This was a very nice restaurant! The employees were very friendly and talkative, which I loved. And…read morethe food came out quickly which was a plus and it was delicious. Over all a great place and totally recommend.

Not dog friendly anymore…read more We've come here a bunch of times with our dog and would be able to sit outside and have a few drinks. We always had a pleasant experience and respected the rules of the brewery to stay outside with our dog. Yesterday, we came by around 3 p.m. and it was relatively quiet with lots of empty seating outside. When we went to sit at a table, a waitress told us they had a designated dog area to the side at two broken tables in the sun and that we could not sit at any of the shaded tables. She also told us we could not order food with our dog there. We asked if we could move an umbrella over so we wouldn't have to sit in the sun--the waitress said she would ask and then never came back. When we realized no one was going to help, we asked a second time and were told there was no way to give us shade, so we left. It was disappointing as we liked coming here but it felt like they were deliberately trying to make dog owners uncomfortable and unwelcome. I'd recommend going elsewhere if you are looking for a relaxing afternoon at a brewery.

Food and service were very good. Always consistent. Menu has plenty of choice. Many staff been…read morethere a long time, always a good sign.

This place used to be so so so much better!! Sorry to say but the new mgmt needs to get a better…read morehandle on the business. Also for all you old time loyal customers - please beware they changed the reservation policy. Above all, I especially LOVED sitting on the back patio where literally every table had 1-6 screaming children. If you want a "nice relaxing"dinner? Look elsewhere - if you want to bring your screaming children? This is a very accommodating place.

I have to be honest, this place has really changed once they added on. The menu has become more…read morebougie and only marginally appealing. We went for my birthday dinner. We were very happy to see that there was live music that night. Like the stars were aligned or something. We were seated right away as we had reservations...not sure if they were needed though. We all got something different on the menu from sandwiches (I got the turkey club) to one of the daily specials(a lobster caprese salad). 3 or our party got the clam chowdah and we're all of the same opinion that it was ok, not memorable. Our main dishes came and if course, my sister who got the lobster caprese salad loved hers, my mother got blacked shrimp and was less thrilled. My club sandwich was pretty meh but the fries were really good. Our server was a gem(if you have read any of my reviews you know I am AWFUL with names). She had a wicked sense of humor. Where they lose a star is the over all experience. The food is pretty pricey so you expect it to be really good. When the best you can say is "meh"...it's telling. I'm sure the bar is still a lot of fun but they.need to come back to master the basics before getting too adventurous.

I had the lobster Caesar salad. It had a mound of fresh lobster. I little pricey because it was…read moremarket pricing. The service was fast. I came here last year but didn't leave a review. The place is clean. Not many customers today. They did have a large party. But basically quiet didn't have to wait which is always good.

Dined in on a quiet Cape Cod January night with my lovely partner. Had an absolutely delicious…read moremeal. So fun to share lots of small plates, pricing is reasonable, and the food is so yummy and fun. Five spice tofu and tamari bok choy, chicken tiika masala, crawfish etouffee, Hawaiian pork, and fried rice, tempura fried Oreos! Tasted like home cooking around the world. The place is beyond eclectic and the music is funky. It's a real trip. Menu changes frequently. Can't wait to go back.

Super cozy restaurant with an unusual global menu and a huge number of vegan options. Portions are…read moresmall which is actually great because you get to taste different options. Everything was well cooked and properly spiced and very close to what you would get at different ethnic restaurants. Highly recommended!

It looks fancy, but there were plenty of beach goers and vacationers in casual attire; they had a…read morefew outdoor tables too. Food was upscale; not many options, but all dishes were terrific. Fresh fish, steak, and ravioli were all Michelin star worthy. Service was exactly what you would expect from upscale dining. Bar was prominent. Pricey but worth it.

Had great meal and service Mia was great. We were close to paying the bill, and the owner came by…read moreto inform us that's we took too long and to leave essentially. We had a meal for close to $200 and was at a good pace of 1 hour and 35 min, when the owner came by to move us out for another customer. Maybe we shouldn't have desert so the owner can accommodate another customer and make more money. This was the most embarrassing end to a great meal. I guess $$$ is more important to customer satisfaction. Wow what a disgraceful attitude for an owner! John Beszczak 4012696305 Food 5 service 5 greedy owner -5

This is one of our fav spots on the Cape. A place to rub elbows with locals and have some chowdah…read more It is ALWAYS crowded so if you don't mind bellying up to the bar for a spell till a table is ready then come on in. The food runs from good to OH, MY GAWD amazing and there is plenty of it. My fav thing to get is a turkey club with a cape red. Nothing better. My sister is a big fan of the burgers, and spends the rest of the night asking why she ate the whole thing...but in a good way. My mom this time got the muscles and was speechless with eating them. It's a fun place with signs for local businesses hanging as decoration with some visitors adding out of state license plates. There is definitely a "vibe" of LOCAL which is great. If it's always packed year round then you know that it's a good place right? Right?

After a White Caps game we decided to head to Land Ho for dinner. The hostess was very nice and we…read morewere seated outdoors on the patio almost immediately. The waitress was friendly and attentive as well. As for the food, it was just "eh". Not terrible, but certainly nothing that would bring us back again. The onion rings were by far the best of what we had, with the fish and chips, turkey club, and cheeseburger all being average. The baked potato, even with adding better and sour cream, was very try and tasted like it had been baked hours before and reheated. I just think there are better options on the Cape.

Pricey but delicious!! Service was very good and the martini's were excellent!! We sat outside…read morewhich was very nice as well!'

