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    The Hook

    2.4 (261 reviews)
    Closed 11:00 am - 8:00 pm

    The Hook Photos

    THE HOOK ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Moderate noise
    Good for groups

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    Recommended Reviews - The Hook

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    Crab Cakes & Clam Chowder
    Brittany W.

    Fresh hot food that didn't take long either. It was pretty pricey for your casual grub, but that's to be expected in San Francisco. I really enjoyed my crab cakes, the fries were ok, really nothing special, & the coleslaw was a letdown. I was looking forward to it because the slaw looked different! The chowder was warm, comforting, and hit the spot on a chilly windy day at the pier.

    Fish and chips
    Missi R.

    Nice location on the pier. The exterior is fun and interesting, employees were friendly. It was crowded but service was organized and we didn't wait long for our food. Our group ordered several different items. I ordered fish and chips. It consisted of two pieces of fish, some fries, and a "side" of slaw. The slaw was in a sample-sized cup, more like a garnish than an actual side dish. As for the fish, one piece was very good. The piece on the bottom was overcooked and hard, nearly burned. I went back to the counter to request extra tartar sauce which was handed to me with no additional charge. My friends were happy with their food choices, sandwiches and chowder. We dined inside, and it was startling to see pigeons flying inside to scrounge for food. They walked around on the floor looking for food. Overall, not a bad lunch. A little overpriced but it is a tourist area.

    Hot Sandwich: ciabatta bread, coleslaw, dressing, fish, side of fries (top), Seafood Combo: fish, shrimp, calamari, fries (bottom)
    Daniella N.

    An aesthetic, sea-life-themed restaurant that offers a variety of classic seafood dishes in a cozy setting despite the rain. I ordered the Seafood Combo platter, which featured a variety of finger-food favorites (refer to the photo below), and was pleasantly surprised by how juicy and flavorful the seafood was. Beyond the food itself, I'd also like to give my appreciation to the male cashier who was incredibly helpful and accommodating, making the experience feel very welcoming. The only downside that I personally experienced within my time there is that it's a bit small and open-ended, so pigeons/rain were able to get in easily. However, still grateful for them for having indoor seating for a lot of the other restaurants around unfortunately do not.

    Cheesesteak
    Mike F.

    The Hook can be found in the midst of the super touristy area of Pier 39. It wasn't nearly the worst tourist-trap type restaurant I've ever been to, but it still was overpriced and pretty unsatisfying. We were enjoying ourselves hanging out and taking in the sights at Pier 39 when we decided to take in a quick bite and a drink and came across The Hook. The Philly cheesesteak was just not very good at all. It was very basic and overpriced for what you actually got. Just check out the pics. Very average at best. The beer was just a Bud Light draft, but tasted WAY watered down. There was definitely something off about that beer. It was pricey and unsatisfying, so we decided to cut our losses and save the real grubbing for a better place. 2 stars.

    Interior
    Crystal H.

    Although I've tried this spot before and was slightly underwhelmed, this second visit was a pleasant surprise! I've had coworkers recommend this spot for their Philly cheesesteak and their grilled onions and peppers ALONE, so that is exactly what I tried this time around. It's interesting because I've saw photos of this sandwich in previous reviews, and I always thought it looked a bit small for my liking but when I got it I was happy to see that it was a decent size. It has exactly what you'd think: Shredded Steak cooked with Onions and Peppers with the infamous cheese sauce. It was filling and delicious! The savory cheese pairs perfectly with the flavorful steak and sweet grilled onions and peppers. If you go, I genuinely could not recommend the Philly cheesesteak more.

    butterfly shrimp
    Sydney C.

    I got the butterfly fish with fries and Tatar sauce. This place is pretty pricy for the amount of food you get. It was really good other than that and theres seating inside and outside. The service was kinda quick but it depends on how many people are there.

    Charlotte C.

    The staff was nice but the food was not good. It was edible but bland. We got a fish and chips, a seafood mix, a bacon hot dog, a Philly cheesesteak, and three drinks for a little over $100. They also don't validate parking from the public parking just fyi. Kind of crappy because parking is $10 per hour unless a restaurant validates it. Idk why they don't validate. The fish was overcooked. The Philly cheesesteak had squeezy nacho cheese on it, the tartar sauce was bland, and the chowder was sweet and gritty.

    Fish and Chips
    Cecilia S.

