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    The Guest House

    3.9 (142 reviews)
    Closed 4:00 pm - 10:00 PM
    Updated 2 months ago

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    Violet K.

    If you're looking for something intimate i don't recommend coming here, it is very loud. Service was decent, nothing rude or anything just feel like our waitress was very monotone but i'm sure she had a long night. I got the Tulgey woods to drink and the margaritas tasted so good, it was a little pricey though ($50). We also got the bread for an appetizer and the bread was so amazing, super buttery and soft but crispy. To eat i got the Scallops and the scallops were actually cooked perfectly. We also got a side of potatoes and carrots, the potatoes were pretty good, though it tasted like most of its seasoning was just butter. The carrots however are very spicy so it was a little surprising. I believe they have some sort of curry on them. Overall pretty good, they managed to handle my nut allergy good as well :)

    Lauren T.

    The ambience and vibes at this place are amazing; dark, moody, and upscale. We especially loved that they do half-priced bottles of wine on Mondays! The cocktails were good, but extremely overpriced. We tried an array of dishes, and unfortunately, the only things we really enjoyed were the two pastas: the spicy vodka and cacio e pepe. All of our main courses were a major letdown. We ordered the Parmesan-crusted filet, but the meat was very low quality and it wasn't cooked the way I requested. We also tried the butcher's cut and had the same issue. We didn't complain or send either back, but we barely touched either entrée. Our waitress didn't seem to notice or care that we hadn't eaten them. We also ordered the crab cake, which tasted fishy and didn't seem fresh. Overall, I wouldn't recommend this place. The atmosphere is great, but at this price point, there are much better options.

    Complimentary "fresh from the oven"bread
    Debbi P.

    Beautiful restaurant, located at the Scottsdale Quarter. Very friendly, welcoming staff, with excellent service. Fabulous happy menu with elevated food and drinks. When they start you off with the incredible complimentary bread, you just know it's going to get better and better!!! Our meal did not disappoint!!! Reservations highly recommended!! Parking nearby as well as valet service. A great first experience!!!

    Steak tartare
    Stephen L.

    Walking into the guest house for dinner you are invited by a warm ambience light, with a nice layout of the restaurant and great customer services all around As for the food, yes this restaurant is more on the expensive side and everything comes à la carte, but putting price aside, the food were: Branzino- 5/5- the fish was cooked to perfection. It has that light seared charred flavor and the fish of course fresh. It was flaky mild and sweet.. you don't get that fishy flavor. As for the sauce that I would describe it as a chimichurri with capers that it came with. Ribeye- 4/5 you can never go wrong with the ribeye, but it's not something I will highlight as it was very basic for a high end restaurant. Meat was cooked great, but lacking that essential flavor of rosemary, garlic, butter Pork chop-5/5- I ordered this medium well and it came out to perfect! The meat was tender and the sauce that came with it complimented the meat so well. Additionally is entrée comes with two small sides: Latto bean with some type of barbecue tasting flavor . Sooo good. And the second side was like a charred kale salad. I would definitely recommend this dish. braised short rib- 3.8/5, from my sample bite that I got, this was another basic dish. Something was missing from this dish where the sauce needed some umami flavor or something to complement the dish altogether Scallop ceviche 1/5- definitely the worst item on the menu. There were barely any scallop on the shell and it was super fishy tasting even with the yuzu, lime sauce. Overall, this is a nice place to grab food and drink, but could use some enhancement of a few of their dishes being a high end restaurant.

    Edie D.

    Elegant atmosphere, creative drinks, and top notch customer service. You've got to try there... *Mac & Cheese *Theatrical magic mushroom *Theatrical Wonderland martini *Theatrical TULGEY Woods *Aussie Top Cap The only negative thing if any was, they didn't give us one of the appetizers we ordered but still ended up paying for it. All in all we still give it a

    Mark C.

    Although there's valet, the Scotsdale Quarter has nearby and free garage parking. What's neat about The Guest House is that they have have 4 distinct eating areas: the bar area, outside, a long hallway, and a large room with round tables. It's pretty neat how each area has a different sort of decor and atmosphere. Note that The Guest House is part of the InKind selection of restaurants. It's an app that basically gets you 20% off of 180+ restaurants in the Phoenix area. I suggest waiting for a Costco sale on InKind gift cards to get even more savings (generally 35% off). I tried out a Butcher's Cut, spicy rigatoni, and a warm toffee butter cake. I found it odd that they don't have a menu for their desserts; you have to ask for it to be told to you orally. My bill came out to be $131.59 (includes tax and tip). I would have loved the steak filet to come with a few small sides. The spicy rigatoni wasn't even spicy, and the toffee butter cake was warm and delicious. The complimentary bread was also nice. The server was kind and congenial. The only hiccup there was that it took a long time for my dessert to be served to me.

