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    The Emerald Hour

    4.3 (91 reviews)
    Closed 3:00 pm - 10:00 PM
    Updated 2 weeks ago

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    Mushroom pot pie
    Saleen L.

    Located inside a hotel, the girls and I decided to catchup in the lounge area which had a cute and intimate ambiance. We sat at the bar high top seats, and opted for a few drinks and shared some bites. Service was quick in the beginning but a bit slower towards the end when we were checking out, but overall not an issue (we just had to call for our waitress a few times). The lounge/bar menu actually comes from their restaurant Broma which is located within the hotel - overall menu is small & bit limited in variety , but had a clear focus, mainly new American with some unique play on classics. Cocktail menu had a great variety of house cocktails along with wine/beer. Let's dig in: (1) Mushroom pot pie - this came out nice and hot, but unfortunately the flavor was too monotone and rich/heavy. I LOVE mushrooms and although there was great mushroom flavor - this def. needed something else to add bite and or make more dynamic. (2) Fried Artichokes - this was OK, lots of sauce and flavor but def. a bit too salty overall. Was only able to have a few bites. (3) Seasonal Salad - this was tasty and refreshing, the cheese and sauce added a nice richness and texture to the salad - along with the pomegranate seeds. (4) Croquettes - a bit disappointing; the inside was way too salty overall and the bed of veggies had a horrible mushy texture and seemed pretty unnecessary. (5) Tinned Octopus w/ bread - also just OK, can't really go wrong with tinned seafood but could have been spruced up a bit more with acid/herbs/etc. Seemed like they really just served what was in the tin and that was it. Also wished the bread was lightly toasted or warmed. (6) Cocktails: I had a Pisco Sour which was tasty with a nice egg white froth to it. My friend had the G&T, which was standard and very boozy although nothing unique. Also ended up trying their Ramos Fizz - although the cloud was just right, the flavors were odd and not to my taste. Overall - food all leaned a bit too salty and for the price there wasn't anything I found super memorable or would come back for. Drinks were fair, but also nothing amazing. Ultimately the food/drinks were very suited to a generic "hotel" style restaurant - and unfortunately just not a place I'd travel out for.

    COFFEE MARTINI: wheatley vodka w/cocoa nib, st. george nola, california sherry, marcona almond orgeat, cold brew ($19)
    Elena N.

    3.5 STARS Date; Wednesday, July 3rd, 2024 Time: around 5pm Party of: 2 Meal: Dinner *Chicken Croquetas: traditional spanish fritter, curtido and spanish ham ($17) *Cavatelli: handmade pasta, early summer vegetables, wild green garlic pesto, burrata, and spicy tru e honey ($37) *BASQUE CHEESECAKE: basque style cheesecake, compressed mango, passionfruit curd, graham cracker crumble ($12) *COFFEE MARTINI: wheatley vodka w/cocoa nib, st. george nola, california sherry, marcona almond orgeat, cold brew ($19) *SPARKLING: NV Bohigas, Cava, Brut Reserve, Catalunya, Spain ($15) A girlfriend and I were going to a concert at Shoreline. Since we were running early, we decided to park at the amphitheater and walk to grab some food. After some quick searching, we decided to take the 15 min walk to The Emerald Hour. This spot is basically the hotel lobby bar, so just walk to The Shashi Hotel entrance and you'll see a door that says The Emerald Hour / Broma Restaurant. My CC bill was charged to Broma, so I'm pretty sure Emerald is the bar area and Broma is the dining room. The bar menu seems to be a smaller version of the restaurant menu. Food and drink at Shoreline was going to be expensive, so this was comparable. The portions are small so good for variety and sharing. I wasn't super hungry, but I was thirsty, so I tried a cocktail. I'm more of a spirit forward girl, so this was a lil light for me. But nicely balanced for a cocktail in general. Second beverage was a glass of bubbles which was a healthy pour. Service was pretty good. I did have to ask for a few things a couple of times, but I'm not too strict and judgey about that. One thing to note, they do charge an automatic 20% gratuity. It doesn't look like it was subject to sales tax, so that was nice. Decent place to grab some food and drink before heading to Shoreline. Pricey, but there not much around that's walkable. REVIEW #3482

    This is for Broma the restaurant. We had the best food and service. I want to give a special shout out to James, he was extremely funny and incredibly charismatic. I have to say, he was one of the best waiters I've ever experienced. I don't know how much y'all are paying him but he deserves a raise. Give him his raise! You made our night- Allie and Ivan.

