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    The Province

    3.5 (389 reviews)
    Closed 11:00 am - 11:00 pm
    Updated 2 months ago

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    THE PROVINCE ATMOSPHERE

    What's the vibe?
    Trendy
    Classy
    Upscale
    Moderate noise

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    Recommended Reviews - The Province

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    Reviews With Photos

    Christopher T.

    Stopped by for a quick bite or late lunch. Parking can be a hassle since if right inside or next to the casino so abit of walk, which is fine to build up an appetizer. The place is well decor with big bar and big dinning area or areas, they do have outdoor patio and private dinning areas too. Service is okey since there's not much of it. We only saw one host and 1 or w servers. Menu is big with varies of choices. Our server was nice and friendly but once he's went away, it will be a long long long time to the next visit. The foods are just okey, nothing special...some are just off on the seasoning. Glad that my lychee martini was great. Prices are on the high end...overall it was okey with a great cocktail.

    Brick Half chicken
    James M.

    I have only been twice now, once a couple of years ago and again recently. For lunch, the indoor seating was removed and service is either at the bar or on the patio, since the floor space has been taken up by gaming tables. This remains a nice casual place for a business lunch, but aim for a sunny day to sit outside. Be aware that there will be background traffic noise from the 101 & I-880 freeways. There is a varied Asian fusion menu that has something for everyone, plus a burger and a Philly cheesesteak sandwich. If you you prefer a traditional Asian restaurant, perhaps head to Japantown. The location is convenient if you have business near the airport and businesses along North First Street.

    Fried Rice
    Chani A.

    Went for Chinese new year celebration. Parking was limited as they had cordoned the lot off for fireworks The place was decorated well Service was a little lacking as it was very busy. Good was tasty though

    lunar new years @ bay 101 casino decor 2025
    Sarah C.

    The only restaurant at Bay 101. Never really appealed to me to come here to eat but met up with an old coworker and wanted to try it out! We both got their turkey avocado club sandwhich that comes with fries. The sandwhich comes with cranberry sauce in it too which I thought was interesting. Usually cranberry sauce would be more of a Thanksgiving thing but works for this too. Fries are so good here but it did make my stomach a bit upset a few hours later. Server was nice when taking order, but no one came to check up on us the entire time. We had to keep flagging them down for the bill too. Ate half of the sandwhich and ate the rest for dinner later.

    Place is horrible, ordered the fried calamari, it was hard and chewy. Place is dirty, seems like a restaurant in third world country. Don't recommend

    House Wonton Soup with shrimp    Huge portion $13     $4 for the shrimp   Total $17
    Ultima M.

    It's been a while since I have been to this casino A lot has changed when it comes to the restaurants food/options This venue is big, very clean and well decorated There are several TV inside Customer service is friendly Food is good Prices are reasonable and portions are big My friend and I shared everything

    Oysters
    Oliver L.

    We came In for an early dinner and there was only a few people at the bar. I haven't been to the province in years and we were in the area so we went for it. Server seemed nice but wasn't too attentive. Mostly stuck around with the people at the bar. We ordered some appetizers and other dishes shortly after. My wife ordered pho and I ended up getting the shaking beef plate. Dropped the food off and didn't see him till we were done. The supervisor walked past and asked if we needed anything so she asked for the soups condiments, soup spoon, chopsticks and more water. That should've been an automatic with that order? Boss had to tell him to come over a few times.. Food was ok. Nothing really worth another visit. Calamari was bland and breading fell apart. I had to eat it all so I wouldn't hear the 'I told you so' Oysters were ok. Fresh and cold. Fries had to be the best thing we ordered. Shaking beef was meh. I ate it, I was hungry. Pho she said was again, just ok. The old location Bay101 restaurant was always packed and food was great. That place I miss..

    December 31, 2025..We come for the New Year's Eve Party with my husband, my son and his girlfriend, there is a Band and DJ to entertain everyone with different kind of music, ,90's is the team that night. We also have the dinner reservation that night, and beyond my expectations, I enjoyed every meal they served. From the appetizer to the dessert. Dance floor is always packed, proves that everybody is enjoying the night... Even my son who is 22 years old also have a wonderful night.. Thanks to the team for a wonderful experience, will do again next time

    Shaking beef

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    2 months ago

    Had an event tonight. Lemon drop was meh. I can't believe they won't give a cup of iced water, you need to buy a bottled water!

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    This place was great! The staff here are super friendly as well. Will be back to try other dishes.

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    10 months ago

    The service is bad and no one knows what they are doing. The ambiance has changed from a lounge vibe to a club.