    Margarita flight
    Peyton L.

    My husband and I had such a wonderful experience at The Guest House! The inside is absolutely beautiful and has this old-world feel with the velvet and vintage-style decor. It really makes you feel like you've stepped back in time. I had the braised short rib, and it was exceptionally delicious. So tender and full of flavor! My husband had the steak, which had a really great flavor and was cooked well. My only complaint would be that for the price, I expected the steak to be a larger cut. Overall, we really enjoyed our experience and loved the atmosphere. It's such a beautiful place for a special night out!

    Maria A.

    I had such an excellent experience at The Guest House. I love the when I make a reservation and I don't have to wait! Immediately as we got there, we were seated right away. Our waitress brought informed us the chef requires we order everything at once so they can work on our order in a time manner. While we waited, we got their house bread. It was soft, flaky and butter, so good. We got the crab cake and it was different but really delicious. I got the lamb chops, and my friend got butcher's cut steak. The steak was really tender and melted in my mouth. The lamb chops are also really juicy and tender. For sides we got the Wagyu fried rice, misso mushrooms and sweet corn pudding. I wasn't impressed with the way fried rice, for the price point I feel like they could do better! The sweet corn pudding was delicious. Dessert option was amazing. Honestly it was such a great experience. Our waitress was amazing, our food was brought in a time manner. The restaurant has a lovely interior. I will definitely be back!

    Brussel sprouts salad
    Dawn B.

    Food was great- decent size salad which should be expected for the price. The reason I gave it a 4 is purely because of price. Main entrees are pricey for the amount of food you get and the drinks are pricey for what you get.

    Becca W.

    The previous restaurant at this location was Etta, and the interior has pretty much stayed the same. We came here for Happy Hour on a Saturday with a couple of friends. We made a reservation for 4 p.m. to beat the crowd, and that was a good idea because it started getting busy about 30 minutes after we arrived. We ordered quite a few cocktails from the Happy Hour menu, plus the theatrical Tulgey Woods. We also ordered almost every food item from the Happy Hour menu. Yup, we took this opportunity to try them all! We liked all of our drinks, especially the Tulgey Woods. It was definitely pretty and perfect for Instagram pictures, with the dry ice smoke pouring over the drinks, but we didn't think it was worth $55. The food presentations were beautiful, but the taste was just decent. I do have to give a shout-out to our server because he was awesome. Unfortunately, I was a little too buzzed to remember his name. LOL. Well, I tried, I reviewed, and I'm glad we came to give it a try.

    Ice cream sundae
    Elle F.

    We had dinner here on a Thursday night and it was quite busy in the main dinning room although lots of seating in the bar area. The menu was more meat and pasta forward, but we shared the ceasar salad, cauliflower main, steak, truffle fries and asparagus. They also brought us some fresh bread which seemed like more of a croissant bread. The bread was delicious but definitely buttery, the highlights for me was the salad and the FRIES- I think these were the best fries I've had in a long time, so good that I ate the whole portion and we had to pack the cauliflower and asparagus to go. I would have been completely satisfied with just a order of fries and the salad! We did end with the sundae which was huge and being full on fries we left majority of it! Will definitely be back!

    Au Gratin Potatoes
    Autumn S.

    Our experience at The Guest House was a fun one, and we will certainly be back! The food was delicious, and the theatrical drinks are worth the up-charge. Especially The Magic Mushroom! The decor and vibe of the establishment was beautiful and made for a pleasurable eating experience. The service was also top notch and everyone was attentive and knowledgeable about the menu. There was an issue with the reservation running behind and a couple of other hiccups. But I'd like to make it known that a lot of it was out of The Guest House's control, and they handled it with grace and ensured it was made right! Overall, I'd recommend this restaurant if you're looking for a chic and delicious dining experience.

    Shrimp cocktail
    John I.

    Took our friends for dinner and had a great experience start to finish! We had been to Etta in that building and were not fans. TOTALLY different experience now! HIlights for apps were the Charred Moroccan Beets and the pear and Gorgonzola salad. ȚHe shrimp cocktail was awesome. One of our friends loved the Tuna and Cavier cones. The entree star for me was the spicy rigatoni while my wife got the chicken tenders app and parm truffle fries. The impressive looking dessert was a miss ...but that was the only one. Kaleb B was our server and a star! He gets 5 stars as well. Great guidance thru the menu and kept my wife's drink full (top priority for her) A++ Overall!

