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    The Burger Den

    3.0 (5 reviews)
    Open 6:00 am - 10:00 pm

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    2 years ago

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    20 days ago

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    4 years ago

    It's delivery only out of Dennys. I think this is deceptive. You're getting a Dennys burger.

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    Story

    Story

    4.2
    (682 reviews)
    0.5 mi
    Veteran-owned & operated
    Romantic vibe

    Wow! We came for…read moretheir new Gatsby tea service and it did not disappoint. The ambiance is gorgeous and on point. We started with The Gatsby Effect drink which came in beautiful glasses and a tower that drips butterfly pea tea gin into your glass, changing the color of your drink. There's only one tower option with dinner. It comes with an entire 1 oz container of caviar with crumb fresh, chicken nuggets with crown fresh smoked trout caviar and chives, spicy ahi tuna wonton chip, mini lobster rolls, kettle chips, shrimp cocktail shooters, wagyu sliders, and chicken Caesar salad skewers. Nothing disappointed! Everything was high quality. Shrimp was plump n meaty. The service was great! Our waitress was very nice and checked up on us often. This was a great meal, great service, and great price! I would definitely come back

    We came here for the tea experience. This review is only for the tea experience. Okay, so this…read moreplace is very nice. They really do well with presentation. Service was just okay. Tea was really disappointing. Can you call it a tea experience when they use tea bags my loose leaf with a lack of a tea selection and have to share a tea pot with 3 people? This was a really big let down. It's not your traditional tea. Sandwiches were fine. I enjoyed a couple of them. The biscuit was good. They also didn't have scones and clotted cream. In my opinion not a true tea experience. Desserts were not good. The attempt made for the ube and pandan were more of a trend following technique rather than a true love in creating something delicious. It was a disappointment. The experience wasn't terrible it was just okay. Stick to a proper tea place is you are looking for a proper tea experience. If you want just cute pictures and just a great ambiance then you'll be fine coming here. I was between giving 2 and 3 stars for this place. I can't deny this was a cute place. $45 a setting... I didn't see the value. I think this place would be better for just pure brunch rather than tea.

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    The Wild Artichoke

    The Wild Artichoke

    4.3
    (775 reviews)
    1.7 mi
    $$$
    Established in 2000
    Takes reservations

    Incredible! I would give both the service and the food a 10/10. The ambiance and overall atmosphere…read morewere elegant, welcoming, and thoughtfully curated. I live in Riverside and consider myself a true foodie. When I want to celebrate something special, I don't buy a purse--I treat myself to an exceptional dining experience. Usually, that means driving all the way to Los Angeles or even Las Vegas, so I was thrilled to discover this restaurant much closer to home. I originally found the restaurant on TikTok. The food looked amazing, but I was still a little skeptical that it could live up to the hype. I'm happy to say it exceeded every expectation. This was genuinely one of the best dining experiences I've had in Southern California. I came for a girls' night out, and everything was flawless from start to finish. The wine pairing was perfect, and even the complimentary bread and truffle butter that arrived at the table were unforgettable. We started with the escargot and the hamachi crisp--both beautifully presented and bursting with balanced, sophisticated flavors. For our entrées, I ordered the uni pasta, while my friends chose the scallops and the sea bass. We all shared bites of each dish, and every plate was outstanding. The quality of the ingredients, execution, and attention to detail were evident in every course. What truly elevated the evening was the hospitality. The staff was attentive, knowledgeable, and genuinely warm. We enjoyed ourselves so much that we ended up being the last guests in the restaurant, spending time talking with both the staff and the owner, Andrew. His passion for his vision, commitment to quality, and dedication to creating a memorable dining experience were inspiring. I cannot recommend this restaurant highly enough. I will absolutely be returning often. Without question, this ranks among the very best meals I have had in Southern California. Here's a polished and more refined version of your review: Incredible! I would give both the service and the food a 10/10. The ambiance and overall atmosphere were elegant, welcoming, and thoughtfully curated. I live in Riverside and consider myself a true foodie. When I want to celebrate something special, I don't buy a purse--I treat myself to an exceptional dining experience. Usually, that means driving all the way to Los Angeles or even Las Vegas, so I was thrilled to discover this restaurant much closer to home. I originally found the restaurant on TikTok. The food looked amazing, but I was still a little skeptical that it could live up to the hype. I'm happy to say it exceeded every expectation. This was genuinely one of the best dining experiences I've had in Southern California. I came for a girls' night out, and everything was flawless from start to finish. The wine pairing was perfect, and even the complimentary bread and truffle butter that arrived at the table were unforgettable. We started with the escargot and the hamachi crisp--both beautifully presented and bursting with balanced, sophisticated flavors. For our entrées, I ordered the uni pasta, while my friends chose the scallops and the sea bass. We all shared bites of each dish, and every plate was outstanding. The quality of the ingredients, execution, and attention to detail were evident in every course. What truly elevated the evening was the hospitality. The staff was attentive, knowledgeable, and genuinely warm. We enjoyed ourselves so much that we ended up being the last guests in the restaurant, spending time talking with both the staff and the owner, Andrew. His passion for his vision, commitment to quality, and dedication to creating a memorable dining experience were inspiring. I cannot recommend this restaurant highly enough. I will absolutely be returning often. Without question, this ranks among the very best meals I have had in Southern California.