Overall great restaurant with some limited vegan options. Inside seems a bit crowded but the…read morecovered patio is a great option. The food was good and the portions were large. While the staff was great they did seem to be a bit overwhelmed. My only other recommendation would be to install some patio heaters for colder nights and get some more comfortable chairs. I would definitely come back to this place.

BNI hosted our private event and it was one of the best experiences we have ever had. Staff was…read moreincredibly friendly. The food was amazing. I would highly recommend it for dinner or any of their special theme nights as well!

Been many times before, but this was our first time since last October. Three of us and we were all…read moredisappointed. My fish tacos, which were billed as fried cod, was a mushy, gooey unappetizing mound of something on 2 corn tortillas. I didn't eat them. I did enjoy the fries. One diner ordered the stir fry, which was a special. It was a mound of mostly rice, with no crisp stir fried veggies and no discernible texture. Last diner ordered the calamari app and a garden salad. Calamari was sauced and not crisp. Salad was served without any dressing. After asking, the server brought some. We've always enjoyed the barley neck inn. Not sure if something has changed or just a bad night.

According to RESY it was full until 9:00 on this Thursday in summer and that's late for me. And…read morebesides, the system didn't want to process a reservation for 1. But I stopped by midday and inquired, learning that about half the tables are first-come first-served and if I arrived around 5:15 I'd get in with no wait. A bit early but that's what I did. By 5:45 it was completely full and I heard the hostess telling arrivers of 60 minute waits. Very popular! And for good reason. La Bella Vita was as close to perfect as I've seen in some time. The hostess did some quick checking and soon found me a high top table for 4 in the semi-enclosed patio (wood stud walls, metal roof, plexiglass panels keeping out the chilly wind). There are a lot of different spaces here: the patio where I sat, the outdoor garden, or the main dining room with its table seating, the bar, and a counter and stools along a wall. So if you plan ahead and make a reservation you can have your pick. My waitress arrived soon after I was seated, brought water in a pitcher and offered bread which I appreciated. Free bread is getting less common these days unfortunately, and it was good: soft warm Italian with an herbed crust, and a bottle of olive oil and jar of grated Parmesan on the table. My drinks for the evening were one of their specials, Grapefruit Gimlet. Which I suppose is a gimlet made with grapefruit juice instead of - or in addition to - lime? It had just a hint of sweetness, good flavor, icy cold, beautiful pink color, was served in an attractive glass, and strong. My appetizer was arancini: a generous portion of 3 with a nice crunchy outside, served over plenty of good red sauce and covered with coarsely grated cheese and green parsley. The interior could have been firmer - the risotto may have been a little overcooked - but overall quite good. The highlight was without a doubt the main entree: Pork Osso Buco. It must have been a special because I don't see it on the menu now. A spectacular presentation, and enormous! The pork shank standing vertically in the center of the plate atop the mashed sweet potatoes, surrounded by a huge portion of roasted brussels sprouts. The meat was heavily herb-crusted and tender. The brussels sprouts, carefully sliced into halves, were well-browned and had just a pleasant hint of bitterness, and the sweet potato mash was a more interesting choice than the common white potatoes. They don't skimp on portion sizes here, the meat or the vegetables. I ate plenty that evening and took home enough for a large lunch the next day. My waitress was flawless. She checked on me as needed, asking how things were, knew all the answers to my several questions about the food and drinks, had good recommendations, and made me feel welcome and at home. Dessert was the Spumoni Bomba: chocolate, pistachio, and strawberry gelato inside a hard chocolate shell, served with whipped cream and chocolate drizzle. Also excellent, all 3 gelatos having great flavor, the shell pleasingly crunchy and chocolatey. The whipped cream was an unnecessary addition and was slightly melty. A minor flaw for a very good dessert, and like the appetizer and entree, a size that was more than adequate. Desserts are not made in house but came from "a bakery in Boston" I was told. Even the espresso was perfect. Definitely a place to return to. There's a large menu including many of the Italian standards - pastas, meat, poultry, and seafood entrees, and pizzas. Plenty of things to choose from. They don't make the pasta in house but I'll forgive them for that.

We went for dinner recently and everything was just ok. Ok can be very disappointing! Nothing had…read moregreat flavor or plating. The atmosphere is just ok but our waitress was very friendly and accommodating. So that was a plus! We ordered the arancini, bolognese, chicken parm with broccolini instead of pasta. The arancini was crunchy but only tasted like cheese. The chicken parm was fine. Not crunchy. The broccoli was charred beyond recognition! It tasted Smokey. I had already sent back a drink I didn't care for so I didn't want to send another thing back. Bolognese was good. Nothing special either. Don't think we will hurry back.

I recently visited Las Chidas with a group of 5 after a day in the outer cape. We were seated…read morepromptly under the sheltered outdoor patio although our table was only meant for 4 so it was a bit of a squeeze. Our server was very helpful in identifying what dishes they could make vegan for me. I ordered the bowl (no dairy) and added roasted brussel sprouts and it was a very filling and satisfying meal. I recommend getting some salsa on the side to add flavor. We also got the fried plantains with guacamole to start. I normally love plantains but I found these a bit dense and dry. The guac was very salty but good! The paloma mocktail was nice but I would definitely order it without the salt rim if I were to get it again. Overall we had an enjoyable time despite rainy weather outside and I appreciated that they had a number of items they could make vegan!

This place has the best nachos! They are loaded and the taste is impeccable…read more Highly recommend.