    Salisbury Wagyu Burger, with gooey mushroom gravy. Served medium rare
    Lawrence M.

    Food was good. Service was below average. Venue was bad. The bar is the overflow when restaurant Bromo is full. Same Bromo restaurant menu, but in a bar setting. They'll serve you in the lobby too, with an industrial exposed concrete chic. I wasn't a fan. Lots of echo, lots of hotel foot traffic. // Appetizers + House bread and olive oil, $8. Unusually good bread, served with flaked salt. Carby goodness. + Olives. Salty goodness - Risotto with pinenuts. You can get it with truffles shavings on top, at $4/gram. Not sure exactly how much a gram of truffle shavings is, but it covered the little bowl of risotto. It was kind of tasteless. // Mains + Green Lentils and Spring Vegtables. Decent hunk of polenta, topped with nicely cooked veggies. The lentils were added as a second thought but weren't good as the veggies. + Salisbury Wagyu Burger. Yes, it was a burger. You could taste the Wagyu. And it had Salisbury meatloaf texture. Kind of strange combination. But what made it work was the gooey mushroom gravy and aoli. It was a messy meal, but worth the $22. // Service - Snobby. Wouldn't seat us despite empty tables. Had to sit in lobby. Where we underdressed? Service there was dismissive, and the guy look uninterested in talking us. - Knowledge. Couldn't answer our questions. Was fish sustainable? (It was not). We had to resort to yelp to get descriptions of items. - Accuracy. Ordered risotto with the truffle topping. It came out without truffles. I think it was intentional. I hate paying $20 tip for horrible service, but it was a date night and I didn't want to seem cheap. And I guess rude servers need to eat too.

    Chocolate mousse
    Caren F.

    Came here for the Janet concert. And tbh, I was a bit disappointed. First the +, service was quick. The ambiance was nice. Second, food was average. We order the some appetizers and a the Crazy thing is the 20% gratuity was already added regardless of the number in your party. But, their was a sentence on the menu that said they "would gladly removed the 20% gratuity... Seriously? Anyway would I come here again... not sure...

    I love the pool side view, gorgeous
    Leonorah N.

    I loved it friendly staff, really good desert . They have the best service and I just love it's location

    $15 CROQUETAS DE BACALAO
    Jo P.

    Cocktails were crafted deliciously and very potent. I think a lot of them are intended more for the sip and savor - take your time enjoy the conversations and live music. I drank mine a little too fast and hit me pretty good but no headache the next day. The servers were friendly - we sat in the lounge area next to the bar. I liked they gave us water without having to ask. The other stand out dish for me was the oyster Rockefeller. I've had many from different restaurants and I can say this was the most juicy and not overcooked/rubbery. The broth inside the shell was delectable too. I could have licked the shell clean. 5/5 drinks 4/5 for starters

    Seasonal Pumpkin Spice Cocktail.
    Rob F.

    The seasonal pumpkin spice cocktail was worth the wait! Light pumpkin spice was well-balanced within the cocktail. Highly recommend even if you're not a regular pumpkin spice drinker like me. Service was attentive and kind. Ambiance is classy and well maintained; great aesthetic. Cheers!

    Berries (of which some were moldy boo)
    Kristie C.

    Swanky place right by google offices. Beautiful setting with lots of indoor and outdoor options inside a hotel. Most entrees ~$30, with wine and cocktails to pair. THE FOOD: - Mushroom dip $14 Ok: liked the mushrooms, wasn't a fan of the toast / bread it was served with (was too sweet, and somewhere in between toasted bread, crouton and bread) - Trout $28 MEH: interior was still somewhat raw, and the veggies were overpowered by garlic IMO - Berries (side): some moldy berries were served :( - Tea: asked for mint tea (I can't have caffeine) and was served sencha OVERALL: good for drinks, maybe some appetizers but disappointed by the food. Service was okay, seemed like they're still working kinks out

    Ronesha J.

    What a beautiful bar! Visited while staying as a guest at the hotel. We decided to stop by after having dinner and we were not disappointed. This full bar has a small but beautifully curated cocktail menu. Not to mention the bar itself is very aesthetically pleasing. It is situated right next to the pool and has a beautiful seating area with a fire pit. The drinks were a little pricey but very strong. The bartender was cool and very flexible and was open to making some adjustments to the cocktail to suit my tastebuds. I only wish we hadn't had dinner before we visited so that we could have tried something from the menu! Would definitely return again!!

