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    The Redwood Sandwich

    4.2 (153 reviews)
    Open 10:30 am - 7:00 pm

    The Redwood Sandwich Photos

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    Reuben
    TK N.

    [[HIGHLIGHT]]There is outdoor and indoor seating. It's small inside but enough seating.[[ENDHIGHLIGHT]] We ordered the Salami Capicolla Provolone, the Reuben, and the Tri-Tip Bleu with a side of mac and cheese. All of the sandwiches were great but the mac and cheese unfortunately was not. The employee at the front was very friendly and helpful.

    Jamie H.

    I guess I'm on a deli sandwich quest. I tried Great Harvest Bread last week and was disappointed at the skimpy portion of meat and only sliced bread as an option. I picked up lunch from The Redwood Sandwich yesterday, and I'm happier with the bread situation... the ciabatta roll was incredible! They are very accommodating of customizations: ingredient swaps, toasted or grilled bread, etc. I ordered the California Club, and while it includes bacon and a thin layer of avocado, one slice of turkey felt a little insulting at $14.66. Overall, it was a delicious flavor combo but I'm still not sure I'd put this in my regular rotation based on what I value as an ideal deli sammy.

    tri-tip with bleu cheese, no grilled onions.
    D. P.

    I've had a few sandwiches from here. The Pesto Caprese, and the Tri-tip with bleu cheese. Both are excellent and have nice portions. I got the Tri-tip one time and asked for it without grilled onions, when I got home, it had a generous portion of grilled onions (perfect if you like grilled onions), and I called the store, and they said they would remake it for me. So I popped back over and picked it up. Super friendly staff. And it was totally worth it. Because the Tri-tip and blue cheese without grilled onions is phenomenal. One of my favorite places in Chico. The Chico sourdough roll is excellent.

    #11 salami, cap, & Provo

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    Review Insights

    1 month ago

    Our go to when we visit our kids and grandkids in Chico. Very very good sandos. Cheers Al B.

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    5 days ago

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    7 days ago

    they did their job like they were supposed to and the food was good the ambiance was nice

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    6 months ago

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    3 months ago

    I got the California Club Sandwich on Sourdough toasted, it was delicious! The service was great and they were very quick. Highly recommend.

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    1 year ago

    Sandwiches are very good. [[HIGHLIGHT]]Great atmosphere.[[ENDHIGHLIGHT]] We eat here quite often. I highly recommend.

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    9 months ago

    A group of 10 of us were served quickly and with a smile great selection of sandwiches and salads. The sandwiches were huge, and delicious!

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    2 years ago

    Lots of good options to choose from. Service was good and food was delicious. My daughter's Mac and cheese was so good.

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    Page 1 of 4

    Ask the Community - The Redwood Sandwich

    Is there any way to know which days they will have the artichoke soup? It's amazing!

    Luck of the draw. We do not have a set schedule for our soups. I'm sorry to say you'll have to call in and find out which soup we have for the day. Thanks for enjoying our… 

    Don’t See Your Question? Ask Away!

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    Red Tavern

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    Apparently this is one of the better restaurants in Chico. It is a bit upscale with both indoor and…read moreoutdoor patio seating. I found the interior to be somewhat dark and gloomy. The carpet in particular is somewhat outdated and very dreary. We were seated right away with an evening reservation. Our server was the most delightful, helpful as well as professional person. She definitely made for an enjoyable experience. The menu is nicely broad with some very good and interesting selections. For an appetizer I selected the Alsatian Tarte Flambe. With the description of a "tarte" plus "puffed pastry" I was somewhat surprised when what looked like a flatbread arrived. Although somewhat true to the description I expected something like a cup shaped pastry. It was delicious enough so no complaints over the ingredients and flavor. If anything it tasted a bit top heavy with vinegar, yet still enjoyable. I washed it down with a Schramsberg Prosecco which was a perfect accompaniment. For an entree I choose the Grilled 6oz Petit Tender (medium rare) with asparagus and scalloped potatoes topped by a red wine and berry sauce. It was excellent, flavorful with the meat very tender. I was very pleased. It was an abundant portion so I was quite full after consuming it. My dining companion had the grilled meatloaf with ground filet mignon and pork sausage. It is baked and then grilled. I tried some and it is EPIC. It has to be one of the best meatloaf preparation I ever tasted. Bravo on this dish! We shared a bottle of Tempranillo to accompany it which was perfect. For dessert we shared a nice and refreshing mint chocolate chip ice cream which was generously comped as we were there for a special occasion. Thank you! I would definitely return and try other dishes, although the meatloaf is a must standout. Overall a very good experience.

    Lena our server was amazing, attentive and good suggestions…read more We sat on the patio on an incredible mild summer evening. We each had a nice cocktail. I had two lemon drops, yummy. Not overly lemon or strong vodka. My hand made ravioli was perfect! Cherry heirloom tomatoes, in a wonderful sauce. My fiancé had the filet medallions, we had the nicest time.

