Visiting from out of town, and had a wonderful experience at Eureka!…read moreLocation is fantastic, with great outdoor seating. Service is top-notch, and food is to an equally high standard. We did have one glitch with our order that needed to be addressed, and the manner the staff addressed it only made me happier with the experience. Very gracious and approachable when we discussed with them, and resolved fully to our satisfaction. I only wish I could remember the name of our server and manager to properly thank them for their professionalism. If we are back in the area, I will very happily return and eat here again without hesitation.

Easily accessible restaurant with indoor and outdoor seating along walkable street in Claremont…read more Every time I've come to Eureka, the food and the drinks have always come out tasty and strong. The servers are great and so are the vibes. Clean restrooms as well .

This is a hidden GEM for good grub. Every time I am in the area this place is a must visit. I get…read morethe Butcher Burger and it hits the spot every time but they have several options to choose from. They also have a solid selection of good quality meet, BBQ spices, pellets and wood for the smokers and craft drinks.

I run a non-profit called AFFIRMATIVE ATHLETICS. We host…read moreaward ceremonies at the end of our seasons. I've had Corner Butcher cater our Fall and Spring award ceremonies. To say that they're a class act would be under the statement. Our youth (and staff) absolutely LOVED the BBQ both times. The tri-tip, mac n cheese and chicken flew out the trays. Two words: HONEY. BUTTER. The professionalism from CB staff is off the charts. Personable and ALWAYS ON TIME. I truly appreciate these dudes. They gave my program the touch of class and comfort it needs.

Cynthia was the best server I've had here. I come almost every month. She's sweet and very…read moreattentive. Her recommendations were great. The 502 burger is good but I'd recommend light peppers. They're not spicy but they overwhelm the taste of everything else. Their rusty anchor is pretty tasty. I am not sure if it's only available on Tiki Thursdays. I was able to get a table for 9 on Thursday night but I came an hour early to check in. Table was ready on time. Thank you to the host. Restaurant inside is dimmed and plays good music. Already recommend this place for a date night, adult family dinner, or a friend's social hangout.

3.5 stars, better than average!…read more - Nachos were sizable and great to share, but the dish itself was just ok. Americanized nachos, if there is such a thing. Shredded beef, tomatoes (not pico de gallo), black beans, fresh crisp jalapeños (not pickled), etc. You get the picture of what everything is. - Gluten-free burger was NOT IT, unfortunately, which is a shame because there's not many gluten-free options at every restaurant. - Vegan jambalaya with shrimp was okay. My friends and I summarize this restaurant as being "great for apps and cocktails" and not the best for dinner. It's sort of in a tucked away location. I nearly walked into Gus's BBQ because I missed the sign pointing to the Whisper House entrance. Plenty of free street and structure parking in downtown Claremont since it's a college town. Servers were attentive and noticed when we needed refills and answered our questions.

LOCATION: located in Pomona/La Verne, on foothill Route 66 populated location great parking spaces…read moredidn't have trouble looking for it SERVICE: service was great right when you walk in and they explain it's an order at the kiosk and they will bring the food to you pretty simple. It was not busy going at noon on a Saturday, seemed a bit dead. I thought the inside/outside would be more inviting and lively, was a little shocked by that but still great customer service FOOD: Food was extremely good and the beef brisket was so flavorful and tender when we cut it, it did no disappoint and the reviews we saw made sense with the quality of the food. The toast was perfectly soft and toasty and the potatoe salad was one of the best I've had! The BBQ did not disappoint and we will forsure be back to try the fries and tacos.

Mmmm....brisket! Mouthwatering meaty bits of tenderness! My husband asked for crispy fries and wow,…read morewere they! Their super crunch held up beautifully to cheese and juicy meat. My brisket bowl was filled with juicy, fork tender brisket. Mmm, mmm, mmm!!! We found out that they're moving locations, from Pomona to Ontario where Applebee's used to be. That makes us happy as they'll be even closer!

