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    The Blind Rabbit

    4.5 (3.5k reviews)
    Closed 5:00 pm - 11:00 PM

    By appointment only

    Updated over 3 months ago

    The Blind Rabbit Photos

    THE BLIND RABBIT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate

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    Recommended Reviews - The Blind Rabbit

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    Reviews With Photos

    Heather R.

    Reservations were super easy to make and they do require a credit card to hold the reservation and there's a $25 cancellation fee if you don't show up. So make sure you cancel if you can't make it!! Finding the place was pretty easy once you knew where to look, but it definitely has that hidden speakeasy feel, so it can be a little tricky the first time. My friends and I tried entering through the exit!!! The space itself is pretty small but gives the true speakeasy vibes. The bartenders and servers were all super friendly, made great conversation, and were really knowledgeable about the drinks. I ordered the Vodka Sour, my friend ordered a different cocktail, and we both liked our drinks. Overall, it was a really fun experience and I plan to be back!

    Shiny C.

    Super cute speakeasy with amazing service! Our hostess/waitress Jasmine and bartender Cameron were so friendly and nice to us during our time here. They made us feel super comfortable and it was so so fun talking to them. I ordered the nina fresa which is their strawberries & cream drink, and WOW it was delicious! I love a fruity sweet drink and that definitely hit the spot. I ordered two!! I don't remember what my friends got but they were good as well. We also got a creme brulee for a birthday and it was delicious and perfectly caramelized. Overall such a great and memorable experience, and definitely one of my favorite speakeasies I've been to!

    The Burger
    Roxanne L.

    I've been wanting to come here forever after hearing so many great things and didn't realize how hard it was to get reservations. Had reservations for a party of four (made via online) and was seated right away. Ambiance is dark and intimate but seating was enough to feel like you had room. Drinks were delicious and strong and service was great and quick. You are limited to eating and drinking within a certain time frame but it's not bad as the servers are on it. Drinks 10/10 and food 10/10. I'm still craving their burger, one of the best ones I have had, I can't even compare it to anywhere else. Bathrooms are located outside of the speakeasy.

    Kailyn W.

    I came to Blind Rabbit for the first time and got the absinthe. The presentation was wonderful with the blue light, and the pretty butterfly spoon. The bar was packed, but the bartenders were still engaging in conversation with us. I loved it and will be back.

    First drink of the night!
    Payden E.

    Truly such an amazing place! I have always loved coming here. The food is always delicious and the drinks are fantastic!! Currently they are doing a Great Gatsby theme bar and drinks which were both amazing phenomenal!! Sergio behind the bar was making such amazing drinks and was so friendly. He knows the menu well and knows how to make a mean cocktail!! Amanda was also very friendly and was working hard. I love this place very much and I look forward to every visit I have coming here! Until next time Blind Rabbit!!

    La Peligrosa (Vodka Banger) cocktail
    Doug B.