    Pristine bathrooms
    Elena C.

    This place has one sexy restroom that deserve a review of its own. But I won't let my obsession with bathrooms distract focusing on what you came here for. First of all the atmosphere is amazing. We got lucky and scored a table by the fire place, which gave this ultra modern spot a bit of romantic flair. Their art lead to quite an entertaining conversation. I fell in love with their pig painting. Overall vibe very relaxing and comfortable. Their cocktails were tasty although not very strong. I liked that they could also make you pretty much whatever you wanted if you didn't care for their specialty drinks. The food was great. The sausage stuffed octopus (which I think is no longer on the menu) was fantastic. But their Branzino. OMFG, that fish was superb. I hate it when people try to mask poor quality seafood with seasoning. Here, the just added a few light complimentary aromatics and let the fish shine. Truly master piece. We will definitely be back again!

    Menu
    Tina L.

    Tucked away bar/restaurant inside a resort nestled in the kiddie corner of Google. Who would had known. Dropped our son off to grab a drink and snack. Read about this quaint place and we came from a drink but over welcomed our stay. Lol. Time passes by when you are having such a fantastic time. I ordered the Paloma, anything with a hint of ginger, I'm all in! Bae had his classic old fashion. Victor was the bar manager who hosted us. The drinks were potent as can be. Sip sip savor savor. Shishito peppers to compliment my drink. We also ran into our son's classmate parents too so we shared the bar and talked and talked and talked. The croquetas turmeric and the octopus were phenomenal.

    Jimbo Sour

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    2 years ago

    Loved the drinks, ambiance and the host was very sweet too. I would definitely come back here

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    5 years ago

    Great ambiance, delicious food and amazing creative drinks! Highly recommend the coffee martini.

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    4 years ago

    Bomb burger!!! Fun drinks! Looks like an awesome hotel too, but the bar/restaurant is very fun!

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    3 years ago

    Everything about this place is amazing. The food, cocktails, service and ambience are brilliantly executed.

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    Ask the Community - The Emerald Hour

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    Bar Underdog

    4.2(57 reviews)
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    I think it's kind of funny that there is such a discourse amongst other reviews about whether or…read morenot this place is a speakeasy. As a speakeasy enthusiast myself I definitely agree to the fact that it is "hidden" but also it does kinda give corporate vibes a little bit - maybe we can say they "gentrified" the speakeasy experience which is honestly so funny for Palo Alto. But anyways I don't think a classification should stop you from visiting it. The food is actually surprisingly really good. We came with a pescatarian and honestly while the offerings for snacks were a bit slim, every option was really good. I feel like this was the first time where I understood the price even the the quantity is no where close to be desired. One shrimp is like $6 and I was like whoah. Service is definitely more laid back and it's overall just like a more chill atmosphere. I'm fortunate to work nearby so I'll definitely visit this place a few times after work to blow off some steam... And the drinks! Yes they are good! They are also quite strong! Would come back again but also if you're conscious of budget then I'm not sure if you'll find the same value proposition.

    Note: I believe the menu has changed since my last visit…read more Stopped by Bar Underdog for a quick drink and was recommended their take on a martini from the "Traditional" section. It came out quickly, crisp, and as cold as it gets. I also tried a shrimp dish from the "Steamed" section, and it was delicious. Their chicken was also larger than I expected, making it a good bang for your buck, especially if you plan on grabbing a few drinks. Excited to come back and try more of their cocktails!

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    Valley Goat - Hamachi Poke

    Valley Goat

    4.2(681 reviews)
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    We booked a dinner reservation here to celebrate my boyfriend's job promotion and had a great…read moreexperience. The staff were all so friendly and provided excellent service. They were attentive and made sure our water glasses were always full. The interior is beautiful with all of the plants. Their goat empanadas are popular for a reason, the aroma was amazing when it was served to our table. I really enjoyed it as an appetizer and the sauce paired well. The sautéed green beans with fish sauce aioli were umami heaven. It was just as delicious as I remembered, when I visited Girl & The Goat in Chicago a few years ago. The sticky pork shank was tender and fell right off the bone. I made lettuce wraps with the pork, pickled veggies, and sauces provided - wow, everything tasted so delicious! We also ordered the skirt steak to share, which was good, but a bit chewy. I definitely recommend getting the pork shank. Overall, Valley Goat has unique and tasty dishes that I don't think I can find elsewhere around South Bay. My family from out of town will be visiting soon, I'm excited to bring them here for brunch or dinner!