    We have been dining at The Wild Artichoke for years. The…read morefood is delicious - honestly Chef Andrew has upped the menu to Five Stars! We had dinner again tonight and Jess (our primary server) & Taylor (who assisted Jess) were exceptional in their customer service and they just did a superb job making sure we had a fantastic evening/dinner! We had a bottle of Caymus - always good! We had escargot for appetizer - excellent! We had Watermelon Salad - absolutely delicious! I had Rib meat with potatoes & vegetables - super soft meat that "melts" in your mouth! And Chocolate Molten Lava Cake for dessert - perfect way to end a wonderful evening! Highly, highly recommend The Wild Artichoke for an evening of fine dining!!

    Photos
    Avocado crab tartine
    Avocado crab tartine
    One of Our Signature Maryland style Fresh Crab Cake
    One of Our Signature Maryland style Fresh Crab Cake
    4 hours Cold smoke then sous vide for 48 hours. Our signature "bone in short rib"

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    4 hours Cold smoke then sous vide for 48 hours. Our signature "bone in short rib"
    Terra Wood-Fired Kitchen

    Terra Wood-Fired Kitchen

    4.3
    (669 reviews)
    4.2 mi
    $$

    Terra Pizza is FIRE! The flavors are bold, fresh, and…read morepacked with flavor. We ordered the mushroom and grilled onion pizza, and it was absolutely amazing! The ingredients tasted fresh, and every bite was delicious. What really stood out was the customer service. The staff were warm, welcoming, and genuinely friendly from the moment walked in. If you're looking for excellent pizza and outstanding service, Terra Pizza is definitely worth a visit. We will absolutely be back!

