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    Thai Terrace

    4.1 (66 reviews)
    ModerateThai
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    Avocado in the garden fresh rolls. (my own plating)
    Mike B.

    Good, but not quite excellent. This is a tiny little space tucked into a small-ish storefront near the busway in Edgewood. Parking is easy, and the outdoor seating area is nicely done. In terms of food, it was generally good. The fresh rolls were filled with lots of fresh lettuce and avocado, but they could have used some extra flavor beyond the side of peanut sauce and some extra texture beyond the lettuce. The pad Thai was flavorful with a fairly substantial quantity of vegetables and bean sprouts. The tom yum soup was decent, but could have used an extra squeeze of lime. The spicy basil was both flavorful and filled with vegetables that still had just the right amount of texture. I ordered a spice level of 4 out of 5 for just about everything and that seemed like a good level for me. All told, this was a nice little place that seemed to do a pretty good job with a wide range of dishes. In terms of the service, it seems like a very small but well-run operation. We ordered takeout, and the experience was great. The online ordering page wasn't working, but it was easy enough to call the restaurant and place an order. Our food was ready exactly when expected, and everything was very nicely packaged.

    Pad See-Ew
    Allison B.

    Absolutely loved Thai terrace. We dined in, I will say the restaurant is small and freezing cold. I left and my toes were numb lol. But anyway, the food was incredible. Definitely what I expected with Pittsburgh Thai: always the best for some reason. I've had Thai all over the country and in philly and nyc especially and nothing beats the Pittsburgh Thai food scene. The food took a little long but it wasn't terrible. My pad see yew was amazing. Absolutely amazing. Thank you!

    Red Curry
    Aaron W.

    Fantastic hole-in-the-wall Thai place near Edgewood. My wife and I just moved to the area and we liked it so much the first time we went back the very next week. Lightning-fast take-out service with eco friendly touches like compostable containers and rice containers with no metal so they can go in the microwave. Super reasonable prices (entrees are $10-12 each). We have tried several of their curries and all are really loaded with veggies, a good bit of meat, and a generous serving of rice. My favorite was the Panange Curry, which had broccoli, cauliflower, and some snap peas. Curry sauce is flavorful and medium spice level is very tolerable. The veggie crispy spring rolls are a nice appetizer. You get three so be ready to cut one in half to share on date night! We also tried the lobster rangoon and actually it wasn't our favorite. It was very creamy but did not taste that much like lobster. Check them out!

    Avocado in the Garden Fresh Rolls & Tom Kha w/ chicken (aka = gai). Notice the tiny interior
    Trish T.

    What a find! We recently found this tiny-but-mighty hole in the wall next door to Autosmith where we had to get our cars inspected (the place on the other side of the restaurant is a decided *un*glamorous convenience market) - and wow, what a great lunch we had! There are only a few tables inside, but no one was dining in at that time, so we grabbed a table. A friendly woman greeted us and took our order. The lunch menu is a fabulous deal - a great selection of dishes are mostly $7.75 (slight up-charge for seafood, etc) - and you get more than enough. We had leftovers (). We ordered avocado garden fresh rolls (no protein option); tom kha gai; veggie pumpkin curry (spicy level 4); & spicy basil fried rice w/ chicken (level 4). The rolls were SO fresh - like a bright salad jam-packed into a neat rice paper envelope! And the peanut sauce was thick, flavorful, & *warm* (!!) - YUM!! The tom kha was nice & spicy; the chicken juicy - so full of flavor. The pumpkin curry was chock full of scrumptious, moist Asian pumpkin chunks - the best of the pumpkin curries we've tried so far in the Burgh (in DC, our home for many years, we don't get this pumpkin curry that's so ubiquitous in P'burgh!). And the fried rice was fantastic - the veggies still bright and crisp, the rice moist and perfectly cooked. Great lunch! It was easy to see why they had SO many takeout orders (the mechanics from next door, the mail man, a regular dine-in elderly woman, on and on the orders flowed in while we were there). We'll definitely be back!

    L Pad Thai
    Dante M.