    Definitely make reservations as this place is uber popular. We had to sit at the bar but definitely…read morefine as our waitress was really nice. They had a special vegan menu for my friend. I definitely want to return for dinner as the menu looks more appetizing than the lunch menu. I had a hard time deciding what to get for lunch. Will return for dinner and hopefully it'll be a 5 star food experience.

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    Horsefeather - Fried Chicken & Three

    Horsefeather

    4.1(252 reviews)
    4.7 mi
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    I came here for brunch with my family and we had the BEST time. My brother and I ordered the Korean…read moreCrispy Chicken Sando with fried eggs and avocado and WOW. Crispy chicken + gochujang honey + brioche + a fried egg? Whoever came up with this understood the assignment. My mom got the Shrimp Po' Boy, and my nephew went for the BLT. Everything coming out of the kitchen looked better than the last thing. The umami fries deserve their own paragraph because we kept ordering them. And ordering them again. And then somehow ordering them AGAIN. At some point I think the fries just became part of the family. We also tried the deviled eggs with tobiko, which were SO good! But let's talk about the drinks because this is where things got dangerous. Our server Sam was AMAZING. He was attentive without hovering, knew the menu, and gave us recommendations that were genuinely spot-on. We trusted him completely by the end of the meal, which is how we ended up trying several cocktails. My favorite was the Low rider because I'm a mezcal girly and the espresso martini was especially good definitely one of the better ones I've had. I loved the different ingredients they use, including Ola Coffee, which gave it something a little different. And then Sam recommended the whiskey butter cake. That cake was the perfect ending. Every recommendation he gave us was a hit, so at this point I would probably let Sam plan my entire brunch menu. We had such a fun family brunch and genuinely left talking about how much we enjoyed everything. Great food, great cocktails, great service, and a staff member who clearly knows how to make people have a good time. The ambiance was also such a vibe. The interior is really cute and we got seated in a booth, which made it feel extra cozy and perfect for hanging out and enjoying brunch. I could totally see this being a great spot for family brunch, drinks with friends, or even a cute date. It has that kind of atmosphere where you can dress it up a little or keep it casual and still feel right at home. 10/10 would brunch here again.

    Stopped by around lunch time on a Saturday and was able to be seated without reservations easily…read more We were hoping to try the miso pasta but on weekends only the brunch menu is available until their dinner service at 4pm. We tried the loco moco and chicken and waffles instead. Both were good and portions are average sized. Usually we can't finish brunch between the 2 of us but this was easily consumed with no leftovers. The chicken and waffles came with matcha butter which was a nice touch. Overall a safe choice for brunch and I'm interested in coming back to try some of their lunch/dinner options!

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    Broma - Hamachi Crudo Tacos

    Broma

    3.8(90 reviews)
    0.0 mi

    I tried calling to share feedback, but they did not answer which I feel is important to note…read more We don't mind paying for a quality experience--especially for special occasions--which is why we chose Broma to celebrate our wedding anniversary. Unfortunately, we left regretting that decision. From the start, the experience felt unwelcoming when we were seated with our 3-year-old daughter. There was no single overtly disrespectful moment, but the overall tone and repeated small interactions made us feel like we were being judged for having a child with us. At one point, when our daughter accidentally dropped her fork while playing, the reaction we received came across as frustration, which added to that feeling. We understand not every restaurant is designed for young children, but Broma presents itself as a place for friends and family. Instead, we felt like we had to constantly manage and overcorrect normal toddler behavior, which created stress and took away from what should have been a special occasion. Because of that, we didn't feel comfortable raising concerns during the meal when the server checked in--we were more focused on getting through the experience without drawing additional attention. We were also offered an off-menu item without any mention of price. The menu we were given did not list the smash burger, so when I ordered a double, I had no context for the cost. The final price was a surprise, and we would have made a different decision with that information upfront. The food itself did not match the price point. The "smash burger" was not prepared in the style typically expected, and overall the meal felt underwhelming for the cost. Lastly, the billing was confusing. The paper receipt listed "gratuity," while the digital receipt labeled the same charge as a "service charge," making it unclear whether an additional tip was expected. That lack of clarity does not align with the level of transparency expected at this price point. We don't mind paying for a great experience, especially for meaningful occasions, but this visit did not meet that standard and ultimately left us regretting our choice to celebrate here.

