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    The Buffet At Hyatt

    3.5 (280 reviews)
    Ultra High-EndBuffets, Seafood, Hawaiian
    Closed 5:00 pm - 9:00 PM
    Updated 2 months ago

    The Buffet At Hyatt Photos

    THE BUFFET AT HYATT ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Outdoor seating
    Good for groups

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    Recommended Reviews - The Buffet At Hyatt

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    Desserts
    Tani D.

    Definitely not as good as when they first opened. A lot of their food was not hot or up to temp just like past reviews were talking about. I think if you come to this buffet the best things will be the crab legs or the oysters. Sashimi, poke, and nigiri sushi didn't look fresh. The prime rib had a mixture of chewy and very little tender pieces. Overall we were glad at least the servers were sweet and tentative because the food was not super great. Kamaainas get discount at least but to pay $70 per person I wish the food quality and temps were better.

    Hot crab legs, butter, and cold oysters.
    Jaz P.

    Best crab on the island! I absolutely loved it! And you HAVE to try the strawberry ice cream with the crunchy cone--it's so good! It can get a little warm inside, so just keep in mind that it's definitely a tropical, outdoor-island kind of vibe. The atmosphere is beautiful, though! I'd recommend dressing nice and cool and avoiding long sleeves. Definitely worth the visit! Ps: Don't forget to tip your valet and your waiter! They work hard to make your experience a great one.

    A pigeon respecting our space
    Larry B.

    Despite what I've read here, our experience was nice. Great snow crab, plump shrimp, fresh sushi, delicious asparagus, tasty oysters; we really enjoyed just about everything. Only a few items were meh, which is subjective. Not a huge buffet. Nice setting with available outdoor seating. Service was excellent. Ridiculous price, though!

    Steven N.

    came here for my birthday celebration and was not satisfied.. made res at 7pm. Got here at 7pm, didn't sit until 7:20pm. there's 2 hosts at the stand, one host was helping us, the other was helping another party, our host told us to wait a minute as we were standing next to the host stand. The other host said "you're in the way, move that way". It kinda made my blood boil a little when she said that. I didn't say anything since we were there to celebrate my birthday. 2 seconds later our hosts comes back and takes us to our table, the same direction I was standing and just been told to move..... Our server an older lady, was very nice and kind. She also had a very nice smile! I complained to her about the host and she said sorry on that hosts behalf and gave us complementary drinks which was nice of her to fix the problem. As right now near 7:30pm, they don't really bring out new foods, it's just whatever is left at the stations, which I didn't care for as long as the oysters and crab legs are filled! oysters and crab legs were fresh, the others were alright, didn't care for it. The ice cream machine only had vanilla, other flavors were out that day. I loved celebrating here, but after this visit, not too sure anymore. They need to fix the hostesses attitude, fill up the hot food stations, and seat people with reservations quicker. P.S. validated self parking free 2hrs (across the street up the ramp) floors 6-9 only Paid $10? for validated valet Best time to come is 5:30pm, don't come after 7 Restaurant is on 3rd floor, 2 escalators up Uluniu St. Side

    Dessert plate and fruit from the buffet.
    Christopher E.

    There are two kinds of buffets. The first is where quantity is the attraction. The second is where the food convinces you to forget you're at a buffet. At over $100 a person, I expected this to be the second. We came here to celebrate Father's Day, my birthday and our anniversary. For an occasion like that, expectations are naturally a little higher. The setting is undeniably beautiful. Watching the sun set over Waikiki with live music in the background is the experience you'd hope for. If you're paying for atmosphere, this place delivers. The food was much more uneven. The sushi was surprisingly one of the strongest parts of the meal. Fresh, well made and worth going back for. I also appreciated that the shrimp cocktail was properly cleaned and cooked. Desserts across the buffet were mostly forgettable, but the complimentary anniversary/birthday cake they surprised us with was genuinely excellent and a thoughtful touch. The disappointments were unfortunately the items most people come here for. The prime rib looked beautiful but ate tougher than expected. Even the rarer slices lacked that buttery texture you hope for and the au jus was so thin it tasted more like seasoned water than a proper jus. The snow crab was the biggest letdown of the evening. It was overwhelmingly salty, to the point where the natural sweetness of the crab disappeared almost entirely. After a few legs, I simply stopped eating it. Service landed somewhere in the middle. The hosts seemed a little disorganized when we arrived and there was some confusion around our reservation. Our server was polite enough, but the experience felt transactional rather than warm. Drinks occasionally sat empty longer than they should have and for a meal at this price point, those little details start to matter. I left thinking this wasn't a bad buffet. It just wasn't a memorable one. For the money, I expected ingredients that spoke for themselves rather than a buffet built around volume. The view is wonderful. The sushi is legitimately good. But if the highlights of your buffet are supposed to be prime rib and crab, those need to be exceptional not the weakest part of the meal. I'm glad we tried it, but I don't think I'd choose it again for another celebration.

