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    The Cut

    4.6 (617 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 2 months ago

    Order The Cut Takeout or Delivery

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    THE CUT ATMOSPHERE

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    Moderate noise
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    drinks
    Alberto R.

    I came in around 2pm on a friday just in time for their lunch specials. Happy hour also starts at 3 so I felt like it was a win win. I ordered their crystal paloma, poutine, lunch specials smashburger & their chicken caesar wrap with nashville hot chicken. The paloma was good but it was a little spicy! The poutine fries were my favorite, so so good! So much flavor from the chimichurri, theyre a must try. The smashburger was also great & they came with a side of tots. The dressing for the wrap was fire, I liked the heat from the chicken and it was juicy but I think I prefer regular grilled chicken. Overall this was a great spot. Fire food, good drinks, clean place, spacious , not too pricey with their lunch menu & happy hours and service was great!

    Mia M.

    I just had lunch with a girlfriend here today. I was so sad to see that they changed their taco Tuesday. Which used to be 3 soft tacos with option or steak or fish(salmon) and coleslaw on top. I would pick 2 fish and 1 steak. It was so amazing that I would tell all my friends. The tacos are not on the menu and I ordered that today just to find out it has changed and looks kind of basic with tortilla and steak, topped with guacamole and little bit of pickled onion. They don't give you an option anymore. Served with a side of salsa. It just looked sad and was way better before. Hope you guys bring it back. We also ordered drinks but it felt like there was no alcohol just sweetness. A little disappointed today. Olivia has our server and we left her a great tip. Not sure when I will be back now.

    Cut-Let sandwich
    Samantha A.

    Came here for a hangout with my girls and it was so great! The inside is so kewl and modern with nice service! We went during their lunch deal window so we for all 4 plates of food the total was less than $100 which is amazing for the quality of food. The sweet potato fries were addicting! The lemonade was delightful! And my chicken sandwich was maybe one of the best I've ever had I'll definitely be back!!

    Fries
    Annalyn M.

    Everything we ordered was great! Burger, bone marrow, fries and drinks for happy hour. Service is great. Great ambiance as well.

    Natalie P.

    Delicious food and the service is unmatched. Chef Martin came out to meet us and recommended the date cake with ice cream. The burger and sandwich we ordered were amazing but I have no words for the sticky date cake. We are not big dessert people but I will come back over and over again for the sticky date cake and ice cream.

    Scallops and cauliflower
    Diane D.

    Great food. Excellent mocktails. Good service. Went for dinner with the girls and we sat on the patio on a Sunday late afternoon and everything was great. The mocktails, the food, the service all top notch and the weather was perfect! We shared the edamame and whipped burrata for appetizers, both were fantastic! The edamame was hot and steamed to perfect. The sauce it was in and garlic crumbles on top was sooo good! The whipped burrata had an explosion of flavors. Creamy cheese, crunchy pistachios, sweet peaches, a drizzle of honey and bitter flash fried arugula on top. I'm a sucker for different textures so this hit the spot! A lil balsamic vinegar would've taken it next level tho. For the entrees, our table had: Caesar salad with chicken: romaine was super fresh and crispy, chicken was hot and grilled. Jerk chicken plate: A lot of food! Chicken was tender and tasty! Presentation was beautiful, aromatic and colorful. Scallop plate: scallops were charred and crispy on the outside but a lil too soft on the inside. This was ok. Sweet and Savory burger: cooked perfectly and the sweet potato fries were hot and savory! Soo good! I do not remember our servers name but he was great. He gave good suggestions and checked on us just enough. Will definitely come back again to try other menu items!

    Jennifer G.

    The service was great the drinks were delicious and loved the tots buuuut those wings no bueno but everything else made up for the wings I'd go again order more drinks and tots no wings tho

    The smokehouse burger with tots.  Excellent.
    Ray Y.

    Food was great. I ordered the smokehouse burger. Really tasty and paired it up with tater tots. Kelly was awesome. Very attentive and making sure we had everything we need. The decor matched the vibe of the restaurant.

    Lemon Ricotta Pancakes
    Brandie P.