    Atmosphere-wise, this place is great. The live music by the bar gives the space a nice energy…read morewithout making it feel too loud or chaotic. The food, however, was not especially impressive. I would not rush back for the food alone. The seafood pasta was too acidic/sour and somewhat underwhelming, so it did not quite land for me and led to the stomach discomfort that lasted into the next day. The quality and presentation do not match the price tag. Also, "broma" means "joke/prank" in Spanish, so naturally I found myself wondering whether the two Black Iberian pigs on the wall were part of the joke. :) I would come back for the vibe, the bar area, and maybe to give the food another try.

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    Alter Ego Cocktail Club & Still OG - A Mexican gin to make a bartender special

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    4.4(311 reviews)
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    Me and my co worker did the happy hour in the front which is Still OG…read more This place is for those that dig the vinyl era because they play the albums and place the cover in front of the turntable. The drinks are named after actual songs which is which is cool. I really enjoyed the So fresh So clean which was refreshing and not so sweet. Each drink is made with fresh ingredients. Their food menu is small but still has enough to choose from to snack on. The bartenders are knowledgeable about the drinks they serve and willing to help you pick the best drink for your taste. We did not get a chance to try the Alter Ego which is behind the curtain but next time.

    Wow, I don't think I've written a review of a bar/lounge in like 10 years lol. Aging + having a kid…read morewill do that to you. Anyway, I met up with some friends here last weekend and we had a reservation at Alter Ego. I guess it's technically 2 places with Still OG. I have to say, I have really fond memories of Original Gravity from back in the day (ah, the days of my youth...) so it's nice that it's still sort of around though.. technically completely different since there's no more craft beer or duck fat fries lol. We hung out at our table for the whole night, like 4 hours. We all ordered cocktails off the menu and later on ordered some stuff off the menu based on the bartender's suggestion. I first ordered a Calabrian Spritz from the menu which hit the spot for me. Personally, I am not a hard alcohol fan but I enjoy wine and fun lil cocktails that are slightly sweet/not super strong lol. So this drink was nice because it wasn't too sweet and had a lot of volume (I like just sipping on stuff in general and it sucks when you order a cocktail that's like 3 sips of liquid and the rest is ice). The next cocktail I ordered was off the menu and called Like This or That (I think). I think it was some sort of passionfruit + vodka mix and very delicious! We also ordered the cold soba noodles and fries. Fries were crinkle cut and nicely crispy, no complaints. Soba noodles were also good, though some component of it was really spicy, I think the cucumbers. Overall I had a good time here and look forward to coming back, though given how little I go out, who knows when that will be haha.

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    Alter Ego Cocktail Club & Still OG - 6/21/2024 symphony in black (mocktail of kyushu coffee) SO GOOD BEST BLACK SESAME COFFEE EVER wish i could drink this every morning

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    Flowers Saratoga - Steak something I dunno

    Flowers Saratoga

    4.4(602 reviews)
    11.3 mi
    $$$

    I saw this place on Check Please and loved how interesting the cocktails looked. I told my husband…read morewe had to come here so for our 6th wedding anniversary, this is where we came. First off, Saratoga is a wealthy area and you can clearly see it when you walk down the street. Most of the restaurants in the area are high end. We got to Flowers and were seated off to the side. Our waiter was super friendly and made us feel welcome. Oh and make a reservation for this place because the place was packed. We went straight to the mains and drinks. I got the squid ink pasta and my husband got the chicken. Both were delicious. The pasta had a kick to it which I loved and the squid ink wasn't too overpowering. For cocktails I got Kiss The Bubble which comes with the smoke bubble on the top. Unfortunately right before i was about to pop it myself, i shifted the glass and it ruptured on it's own. Oh well. After that drink I got Hummingbird, which comes with cotton candy on top. But the cotton candy has a different texture and taste than the normal carnival cotton candy. It's not as sweet. Lastly, we got an anniversary dessert on the house which were strawberry creme filled petite tarts, and we also got the chocolate cake. I definitely recommend trying this place. The food is good, service is great, and the drinks are the best.