    We have been to the Blind Rabbit many times. They just released their new spring menu, so it was time to return again. We usually eat before visiting, but many of the new food items looked very good, so we had dinner also. They are usually very busy, so be sure to book a reservation on their website. We started out with the empanadas (Shrimp, Mozzarella, Parsley, Chili Flakes, Chef's Bomb Salsa, $18) to get something in our stomachs early. There are two good sized empanadas, perfect for sharing, stuffed full with cheese and plenty of shrimp, with a crisp crust. The salsa definitely has a kick and brings some heat. They were excellent and filling. My first cocktail was the "La Peligrosa" - Vodka Banger (White Hjerte Vodka, Capaletti, Green Chartreuse, Papaya, Pineapple, Lemon, $19). It was balanced and not boozy, with light fruit and a hint of chartreuse which I love. Her first cocktail was the "Oaxacan Trading Co." - Mango Jet Pilot (Oaxaxa Rum, Trinidadian Rum, Lime, Grapefruit, Cinnamon, Mango, Meletti Float, $19). The rums are at the perfect level, and there is some funk. It is nice and juicy, and the grapefruit, mango, and cinnamon are all there. This was our favorite drink of the night. I was going to have steak for dinner, so I ordered the "Viejito En Vacaciones" - Pineapple Old-Fashioned (Sagamore Rye, Pineapple, Toasted Almond, Tiki Bitters, $18). It was smooth and had some light spices. Her second was the "Hole Mole" - Agave Sour (Magenta Blanco, Divin Espadin, Mole, Chile, Lime, Chocolate Bitters, $20). I have never had mole so I wasn't sure what to expect. It was balanced and had some good complexity. It had a light heat and some chocolate notes, very enjoyable. For my entrée, I had the Prime Filet Mignon (Blueberry Red Wine Reduction, Potato Pave, Mushroom Cream, Egg Truffle, $58). Wow, what a presentation! This dish looks like something you'd pay a fortune for at a fancy French restaurant. It was cooked to a perfect medium rare plus, just as ordered. The filet has to be at least six ounces, if not more, and is cut in half and served in two pieces. The mushroom cream was good (there's some mushrooms on the plate also), but I really loved the blueberry red wine reduction. I've never had a poached egg with a filet for dinner before, but it totally worked, and the truffle oil added another layer of flavor. The potato pave (squares) were so good, nice thin slices of potato pressed together with a crispy exterior. This was an excellent entrée. She just wanted a few more appetizers for her main, so we ordered the Papas Bravas (Baby Dutch Creamers, Chorizo Seco, Brava Sauce, Aioli, Parsley Oil, $18). The plate was barely warm when it arrived, so we asked our server if she could heat it up, which she was happy to do. Once heated properly, it was way better and the potatoes and chorizo were both good. The sauce had a little heat to it. We also ordered the hummus (Garbanzo, Pickled Vegetables, Paprika, Toasted Pepitas, $20). This was another visually impressive and exotic looking dish. It's served with warm toasted pitas, and the hummus is flavorful. The pickled vegetables were a nice addition, and I particularly enjoyed the onions and jalapenos. For my last cocktail, I had the Nina Fresa - Strawberries & Cream Milk Punch (Mijenta Blanco, Strawberry, Lime, Milk Punch, $20). It wasn't mentioned in the description, so I was pleasantly surprised when it was served with a nice, thick foam on top. I was even more surprised to find that the foam had a great coconut flavor to it. It paired well with the strawberry flavor of the milk punch, and the lime was quite noticeable. It had a mellow sweetness, and was a good finisher after the more classic cocktails earlier. She finished with the Te Quiero - Tamarind Margarita (Divino Mezcal, Xila, Fernet Vallet, Tamarind, Honey, $19). This had a great flavor profile with a light smokiness. The host Anna was very friendly and seated us immediately. Our server was Georgina who we've had several times. She is always very friendly and provides great service, and this visit was no exception. She mentioned that the kitchen was a running a bit slow that night, and kindly offered us shots of our choice on the house. We asked her to surprise us, and she brought out what I believe were daiquiri shots which were delicious. Our bartenders were Adrian and Ruben, and they made great drinks. The new spring menu is excellent. We really enjoyed both the cocktails and the food. If you haven't visited in a while, now is a great time to come back.

    Lola G.

    The Blind Rabbit is one of the coolest speakeasies I've ever been too. I've had some of the most delicious drinks of my life here -- Each cocktail is hand-crafted with care and expertise. The food is also fantastic. If you love seafood, I highly recommend the scallops The bar is EXTREMELY small, with less than like ten tables plus a few more seats at the bar. So reservations are key if you want to visit, especially during a busy time or one of their specialty themed seasons.

    Kayla H.

    went with my friends this past saturday and we had an amazing first time!! our server daniel really tied together the whole experience and he was super attentive our whole dinner. our drinks were strong (in a good way) and all DELICIOUS! the food we ordered included burger and fries, the papas appetizer, and a crème brûlée and they were all hits- super vibrant flavor and beautiful presentation. regret not taking more pictures because the setting was so well decorated and there's a lot to take in. overall amazing vibes that set up a great time for us. highly recommend for future date nights or night out wjth friends!!

    Candela (Three in the Back), Saturn (Front)
    Patricia B.

