Everytime I come in here the seafood fry is on point! This is a real local gem. Their store accepts…read morefood stamps allowing the community to eat if it applies to them. Their prices are fair . I got 1 pound of catfish and 2 pounds of shrimp (fried for me) for the price of $41. A seafood plate with 4 measles shrimp is easily $20. The service is quick and brings you through line with ease. Locations is a bit on the Vallejo side (google it) but it gives a homey nostalgia. Not necessarily dangerous, but you have to be from California to know

Parking: limited parking lot beside the location and limited street parking…read more Entrance: no steps, manual door Interior: well lit, high ceiling, flat floors easy to walk and roll cart or wheelchair Service: friendly, helpful, knowledgeable Food/Goods: various, organized, fresh selections, the wall side has lots of spices and household items to make your own, brands like Old Bay, Slap Ya Mama and Louisiana Just want to mention that this place is straightforward and just a quick stop, no tables no seats, order and go June 2026 I have had no problem with the services and staff, but I witnessed someone else's. There was a misunderstanding and they spent a lot of time helping the customer even though she was verbally combative to them. In the end, their service was great and they were very professional with the incident. The staff are people too, so please be respectful

I highly recommend this place. The food was amazing The best fried chicken and the egg rolls were…read moreoff the hook. The salad was so fresh. You will not be disappointed. I will definitely be going back for more. They even have a koolaid drink that's really good.

You want something different?... Blaisican Soul Food is the place. The Fried Chicken was…read moremouth-watering; flaky on the outside and tender on the inside, the Grilled Salmon were flavorful with all the herbs and spices, Red Beans and Rice tasted amazing, Mac n' Cheese melted in your mouth, Cheeseburger Egg Rolls (humongous) were out of this world, and the mixed green salad was so colorful and inviting with all the different types of greens and the dressing was absolutely yummy you'd want to drink it. Lastly, desserts were deliciously rich it completed the night. Everyone kept asking where we found them (that's another story). I highly recommend Blaisican. Thank you for taking care of us!

Met up with a couple of friends here for lunch and we made sure to come before the lunch rush --…read morewhich was a good call. Just about everything here is made to order (fish, wings, pretty much the whole menu), so patience is part of the deal when ordering at the counter. If you're in a hurry, calling ahead or using DoorDash is always an option. For lunch, I ordered a 2-piece catfish with collard greens and candied yams to dine in, plus a chicken wing and fish combo with fries to go. One thing I really appreciated was that they didn't fry the to-go order at the same time as my dine-in meal. That meant everything was piping hot and fresh when I walked out the door. The catfish is my usual go-to and it never disappoints -- perfectly fried, well seasoned, and consistent every time. The kind of seasoning that makes you feel like someone's uncle back there is cooking from the soul. The collard greens are tender, flavorful, and always hit the spot. And the candied yams? Honestly more like dessert than a side -- sweet, comforting, and absolutely worth ordering. Yes, it can feel a bit on the pricey side, but the quality and flavor make it worth it.

Me and my girlfriend ordered 2 piece catfish fillets and 2piece basa fillets along with sides…read moreredbeans and rice,collard greens,macncheese,and 2 corn bread. Everything was cold and the fillets looked identical in both orders and they were not labeled. Ontop of that both orders were not hot or fresh out the grease the flavor was there but it was cold to the taste. And no corn bread after we asked for it in our order instead 2 slices of bread one for each order we could not make a fish sandwich with that . Im not sure wat the hype is about this place being fresh and hot we didn't experience anything like it i guess . I don't think ill be back .

It had been like a decade since the last time I was here. I was looking for fish in a non meat…read moreFriday and when this popped up, I remember coming here a lot back in the day. Great service and lots of to go orders. Very large portions and everything cooked to order when you get there and fish comes out pipping hot. I ordered a small fish plate and they have a lot of different options of the type of fish. Usually you just get whatever fish they have and then other seafood options like oysters, shrimp or whatever. They had snapper, tilapia, catfish and other fish. I like the taste of catfish but some people don't the guy at counter said that they have regular catfish or a variety called Saba which is a type of catfish just not as "muddy", it is that earthly taste that some people don't like with catfish. I ordered the Saba and wow!!that was buttery and soft, perfectly cooked inside, he was right about that type of catfish. I prefer my fried fish with a crispier crust but I will definitely come back here, the fries where good and service was excellent.

Food is okay! But service is not. No extra cup available. You can't even use the bathroom!read more

Classic Place Love the Staff Been here off and on forever…read moreOne of a kind place ,,Hog cheese,Mild And Hot ,,Canned Goods Sometimes the Prices Can Jump on your Back And chest before and after ,but I tell it's worth the worth. God speed Thanks Thank All JJP.