    Dessert
    Edie N.

    Made an easy online reservation last minute for our anniversary and had the absolute best time! We were greeted by a friendly hostess and sat ocean side with the most beautiful view! Our waitress, Pam was so sweet and attentive and made our night so special! (Thank you, Pam)!! The food was great for a buffet in my opinion! They had a great selection of good quality seafood. For $90/person you really do want to get your moneys worth and between the crab legs, oysters, prime rib and assortment of fresh fish you do!!

    Quynh T.

    We spent my birthday meal here and I was so ecstatic! First, this place gets really crowded really fast. I strongly recommend making a reservation. Second, the options are more limited but the quality of the food is really good especially if you are here for seafood and meat. The vibe is nice too - more intimate with smaller tables. Not much of a group setting but great for couples. My favorites: Snow Crab!!!!: it was so fresh and succulent. You can grab a cracker and a tool to take it out but honestly it comes out super easily. It was perfect with butter but honestly didn't even need it because it was so juicy. Would go again to eat crab. Galbi: Freshly grilled and perfectly marinated! The smell is always wafting throughout the hotel because of the open air atmosphere but it was so good. Galbi in Hawaii tends to be sweeter than what I'm used ot but you can't beat freshly grilled galbi. Sashimi/Sushi/Poke: All were good! Not my favorites of the night was still good. The sashimi was the best part, the sushi and poke were just okay. Honestly, I loved these 3 items so much that I would love to come back just for them!

    Crab legs and bao bun with pork belly
    Alfred S.

    The buffet is a little bit hard to find. It's located in the Hyatt but all the way towards the top and top the back so it can be confusing. I had to ask someone for directions to get there. If you plan on coming make sure to make reservations otherwise you may not be able to get in. I didn't have one but told them I'm willing to sit at the bar, luckily she said she had a table but it was right at the front by the podium. I didn't mind. At first it doesn't look that big but they have several areas they can seat people. It was loud but not too noisy. I was seated right across a group visiting from Japan so it was entertaining to watch them drink and eat. My server was really nice, addressed me by my first name and came by often. I made sure to tip him well. There are several stations to get food from so you'll have to walk to different places. The roast and cutting station is closer to where you check in, seafood, sushi, and crab kind of near it, then you have the cold buffet area and a separate salad, fruit, and dessert area. The quality of the food and seafood was really good. I will totally come back. Really good deal of you get da discount.

    Moms birthday
    Micah G.

    Omg love this place! Came here for me and my bf's anniversary and my mom's birthday recently. If you reserve online there's a cancellation fee. I can't remember how much it is but I think it's around $35 if you don't show up. I haven't tried walking in but I'm sure you can. It's never really packed. I love the food choices, you have Hawaiian food, Korean food, seafood, crab legs, oysters and even a self serve ice cream spot. They also have a hand roll station! I'm not too big on crab legs but for anyone that loves that, this is definitely the spot! If you're celebrating something they do provide a cake or something that says happy birthday/anniversary! Which is really sweet of them. The waiters are super sweet and kind. The first time we went, our waiter had a German accent and he was amazing! The second time we went, our waiter took our picture and even set up the scene for us which is so awesome. It's partly outdoor and indoor, and I love the outdoor seating area because it's more of a vibe. It can be warm so dress lightly. I would say super casual is the dress code. But my family likes to dress up for special occasions. Parking can be an issue. When my bf and I came, we self parked and it was an adventure to find the place. When we came for my mom's birthday, it was a weekday so there was a line for valet, self park was full and we were scared we were running late so my bf stayed with the car until they were able to valet. So plan ahead if you're going to do that. 10/10 recommend and would definitely come back!

    Complimentary slice of cake for my Birthday
    Tonya A.