    Never had anything so horrendous. Actually ridiculous. Paid $16 for food that's worth $7 max. Very disappointing. Edit: my friend and I both got a stomachache after, don't recommend

    Mimi B.

    Disappointing Experience with Fried Calamari Unfortunately, my recent visit to this establishment was a letdown. I ordered the fried calamari, which was one of the worst I've ever had. The dish was dry and lacked flavor, which was disappointing. The lackluster food may have contributed to the noticeable absence of customers. Normally I check the review before I try a new place and I failed this time . I was just craving for calamari and stopped here without checking reviews . Rating: 1/5 stars

    Seafood combo
    Michael D.

    Great location in the area, love their fish and chips basket. Too bad I'm not staying in SF longer.

    Clam chowder in bread bowl
    Roxanne P.

    While visiting San Francisco with my best friend, we stopped at The Hook on Pier 39, and shared a clam chowder in a bread bowl. It was delicious! The chowder was creamy, flavorful, and packed with tender clams, and the bread bowl was the perfect vessel--crispy on the outside and soft inside. The casual, laid-back vibe of the place was perfect for a quick meal while enjoying the views. It's a bit on the pricier side, but for fresh seafood and the atmosphere, it's totally worth it. If you're in the area, definitely give it a try! Video Review will be posted on Tik Tok @Foxy.appetite and Instagram @Foxyappetite soon

    Fisherman Platter
    Lareina H.

    First time at the pier and wanted to try the sourdough bread bowl clam chowder. Tried it here and it was delicious! My husband had the fisherman platter and I tased the shrimp and it was amazing! The view of the seals outside and the harbor were beautiful. The only thing lacking from making the place perfect was the service. Our server was rude. Like I get it, you have to serve tourists all day long, but throwing down my water saying "here" was unnecessary. Loved the food, but wouldn't come back.

    Fish and chips
    Meiru C.

    The food was slightly over priced, two pieces for $16 is a bit much. The food was not that good as well. The fries are soggy and kind of wet?? The coleslaw is almost literally onion and cabbage, no sauce whatsoever. Service was ok.

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    4 months ago

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    7 days ago

    Everything is all good and great taste of food They have a display of all food to see what you well get for your order

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    10 months ago

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    2 years ago

    The food was ok didn't car for the birds that came to join us in the dinning area but that's to be expected on the pier

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    4 years ago

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    Sea Forager Seafood

    Sea Forager Seafood

    4.7
    (87 reviews)
    0.2 mi
    $$

    I have subscribed to other CSF and Sea Forager is by far the best. I have a "Neptune's Delight"…read moresubscription for 2 people every other week. I love the packaging, and the fact that fish is on ice rather than surrounded by those frozen plastic packets (which end up in the landfill). The fish is packaged in environmental "friendly" bags rather than in plastic. They also deliver at the beginning of the pickup period (i.e. The pickup range is 3:30-8pm, and it's at my pickup point at 3:30). That is different than other CSF who deliver sometime within their published pickup period. Now about their seafood. It has been nice to get clean cut fish, not something that looks like it was hacked from a larger fish. Everything is fresh. They send you an email letting you know what you'll receive. They also have recipes. The last item I received was 4.5 dozen mussels! I look forward to doing business with them for the foreseeable future. Just an aside. My daughter took a sea foraging tour with Kirk in 2012. She raved about how knowledgeable he was and recommended him to me. I, unfortunately, did not follow through. I found Kirk just by chance when the person whose home is used for deliveries asked, on NextDoor, who might be interested in a fresh fruit CSA. I'm glad I did.

    Totally sold on them after a 4 week trial. * Seafood is SOOO…read morefresh. You can taste it. * I get to learn about how fish is caught, who caught it and how to cook it. I feel like I'm learning about the sea and the food, which is awesome. * Bonus that it's family run, they're super friendly and well meaning, give you great flexibility and they're funny too and down to earth * Super easy to order and trial, lots of pick up locations. Summary: can't go back to eating WF/Molly Stones/Costco fish no more. Uh uh.

    Photos
    Seared tuna confetti, over rice, cooked in the wok.
    Seared tuna confetti, over rice, cooked in the wok.
    Kirk Lombard loves his fish
    Kirk Lombard loves his fish
    Nico and Damián rocking the albacore rolls!

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    Nico and Damián rocking the albacore rolls!

    The Hook - seafood - Updated August 2026

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