    The food was really good and service was good as well, the only reason I'm marking down stats is because of the prices. The food wasn't over the top or anything. They have a $40 Hamburger on the menu! I feel like it's a little too much for the quality. The location and vibe was very nice.

    Steak flatbread
    Josh C.

    Had an awesome experience at The Cut. The food was incredible -- everything came out fresh, flavorful, and perfectly cooked. The pizza was next level with a great crust and bold flavors, and you can tell they really care about quality ingredients. Adam was our waiter and he absolutely nailed it. Super attentive without being overbearing, great energy, and made sure everything came out exactly how we wanted it. He checked in at the right times and made the whole experience smooth and enjoyable. Great atmosphere, great service, and great food. Definitely coming back -- and definitely asking for Adam again.

    The Cut House Salad with added steak
    Adriana M.

    This was my second time at The Cut, but the first it was only for cocktails. This time around I got an entree salad and a side of sweet potato fries. The salad was the house salad with added steak. It was super delicious with candied walnuts, feta cheese, and champagne vinaigrette. My friend got their Caesar salad and she is still raving about it. Their Cali Water cocktail was also enjoyed, as well as a lemon drop and a margarita. The vibes are chill and the staff was very helpful and attentive. Their menu is varied enough to where you can find something to enjoy and I like that they take classic dishes like a Reuben sandwich or a burger and elevate it. I came with a group of girlfriends before we headed into the movie theater and I think this is a great restaurant to enjoy something like that or a date night. Will be visiting again for sure.

    Date pudding and ice cream
    Monica S.

    Well first first of all my husband and I need idk some type of voucher card because we are regulars there lol jk anyway we love the cut I feel the need to emphasize that this is a seed oil free restaurant they are even on the seed oil scout app with amazing ratings ... when we started going there they had cheese bites triangles that they removed out of the menu my 2 favorite dishes are the Chicken caprese I want to try a different one but never get myself to do it because this one is soooo good I get it with a side of sweet potato's and an extra side of cut sauce omg so good! We also love the date pudding with an extra side of ice cream omg I hope they never remove that desert because I will go on strike lol another plate that is so good is the hanger and Frits ofcourse with sweet potato's , also their burgers are amazing ! Over all we have not ordered anything we did not life! I am a fan!! Yes I am hyping them up that much because every penny spent there is worth it the main reason is because it's a seed oil free restaurant , you don't leave feeling nasty and full even after eating your entire plate ... also the employees there are super welcoming that's a plus i dislike rude people ... okay well hope you try it! Have a blessed day ~ fyi all the photos i am adding are from different times going there .. enjoy

    Bar
    Nancy G.

    My niece came in yesterday and she had a gentleman waiter. Worst service they've ever had! it reflected on the tip. Food was good. I came to try it today waitress not too happy ambience is great. Prices are reasonable took a bit to get food.

    Birthday cake was delicious  but the service was not!

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    25 days ago

    All I can say is amazing the food, the service good quality they definitely need more restaurants like this

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    Definitely overpriced. Great service, but lukewarm fries and so-so burger. Won't be going back, unfortunately.

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    Page 2 of 16

    The Cut Reviews in Other Languages

    Ask the Community - The Cut

    Do you cook with seed oils when preparing your food? And if so, do you plan on changing this? Or can you request otherwise?

    We fry in 100% beef tallow and we cook with olive oil. We are seed oil free, except for occasional use of sesame oil in certain dishes But since that is used as part of a marinade for low temp braising not direct heating/ cooking, it should not have… 

    Can I make a reservation?

    Yes. You may call the restaurant and make a reservation.

    View All 5 Questions

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    Durango Cocina & Rooftop

    Durango Cocina & Rooftop

    3.9
    (786 reviews)
    0.7 mi
    $$$

    Came here for the first time on a Saturday night. Food was amazing, had the carne asada and the…read morehuitlacoche tacos as recommended by Jason, our server and it was sooo good. Also, Jason our server was very attentive and friendly and will be definitely coming back here for him. As an added bonus, the Latin house music vibes were on point too as background music. 5 stars!