    Nice speakeasy at Anaheim Packing District, reservations required! The drinks were yummy; the Saturn cocktail ($18) is the best. The food was ok; we got the Duck Confit Mac & Cheese ($19), Beef Tartare ($23), and a side of fries. It was tasty, but super small portions for the price. It's pretty small inside, but I think that's a lot of speakeasys. It is very dark inside. Service was great, and they let us stay a bit longer than our reserved time since I was late and couldn't find parking. (Parking is really tough, went on a Thursday night and was struggling for a bit) Would come again for their special menus!

    Drinks
    Keri W.

    Enjoyed this speakeasy! It is nicely "hidden" and the ambiance was cool- low lit, eclectic and cozy. The hostess was very sweet and let us in and seated us right away. There were 2 bartenders and a server for the tables. We sat at the bar. One of bartenders seemed to be newer but everyone was very nice. The drinks we ordered were yummy. We also ordered the crab cake, shrimp ceviche, and empanadas. We enjoyed everything we ordered. Unlike other places, there didn't seem to be a time limit or since it was a Tuesday evening, they weren't too busy. Again, the ambience and music were great. There was one area in the ceiling they need to fix but other than that, everything was good. You should def try it.

    Phoebe C.

    Surprisingly, I've never been to a speakeasy locally (only when traveling!) and this experience genuinely made me feel like I was somewhere far away. The space is hidden and intimate, and once you're inside, it really does feel exclusive in the best way. It adds to the whole experience and makes it feel like a true escape. The food was fresh and thoughtfully prepared, and they were also accommodating with our dietary restrictions, which I really appreciated. Overall, such a fun and memorable night. Definitely recommend making a reservation ahead of time -- it's a small space with only 30 spots and fills up quickly.

    Candela
    Annie Y.

    Parking can get hard since the lot is small. The bar is located inside the Packing District. It's best to make reservations 'cause the bar can get packed, and then you'd have to wait awhile. The bar is like a "speakeasy" and is really small inside. But the experience was pretty cool, and the waiter was super nice. I ordered the Candela (which was a fruity drink). It wasn't too strong, and it was really good! Recommendation(s): - Candela Service: 5/5 Tip(s): - Make reservations ahead of time - Parking lot is small - Located inside the Packing District - Bathrooms are outside the speakeasy

    Autumn C.

    It's a cool spot to check out when visiting the Packing House in Anaheim. Highly recommend making a reservation ahead of time. Drinks are good and there's a decent selection of food items as well!

    Niña Fresa

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    Amazing food and drink! Highly recommend the Negroni or anything that tickles your fancy not much I can imagine then going wrong on!

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    The best cocktails! And it's always fun to go to a speakeasy. I love the atmosphere and the good food.

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    4 years ago

    Awesome experience! I love going back for the good drinks and food. Plus the staff are always amazing.

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    5 years ago

    Let me start by saying that I had the BEST drinks I've EVER HAD. It was a pretty awesome experience, i just wish there wasn't a time limit.

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    So poetically vintage, adventurous, delicious...I can go on and on about the environment, food, drinks and the service. Hats off to you!

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    Page 34 of 87

    The Blind Rabbit Reviews in Other Languages

    Ask the Community - The Blind Rabbit

    Do you accept cash?

    Yes

    I made a reservation for tomorrow at 7 but I have not received the confirmation email. Has anyone experienced this issue?

    Is it mainly drinks and small plates or is it a place where we can have a full dinner?

    Awesome full dinner available! As much as I hate the instagramness here sometimes, it's a great place, tasty food and wonderful staff!

    Is there a strict dress code? Can I wear a ball cap?

    Yes you should be able to. I have seen people there in shorts.

    What's the wait list/reservation like? I was looking to reserve for 2 people this week (12/11 actually) but there are no reservations. The table reservation website indicates no reservations for many weeks. Is it just walk in now?

    They do not allow walk ins in the evening only reservations. I believe that you can do walk ins up to 4:00 on weekends but that was a few years ago. And yes it is months out to get in...

    Do you know if they are currently doing the Harry Potter theme?