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    Ask the Community - The Guest House

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    Tell Your Friends

    Tell Your Friends

    3.7(142 reviews)
    1.8 mi

    I've been here multiple times. It's my go-to happy hour spot when friends come to town to have an…read moreelegant night but also not break the bank (at least for happy hour) Stunning interior and friendly service. I haven't had a drink I haven't liked, you can't go wrong with any of them. The 50 first dates has become my favorite, however. For food, the milk bread is a delicious starter. The chicken tenders are also amazing. Can't wait to go back!

    Unfortunately, I would not go here again. I was genuinely so excited to take my husband because he…read moreloves jazz, flapper-era music, and the whole 1920s speakeasy atmosphere. Based on how this place is described and marketed, we were expecting an intimate, vintage-feeling evening where we could sit down, have a cocktail, listen to jazz, and enjoy the atmosphere. That was not our experience. There were definitely things we liked. The location was great, the overall theme and decor were beautiful, the lighting created a great atmosphere, and we enjoyed the food and drinks. The service was also very good. However, the entertainment was a huge miss and completely took us out of the experience. We walked in and the band was performing "Genie in a Bottle," followed by other current/recent pop songs, Backstreet Boys songs, and "Creep." The singer was repeatedly screaming into the microphone and encouraging everyone to scream and make noise. At one point, while sitting in what is supposed to be a speakeasy, we were literally listening to him sing "creep" which is one of the most depressing songs of all time. It felt much more like being at a loud dive bar or country bar than an intimate 1920s inspired speakeasy. My biggest issue is that the entertainment did not match the experience being advertised. You can decorate a room beautifully and make it look like the 1920s, but when the soundtrack is "Genie in a Bottle," "Creep," and Backstreet Boys songs being loudly belted into a microphone, the illusion disappears pretty quickly. The noise level also made it difficult to simply sit, have a drink, talk, and enjoy the space. We specifically chose this place because we wanted that relaxed jazz/speakeasy experience, and that simply wasn't what we got. The cocktail selection was another disappointment. For a speakeasy-style bar, I expected a stronger selection of specialty bourbon and whiskey cocktails. The prices also felt excessive for the overall experience. On top of the already-high prices, we paid a $20 entertainment cover ($10 per person) specifically for the band. I wouldn't have minded paying a cover for quality live entertainment that fit the advertised atmosphere, but the artist was not particularly impressive and, more importantly, the music didn't fit the theme at all. There is a lot of potential here. The space itself is beautiful, the service was good, and they nailed many of the visual details. Unfortunately, the entertainment is such a major part of a speakeasy experience that it overshadowed everything else for us. If you're specifically looking for jazz, flapper-era music, and an authentic-feeling 1920s speakeasy atmosphere, I would not recommend this place based on our experience.

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    Tell Your Friends
    Tell Your Friends
    Tell Your Friends

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    Hush Public House - Grilled Oysters

    Hush Public House

    4.5(539 reviews)
    0.7 mi
    $$

    After reading that this restaurant was a James Beard Nominee, I knew I had to try!…read moreThe evening exceeded all expectations! The staff were friendly, and helpful in recommending their "standout" items! The vibe is relaxed and fun! A great spot to try and share a variety of truly exceptional dishes! Book a reservation and be prepared to have a memorable, interactive meal!

    Since moving to Scottsdale, I've had several people tell me I need to try Hush Public House. People…read moreof all kinds - men, women, wealthy, not so wealthy, foodies and normal folks like me. And I finally did. And it was great. Friend of mine welcomed me to town and suggested we meet at HPH for dinner. It was a weeknight but we had reservations, so there was no wait. I don't know that we would have gotten in otherwise, as it was 7:00pm and packed. Service was great but not obtrusive. We ordered a bottle of wine (I mistakenly thought it was 1/2 price wine night but it turns out I can't read my calendar) but it wasn't too expensive, and was a nice start for a meal with a friend I haven't seen in 30 years. We both ordered the Duck Fried Rice - me because it's what everyone told me I needed to do and he ordered it because he's had it several times and loves it. And I love it too now after my first taste. Of note, the portion size isn't huge. I was honestly hungry later in the evening, but otherwise it was the perfect dish. The restaurant is small, and in a strip mall with a tiny sign that is easy to miss. It's nice inside, and I wasn't crowded but there aren't many tables. A bit expensive for the portion size, but it was fantastic and worth it. Highly recommend.

