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    The Seafood

    3.5 (76 reviews)
    ModerateSeafood
    Open 11:30 am - 9:30 pm

    The Seafood Photos

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    THE SEAFOOD ATMOSPHERE

    What's the vibe?
    Quiet
    Good for kids
    Good for groups

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    Warm swirl bread
    Kerry M.

    Stopped in for Friday night fish dinner. Very small establishment and it was full. Instead of waiting for a table, we chose to sit at the bar for dinner. I am guessing to have the walk room needed to get behind people seated at the bar and the booths in the same area, they decided to short the top surface of the bar, not providing much comfort when dining at the bar unless your legs are quite flexible (mine aren't). We ordered the grilled blackened grouper and the sesame crusted seared ahi along with side salads and mixed veggies (cauliflower and broccoli). Salad was decent size. My grilled blackened grouper was explained as a very nice sized portion - when it was presented, I was not too thrilled. The grouper was maybe 4 - 5 ounces at the most. Sorry, but when this portion was explained as a very nice sized portion and you plate up an appetizer, I am disappointed. The cauliflower broccoli veggie medley was all chopped to about 1/2 inch pieces - not impressive. When we usually order seared ahi, it is just that; seared and raw practically to the outer edge. For whatever reason, seared raw, was not seared raw in our estimation. Fish was not like "butter" when you have sushi grade seared ahi. The Wasabi aoli dipping sauce was quite good. All in all, and sadly, we were not overly impressed. Will search out other alternatives for Friday baked/grilled fish dinner.

    Aaron L.

    My favorite spot for fresh seafood in NW Ohio! Cozy atmosphere, always busy, great staff that has been there for years, great specials! A must try!

    Outside
    Megan S.

    First time here. Service was awesome, very attentive. The wait staff is a great team all working together to take care of the customer- either by filling beverages or clearing plates they were awesome! Food was very good and quality. The bread served is also very delicious. Pretty busy for a Saturday night but still had great service and great food!

    Special menu side one
    Marilyn A.

    Excellent selection of various seafood dishes and all family favorites! First time here. The fact that they have Lake Erie perch is what drew me in! The first iced tea was great; fresh, not too much ice. Perfect strength! However, it got refilled from the pitcher (of an obviously older vintage). I don't like surprises. Our server didn't do it-she had assistance from someone else. Yuk! The bread and breadsticks was a nice nostalgic touch which I appreciated. I'm already convinced that I'll be back. (Stick around-I'm still reporting). The tables are smartly placed to allow maximum seating and private conversations. Narrow bench/booth area for two. And table-areas for four to a dozen? (Maybe even more). I can see why they are popular. UPDATE : Our server switched out my tea and dumped the pitcher of the aged iced tea. The coleslaw is creamy, cold, and fresh! It's just one of the many sides available. My date chose that and a baked potato to accompany his scallops. I've selected home fries. Oh, we also split a shrimp cocktail (7shrimp) and ordered some onion rings. The baked potato was good (not special). The iced tea was very good. The scallops were very good and were served with drawn butter. The onion rings were excellent and the taste of the mild onion was not masked by the coating. I loved the perch! The home fries were generous and are available with (or without) onion added. Mine were without. Very good food. We had a great time. We spent just less than $100.00 and tried what interested us. Jules was our server and visited the table to keep us informed. She's very nice and knows her restaurant and menu! I'd be here weekly, if I still lived here. You should go in our place. You will not be disappointed!

    Lobster bisque
    Frank D.

    Wow The Seafood you did it again... here with many of the same people as last time and we loved it... the place was packed but not overly noisy. We got the Perch, Lobster Bisque (yay we came on a Friday) , and onion rings. Mom LOVED the onion rings and the sauces. I loved the bisque... big chunks of lobster in a not-too-heavy cream base. The perch was exactly as we remembered... it's not on the menu as blackened anymore but they did it for us anyway. This place brings back memories from so many times we've been here... please keep Robert Irvine away :)

    Lobster bisque and King Crab
    Bob M.

    Love this place. Staff is sharp and attentive. Everything clean and safe. But the food mmmm. Clam Chowder is always available and very good. But the Lobster Bisque is sooo amazing. My wife and I had a great meal. Lake Erie perch ( it makes a difference) was great as well. Look unless your a fan of chain seafood restaurants, then go here to see how it should be. By the way the Alfredo was stupid good.

    Orange Roughy & loaded baked potato
    Michelle C.

    We were the only YOUNG couple here! This place definitely reminds you of a ma & pa type place! As soon as you walk threw the front door we were greeted by a hostess she was very welcoming and friendly. We were seated right away. Followed by our waitress starting us off with something to drink, I didn't order a alcohol beverage but I've heard they make really good drinks. We then placed our order. I wanted to try something different ive never tried before so I ordered their orange roughy which came with either one fillet or two. Then I ordered a house salad with Bleu cheese and a loaded baked potato. My man ordered broiled catfish with Cajun season and house fries. The food I thought was honestly just "OK" It was a little on the bland side for me.

    Caesar salad with fried shrimp
    Laurie S.