    It's Beetlejuice this year

    Do they serve mocktails?

    They'll make you just about anything you want

    Do you allow smoking inside?

    No smoking is allowed in or around the whole Packing House area.

    Is the upside down theme going on with stranger things?

    Haven’t heard about any Stranger Things theming, but the Harry Potter one should be in October.

    How fast do you get a response when messaging on any of the social media sites?

    We have an average response rate of 30min for the Yelp Messaging Platform. When reaching out through Instagram we average relatively the same time but can be longer as we prioritize Yelp.

    Is there a cancelation fee?

    You can cancel but you have to give them 23-48 hours notice, I believe. Otherwise, you will get a per person charge. Be sure to read their reservation policy for the exact info.

    What kind of music do they play here?

    Last time I was there, it was Jazz

    Is the Harry Potter theme continuing in January 2024?

    From what I gather, the Harry Potter layover is only in October.

    When do new reservations become available? 30 days ahead of time? A week ahead? At midnight?

    28- days in advance.

    Do they still have the Harry Potter theme for the month of November?

    Nope, it was October only.

    Is this place big enough for 8 people to be comfortable?

    No. They will most likely split your group

    Do I need a reservation or do you accept walk ups?

    They only take walk ins when someone else cancel their reservations. It's best to reserve it two weeks ahead. But if you're in luck and show up right when they open, you'll have a higher chance of getting in without a reservation but no guarantee.… 

    Is there live music on friday nights?

    Yes, they do! They have a live pianist singer who does songs from the prohibition period 1920's-30's. My husband and I have seen him a bunch of times!

    Is it difficult to get a seat at the bar without reservations during the weekday?

    What's your phone number? I have reservation already But I would like to add 2 more people

    They don't have one....it says that right in your reservation.....

    View All 134 Questions

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    Strong Water Anaheim

    Strong Water Anaheim

    4.6
    (997 reviews)
    0.3 mi
    $$

    Back here to update after 3 years. Came in to celebrate a birthday and had such a fun time. I…read moreordered the NA version of the taro colada, and also got a NA birthday shot which was pretty thoughtful. Ordered: taro colada, NA taro colada, + Dubai chocolate lava cake for $49. The service was stellar as always, and so was the ambiance. My niece had a fun and unique experience for her 21st birthday!

    Second time at Strong Water and the staff always makes it a lovely experience. Be sure to reserve…read morein advance. Parking is validated for 2 hours in Car Park 4. The best part of Strong Water is the immersive experience you feel sitting inside. We sat in the Captain's quarters which was an intimate spot for great conversation. Our waiter was very friendly and gave plenty of options. We opted for the Crispy Tuna Appetizer which unfortunately was not good at all. The tuna and toppings were okay but the crispy rice tasted like fried fair food almost with the texture of a rice cake. Hopefully, their other dishes are better. For drinks, the waiter helped select the Banana Batida for me which was very lovely! I love how customized the recommendations were. My partner ordered a rum drink which he enjoyed as well. We finished off with a brownie dessert. I really enjoyed the passion fruit puree and kiwi topping. The brownie tasted good but was very dense which isn't my preference. Overall, would recommend. Prioritize the drinks over the food in my opinion

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    3 Dots & A Dash and Tales from the Black Lagoon
    Tempura King Oyster Mushrooms & Shishito Peppers
    Tempura King Oyster Mushrooms & Shishito Peppers
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    Belly of the Beast

    Belly of the Beast

    4.4
    (157 reviews)
    8.3 mi

    Love this place. Nice service, nice food, very interesting…read moredrinks. But they had not fix the Lorem ipsum text on menu =p