    Photos
    Somewhat subdued and dark interior.
    Somewhat subdued and dark interior.
    Red Tavern
    Red Tavern

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    Rancher's Daughter

    Rancher's Daughter

    3.8
    (51 reviews)
    2.8 mi

    Had delicious food at the Ranchers Daughter while staying overnight in this beautiful hotel on July…read more3rd. SEE ALL MY RECEIPTS! From the waglu meatballs downstairs in their beautiful lounge to their charcuterie board on the rooftop..all the food was first class! They have happy hour in the bar downstairs starting at 2pm and happy hour on the rooftop starting at 4pm. Great selection of beer and wine! Both offer a full bar. The next day breakfast was the farmers special with fluffy eggs..rosemary potatoes and crispy bacon plus artisan bread. So good! We sat outside by the pool area which is dog friendly and very relaxing ! This boutique hotel has it all and we loved it! Great birthday! Thanks again Paolo ( manager) and Lily for such a great experience! Will be back in September! Don't miss this place..it's sleek...new..and has great food!

    3/5 stars My husband…read moreand I made reservations here for a birthday lunch and noted the occasion in the reservation, but unfortunately nothing was acknowledged by the staff. Our server was prompt, polite, and friendly, which we appreciated. The restaurant itself is nicely decorated with lots of natural light and a pleasant atmosphere. I'd describe it as "Chico nice" -- casual and trendy, but not fine dining or especially refined service. The food was okay to good, but nothing memorable. We ordered the avocado toast, chicken sandwich, a beer, and a sweet drink, and the total came to about $72. Everything was perfectly fine, just not the kind of food or experience that would make me want to return, especially for a birthday celebration. Overall, it's a decent spot for a casual lunch, but it didn't feel particularly special for the price.

    Photos
    Interior of the restaurant
    Interior of the restaurant
    Cornbread starter, on the house.
    Cornbread starter, on the house.
    Cool lighting fixtures

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    Cool lighting fixtures
    Farwood Bar and Grill

    Farwood Bar and Grill

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    Visited July 9 2026. See my receipt as always as proof!…read more I have been wanting to go here as one of 2 places ( The Hive) that My girlfriend recommended. First time in Orland. Its a casual yet classy place for lunch and dinner. They have a shaded patio in front as well ( dog friendly). I love smaller towns! Relatively no traffic or crime! My boyfriend and I ordered off the lunch specials menu. He ordered the smash burger and chose macaroni salad. I ordered the grilled shrimp on a skewer with brown rice and spicy coleslaw. We always try each other's food! The smash burger was juicy and the macaroni salad was good! My shrimp had a nice grill on it and the coleslaw was delicious. The brown rice was alittle dry for my taste buds. It has a full bar with tvs to watch sports. There is quieter seating on the other side of the bar area. Overall it was a good experience! Great menu with plenty of speciality cocktails along with some craft beers! Staff is professional!

    Came here after the rodeo show since it was on my way back to SF. Glad we stopped here tho cuz this…read moreis a real hidden gem in a small town. Service was great and everyone was friendly, checked on us plenty of times. For the food, I'd definitely recommend the Cyclone Chicken and the fried avocado appetizer, those were amazing. Decor is kinda old but who cares, the food was great! Definitely worth the stop if in the area already

    Photos
    Farwood's carved oak bar. It's an  antique! Crafted in England and first used in San Francisco, it made it's way to Orland in 1916.
    Farwood's carved oak bar. It's an antique! Crafted in England and first used in San Francisco, it made it's way to Orland in 1916.
    Crispy Buffalo Cauliflower
    Crispy Buffalo Cauliflower
    Negroni Cocktails

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    Negroni Cocktails
    The Roost Cafe

    The Roost Cafe

    4.0
    (297 reviews)
    2.6 mi
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    Ordered the English toffee mocha half sweet; it was still quite sweet. I asked the waiter to add…read moresome extra coffee inside which did the trick! Vegetarian burrito sounded skeptical at first, but was actually really good; good size portion as well. Decent size to share. At first, it took us quite some time to get seated, but it was worth the wait.

    We were super hungry after farmers market so we cruised for breakfast. A competitor was more…read morecrowded so my daughter said lemme introduce you to a new one. She drove to The Roost Cafe. I scoured the menu and was excited to find so many hash choices. I was moved by the Irish Burrito, but ordered Linda's omelette; while my daughter went with the eggs Benedict. In a town that takes its breakfast seriously, and where I've probably worked my way through more menus and reviews than I should admit, this one quietly climbed right to the top of my list. My omelette was exactly what you want when you order one. Fluffy without being dry, full of flavor without trying too hard, and cooked like someone in the kitchen actually cares about eggs. The ingredients were balanced and fresh, not just thrown together as filler. The hollandaise sauce was original, I couldn't find a lemon, cheese or any other overwhelming base, it stood out. The hash was perfect. My daughter's eggs Benedict looked like a postcard version of what that dish should be. Perfectly poached eggs, rich hollandaise that didn't feel heavy, and ham that actually tasted like ham instead of just salt delivery. One of those plates where you steal a bite "just to try it" and immediately understand the decision. The real surprise for me was the potato pancake I picked instead of the usual hashbrowns. Light, airy inside, crispy outside, and seasoned just right. Honestly one of the better breakfast potatoes I've had anywhere. If potatoes had a hall of fame, this one would at least get a nomination. The place itself has a warm, comfortable feel. Wood tones, rooster themes everywhere, a relaxed local energy where people look like regulars and first-timers feel welcome anyway. Service was friendly and efficient without feeling rushed. In a city full of strong breakfast spots, this might actually be my current favorite. That's not something I say lightly.

    Photos
    Interior
    Interior
    County Benedict
    County Benedict
    The Roost Cafe

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    The Redwood Sandwich - newamerican - Updated August 2026

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