We had the blessed opportunity to visit Shem Creek. First of all, the drive up is picturesque, with…read morebeautiful waterways all along the way, and the views at Shem Creek do not disappoint. I highly recommend the fried crab claws and the fried platter of oysters, shrimp, and flounder. We've also eaten at the Charleston Crab House across from the market downtown, which is affiliated with this restaurant, and that was an awesome experience as well. Both locations have great service, and the food came out hot and timely. I highly recommend this restaurant for both the views and the food.

Service was not great at all. Took over an hour and I think the server couldn't be bothered with…read moreus. Trying to refill while my son was drinking. Food was meh. Definitely better sports than this.

I stop in for lunch whenever I can. have never been disappointed. the portions are good sized,…read moreservice and the kitchen is prompt and prices are reasonable. you cannot go wrong here. as a side note Okra is one of the few restaurants in our area that does not nick you for a 3% credit card fee. a big plus in my opinion. this fee started during Covid and has not gone away. combined with our exorbitant local sales tax (11%), results in a lot of overhead in your bill.

Here at Page's Okra Grill off of Coleman in Mt. Pleasant. I like the large space inside and…read moreoutside. Large outside Bar area as well with laid back atmosphere. Hostess met us and seated us right away. We ordered the Fried Chicken and Waffles and the Crab Cakes with Collards and Cole Slaw. Food was amazing! Easy 5 Stars !!

Very nice spot for a touch of fancy while visiting the low country. The restaurant layout is nice…read morewith decently accessible walkways and seating. Wide covered patio and plentiful bar seating is available. Parking is limited (maybe 15 dedicated spots), however additional parking is available. Be sure to follow the posted rules and bring funds in case it's needed. There's no valet. Our server Quinn was pleasant and attentive. She made great recommendations and explained all menu options simply. Now onto the most important part: the food. The oysters (half priced on Mondays) were the best! Totally delicious. I should have gotten many more. The shrimp and scallop roll which is essentially a Po'boy was cooked well but not as flavorful as I would have liked. All meals appeard well prepared and beautifully presented. Dessert came with a show!

Stopped in for a Sunday evening dinner at Nico which has been in my list forever…read more Overall the experience was good. The service was attentive but unfortunately our sides did not arrive until we were almost done with our entrees. The scallops were warm, buttery and paired well with the mushrooms. The duck confit had more of a homestyle presentation and the meat was very tender.

As soon as I moved here I knew I had to get a fresh blue crab connection. So I started researching…read moreand tasting. Had a little get together at my neighborhood clubhouse and wanted to take my mini crab puffs. I went by to see on what days their crabmeat ( NOT PASTEURIZED!!!) was delivered. I picked it up the day before and kept the container on ice in my fridge until needed the next day. I always allow plenty of time in my prepping to do at least a double " pick over" for shells that aren't always caught in the initial picking process. I was finished in no time!!! That was the cleanest crab I think I have ever picked!!! The owner was very nice when initially went in and the young men behind the counter could not have been nicer. This was on the top ten things to find here and boy I really scored! Just the start of my seafood journey!

delicious fresh seafood! I have had their scallops, flounder, and ahi tuna and I enjoyed everything…read moreso far.

We came in today for drinks and some small bites. I ordered the brisket mac & cheese, and was…read moresurprised by how large the portion was and how filling that menu item was. Our table also got the meat board, pimento with bacon jam, and the crab and artichoke dip. I loved the mac & cheese and I'm convinced that if you put that sauce on anything it would be 10 out of 10. I also loved the crab and artichoke dip which is served with warm pita, however, there were mixed reviews at our table. The dip was very crab forward, and the artichoke was barely perceptible. The only criticism of the charcuterie was that there was small portions. The pimento and bacon jam is served with Ritz crackers and one's pleasant, but I felt a little underwhelmed. However, for one of the people at our table, it was the favorite. We sat outside in the covered patio area, and I was surprised by how loud the outdoor seating was. If you're sensitive to overstimulation, sitting inside in the air conditioning would be a much more quiet experience. The service was a little slow, but overall the experience was wonderful and the restaurant is located right next to the water. We were there on a weekend and it was busy even though it was in between lunch and dinner. Parking was hard to come by, but that's to be expected for this location.

While in town, I caught up with a local friend. On her suggestion, we visited T&T…read more The waterfront location is everything. The dining room feels a bit elevated. Two bars located inside and out on the porch provide two different vibes. The al fresco option adds another way to enjoy. We chose to sit at the porch bar for a more casual vibe. Our bartender/server was great. He was friendly and professional, yet laid back. We shared two appetizers and loved them both. The Pimento Cheese & crackers had quite a zip to it. The Tuna Tostadas were excellent. Large and full of toppings made it a great choice. If I lived nearby, I would stop in often.