    (Drank/Snacked 06/27/2026 SA @ 10:00pm): This was a monstro feat as we all ended up in a beast of a…read morewhale's belly for drinks! After our party of six chatted over cocktails and preyed on pupus, we moved to a "secret" room tucked in the back of Stowaway and walked into a Belly Of The Beast. The founders and co-owners of Stowaway, Leonard Chan and Dominic Iapello, created this extension to the tiki bar with a wildly interesting Pinocchio theme and the famed encounter with Monstro the whale all the while serving the same offerings in Stowaway but with also an exclusive limited menu just for this adventure. With its proximity to Disneyland and its Enchanted Tiki Room, with the very niche underground-like society of tiki culture they found a consistent customer base and the thrill of island escapism through colorful cocktails, pleasurable pupus, tropical trimmings, and nostalgic know-how. How would my belly handle the beastly drinks concocted here!? PURCHASE(S) Gepetto's Last Words ($16.00): Intrigued by the cocktail's name, this elixir was crafted with Fid Street Gin, tangerine, creme de violette, lemon, and cucumber, it was a citrusy refreshing sweet drink that was decorated with bright yellow petals. It was nice, but for whatever reason it just didn't quite hit the spot. [ONION RINGS/STRAWS/STRINGS ALERT - 4.0 of 5.0 STARS] Onion Rings ($9.00): A decent portion with rings of medium to large sizes, these were hot, dark golden browned, crunchy, and had a slight tendency to crumble when bitten into while the onion ring (sweet Maui!) rarely pulled out at times. They were lightly oily while the catsup wasn't needed but used. SERVICE While in Stowaway, we informed our male server to let us know when we were allowed to enter the belly. Once inside and situated, we had the place and bartender to ourselves. After we all perused the menu, we placed our orders, and everything arrived within ten minutes. The rest of the time was spent chatting, picture taking, and our bartender checked in on us also giving a Dole Whip taster. All was casual, chill, and somewhat on island time - aloha and mahalo! PARKING (FREE): They shared a medium-sized private lot with several other businesses who were closed at this time with plenty of spots - 'nuff said. ATMOSPHERE, DÉCOR, AMBIENCE "Hidden" inside Stowaway which was located within a strip mall, the entire theme was based on the Pinocchio story, the interlude in time spent inside Monstro, and as we entered it felt like the beginning of the Disneyland "Storybook" ride as you road a canal boat into the mouth and sharp teet of a whale. There were several marionettes (appropriate and non-appropriate) that hung from the ceiling and belly walls, along with other Disneyesque memorabilia, a few sitting booths, and a tiny bar at the end of the roo. No natural lighting whatsoever while an assortment of extremely low-lit electric lights and table candles glowed. There were no TVs while I couldn't recall any background music. ATTIRE Although I was actually dressed appropriately for the occasion in an aloha shirt, linen pants, and flip-flops, this place was totally casual, so a t-shirt, boardshorts, and flip-flops would suffice. OVERALL Belly Of The Beast was an adventurous fun evening with friends, it left me feeling childlike with the need to watch "Pinocchio", and I couldn't wait to return to try more of their awesome-soundling elixirs. I generally loved all-things Disneyana, and this new wrinkle, albeit probably not approved by the mouse ears brass, caught my fancy. My one drink was tasty but just didn't hit the right spot, the onion rings were very good, the prices were a tad elevated, the atmosphere was awesome, and the service was friendly and professional. They had an extremely limited menu, and there was some doubt whether or not ordering from the Stowaway menu was an option. Plus, I always preferred to support small local mom & pop businesses. I found very good value based on the prices, service, and experience noted above (TOTAL paid experience was around $27.00 BEFORE any discounts and/or tip). And, they accepted my credit card of choice... AMEX! 4.0 STARS

    Photos
    A shot of the entire speakeasy.
    A shot of the entire speakeasy.
    Coconut shrimp
    Coconut shrimp
    Small place inside Stowaway.. floor can get wet when it's raining

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    Small place inside Stowaway.. floor can get wet when it's raining
    Hammer Workshop & Bar