Deli Only Review:…read more Finally got around to trying the deli for a sandwich after all these years and hearing all the good things about them. Previous attempts were met with 30-45min. wait times that a quick lunch break would never allow. This time, I got lucky with a quick in & out visit on a Friday during lunchtime. The store's an almost comical-surreal throwback to the old food co-op's from the 1970's (for all us grown folks that were part of that era). Like stepping back into a time machine. But, the wonderful smells from the deli hit me when I walked in, which was great and got the appetite juices flowing big time. A two meat cold cut sandwich w/ cheese will set you back $17 with tax. Which is about the ceiling of what I'm willing to pay currently for a similar sandwich anyplace else. Adding that 2nd meat is what kicks the price up a few more bucks. A heated sandwich request adds .50c and extra meat is another $2 on top. Truth told, most other deli's and sandwich shops have an equivalent option for slightly less $. Would be gravy if they threw in a can of generic soda pop (Shasta, Cragmont, etc?) and maybe a mini bag of chips for this pricepoint, but whatever. Not a deal breaker. Sandwich was very good and they advertise using Boarhead brand meats. It's a winner, if not an everyday lunch option. Check it.

Tried Pho Hoang for the first time because of the good ratings, but unfortunately my experience was…read moredisappointing. To start, I ordered the fried chicken wings, and to my surprise, they weren't even hot when served. The texture of the meat inside also made them seem old or not freshly made, which was not a great first impression. For the main meal, I had the BBQ beef plate with egg, spring roll, and shrimp. The biggest issue for me was the rice -- it was unexpectedly hard, and the entire plate arrived cold. I honestly couldn't believe it because who wants cold food, especially for the first meal of the day? The shrimp was also extremely salty for my taste, to the point that I only managed to eat one piece and left the other two untouched. The beef and egg were okay, but it was hard to fully enjoy them because the food overall lacked freshness and warmth. I really wanted to like this place given its ratings, but sadly this first visit left me disappointed.

I went to get a haircut for the new job and it was cold and I really wanted to give this spot a…read moretry. The spring rolls were bland and tasted heavy of lettuce which was off putting The broth of the pho was lacking.. I wanted more of a beef flavor and more depth. The bone marrow addition was good but not at the same time. There is 100% a process to get rid of the bone shavings but I found quite a few. I will give them another try but I was not impressed with their offerings.

Let me start with a warning for my fellow Crab Louie lovers: the menu lists Thousand Island…read moredressing for their Louie. That's a hard pass for anyone who knows what a real, savory Louie dressing should taste like. Worcestershire, horseradish, chili sauce -- that's a Louie. Sweet pickle relish in a bottle? That's a lazy chef cutting corners on the King of Salads. I refused to order it on principle. But here's the thing -- everything else I had was outstanding. The fish and prawns with chips were excellent, cooked perfectly, and the clam chowder was genuinely superb. This kitchen clearly knows its way around seafood when it wants to. So the good news is there's plenty to love here. Just do yourself a favor and steer clear of the Crab Louie until they decide to make a proper dressing. Fix that one thing, and this place is a five-star seafood spot without question.

We stumbled upon this place while trying to find somewhere different for dinner. Yelp had good…read morereviews on it so we decided to try it out. The Sardine Can is next to the Coast Guard station in the Marina. The restaurant is tucked away and there is plenty of parking. The restaurant is small but it is on the water and has great views. I had fish and chips and it was great! We have been back a few times and tried different dishes but the food has been very good! The times we have been there, the staff has been really great. We were always seated right away and attended to shortly after seating. Great place for dinner but I have not had breakfast or lunch here. Will definitely have to try that!

Our first time there. We were served by Ms Rikki who was a…read morefantastic hostess. The food for my husband, mother-in-law and myself was so delicious. We will come back again! SBP chicken & waffle louisana catfish & chips ribeye steak and potatoes

Huckleberry's is a pretty solid chain breakfast and brunch! It has a Louisiana/New Orleans theme…read more The other nearest location is probably Fairfield. Unlike the Fairfield location, I have been able to get seated in a reasonable time at the Benicia location. They're popular, but not to the point of waiting 45+ minutes. I believe they're only open during breakfast/brunch times. Parking isn't too difficult if you don't mind walking a little from the main part of the parking center lot. The corner by Huckleberry's is often full. Ive been a couple times and the quality and service have been consistently good. Of the foods I'd recommend the fried green tomatoes and fried okra for starters. They're also one of few places offering beignets. For entrees the crab cake Benedict is good. The portions are filling. Ambiance is very casual. The utensils come in a little paper pouch and the napkins are paper towels on a dowel at each table. This particular location can look a bit dim. I think it's because of the direction of the windows. It's tasty and if you've been to Huckleberry's before you won't be disappointed by this one either.