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    Page 1 of 10

    Ask the Community - The Province

    Do you guys allow people to bring bottle and charge corking fees? If yes, then what is the charge? Thank you

    While we have a very extensive wine list with many premium wines, I do understand people are comfortable with their own favorites from time to time. For that reason we do offer a corkage service at $25 per bottle. We look forward to seeing you… Read more

    Do they still have happy hour?

    What is the hightop seat?

    Hi Angie, it's like a bar stool seat...hope that helps. See you soon.

    Anyone know if they still have DJ on Saturday Nights?

    Can I come at 12:01 AM the night of my birthday? I know CA doesn't have a law against this, but I'm assuming bars might have their own policy?

    Depends on which day. Sunday thru Thursday the restaurant closes around 10pm. Friday and Saturday nights 8pm to 2am is DJ Nights. Last call for alcohol is 1am for the entire casino and restaurant.

    Do they have any dancing at this venue?

    There is DJ Nights every Friday and Saturday night 8pm to 2am for dancing.

    Tips on good parking?

    Parking is pretty much first come first serve basis. Uber or Lyft is easier on Friday and Saturday nights since is usually difficult to find parking.

    Accept walk ins?

    Yes they do accept walk ins

    Is there a billiard table, shuffle board, darts or arcade?

    no. i didn't see any of them in my last visit.

    Do they allow kids? planning for anniversary celebration?

    Children are allowed in the restaurant, however, the closest restrooms are located inside the casino so they will need to accompanied by an adult.

    View All 18 Questions

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    Horsefeather - Fried Chicken & Three

    Horsefeather

    4.1(218 reviews)
    14.3 mi

    Always have a good time at Horsefeather…read more - Would recommend making reservations, this place gets packed in the evenings - Good spot for a date, with the family, or to catch up with a friend - Small groups are better (4 or less) as the tables are not large - They have a happy hour 3-5 pm with some options for cocktails and bites - Wide range of cocktails on the menu, beers, mocktails, and non alcoholic beer as well - The Korean fried chicken sliders were delicious and very filling! 2 can share if you're looking for a snack - The jalapeño poppers were fire, would def get again I'll be back to try more of the menu.

    We came here for dinner with family and had a decent experience overall. The restaurant is located…read morein a busy area of Town & Country Village, but surprisingly it was one of the few places that wasn't packed when we visited. This place has a trendy, stylish atmosphere that feels perfect for date night, drinks with friends, or a nice night out. The space itself was probably my favorite part of the experience. The restaurant leans into an elevated New American menu and cocktail-bar vibe. As for the food... it was okay. Nothing was bad, but nothing really stood out either. I remember feeling like some of the dishes didn't taste as fresh as I was expecting, especially for the price point. The menu sounded more exciting than the actual food ended up being. The biggest thing I remember is that it just wasn't very memorable. When I think back on the meal, I remember the nice ambiance more than any specific dish. That's not necessarily a bad thing, but for the price, I was hoping for at least one "wow, I need to order that again" item. The vibe is great, but the food didn't quite live up to the setting for me. I'd be open to giving it another try, but it's not currently at the top of my list of places to revisit.

    Photos
    Horsefeather - Dining area

    Dining area

    Horsefeather - Deviled Eggs

    Deviled Eggs

    Horsefeather - Umami Fries

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    Umami Fries

    The Table - Complimentary Bread ($0)

    The Table

    3.9(3.9k reviews)
    4.3 miWillow Glen
    $$

    Hey there party People…read more Decided to venture into Willow Glen today on the hunt for something new to try. Boy howdy did we hit the Mother Load with "The Table". We hit the Brunch hour and the place was rocking. We were able to sit right down amazingly. There is a fabulous patio to people watch and enjoy the California weather. Our server Charles was really great. He walked us through the menu giving us the 911 on watch to order. Most of the plates were perfect shareable bites. Making it easy to try multiple plates and really get your inner Foodie on. We started with the Seasonal Banana Pancakes with crushed walnuts and cinnamon maple syrup. Inside the pancakes were fresh bananas and the walnuts were crushed very small but added a great texture. Moving on to the Chicago Steak sandwich don't get confused but in Chicago they refer to Roast Beef as steak. The Au Jus dip was very flavorful without being a salt bomb. Loved the potato roll they used all round a killer sandwich. Going a little outside the box we tried the Jerk Chicken Sandwich. The pineapple slaw with this amazing peppery chutney type sauce played so well with the acid of the pineapple. Another must have sandwich. I ask you how can you go to a new restaurant and not have some dessert. With everything else being so good our expectations were pretty high and we were not disappointed. The Giant Profiterole is exactly that GIANT and stuffed with White Chocolate Gelato and Hot Chocolate Sauce that you can drizzle over the top. To fricken die for good. If you are in Willow Glen and you don't stop here you are missing out on something wonderful. Be kind to one another

    The Table was a really big miss for me. The outside of the restaurant was very cute, and the inside…read morehad nice vibes. From the start, the waitstaff was standoffish and not very friendly. When we were seated, we were given a list of items that were not available. I originally wanted to try the pancakes but ended up ordering the chicken sandwich instead. This was genuinely one of the worst chicken sandwiches I have ever had. It was extremely gristly, fatty, and made with dark meat, which felt like an odd choice for a chicken sandwich. I'm not sure why this cut of chicken was used. The fries were alright, but they did not come with the sandwich and cost an additional $5. Our total came to almost $90 for three entrees with no beverages. I was especially frustrated because my sandwich was inedible. For the price and quality, I will not be returning and would not recommend this place.