    Delicious! Our third time here in less than three months. The lobster bisque is a must. Lake perch is just as good as catching it yourself in the Great Lakes.

    Our lonely plates that sat there never being used. I guess some people use them for bread if you are lucky enough to get bread.

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    1 month ago

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    5 months ago

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    7 months ago

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    10 months ago

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    2 years ago

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    1 year ago

    It was the worst meal ever lobster was undercooked French onion soup cheese was burnt and the steak was overcooked

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    2 years ago

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    5 years ago

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    2 years ago

    The food, the service and the over all experience is just too notch. Every time we go here, it's always good!

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    4 years ago

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    4 years ago

    Amazing dinner tonight! Our waitress so super sweet and helpful. We will definitely be back!

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    3 years ago

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    7 years ago

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    4 years ago

    The absolute worst lobster roll I've ever had. I will never go back to this place again

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    14 years ago

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    7 years ago

    Such a mediocre meal and too expensive for the lackluster flavor and texture of their food.

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    The Standard Restaurant

    The Standard Restaurant

    4.4
    (90 reviews)
    1.3 mi
    $$$

    We went again on Saturday. WOW!…read more Started with a Martini for my dining partner and iced tea for me. Both were great. The waiter (Josh, a five-star waiter if ever there was one) really knows how to take care of his customers. He really knows the menu, can explain the dishes along with their components and what makes them unique and paces each course perfectly. He even asked if we were BOTH done before any dishes were removed from the table. Nothing looks worse than one person still eating while the rest of the table has no plates in front of them. We started with the roasted carrot salad. The carrots were perfectly roasted and chilled with and amazing tahini "paste" and radicchio, perfectly dressed with a lemon vinaigrette. OUTSTANDING!!! Seriously, this could have been my entire meal! The tahini paste is great, and I made it once while making a tahini dressing for roasted Brussels sprouts. Tahini naturally gets thick (paste like) when liquid is added. To make the paste, just stop adding liquid to it and stop mixing until it gets smooth again. Seriously, delicious. We both ordered the chicken schnitzel for our entrees. It comes with a really nice side salad consisting of mixed greens, dressed again with a very mild vinaigrette. My only quibble (and it's a really small one) is I would have liked the schnitzel to be a bit thinner. That said, it was perfectly cooked, not at all dry and the thickness is up to the creator of the dish. I don't think there's a "standard" for this (ha, ha - get it!). Great breading and very tasty. The dessert... Again, had to go with the sticky toffee pudding! If this is on the menu, there's no way I'm not going to order it. GOD, it's just a perfect ending to a great meal, well, that along with a pot of French Press coffee. All in all, the meal came to $108.00 excluding the tip. Expensive, but WORTH EVERY PENNY! I spent that much a few weeks ago (maybe more) on a really awful meal/experience at a different place. You'll have to read my old reviews to figure that one out! Anyway, this place treats their employees like they actually appreciate them. They took them on a cruise! Of all the restaurants I used to work at, the best thing I ever received was a shift meal or maybe a cold beer because I was still at the place cooking apps at 1:00 in the morning and the manager wanted to go home but felt bad because I couldn't leave. Thanks for the glass of Miller Lite draft, Mr. Chi-Chi's manager guy! Everyone in the place, from the servers to the hostesses, to the bus folks and the floor manager had smiles and a sense of graciousness and appreciation to each and every customer. Try to find that at any other restaurant in Toledo. The food is top notch, made with very unique recipes and techniques you're not going to find anywhere else. The dining room and restrooms (at least the men's) are clean. I never had to ask for a refill on my iced tea or water. New silverware was brought before each course was served. The old plates were removed from the table after the staff asked if it was OK to do so. Proper training in procedure and etiquette is obvious. Again, just a great meal in every way - 10 out of 10! Can't wait to go back.

    We loved the Standard after visit #1. Then, somehow, a year and a half passed before we returned…read more The reason was location, and the reason was atmosphere, but mostly it was atmosphere. After visit #2, I'm not sure there will be a visit #3 anytime soon. The consensus among friends -- confirmed now by our own table -- is that everything is too heavy. The first few bites bring the oohs and the ahhs. By halfway through the plate, the ughs and the oofs begin. The menu reads as thoughtful and dialed in. Our table of four ordered very different entrees -- seafood, steak, pasta, salad -- and somehow every plate arrived at the same destination: rich, savory, dense. No acid. No brightness. And strangely, blue cheese and garlic had crept into every single bite, as if the kitchen could not bear to let a dish leave without them. A meal that should have pleased everyone left most of us with a mild remorse. I felt surprisingly ill for hours afterward -- not because anything was unsafe, not because it wasn't delicious, but because it was simply too much. Too rich. Too savory. The body, it turns out, asks for contrast, and we had not been given any. The service, on the other hand, is STILL outrageously good. Without question some of the best in the region -- better than nearly every higher-end room in town. But the atmosphere is stuffy, the food is one-note, and high quality is not the same thing as good execution. My wife's "medium plus" steak arrived extremely rare. My salmon was undercooked. At this price, that is inexcusable. Still -- the service. The service is something to behold.