    HIDDEN GEM in the IE!!…read more Modern Mexican Flavors * Bold spices * perfectly crafted cocktails * Gorgeous decor * Food that satisfies * Outdoor patio * Rooftop dining From the moment we walked into the restaurant, I was wowed with the decor!! So beautiful!! Indoor and outdoor seating. So cool that they had some cellphone charging stands at some of the tables! * Guacamole * The Fire-Roasted MOLCAJETE (fave) Served bubbling hot in a traditional lava stone, this vibrant dish combines a medium-spiced roasted salsa with chorizo, shrimp, flap steak, chicken, and octopus layered with melted cheese, grilled cactus, and blistered jalapeños for a rich, smoky finish. Dipped everything in the salsa! One of the best I've had! Great presentation! Shareable! $75 * Slow-Roasted BONE-IN SHORT RIBS (fave) Monita glaze, coleslaw, ajonjoli dressing. Served with beans, serrano salsa and morita aioli on the side. So tender, insanely delicious! Shareable! $58 * Arroz Con Leche So pretty! We devoured it! * Luna de Lychee Wonderful customer service from Sara and Joaquin Torres!!

    Photos
    Atrium view
    Atrium view
    Just a taco nothing special
    Just a taco nothing special
    Yellowtail Crudo

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    Yellowtail Crudo
    KUWADA

    KUWADA

    4.3
    (216 reviews)
    0.5 mi

    I had a good experience at Kuwada (Rancho Cucamonga). My family and I ordered about 12 dishes on…read moreour visit. The selection felt limited (mostly rolls, nigiri, and appetizers). The rolls came very saucy, and most plates had an aesthetic appearance. Personally, if I were to ever revisit this location, I'd only order the garlic noodles w/ shrimp & the nigiri. For this review, I will focus on the Lobster Tail Roll ($36), Gyoza ($14), and Monaka Ice Cream ($7). I arrived at Kuwada (Rancho Cucamonga) on Sunday (around 12:50PM). Parking is very easy. The lot is HUGE. I had a reservation for 1PM, but a reservation felt superfluous since the restaurant was VERY empty. Throughout the entire dining experience, I only noticed one other group arrive. Staff is the HIGHLIGHT! Staff (receipt says JoJo) was the MAIN superstar. JoJo charmed the table; JoJo maintained a professional, kind demeanor; and JoJo worked very hard. JoJo gave excellent recommendations, and JoJo maintained a friendly, bright smile throughout our visit. Regarding food, it felt inconsistent. The food in the beginning was plated elegantly and carefully. However, as time progressed, it felt like the kitchen was beginning to rush despite the lack of customers. Food arrived very slowly, and later plates looked a little splattered and untidy. Thankfully, most of the food was very good. It's a journey of texture, fresh ingredients, and light & bright flavors. The Lobster Tail Roll ($36) had fried lobster bits, asparagus, avocado, masago, eel sauce, and mayo. It tasted like a vegetable roll at times. The Gyoza ($14 - 6 Piece) was panfried with seasoned pork and vegetables. Tasty!! And the Monaka Ice Cream ($7) is tiny with Macaroon Shell and a small scoop of Green Tea Ice Cream. All in all, these dishes didn't feel special, but they were prepared well enough. On ambiance, Kuwada (Rancho Cucamonga) is very attractive. The location is dimly lit, very clean, and spacious. However, the music is awkward at times. There were moments where light, lovely music was playing... only for random yelling music to briefly appear... to then suddenly be replaced with a country-style song. It all felt surreal. I don't think it was intended, but I think their music playlist was accidentally switched to the wrong track. Overall, Kuwada (Rancho Cucamonga) is an interesting experience. Honestly, the only reason this review is "5 Stars" is because our waitress was EXEMPLARY. Although the ambiance and cooking staff was lackluster, the front of house is MAGIC. This is a not bad, pricey place. 4.5 out of 5

