had a lot of meals there.

    I question ourselves: why did we wait so long? Today was our first meal from here! And it only…read moretakes one word to describe it: DELICIOUS!!!!!! Everyone was friendly and helpful.

    Photos
    Authentic southern BBQ.
    Authentic southern BBQ.
    Half Rack of BBQ Ribs
    Half Rack of BBQ Ribs
    Pulled pork sandwich

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    Pulled pork sandwich
    Fork With IT

    Fork With IT

    4.1
    (25 reviews)
    3.0 mi

    Bbq bourbon burger was delicious. Tried a bite of my wife's flatbread and that was even better. I…read morecould eat just the crust and be happy.

    I visited The District CR in downtown Cedar Rapids during a recent business trip and had an overall…read moreenjoyable experience. First impressions were a bit confusing--the entrance makes you feel like you're walking into an office building. There's a door to the right with signage for what seems to be a sister bar that's only open on limited nights, but the actual restaurant is straight back. Once inside, the space is large and open, with plenty of room between tables and a sizable bar area. I sat at the bar and learned about their Whiskey Wednesday specials, which included several types of Old Fashioneds and whiskey flights. While it sounded intriguing, I opted not to partake. They also offer daily drink special themes. The menu is eclectic, with a mix of Cajun, Italian, and American fare. I went with the Cacio e Pepe with Elephant Ear (Orcchiette) pasta, and added shrimp along with a half wedge salad as a premium side. The pasta itself was delicious--perfectly cooked with a rich, peppery flavor. However, I wish the server had mentioned that the shrimp was Cajun-seasoned. While great on its own, it slightly overpowered the pasta. The wedge salad was a bit of a letdown--the lettuce was watery, which diluted the overall flavor. The dish also came with garlic bread, which was yummy. Service was outstanding--attentive, friendly, and efficient. Unfortunately, it was hard to get a real read on the restaurant's vibe because it was pretty empty on a Wednesday night.

    Photos
    Fork With IT
    Caprese Chicken Sandwich
    Caprese Chicken Sandwich
    Toasted marshmallow Old Fashioned made with homemade toasted marshmallow simple syrup

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    Toasted marshmallow Old Fashioned made with homemade toasted marshmallow simple syrup

    Texas Roadhouse - steak - Updated June 2026

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