    Horrible experience and extremely poor customer service…read more On Father's Day, my husband wanted to try this restaurant for the first time. Unfortunately, it turned into one of the worst dining experiences we've had. We were seated on the patio and waited for 15 minutes without a single employee approaching our table. Not one server, host, or staff member stopped by to acknowledge us, offer water, or even let us know someone would be with us shortly. We actually timed it from the moment we sat down until the moment we left. What made the situation even more frustrating was that we were seated in the middle of the patio in plain sight. We watched multiple servers and staff members standing around the service station, chatting, sipping drinks, and looking around. Meanwhile, guests who were seated after us had their orders taken, received water, and were even served appetizers before anyone acknowledged our existence. For a restaurant charging premium prices, this level of service is completely unacceptable. On Father's Day of all days, when families are trying to enjoy a special meal together, the lack of attention and basic hospitality was astonishing. After 15 minutes, with my husband and son both hungry and frustrated, I walked up to what appeared to be the manager or owner and informed her that we were leaving because no one had come to our table. Her response was that she "wasn't aware." Frankly, that's not an acceptable answer. If you're managing or owning a restaurant, knowing whether your guests are being taken care of is part of the job. I have traveled extensively throughout the United States and internationally, dining at everything from small local establishments to high-end restaurants around the world. Out of the countless places I have visited, this experience easily ranks among my top 20 worst restaurant experiences. Not because the food was bad--we never even had the opportunity to order--but because the complete lack of service and awareness was that shocking. To make matters worse, after leaving, we went to North Italia. Within a few minutes of being seated, a server greeted us, acknowledged the Father's Day rush, offered us bread, and genuinely seemed concerned when we explained what had just happened. That simple act of hospitality immediately changed the tone of our afternoon. That is how a restaurant should be operated. That is what good management, training, and customer service look like. You make guests feel welcome, valued, and taken care of--even on one of the busiest dining days of the year. This restaurant, unfortunately, did the exact opposite. We left disappointed, hungry, and genuinely stunned by how poorly the situation was handled. Will we return? Absolutely not. There are far too many restaurants that appreciate their customers and understand the basics of hospitality for us to ever give this place another chance.

    Photos
    Terra Wood-Fired Kitchen
    B ri o Brioche Bread Pudding Souffle
    B ri o Brioche Bread Pudding Souffle
    Dining room

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    Dining room
    Latte Da Ristorante

    Latte Da Ristorante

    4.0
    (519 reviews)
    0.9 mi
    $$

    OK. I am a bit tough when it comes to restaurants and reviews. Having worked a long time in the…read moreindustry, I can tell the difference when a restaurant is putting on a show or they are actually quality. This place is top quality. We got there right when they opened at 4pm, and were sat right away by our server at a nice table against the wall. The music was all instrumental super chill vibe in the background as it should be, classic and traditional Italian style mandolin stuff and very relaxing. Romantic even. But let's talk about the food. This is what it looks like when the kitchen takes pride in their work. Absolutely 5 stars on quality, presentation, temperature, texture and balance. The sauces worked perfectly with our respective meals - I ordered the Penne Pesto Chicken and it was quite possibly one of the best pesto sauces I have ever had. The soup on special was a crafted delight of a Toscana style cream base and was simply beautiful with potato, kale, white beans and ground sausage. My wife had a black and white fettuccini with a lobster tail and shrimp in a spicy marinara sauce. You can feel the authenticity of a scratch kitchen in the sauces. They even make the bread in house. We knew it would be too much, but we ordered the zucchini special and it was another thing on the list that just fired on all cylinders. Perfect batter around zucchini flower and ricotta cheese, with marinara on the plate and a beautiful presentation. The service was flawless. The server was charming, smooth, and confident in his recommendations. He suggested a wine that was matched beautifully to the whole meal. Even the f***ing oil and vinegar bottle was sexy. COME ON. The only reason we didn't get dessert was that we were totally stuffed. Took food home, but if we didn't get the app and soup, the portion is perfect. locked in for this place. 100% will return.

    We had a 7:00 pm reservation and drove in to meet another party who also traveled to be there. When…read morewe arrived, the restaurant was extremely packed and many tables appeared to just be receiving their food. It didn't seem like tables were turning anytime soon. We waited briefly at the bar, but there was no clear communication about when we would be seated despite having a reservation. When we asked about canceling, we were told they "can't tell people no if they come," which left us unsure how reservations are prioritized. That response was disappointing and suggested reservations may not be treated as commitments. We ultimately left. If reservations are accepted, guests should reasonably expect their table within a short window of the reserved time. We understand busy nights happen, but clearer communication and honoring reservation times would have made a big difference - especially when guests are traveling to dine there.

    Photos
    Dinning room
    Dinning room
    Shrimp Ravioli
    Shrimp Ravioli
    Tiramisu

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    Tiramisu

    The Burger Den - burgers - Updated July 2026

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