    Photos
    Bar area
    Bar area
    Lamb chops - the flavor was incredible
    Lamb chops - the flavor was incredible
    Adult beverages!

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    Adult beverages!
    Fairways Bar & Grill

    Fairways Bar & Grill

    4.6
    (41 reviews)
    4.5 mi
    $$

    Had the ribeye steak today and it was delicious! Cooked just right with mushroom and onions adorned…read moreon too. Seasoned to perfection! Sweet potato and a salad. My wife had the greek salad with fried chicken on top. Excellent! Zack was our server and did a marvelous job! 5 star for sure. I would recommend you check it out. The menu is diverse, im sure you'll find something that you enjoy

    Stopped in for lunch on a Saturday after watching the Burger Review Guys video…read more The place isn't huge, but they sure do make up for that in the food and service! Going down Central, you might miss it. It's on the corner with Centennial. Walking in, we were greeted by a gentleman behind the bar, which is on the right. The dining area is to the left. Everyone, and I mean everyone is very nice, and friendly! I had a burger. Advertised as angus steak burger. Man , it was delicious! Everything that you hoped a burger would taste like. The fries were delicious also. The husband had a patty melt and HUGE steak fries. He said that his meal was one of the best he has ever eaten. Prices are decent for the amount of food, around $36. We didn't get anything from the bar, but it looked like they had a pretty nice selection. One perk is you can pay your bill at the table from your phone. I would eat there again in a heartbeat! Maybe get something from the bar next time.

    Photos
    Fairways Bar & Grill
    Grilled chicken sandwich with hand cut fries.
    Grilled chicken sandwich with hand cut fries.
    Bologna sandwich, delicious!!

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    Bologna sandwich, delicious!!
    Seared

    Seared

    3.6
    (50 reviews)
    2.4 mi

    Went here for the first time last night with a friend and it will be our last time. Service was…read moregood from start to finish. Also the bread they bring out to everyone was the best part of the meal. Everything else sadly fell flat. We each got the prime rib special, medium rare. They came out with grill marks on them. Both medium to medium well at best. Worst part is that it was overcooked and not that warm. Dinner came out so quick we both didn't finish our salads. Which was fine as my friend said her ceaser salad just tasted like mayo. Got dessert and it was equally disappointing for my friend. Her creme brûlée was frozen in the middle. We like to try new places and support local whenever we can but this one just fell flat

    This was the first time my wife and I visited Seared. She ordered the sirloin and I ordered the…read moredouble bone pork chop. We both added the Brussel sprouts. The waitress brought us bread as we waited. The bread had a very nice seasoning on top and was warm and moist. Our food arrived shortly after and my wife loved her steak and the Brussel sprouts were top notch. My wife steak was cooked exactly as she ordered and was flavorful and tender. My pork chops came out with a very nice deep bourbon, flavorful sauce and were tender and juicy. I tend to order pork chops at the many steakhouse restaurants we have visited and these were on par with the best. At the end of our meal, my wife ordered the creme brulee. This was one of the best we ever had. To top this off, our waitress was amazing and the service was excellent. I highly recommend you stop in here for some of their great food!

    Photos
    Seared
    Seared
    Seared

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    J. Alexander's

    J. Alexander's

    4.1
    (315 reviews)
    2.1 mi
    $$

    We celebrated a friend's birthday at J. Alexander's recently and had a wonderful experience. The…read moreservice was very good, the food was delicious, and the drinks were great! The carrot cake is a must and I don't even love carrot cake. It's that good! I had the Trout Almondine and it was soooo good! I enjoyed my leftovers very much. We were there on a Saturday night and the restaurant was busy and a little loud, but it was fun!

    Surprise surprise. My friend wanted to meet up here for lunch. I really thought this spot was out…read moreof business. On a Wednesday afternoon I figured the place would be empty. To my surprise the parking lot is packed and there's nowhere to park. No signs or anything indicating you can park around the back as I found out later so I ended up parking in the lot next door. They only have a few chicken items on the menu. One chicken sandwich and one roasted chicken dinner. I got the chicken sandwich which is the Hyde park. This is the same exact sandwich I've gotten every time I've ever been here which is why I really haven't come back because there's not a lot of selection for me. The other reason is they got rid of the croissants on the menu LOL. The service was fast and friendly and there was about a medium sized crowd inside despite the parking lot being full. They have kind of a dark semi romantic atmosphere I guess they're going for. The chicken sandwich was nice and tender. I'm not a fan of the shoe string fries because they remind me of Steak and Shake and at this price point I think they should have some good fries here. They actually had a few craft beers on tap but I thought the cocktail prices were a little extreme at 15 plus. My girl got the roasted chicken with mashed potatoes and the potatoes were ice cold so they lose a star for that. Other than that I have no complaints except that the pricing for lunch. $20 for a chicken sandwich is a bit much to me.

    Photos
    J. Alexander's
    J. Alexander's
    J. Alexander's

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    The Seafood - seafood - Updated July 2026

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