    We had such a wonderful experience. The food was exceptional and our server, Jun, was so attentive. We went to celebrate my birthday and because we made note of that on our reservations they had a WONDERFUL table with the best view of Waikiki Beach for us. In addition to the celebratory slice of cake they gave (so good!), Jun himself gifted me a beverage to say "Happy Birthday"! So nice of him and I was so appreciative! We can't wait for another reason to celebrate and go again! The 20% discount for Kamaina was great, and they validate self parking for up to 2 hours! They also validate vallet parking for $15. So don't forget to ask for both.

    Hannah W.

    Saw a lot of mixed reviews for this buffet but wanted to try it out to see for myself. We just booked a reservation ahead of time and it was super easy to check-in. I'd say that the food was all decent if you're paying the kama'aina price (~$60 per person), especially if you eat a ton of the expensive food. However, I feel like if you're a tourist paying the full price, I can see that it would feel super overpriced for what you're getting. I personally wouldn't pay ~$80 for it either. My personal favorites were the rosé tteokbokki dish at the Korean station and the crème brûlée. I'm not a huge fan of crab legs, but I tried some and they were actually pretty good. At least when we went, they weren't too salty at all which I saw a few people complain about in other reviews. The oysters were also delicious and I loved that they had a big bucket of mignonette for them too. One disappointing thing though is that drinks are an additional charge. For $60/$80 per person, drinks should be included. Overall, not sure if I'll be back anytime soon but definitely worth checking out at least once I feel like. For parking there's a self park option or you can pay for valet. When we went, self-park was full so we had to do valet but they ended up just giving us valet for free which was nice of them.

    Jeanette S.

    We came here for an early Father's Day dinner. We were seated outside with the view of Waikīkī Beach. While the view was beautiful during sunset. There were a lot of birds trying to feed our fed the scrap. Whenever some left their table unattended to get more food the birds would flock the table. -Food selection was pretty good. Kalbi, fish with ponzu, and the seafood chowder were my favorite. -Liked that they had a selection of nigiri and hand rolls to choose from. -Prime rib was good, only down side was more than half of it was fat. -Crab legs were on the salty side. -I was expecting more salad options. -Lots of dessert options. Loved the crème brûlée. They even had different topping for the soft serve. Wait staff was very nice. They were moving all over the place keeping up with the rush. Our server made sure our drinks were never empty. Free parking with validation. 25% off Kamaaina. Overall not bad.

    Moala P.

    Its a yessir lol.Food was so yummy for my tummy.So much to choose and i wished i coulda tried all but my stomach can only handle a little lol.The lamb chop n sauce was so yummy i went for seconds haha.We were seated close to the live music and view of the ocean it was great.Love how the outside was so big didnt feel like it was overly crowded.Loved the vibe

    Complimentary birthday cake slice

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    Too expensive for the food they provide. However the view of the restaurant was good in the morning.

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    Page 2 of 7

    The Buffet At Hyatt Reviews in Other Languages

    Ask the Community - The Buffet At Hyatt

    How much is the buffet?

    The dinner buffet open daily: 5:00pm-9:30pm Live music: 5:00pm-9:00pm, Fridays and Saturdays… 

    Does the hotel validate parking?

    Yes the validate for 15 dollars best to validate than self park just so you make it on time for you reservation

    Do they accept Hyatt gift card for payment?

    Is there a dress code?

    Casual

    Are the crab legs cold only? Or do they have warm crab legs also?

    I believe they were only cold and they were not able to steam. However, they were delicious and the butter was warm so it was good. I also prefer them warm but these were really good,

    Silly question but do they have melted butter for the crab?

    Yes. Can't have crab legs without melted butter.

    What is the cost of this buffet?

    Dinner is $79 for adults. 15% off with kama'āina

    Does anyone know if this buffet offers senior citizen discount ? Mahalos In advanced yah you

    Does anymore have a direct number to this place? I've been trying to cancel a reservation that was booked on OpenTable which they no longer use. Hotel transferred my call but nothing.

    Call the jotel direct and they can transfer uou

    Can the crab legs be warmed up?

    Yes it can. It can be in the refrigerator and warmef up.

    Can I bring my dog. She is a 25 lb Frenchie?

    Sorry, but I wouldn't know the answer to your question, so please contact the restaurant.

    What's the prices?