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    Hush Public House - Looking at the kitchen from the bar.

    Looking at the kitchen from the bar.

    Hush Public House - Duck fried rice and roasted squash

    Duck fried rice and roasted squash

    Hush Public House - Smoke show in the back and drama in the desert in the front

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    Smoke show in the back and drama in the desert in the front

    The Goose - Bone Marrow

    The Goose

    4.7(188 reviews)
    4.9 mi

    Just, wow!! The drinks, the vibe, the service? This place has it down!…read more The Goose is absolutely what you think of when it comes to a speakeasy! The atmosphere inside is relaxed yet sophisticated with an overwhelming feeling of being in on a secret no one else knows, so cool! We happened to come early enough in the day to where getting a table wasn't an issue but I would say make a reservation when coming as it is limited seating and absolutely worth it. I came with my husband and my bestie for some birthday cocktails and bites. We were actually lucky enough to have our Uber driver point out the door on the way in, I don't want to give away any secrets but keep an eye out for a door marked with the goose silhouette. It was very back-door, hush hush The cocktails were fantastic! The Clover Club was by far my favorite but everything we got was wonderful! I definitely recommend getting some bites while you're there too, we got the charcuterie board and it was plenty for the three of us. Nick took great care of us, making excellent recommendations throughout our visit but the star of the show was Miss Bella! She was so sweet right off the bat, welcoming us in and wishing me a very happy birthday! She very clearly takes a lot of personal pride in her customer care and it shows! Plus, her nails?? Gorgeous! We really had a great time and will definitely be back soon! Thank you The Goose for a wonderful birthday!

    The goose is solid…read more I live in Mcmormick ranch and we walk over here once in a while for a cocktail. It's always good, servers are always kind and the bone marrow hits the spot.

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    The Goose - Look at the bar wall!

    Look at the bar wall!

    The Goose
    The Goose

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    Volanti - Prime Bone In Rib

    Volanti

    4.2(444 reviews)
    0.6 mi
    $$

    I surprised my dad here with a weekday happy hour Father's Day dinner. He's a huge fan of airplanes…read moreso I knew this would be such a fun and unique dine for him. We booked a reservation ahead of time so we're able to snag a patio seat which was the best for plane watching. They have some misters but it still was quite hot on a June day, I'm sure fall or winter would be perfect. They have some great happy hour prices and the portions were very generous. Here's my ratings for each menu item we tried: Tenderloin sliders 5/5 Meatballs 4/5 Take off trio 2/5 Tiny tuna 3/5 Tacos 3/5 Our server was just okay this visit, we would've liked to order more but once our food came he didn't check on us again until we had asked for our bill. Overall we still enjoyed our meal & I would come back again.

    I have so many things to say... One, as an aviation fan I…read morehave wanted to go here since I moved to AZ. It did not disappoint - this is actually a second-story restaurant so you can see the runway and planes! I'll note it is at the far end of the runway, so it would be MOST ideal to sit outside at the end of the patio for plane watching. Two, the service was impeccable on a Saturday for brunch. Is everyone who works here in a good mood? The energy is bright, light and airy, the service is attentive but low pressure. Three, they LOVE PETS. I'm not a pet owner but while I was there two people brought their pets along and one was a golden retriever puppy. This wouldn't matter but puppies can obviously cause a nuisance indoors - this staff did not mind. They were not in a slow service part of the day but they treated the pets like patrons and it actually created a really relaxed, collaborative atmosphere. I will note this though because if you're not an animal lover/ are afraid of dogs, their acceptance is a little more than the typical "pets outside" policy. Four, the food. It was beyond exceptional, and it's funny because the typical airport diner isn't elevated. But this is Scottsdale, and we had really delicious, beautiful food - actually fine dining presentation but in these cute mismatched kitschy dishes which brought it back down home. Lastly for anyone who loves birding, you wouldn't think an airport is a great spot but there is actually wildly diverse population of birds in the Volanti entrance. Trust me. I would not only love to go back but I think bringing a visitor here would be the best time.

    Photos
    Volanti - View from interior

    View from interior

    Volanti - Bomb Reuben

    Bomb Reuben

    Volanti - Patio bar overlooking the runway

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    Patio bar overlooking the runway

    The Guest House - newamerican - Updated September 2026

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