Absolutely ADORED this place while we were vacationing. So much seating and beautiful views on top…read moreof the water. We got two orange creamsicle frozen cocktails that were extremely refreshing and delicious. For starters we got the deviled eggs, which were simple yet satisfying, and crab dip, which is served cold but just as tasty!! For our entrees we got the Reuben and shrimp po boy, and we both really enjoyed them! The service was also awesome and quick, so I highly recommend this place

Came here for lunch. We were cruising around Charleston going to some plantations. Got hungry and…read morewere looking for a place to lose by. This was about 15 mins away. Easy to find. Down by the water. Lots of parking. Good looking patio and outside bar. Looks to be in a group with other bars/restaurants. Sat right away. Hostess sat us upstairs by the windows. Ordered the special mahi mahi tacos. Grilled mahi mahi with cabbage, pico, cheese, and balsamic. Not bad. Mahi was grilled nicely. Just not a lot of it. Not a lot of anything really. Tacos seemed small. Fries were ok. You get 2 tacos to an order. Slightly disappointing. Server was friendly. My other friends with me got the big baked potato with brisket and 1 with the pulled pork. Those were OK from what I was told. Same with the burger. Told it was OK. Nothing stood out. Just kinda a meh

If you haven't been here lately you're missing out! The blackened catfish, shrimp and grits, and…read moreshrimp pasta were yummy!! And such a great view while you enjoy great food! Our waitress took care of us like we were the only ones there.

We celebrated a couple of birthdays at Mill Street Tavern and had such a wonderful experience from…read morestart to finish. The staff was incredibly friendly and accommodating, and the service throughout our lunch was attentive and welcoming. Everyone at our table loved their meals -- burgers, fries, and sandwiches all around with rave reviews. I ordered "The Bird," and it was absolutely delicious: perfectly cornmeal-breaded with a crispy fried crunch on the outside while staying incredibly moist and flavorful inside. Instead of cake, our group brought blueberry pies and vanilla ice cream, and the staff graciously took everything to the kitchen, sliced and plated the pie, added generous scoops of ice cream, and even placed birthday candles on each slice. Such a thoughtful touch that made the celebration extra special. The atmosphere along the water made it even better. Watching kayaks, paddle boards, and boats pass along Shem Creek while enjoying lunch was the perfect backdrop for a celebration. This has definitely become a new favorite spot for our group! Bringing my husband back for a date night soon!

Fun and very casual on the Shem Creek River. Best peel and eat shrimp and the Coconut Shrimp was…read moreexcellent! Service was excellent. Lively and loud. Fun watching the boats go by.

Pretty solid place! Great atmosphere, sit inside or outside overlooking Shem creek and boats! The…read morelow country boil is $16, maybe get 8-10 shrimp, super yummy but wish it was more. Also got bacon wrapped scallops! Very tasty! The JC Seafood boil is $25 but you get a lot more food near kiawah island.

What a fun afternoon!!! I am just in the process of learning the waterfront restaurants/bars in my…read morearea and was excited to check this spot out. I was a little worried when the website said call ahead seating was on hold thinking they would be slammed, but forged onward!' It was Sunday afternoon. I have read about nightmare parking but did not experience that at all. Zoomed right in. Yes, it was eleven bucks. I don't mind paying and refuse to get myself worked up over it. Ask for an outside table and no sooner did we sit down, the dolphins showed up!!! I consider myself an expert on dolphin spotting and had to show the table of 5 college age young ladies where they were located. They loved them as well. Who knew they would be so active in the middle of a busy waterway? As a former boat owner, I love watching those huge honkin' boats parallel park in between the baby ones. I do not have that skill , but it's entertaining to watch. Tyler was our server and was nice and attentive. Drinks were cold and quite good. I ordered a house Chardonnay and it was Cambria. Not crazy expensive either! Had shrimp tacos and steamed shrimp. So many steamed ones that I had a full meal the next day. I look forward to trying many more dishes. What I enjoyed the most was being part of a fun atmosphere in a fun place. Not a sad person in the place. That's always my attitude near any body of water. All the employees were engaging and happy to be there.

The oysters were the best. Great ! The tacos were ok…read moreThe fish was ok The device was good!

We stopped here for lunch on the way home from the beach. What a lovely place to sit outside next…read moreto the water and have delicious and fresh seafood. I really loved the outdoor seating area and would come back the next time. I'm in Charleston. I had a plate with the fried seafood and ended up leaving feeling stuffed to the brim. Our server was also very kind and helped make the experience memorable.

I came to Waters Edge for lunch on Tuesday while I was visiting Charleston. The location is…read morebeautiful and the views overlooking the water are definitely the highlight of the restaurant. I'll start with the positives. Our server was fantastic. She was personable, attentive, and did a great job throughout our meal. As for the food, it was just okay. I ordered the fish tacos, and unfortunately the mahi was overcooked and very dry. They also came absolutely covered in sour cream. I was expecting a light drizzle, but there was so much that I only managed a few bites before I couldn't finish them. My friend ordered the Cuban and absolutely loved it. He cleaned his plate, so it seems the food can be a bit hit or miss. The biggest downside, though, had nothing to do with the food. There was some type of political or civic meeting taking place in the main dining room. I'm not exactly sure if the speaker was running for mayor or another office, but it wasn't in a private room. It was out in the open where everyone dining had to listen. I don't think it's appropriate to hold an event like that in the middle of a restaurant during regular service regardless of your political affiliation. Some of the things being discussed made me genuinely uncomfortable, and even my male friend commented on it. If the restaurant wants to host political events, I think they should either use a private space or close the restaurant to the general public during the event. The views and service were great, but the atmosphere that day was overshadowed by the speaker, and unfortunately that's what I'll remember most about my visit.