    After craving some Thai food, my friend and I were originally planning on checking out a completely different restaurant only to find out there it was closed due to kitchen renovations. We were looking for some other Thai restaurants in the area and stumbled upon Thai Terrace. All we have to say is, this is probably the best pad Thai that we have had in Pittsburgh so far. We came during the week when they were offering lunch specials that included an entree off of the lunch specials menu, and spring roll along side sweet and sour sauce. I had the pad Thai with , which was super flavorful and loaded with meat and vegetables. The sauce stuck to the noodles nicely, and it had an authentic taste according to my friend who is from Thailand. They offer a spice level 1-5, and I went with a three and could have definitely gone higher. If you can handle spice, I would definitely recommend going with either the 4 or 5, which is what I will do next time I am here. My friend got the pumpkin curry with chicken, which was served along side a bed of rice. Unlike some other Thai restaurants, the curry didn't taste watered down, and the coconut milk was so flavorful throughout the curry. The lady informed us that the curry comes out a little spicier, but my friend and I were both able to handle it easily. This was an awesome find that we came upon and will definitely be ordering take out from here and stopping by again for their lunch specials!

    Pad Thai with Chicken
    Ulyana K.

    Magnificent food from a tiny Thai spot in Edgewood. I was not expecting this place to be in my top 5 Thai places in Pittsburgh, but man is it good. Tonight, I tried the Pad Thai with chicken (no scallions), crispy spring rolls, and the roti dessert. Absolutely excellent portions, especially for the price. The pad Thai was fairly flavorful. In my opinion, a bit more sauce would have been nice. The noodles had a light bit of sourness to them, which was unexpected, but surprisingly tasty. However, the ratio of meat to noodles is perfect. The chicken was well cooked, and it didn't overpower the noodles. There was also a decent number of nuts scattered throughout the dish, and it was NOT too oily (like in many other places). The spring rolls were quite tasty as well (3 per order, for $4). They were stuffed with a lot of vegetables, especially cabbage. It was seasoned and perfectly crispy. The sauce that is served with it came with the perfect balance of sweetness and light slickness. I have never had roti in dessert form, but wow, this was delicious. Once again, a great portion of 2 pieces, and a decent amount of sweet condensed milks soaking the bread. The roti itself it chewy and folded. I enjoyed both the sweet flavor and the texture. All in all, this a place that I didn't expect to be wowed with. But, the portions are great, prices are incredible (some of the best in the city, if not the best), and the flavors are definitely high quality. Would 100% recommend and likely return.

    Pad See-Ew and Fried Egg
    Anqi H.

    This just might be my new go to Thai takeout place! I ordered the Pad See Ew and the flavor was so good! The chicken was done perfectly and came with the right amount of veggies. I also ordered a fried egg on the side thinking it was somehow different, but it was just a plain fried egg for $2. Probably won't order that again. Overall, I was impressed with their food quality. Will have to try some of the other dishes next time.

    green Thai iced tea
    Lana L.

    Thai Terrace is delicious and close by, so my boyfriend and I have gotten several meals here already. We've always stuck to the same order, and we've never been disappointed. We usually get a pad see ew each (shrimp for him, tofu for me) in addition to one or two orders of the chicken samosa appetizer. Both the chicken samosas and the pad see ew are very oily, but also delicious. As they are called chicken samosas, you'd think that they'd have more chicken inside than they actually do, but don't order them expecting a lot of meat because it's pretty minimal. They are thin samosas and super tasty. Definitely will continue to order them. So glad Thai Terrace opened up. It always hits the spot! Taste | 4.5 Atmosphere | 3.5 Presentation | 3 Service | 3 OVERALL | 4.5

    Where's the veggies???

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    6 months ago

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    6 months ago

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    1 month ago

    We always love the food here and you can even eat inside or outside if you don't want to do take out or delivery.

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    1 year ago

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    4 years ago

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    5 years ago

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    2 years ago

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    1 year ago

    I've never been to this place or ordered anything via takeout so I am unable to give it a rating at this time!

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    9 years ago

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    4 years ago

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    9 years ago

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    4 years ago

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    3 years ago

    I had chicken fried rice & it was nicely spicy, hot, & delicious. Everyone in my party enjoyed their meals as well. Highly recommended!

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    5 years ago

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    6 years ago

    Such great Thai food, some of the best in the area. Their Pad Thai and Drunken Noodles are my favorite.

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    5 years ago

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    6 years ago

    Excellent food! The lobster Rangoon is wonderful. The pineapple fried rice is amazing. Great portion size. I definitely recommend.

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    4 years ago

    Food is amazing! Everything is delicious, love the green curry tofu. The staff is really nice too!

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    9 years ago

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