    Hammer Workshop & Bar

    4.1
    (415 reviews)
    0.0 mi
    $$

    It was 5 o'clock somewhere lol…read more This bar has prime real estate inside the great, Anaheim packing district. (The Anaheim packing district has private parking and it's easy to find a spot during the week. On the weekend, it's another story) You basically run right into the hammer bar when you enter from the main entrance. It's nothing fancy, gives off hipster vibes and is cool without trying to be cool. The two bartenders Josh and Xavier were amazing I came here around prime lunch time. I went and asked one of the bartenders, since they do not serve food if it was ok to bring some pastries inside and eat them with my drink. (There's a pastry place right next to the hammer bar) They said since it was a weekday and not busy I could bring something in. So I went and grabbed some food and sat there while drinking my drinks. They have bar seating and then they have hightop tables as well I asked them for some recommendations. Josh and Xavier both recommended The zombie (kept warning me that it was extremely strong. So I stayed away from that. Even though I'm confident I could handle it) The banana clip The pool noodle (I told them I needed it to be pretty / cool looking too, lol) I went with the pool noodle -Plantaray Pineapple Rum, Rhum J.M. Agricole, guava, apricot, lime and cava. AND, let me tell you, this was delicious AND looked amazing 10/10 Then I went with the banana clip- Old Forester 100 Proof Bourbon, banana, mandarine, cinnamon, pineapple and lemon. 10/10, I loved it To be honest all the drinks sounded great. If I wasn't planning on going to other places and walking around the packing district, I would have just stayed at this bar and had a few more lol. Prices were extremely reasonable as well The service that Josh and Xavier provided was phenomenal 10/10. They were friendly and knowledgeable. They answered all the questions I had They also have mocktails, beer and wine. I highly recommend coming here for a drink if you are coming to the Anaheim Packing district. Or stay here for a while. I could have definitely stayed longer and tried more. I'll definitely be back next time I am in the area (On the menu it says they offer gift cards. So it would be perfect for any friends that live by this place and appreciate a cool bar)

    Great spot on the 2nd level of the Anaheim Packing District. Friendly bartenders, but they have…read moreseating around all sides, so they might take a little while to get you your drink. They were playing some great 90s tunes and watching them make drinks, talk a little shit, and have fun was great to watch! I only had a single beer (local lager that the bartender recommended) as I was waiting for a reservation at another spot, but I'll definitely stop here again the next time I'm in the area.

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    Hammer Workshop & Bar
    Fire Drill (reposado tequila, Elote, honey...and grasshopper) ...yup. Not a typo.
    Fire Drill (reposado tequila, Elote, honey...and grasshopper) ...yup. Not a typo.
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    Club 616

    Club 616

    4.6
    (193 reviews)
    6.5 mi
    $$

    When I said "Bar" and "Santa Ana" in the Yelp search - of course it said "Club 616" in the first…read morespot - OF COURSE IT SAID 616!!! I was lucky enough to stumble across this gem of the center of OC when they first opened - and I am proud to be a regular here. I don't know how to go somewhere else - because I feel like the staff are giant gems in this jewel of a spot. Winters is a curator of boozy information that has helped me learn about "gin" and "root beer whiskey" so I can sound like an adult-ish purveyor, when really I know close to nothing except being a willing student to his creations. Dan the Man and Jacob always see me raise my hand in the corner of the bar, like the student I am, and have been willing to fill in the blanks for me when I know I am of thirst, but do not have the words for what to order. Every person working in the well has treated me with kindness - they have taken the time to get to know me, and I will be forever appreciative of how they have taken care of me over the years. But the real joy has been the transformation that this spot has for building a community of people in Santa Ana for real recognizing real. I have been bringing my Dad with me to play pool for the past few years. Sometimes people ask me if he plays professionally, I am terrible, and my skill incline is slow, he is patient and plays with the same level craftiness that the staff offer the cocktails. My Dad is always stoked when we have time to go have a few hours of games at 616 - especially now that there are regulars on 4th street that are excited to see that he is there playing - and they rush to write their names on the chalkboard to challenge him - or beat him in a game they really earned the W. On lazy Sundays, I watch couples sit with their drink, listening to Jazz, and watching my Dad whoop my ass while making amazing shots. I am forever grateful to Memo who sometimes takes a break from his shift behind the bar to give my dad an actual challenge - which allows me the chance to watch my Dad enjoy fellowship around the table. Knowing the table was a relic of the bars former self, and knowing the history that this spot has in Santa Ana is a reminder that so much around us can change - but it is those moments of the crack of the rack, the cheer of getting the combo shot, and the shake of hands when it's over that shows that it's not just about the pool table - but about the energy of a place that is welcoming and curated by people who care about what they do - and care about who comes through their doors. Thank you Jason and Mike B to bringing this to 4th St and supporting the community that was already here - and for building a community for the future. Thank you to Christina and Brandon for always having amazing pictures, decor, and fun events at 616 that help introduce new folks into this great spot. Time is short. Learn about Root Beer Whiskey. Write your name on the Chalk Board. No one lives forever.