    My bestie and I had the best time here! I had been wanting to try this place forever!!!…read more I made reservations online for us, and as things turned out, we were going to be about 15 minutes late for our reservation. I called to let them know and they were completely understanding! When we arrived, we were greeted and seated promptly. Waters were brought to the table quickly as well. The decor in this place is amazing! They were also playing really good music! We started with the combination carpaccio which was perfect because we each got to try the tuna, salmon and yellowtail. It was delicious! Then we ordered the Surf & Turf roll which is spicy crab and coconut shrimp, topped with seared Wagyu, truffle oil yuzu, and eel sauce--absolutely incredible! Next was the Kuwada roll which is crab, avocado and tempura flakes, topped with baked lobster, eel sauce, and masago. The presentation on this one was extraordinary--and the flavor was amazing! Finally we finished with the Shrimp Lover Roll which is crab shrimp tempura and cucumber, topped with shrimp, avocado, spicy mayo, and eel sauce--another winner! Jojo did an excellent job serving and clearing plates, as well as keeping our water filled! This place is a treasure and I can't wait to go back!

    Photos
    KUWADA DINING ROOM
    KUWADA DINING ROOM
    Baked salmon roll
    Baked salmon roll
    Baked salmon roll

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    Baked salmon roll
    The Whisper House

    The Whisper House

    4.1
    (2.5k reviews)
    10.7 mi
    $$

    Cynthia was the best server I've had here. I come almost every month. She's sweet and very…read moreattentive. Her recommendations were great. The 502 burger is good but I'd recommend light peppers. They're not spicy but they overwhelm the taste of everything else. Their rusty anchor is pretty tasty. I am not sure if it's only available on Tiki Thursdays. I was able to get a table for 9 on Thursday night but I came an hour early to check in. Table was ready on time. Thank you to the host. Restaurant inside is dimmed and plays good music. Already recommend this place for a date night, adult family dinner, or a friend's social hangout.

    3.5 stars, better than average!…read more - Nachos were sizable and great to share, but the dish itself was just ok. Americanized nachos, if there is such a thing. Shredded beef, tomatoes (not pico de gallo), black beans, fresh crisp jalapeños (not pickled), etc. You get the picture of what everything is. - Gluten-free burger was NOT IT, unfortunately, which is a shame because there's not many gluten-free options at every restaurant. - Vegan jambalaya with shrimp was okay. My friends and I summarize this restaurant as being "great for apps and cocktails" and not the best for dinner. It's sort of in a tucked away location. I nearly walked into Gus's BBQ because I missed the sign pointing to the Whisper House entrance. Plenty of free street and structure parking in downtown Claremont since it's a college town. Servers were attentive and noticed when we needed refills and answered our questions.

    Photos
    We have brunch on weekends from 10am-2pm!
    We have brunch on weekends from 10am-2pm!
    Market Jambalaya which includes Andouille Sausage, Chicken, Shrimp, Cajun Spices, Scallions, Rice
    Market Jambalaya which includes Andouille Sausage, Chicken, Shrimp, Cajun Spices, Scallions, Rice
    Lavender Lady-Tequila, Lemon, Violette Liqueur, & Honey

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    Lavender Lady-Tequila, Lemon, Violette Liqueur, & Honey
    Luxe Kitchen & Cantina

    Luxe Kitchen & Cantina

    3.8
    (1.1k reviews)
    0.6 mi
    $$

    Back in the saddle again and Luxe Kitchen & Cantina, oh yeahh, they know what's what. Super nice…read moreplace for Brunch. Walk-in Welcome, Ambience, cleanliness, music, decor, friendly staff, good food CHECKMATE! I feel so bad as I can't remember our servers name but she was a doll! I know people don't always like to be checked on mid feedings, but the attention was on point. We are coming back for dinner next week and if I was a local, they would know my name and my "usual". On our table was the following delicacies: Chilaquiles Clasicos with Carne asada, Chilaquiles Chipotle with Chicken, Eggs Benedict with carne asada, gluten free option was the Veggie Omelette w/breakfast potatoes, complimentary chips & salsa, great flavuuur by the way! If you are a Cafe De Olla fan, it's pretty good. I did add 1 packet of sugar for a little more sweetness. Happy customers. Thank you!

    I tried it for the first time over the weekend…read more I was a later arrival and my party was already enjoying their food. It took some time for my order to be taken. I thought clearly stated what I'd like to have. Unfortunately the enchiladas took a very long time to make it to the take, while my party was now boxing up their plates. To my surprise there was no chicken as requested. I just checked with the sever to ensure I was not charged the additional fee for protein. The rice was crunchy, and the beans was not even above room temp. To me this indicates food that sat awhile. While the flavor of the enchiladas was decent, the cheese was already starting to solidify again. I do not plan to return.