    The service here was impeccable! From beginning to end we were treated like royalty. This was for…read moremy friends birthday of seven people, which was the perfect amount as we were able to hear each other, and the ambience was not loud at all. The decor is nice and modern and clean, and the food was simply amazing! We started off with the rare tuna tacos that were delicious as well as the salmon sashimi hors d'oeuvres that a friend and I shared. I ordered the miso cod which was rich, but not too rich over a bed of forbidden rice and spinach. I shared with my friend, the salmon that was equally as delicious. I could not choose which one I liked more. I do have to say kudos to Amanda our server was probably the most attentive and best server I've had in a very long time. I will definitely come back, Please note that this was on a Wednesday at 6 PM and there were probably 10 other people in the restaurant. It is not very large and pretty quiet. Parking was on the street or there are some public spots tucked away off the main street. I did not see any electric charging stations nearby, but there are some shaded spots from the trees in some of the parking areas. I look forward to coming again to this restaurant for any special occasion. Great for groups or romantic evening.

    Photos
    Flowers Saratoga - Woohoo! Alex!

    Woohoo! Alex!

    Flowers Saratoga - Blackened Salmon

    Blackened Salmon

    Flowers Saratoga - Panna Cotta

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    Panna Cotta

    Bloom - Churro Waffle

    Bloom

    4.3(1.9k reviews)
    8.6 mi
    $$

    Word of warning! You need to be mentally prepared--and SUPER hungry--when dining here because the…read morefood portions are gargantuan! The food is SO good, and the staff makes you feel right at home. They're super friendly, cheerful, and welcoming! Kudos to Antonio, our guy, and Bento, the bartender! The Jumbo Crab Benedict is absolutely delicious, and the Sweet Potato Shishito Hash is so darn good! We'll definitely be coming back! According to Antonio, their Chilaquiles with Carnitas is something we must come back and try. So now we have another reason to return! Amazing food, amazing staff--but be warned: it's loud and packed! Still, totally pricey $86 breakfast for two but worth it!

    Came for brunch on a very busy Sunday & stood outside waiting to dine in for only about 10 mins…read more Which was a surprise due to how busy they were! Upon entering, we were sat at beautiful bar area & greeted almost immediately. The decor inside is stunning & the entire restaurant was very bright. We ordered the Bloom Burger & Chicken & Waffles & enjoyed some racing on the bar TV while we waited for our meals. When our meals arrived, I was pleasantly surprised with how full my plate was with a massive burger, fries, & salad. Both meals were delicious & hit the spot for us. The bartenders made sure to check in when they could & keep our waters filled. Overall, we had a great experience & will be back to try more items!

    Photos
    Bloom - Brunch with my girl! Hee

    Brunch with my girl! Hee

    Bloom - Croissant French toast

    Croissant French toast

    Bloom - Carnitas Bene w/ avocado, pickled onion, house English muffin, poached eggs, salsas, house potatoes | $25

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    Carnitas Bene w/ avocado, pickled onion, house English muffin, poached eggs, salsas, house potatoes | $25

    Haberdasher - Prohibition style speakeasy here we come! Hee

    Haberdasher

    4.5(758 reviews)
    12.1 miDowntown
    $$

    Here is one of the coolest gems in Downtown San Jose. This…read moreis not your standard bar this is the place to get drinks made properly. Every ingredient is fresh not pre made unless you get the on tap cocktails. When you walk in it has an inviting atmosphere and the Kaylen who is the bartender is welcoming to both regulars and those who are new to the bar. I had a drink called the Macintosh which is so refreshing but not overly sweet which I enjoyed.

    Walking into haberdasher always makes me feel like I'm going back in time. It's beautifully…read moredesigned and has amazing staff. My husband and I had a baby free night out to celebrate my birthday and haberdasher did not disappoint. We went soon after opening so there was no line but I know they tend to have one later in the evening. We were greeted warmly at the door by the attendant who checked our ids. I was even wished a happy early birthday. When going into the bar, you walk down a staircase into a space that makes you forget you're in downtown San Jose with beautiful reds and burgundy decor. The staff is all smartly dressed; the bartender and bar back were both sweet and funny. I ordered a jack rose (my all time favorite), their seasonal watermelon waltz (this may be a new favorite for me, nice and refreshing) and one of their zero proof cocktails called a Mariposa which was soooo good as well. My husband ordered a couple old fashioned and a watermelon waltz for himself. We had an amazing time and look forward to coming back in the future.

    Photos
    Haberdasher - Kentucky Buck

    Kentucky Buck

    Haberdasher - Back bar

    Back bar

    Haberdasher - Their bathrooms fit the theme very nicely.

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    Their bathrooms fit the theme very nicely.

    The Emerald Hour - wine_bars - Updated September 2026

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