    I love the vibe here. It's about the energy and atmosphere for sure. Reminiscent of the bars /…read moreclubs in Baja California or Mexico in general, it's lively with a back patio area and even like a taquero there, at least on weekends. The drat beer selection is solid and the cocktails are well crafted. Highly recommend this spot. One of my favorite it's Downtown Stabba Ana

    Photos
    Shaken Not Shy cocktail
    Shaken Not Shy cocktail
    Lady In Red cocktail
    Lady In Red cocktail
    Garden State Of Mind Cocktail

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    Garden State Of Mind Cocktail
    The Cellar Restaurant

    The Cellar Restaurant

    4.1
    (2k reviews)
    3.0 mi
    $$$

    One of the best, truly amazing service by our server - and I rarely am impressed by a service. She…read morewas so attentive, friendly and had great recs. We were celebrating a birthday and she made sure we were taken care of, from the timing of the course to making a memorable celebration. We requested lobster bisque to be less salty and it came out to perfect saltiness but very creamy. Filet mignon was perfectly medium rare. I'd come back for this filet mignon. Cocktail the cuff for the day (07/23) was lovely brandy with peaches and some other fruit and orange peel. It was very refreshing and delicious. I'd come back for this too. Perfect place for an occasion. Looking forward to coming back with my family!

    I havent been here in 20 years so when we went for a congratulatory dinner i was excited…read more Lisa (?) was SO nice and took excellent care of us, esp since we were a bit party. Its an intimate, romantic place with low lighting and old fashioned decor. I got the pom lemonade - it was tart and refreshing - but my friend let me try her School's Out mocktail and it was INCREDIBLE! I got the lobster bisque - the tableside presentation was an elegant touch and it was creamy and rich - and the flank steak for dinner. One of the top 2 steaks ive ever had. Cooked to perfection. Bread was also tasty! Got the petite choco souffle with the grand marnier anglais. Also perfectly fluffy but my friend got it with the choco sauce and i have to say that one was better. I couldve eaten a bowl of both sauces on their own though. It seemed lively at the bar esp for a thursday, so i know this place is a populat hangout. Definitely go for a special occasion, you wont regret it! I hope to go again soon!

    Photos
    Interior.
    Interior.
    Seafood Linguini Provencal
    Seafood Linguini Provencal
    Cucumber mocktail

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    Cucumber mocktail
    Club 33

    Club 33

    4.5
    (1.1k reviews)
    1.5 mi
    $$$$

    I have the privilege of dining at Club 33 for my friend's birthday and it was an incredible…read moreexperience! Staff first welcomed us in the court of angels (downstairs courtyard area) and greeted us with refreshing chill towelettes. Afterwards, we were given a mini tour of the lounge and dining area. It was Alice in Wonderland themed and the interior was super cute and most importantly, ACed. We got a prix fix dinner with 4 courses: Steak tartare (4/5): pretty good standard steak tartare! Shrimp (4/5): super flavorful. My friends got the lamb porterhouse which was 5/5 and super tender and flavorful without the gaminess. American wagyu ribeye (3/5): the steak itself was pretty tough and lean. I had some difficulty even cutting slices. Would definitely skip this one. Cheese plate (4/5): pretty standard cheese plate. Overall, really great experience! The food itself isn't mind blowing, but the atmosphere, staff, and good vibes made our experience at Disney! Also, the bathroom is super nice to check out (they have personal mouthwashes, floss, and a powder area).