    Photos
    Luxe Kitchen & Cantina
    Luxe Kitchen & Cantina
    Luxe Kitchen & Cantina

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    Brio Italian Grille

    Brio Italian Grille

    4.1
    (3.2k reviews)
    0.1 mi
    $$

    We came to Brio to celebrate my wife's birthday, and Winter helped make the evening extra special!…read moreShe was absolutely awesome, attentive, friendly, and such a great sport with all of my teasing about Brio not having the Parmesan Truffle Wheel Pasta. She played right along and had a great sense of humor. It's always nice when you get a server who doesn't just provide excellent service, but also makes the experience fun and memorable. Winter definitely did that for us. She made us feel welcomed and helped make my wife's birthday dinner a great one. We'll definitely be back, and hopefully next time I can stop giving Winter a hard time because the Parmesan Truffle Wheel Pasta will finally be back on the menu! Thank you, Winter, for the great service and for helping make my wife's birthday celebration special! 5 stars!

    DO NOT DINE HERE IN SUMMER HEAT…read more I rarely leave negative reviews, but this experience was bad enough that I feel people should know. The biggest issue was the temperature inside the restaurant. It was uncomfortably hot from the moment we walked in. For a restaurant that markets itself as more upscale, it's unbelievable that the air conditioning wasn't working properly. It wasn't just us either--I saw the hostesses fanning themselves to stay cool, which says a lot when the employees can't even get relief from the heat. When we asked if the air conditioning could be turned up, our waitress explained that all of the air comes from the back private dining room, and when there's a private event and the curtains are closed, the airflow gets blocked. If that's truly how the air system is designed, that's a major problem. That is not a reasonable explanation to give paying customers. The heat completely took away from what should have been an enjoyable dinner. We noticed multiple other guests fanning themselves throughout the meal, so it was clearly affecting everyone, not just our table. If you're planning to dine here during the summer, I'd strongly recommend going somewhere else until they fix the air conditioning. Instead of addressing the problem, they seem content making excuses, and it resulted in one of the most uncomfortable dining experiences I've had.

    Photos
    The newly renovated
    The newly renovated
    Pasta all Vodka
    Pasta all Vodka
    Lobster & Shrimp Fettuccine

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    Lobster & Shrimp Fettuccine
    Kalaveras

    Kalaveras

    3.9
    (933 reviews)
    2.7 mi
    $$

    5 stars for the service and my food! I asked if the taco salad could be made with fresh romaine…read morelettuce and that's exactly what my server did for me! The way it was going to be prepared was with spring mix, which I don't prefer. I asked for a spicy skinny margarita, and they were able to accommodate me for that as well! Yummy! The reason for the four stars is because the parking lot is extremely dark and sketchy looking. Unfortunately, I don't feel safe outside there. I feel like it could easily be fixed with an investment in better lighting outdoors.

    We were looking for a Sunday brunch buffet and decided to try this location. The brunch is…read more$30/adult and $15/child. The food was mediocre but preferred the "on the spot" chef selection where we could order, chilaquiles, fresh tacos, omelets, and quesadillas. The menudo seemed as if it were sitting in the warmer so long it created a dry, thick layer at the top from sitting there for who knows how long. The churros were hard, unsweetened fruits, and dry macaroni salad. The tacos, quesadillas, and chef made eggs were tasteful. The waitress was very attentive and constantly changing out of dishes. Perhaps this day was a fluke as the hostess mentioned they are usually crowded but it was pretty empty when we arrive at 12:30. The do have a pretty large TV in the room next to the bar area and a stage under. Flyers were noted stating Banda on Saturday nights. Overall, the of lack of customers may have resulted in lack of turn around with their buffet...we may try it again soon but overall 3 stars for the service and the cooked food items.

    Photos
    Inside
    Inside
    Mole Enchiladas
    Mole Enchiladas
    Aguachiles

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    Aguachiles

    The Cut - cocktailbars - Updated August 2026

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