    Photos
    The Table
    The Table - Roasted Carrot Salad ($14)

    Roasted Carrot Salad ($14)

    The Table - Market Fish: Salmon w/ Balsamic Soubise ($36)

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    Market Fish: Salmon w/ Balsamic Soubise ($36)

    Bloom - Churro Waffle

    Bloom

    4.3(1.8k reviews)
    4.1 mi
    $$

    That would be our server, Emily. She was outstanding, no matter how busy she was, she made us feel…read moreHeard and appreciated she was terrific. Now, a couple of points to cover. 1. It will be busy you will have to wait, but let me tell you the turnover of the tables by the staff is its own ballet. And once you are shown to your table the wait will be worth it. Point number two order potatoes that are fried in duck fat and sprinkled with garlic and parsley. *if all. I did was return in the future for those potatoes and nothing more the trip is worth it. Now the place is loud and busy and you would not want it any other way the energy is contagious the "Ambiance" is simple you are glad to be there and the employees are glad you are there too.

    Bloom is the best restaurant in the Bay Area, and the reason is: consistency. We've been coming…read morehere for years, and whether it's a packed Saturday brunch or a quiet weekday, the food quality and service never waver. That reliability is rare, and it's why Bloom is always my first recommendation. When family or friends visit from out of town (or locally) Bloom is where I take them. Every time. The food speaks for itself. The steak is cooked exactly to order, every single time. Medium rare means medium rare tender, juicy, and full of flavor. The duck fat potatoes are so good I order an extra side even when they come with my entrée. My wife loves their chicken and waffles. It's a difficult meal to pull off, but Bloom does it justice! The chilaquiles are outstanding they genuinely capture authentic Mexican flavors in a way that holds up against homemade family recipes and the best taquerias I've been to. The cocktails here are the best in the Bay as well. They taste delicious, and the presentation is eye-catching and photo-worthy. They're also strong without sacrificing taste, which is so hard to find. Sometimes a cocktail is delicious but weak, or strong but unpleasant. Bloom's drinks are perfectly balanced every time. Our favorite drink is the Palomina. It's refreshing, complements the food beautifully, and it's the kind of drink that keeps you sipping until the glass is empty. Whether you're celebrating or simply treating yourself, Bloom is the destination for a boozy brunch done right. This restaurant is truly our favorite. We've come here to celebrate life's milestones, and we've come here during difficult times when we needed a pick me up. Great food brings comfort, and we know we can always count on Bloom to deliver. They never disappoint. A heartfelt thank you to the staff and owners for making this such a special place.

    Photos
    Bloom - Brunch with my girl! Hee

    Brunch with my girl! Hee

    Bloom - Croissant French toast

    Croissant French toast

    Bloom - Carnitas Bene w/ avocado, pickled onion, house English muffin, poached eggs, salsas, house potatoes | $25

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    Carnitas Bene w/ avocado, pickled onion, house English muffin, poached eggs, salsas, house potatoes | $25

    Ethel's Fancy - coconut fritters

    Ethel's Fancy

    4.5(399 reviews)
    14.5 mi
    $$$

    My boyfriend tried making a reservation a week in advance but unfortunately they did not have any…read moreavailability for a Friday night, as they were mostly booked out. We decided to do a walk in since the bar seating is first come first serve. Inside the restaurant is beautifully decorated, and the staff were so incredibly friendly and kind! We only had to wait about 30 mins and the front desk did an amazing job updating us on the status of our wait. While we were waiting, the manager of the restaurant gave us sparkling wine on the house because he felt bad we had to wait, which we thought was such a thoughtful gesture! We chose this place to celebrate our anniversary and although it was a little bit of wait, the service here already made it worth it. As for the food, we ordered the oysters, milk bread, kampachi, sugar snap peas, tuna on koshikari rice, dry aged duck, and the black cod. The food was absolutely delicious! The duck was probably the only item on our order that we would skip out on next time, but everything else we would definitely get again. The oysters were our favorite item that we ordered! It was topped with an aerated ponzu sauce with a celery oil(?) and that was amazing. Definitely recommend the oysters. Ended the night with some dessert recommended by the bartender, the pistachio financier. It was such a nice, warm dessert and a delicious way to end the meal. The Hokkaido milk custard with the pastry was a great combo, and I would highly recommend to end the meal with this dessert. Thank you to the staff at Ethel's Fancy for making our anniversary night memorable!