    $79 and 15% off for Kama'aina

    View All 15 Questions

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    3.8
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    Locally owned & operated
    62 years in business

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    My family, across multiple generations, has been going here for decades, close to back when they…read morefirst opened. We have homes in the neighborhood. And we just can't go here anymore unless changes are made! We used to prefer them over Zippy's, but now they are less than 7-Eleven quality, while charging higher-end prices for the neighborhood. We have given them many chances, hoping it was just a fluke, but we have repeatedly been disappointed. Their chicken has become chewy and fatty, their rice is mediocre, and condiments such as mayonnaise are stripped down to the bare minimum quantity. Chile is poured so lightly that it is practically a minuscule amount. And their prices have continued to rise. I don't know if greedy people took over the restaurant who just don't care anymore, or what is going on. I remember when I used to take people here, and they would be impressed with the quality and quantity--plates just heaping with good cuts of meat, noodles, and rice. Those days are no more. As they say in Japan, the price performance is poor. Furthermore, their staff is rude. I can only imagine it was an owner working this day because it was a face I haven't seen that often. An older gentleman who appeared to be of Okinawan descent, working the cashier register, accosted us because I was privately discussing with my family about splitting different items with them. We were all ordering something, so he wasn't losing any money, but he told us about how prices are double in Waikīkī. First of all, it is rude to interrupt your customers that way. Secondly, we don't go to Waikīkī or care about Waikīkī. What happened to serving the locals? Third, Waikīkī has an assortment of restaurants, prices, and qualities, and they shouldn't be how you base your services. Lastly, I guarantee I could find a better deal in Waikīkī if I wanted to. Next time you're in the area, just go get a $6 bento or a $5 burrito from 7-Eleven next door. I assure you, the price performance and experience will be better. If Rainbow Drive-In is in the business of comparing themselves to other things, let's compare them to 7-Eleven and at least try to be better than them, right? I can get mochiko chicken from 7-Eleven for $6.99 that is similar in portion size and better quality. Meanwhile, they are serving their fatty, dry chicken for $16.75. Highway robbery! And they are not fancy, with their dirty picnic tables and plastic cutlery. They are just a step above a food truck, if that. Save yourself from the hype. They have gone downhill like a landslide. Go elsewhere.

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    OMG! This was a dining experience! So, the restaurant was closing so my friend said we should eat…read morethere! I didn't know that the servings were group sized!! I found so many things that looked great on the menu, to include fried gizzards, boneless Kal Bi ribs, fully loaded fried rice, Mac salad and other stuff I can't recall! So the TWO of us ordered way too much! We tried to eat as much as we could and ended up taking the rest home! Everything we ordered was delicious, so we knew we were going to eat good leftovers! The restaurant was a great place to go with a group to eat and watch sports! Our Waitress (I have to remember to get names) was a track star, she was running to and from several tables of groups to deliver food! I will go again if they reopen!

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    Our Chef Colin's Classics Menu feeds 3-4 guests for $105.00!
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    Oodles of Noodles! Try our Yakisoba! You can also add Kim Chee for extra flavor.
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    3.9
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    0.8 mi
    $$

    3.5 stars We wanted…read moreto try authentic Hawaiian food and came across this spot. The owner was very friendly and took the time to recommend dishes for us, including the laulau and lechon kawali. We also ordered the BBQ short ribs. Overall, it was a good experience trying Hawaiian food, but it's just not really our type of cuisine. The laulau was quite dry, and the preparation felt more like meat that had been boiled or cooked in liquid, which isn't something I usually enjoy. The lechon kawali had a crispy pork belly texture, topped with something similar to a salsa, but it didn't suit our taste either. Unfortunately, the cabbage served with it also had some black spots, which was off-putting. The BBQ short ribs were the highlight of the meal and the dish we enjoyed the most. We appreciate the experience and the hospitality, but the flavors just didn't quite match our personal preferences.

    Good local Hawaiian food restaurant. Street parking only. Small restaurant I believe it was Ono…read moreHawaii on Kapahulu before. Now it is named the Da Ono Hawaiian Foods. Either the owner or the manager seemed like a one man show. He was the server, bus boy, and chef. Husband got the pipikalua short ribs/he enjoyed. Sisters got the pork lau lau which came with sweet potato, rice or poi, lomi lomi salmon (more onion and tomato than salmon). i got the chicken lau lau, again stuffed with chicken, not enough taro leaves. Only six tables in the entire restaurant. The gentleman that was serving us I believe was also the bus boy, cook, server and cashier! Place is a hole in the wall with missing ceiling tiles and exposed panels above our table (gross!!). Sis loves this dive so we keep coming back!

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    The Buffet At Hyatt - buffets - Updated August 2026

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