    Had the privilege of being invited to dine here. While I think it's beyond pretentious to have a…read moremembership to be able to even make a reservation for a restaurant, the experience was something I enjoyed and one I am thankful for. Service coming in was very hospitable and the woman who greeted us and walked us into the dining room was welcoming and kind. From there, I did not note any other servers who were as attentive or personable as she was. Regarding food, it's prix fixe and options were extensive in my eyes since our party had a variety of allergies as well as picky eaters. Here is my ranking of what I ordered: Bread rolls: 7/10 doughy but good to hold you over Beef Tartare: 9/10 (Toast was dry and tough to cut through and even had one of our party using their hands trying to eat this dish but overall good flavor.) Lamb Porterhouse: 10/10 (Incredible flavor and cook on this. The only down side was how small this was because I wanted more with how delicious it was) American Wagyu Eye of Ribeye: 7.5/10 (I can make food like this better at home. Was extremely dry on its own and felt like I had to saw through this with my knife. Fava beans were bland and not my favorite component here either. Cheese Plate: 9/10 (Standard and they were very accommodating in switching out the bleu cheese for something else) Overall, the experience was something intriguing since not many people get the opportunity to do. They even had merchandise for purchase but didn't pull the trigger on that. If I were to be invited to return, I think I would go for the vibes with friends but not necessarily because I felt the food was phenomenal (The turkey leg is still so much better and unbeatable at the park). Also prices for drinks were also obnoxious but maybe that's to be expected in this park. Last thing to note for future diners, this place had majority of us freaking out over the dress code but the place seems lax on it since we saw people with disney merch on and mickey ears (which we were informed were absolutely not allowed in).

    Photos
    Alice in Wonderland June 2026
    Alice in Wonderland June 2026
    Filet Mignon
 braised wagyu beef cheeks, crispy polenta, cabernet essence
    Filet Mignon braised wagyu beef cheeks, crispy polenta, cabernet essence
    Poncha Toula Punch

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    Poncha Toula Punch
    Foundation Room Anaheim

    Foundation Room Anaheim

    4.0
    (85 reviews)
    1.9 mi
    $$

    I love when the vibes are A++ & when dj AD is there... it's the best !! Such a good night & great…read moremusic - Keep up the good work guys

    The Foundation Room is a VIP lounge at the House of Blues Anaheim. A friend of mine is a member,…read moreand I've had the pleasure of visiting several times in recent months. It has its own "fast lane" entrance where there is rarely a wait to gain entry. You walk through the private entrance and take an elevator upstairs. To reach the lounge entrance, you walk across a Persian rug covered walkway overlooking the restaurant below. You also pass by private liquor storage for members. The entrance area is decorated beautifully. It is dimly lit with red backlit Buddha statues and a beautiful chandelier overhead. Once you check-in and get your show tickets, you are offered complimentary champagne and guided into the main lounge area. It is also dimly lit, and there is definitely a wow factor when you walk in. The orange and pink ceiling really sets a vibe. There are various couches, lounge chairs, and tables around the room. The bar looks elegant and has nice looking lit columns. There are also large semi-private booths along the wall. The restrooms are upscale and there is usually an attendant. We were going to eat and have a drink before the show, so we had a booth reserved. The booths are U-shaped and are very large. They can easily accommodate ten or more people comfortably. I had the unami double burger ($22), and it was delicious and filling. The Mediterranean salad with salmon ($24) and chili crisp wings ($18) were also enjoyed at the table. We all also enjoyed an old fashioned. Our server was very friendly and took excellent care of us. The lounge also has a small stage. Half way through our meal, a band setup and started playing. The band was great and their music style fit the room well. A perk of membership is box/suite seating upstairs with a great view of most shows. The latest show I attended was for a number of tribute bands and upstairs seating was closed. Members still get VIP seating at the back of the floor with elevated seating that overlooks the general admission crowd. Both VIP areas include food and cocktail service. This experience blows away standing on the floor in a packed general admission crowd for hours. I look forward to returning again soon.

    Photos
    The lounge area
    The lounge area
    Yellowtail Crudo
    Yellowtail Crudo
    Member liquor storage

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    Member liquor storage

    The Blind Rabbit - cocktailbars - Updated July 2026

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