    Came by for dinner the other night and it was a tasty experience. Ethel's Fancy has been open for a…read morefew years and is now featured in the Michelin guide. Made a reservation for dinner and our table was ready upon arrival. Dining is available indoors in a private room, by the kitchen counter, at the bar, or in the main dining room. There are also a few heated tables outoors too. Unlike previous visits, there was a discovery tasting menu for $115 featuring 4 courses including a few new items that are not on the a la carte menu. Opted to do a la carte. Highlights included the salt and pepper octopus which was perfect with the salt and pepper batter along with the potato and green bean salad that complemented this dish perfectly. The snap peas are were fantastic, just like on previous visits. Tried the swordfish this time and it was fantastic. The swordfish was gigantic, lightly battered and fried, just like a katsu. The pork chop was tasty too, being juicy and flavorful. Most importantly, it wasn't dry like sandpaper! The steak was decent. The waitstaff suggested a medium which may have been a touch too high for my tastes... Ordered one of each of the desserts with the chocolate caramel tart being the highlight with a variety of textures and flavors for the dessert. Service throughout the evening was fantastic with staff checking in with us every so often! Scott, himself, even made an appearance to drop off the desserts! ~$150/head after tax, gratuity, and 6% employer surcharges.

    Photos
    Ethel's Fancy - Open kitchen view from the bar seating

    Open kitchen view from the bar seating

    Ethel's Fancy - Kampachi Crudo ($26)

    Kampachi Crudo ($26)

    Ethel's Fancy - Warm sesame pancake

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    Warm sesame pancake

    Lira

    Lira

    4.1(212 reviews)
    5.9 mi

    This was supposed to be a special birthday dinner date that my husband meticulously planned for me,…read morebut it turned into the most horrendous dining experience I've ever had. We dined at Lira on November 14th. The Service (or Lack Thereof): The Menu Shortage: We arrived for our 6:45 PM reservation only to be told by the manager that they didn't have enough menus. We were told they'd bring them "later." Ignored for 35+ Minutes: We sat with nothing but water for over half an hour. To make matters worse, a table of six was seated after us and received their full entrees while we were completely ignored. The Drink Mess: After 40 minutes, the server told me they were out of ingredients for my drink. When I picked a second option, she tried to insist I wanted a drink with celery (my most despised vegetable). We thankfully stopped her before it was made, but the incompetence was staggering. The Food Fiasco: An hour into our reservation, someone dropped off a scallop dish. A while later, a server asked if I'd "received the scallops yet," and I realized the plate I was eating wasn't even intended for our table. We were so starving that my husband and I just shared them. Once we finished, the server finally asked my husband if he "still wanted his meal or if he wanted to cancel it." I finally lost my cool - of course he still wanted his dinner! The Aftermath: My husband didn't realize that my friends had actually made a separate reservation to take me back to this same spot the following night for a second birthday celebration. After this performance, there was no way I was going to step foot in this building again or give them another cent of our money. I texted my friends from the table to cancel those reservations and book elsewhere. With service this disorganized and insulting, this restaurant won't be in business long. Super disappointing. Don't waste your special occasions here. *Edit - it looks like Lira has closed. With the service we experienced, I am not surprised in the slightest. I am hopeful that whichever future business occupies this space is more successful.

    I had high hopes for this upscale Mediterranean spot in downtown Campbell. Lots of hype, but the…read morefood was average and service was all over the place. I thought some dishes were great; the wagyu burger was decadent. Other dishes were not that special. The scallops didn't taste too fresh (likely frozen) and combining them with hummus didn't quite work. The side of bread was practically insulting. $5 for stale table bread was a surprise. Dishes arrived very late; we were nearly forgotten when we tried to order, and then after ordering, we waited 40 minutes between appetizers and the main course. Not because they were cooking it; they just forgot we were there and when they brought out the dishes, the scallops were no longer just-cooked, and the burger had been sitting for a bit. No apology, just an acknowledgment it was late, and no discount (not even on the stale bread). They offered us wine, we said we didn't drink, and they just moved on. I debated a lot about how to review this. It's my personal experience that was disappointing, and I'm glad some reviews are very upbeat. But there's a handful of reviews noting frustrating delays... and that needs to be worked on.

    Photos
    Lira - Bone marrow from soft opening

    Bone marrow from soft opening

    Lira - Large bites menu from soft opening

    Large bites menu from soft opening

    Lira - Death by choclate

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    Death by choclate

    The Province - asianfusion - Updated June 2026

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