Okay, I want to make it clear that I am not her to frivolously review a neighborhood restaurant…read more Small businesses are the backbone of our country, specially important and black, woman and minority owned. So here's my good and not so good. Good: the service here is amazing, friendly attentive and I watched every dine in customer receive extraordinary care. The portion sizes are huge and the whole restaurant felt like you were in someone's own kitchen on a weekend morning with all of the right smells in the air for a great brunch. Here's the not so good: it took 4 minutes shy of an hour to get lunch for 2 (2 order of chicken tenders, side of red beans and rice and an order of hush puppies ) prepared. Although the booths were full, most of the tables had their food, so it didn't appear to be a lot of tickets stacked up. When my order was finally delivered, and I took the10 minute drive back home, I opened the bag to fund 3 brown paper bags, wet, soggy and soaking in grease. Because the food hadn't been allowed to cool a bit and it was placed in a plastic bag with no way to vent out steam, every item was soggy and falling apart. The fries were wet and soggy, the chicken had all of the dry coat falling off and most the seasoning was pulled off of the batter that was left because of the water and steam. Additionally, the red beans and rice were so wet, they were almost soup. One of the orders had potato salad as a side, but to received overcooked soggy fries instead. The hush puppies were way over cooked, they had passed the golden brown cook level and were a black brown color and were sort of flavorless and really soggy from the heat of the plastic bag. I'm sure that most of this could have been avoided if I hadn't placed a to go order. But I'm leaving this review so that when you order from this little gem, you consider dining in or asking for the foot with plenty of lead time so that they don't rush, improperly pack the food for transit (let it cool off a bit) and have the time to make sure the order is correct, and cooked to a standard that best represents the business. Pomona needs Day-Days as a locally owned, black owned soul food restaurant. Switching from plastic to paper bags and giving the food time to vent will go a long way with quality for the customer. In the end the food tasked good, I'm sure was prepared with love, but fell flat on the delivery. All of that said, patronize this restaurant!!!!

The food is still really good. Been going for years. The chicken is always really good but this…read moretime I went with the pork chops. Food was great. No complaints about that. It's just the area is not the greatest but it is what it is.

Good food flavors and we received our order quicky Nice and…read moreclean inside Will return

I ordered catering for my friend's baby shower and everybody loved the food. I had so many people…read morecome up and ask where I ordered the food from. The ordering process was also super easy and seamless. The customer service is amazing. Overall, I will order from Moon Grill for any future events.

Tried this BBQ for the first time last night. I have drove by this place for over 30 years. It…read more is probably one of the best bbq places I have had in So Cal. The only issue I had was the Ice tea was old. Was not fresh brewed. The peach cobbler was one of the best I have had. It is almost up there with grandma's.

After 45 years of patronage, we won't be back…read more My beef ribs were over cooked. Dehydrated like jerky. I told the server and she said she would inform the cook. (That solves it?) My husband's pork ribs were flavorless. The meat used to fall off the bone and was seasoned and slathered with sauce in prior years. If we are paying $70 for 2 entrees, we expect them to be flavorful. Also the bbq sauce was not seasoned the same as in past years. The server said it was the same recipe. Trust me, we know our sauces. It is missing that little kick of spiciness. And an ingredient of sweetness. Not sugar something more complex like tamarind or sweet onion ...something. ? And it was very runny not thick.

Frank's BBQ & Catering was one of the best decisions we made for our 4th of July party! Frank was…read morean absolute pleasure to work with from the very beginning. He was easy to communicate with, incredibly responsive, and made the entire planning process seamless and stress free. The food was outstanding. Our guests couldn't stop talking about the appetizers, which were beautifully presented and absolutely delicious. The main dishes were cooked to perfection, packed with flavor, and there was plenty for everyone. The desserts were the perfect finishing touch and were just as impressive as everything else they served. We hosted a large party, and every guest raved about the quality of the food and the overall experience. Frank and his team delivered on every level with amazing food, professionalism, and exceptional service. If you're looking for a caterer who is reliable, talented, and truly cares about making your event a success, I can't recommend Frank's BBQ & Catering enough. We will absolutely be using them again!

Yeehaw! That was some delicious food. I had Franks cater an office meeting and everything was…read moregreat. They packed up the food very nicely and they were very organized. Every plate was tightly wrapped and ready to go. They made things so easy for me. Everyone was pleased with their meal and I can't wait to order from them again.