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    Traballo’s Backyard BBQ

    4.1 (120 reviews)
    ModerateBarbeque, Filipino
    Closed 6:00 am - 4:00 pm

    Traballo’s Backyard BBQ Photos

    Business Info

    TRABALLO’S BACKYARD BBQ ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    The family is nice but they're always out of ribs. They suggested the brisket, I paid $11 for 3 slices that had the consistency of wood. I've been trying to support them for months but 3 times they didn't have ribs and once they closed early but they don't answer the phone. I gave up

    Mango sunset and cali drip
    Lynnelle E.

    We recently went to the brick & mortar store. It's not too big, you literally go through the door: place your order, pay, and walk out with your order. It's a pretty efficient and seamless option. They have outside dining area. Parking lot is pretty big because it's shared with other businesses. We came here for lunch and I was sad we weren't here earlier for breakfast. The menu sounded like a pretty good spread and they open at 6am. I'm not sure if that's weekends only or everyday that they are open. If I lived closer, I'd definitely be here to try breakfast. We ordered: 1. Pulled pork sliders: Amazing with the fries. 2. 2 way meat: brisket and tri tip were ok. A little over cooked for my liking. They ran out of mac n cheese and it was another 25 minutes for a fresh batch. I ended up going with potato salad which was pretty good. 3. Beef hot link: Ordered a side because I had to try it. To me it was pretty hot and spicy but flavorful. 4. Cali drip: I didn't know until leaving a review that this was the same place we tried in Vallejo. It was still disappointing to me in my opinion but my standards are pretty high for a calamansi drink. 5. Sunset drink: I forgot the name but this is delicious. It had bits of mango with cranberry juice. Overall, a good experience. I'll for sure come back soon to try breakfast

    Spread
    Ebony D.

    Our new go to Bbq spot!!! Service was great, Doc and his family were welcoming nice seeing a family running a business together. The food was delicious love that everything had flavor and went well together and nothing was dry. Smoked ox-tail kare kare was fire juicy and tender even had it with some rice, Pork ribs was juicy and the flavor was great didn't even need the bbq sauce loved the savory beans, Potato salad was good too! Tri tip and brisket were tender and juicy like I said nothing was dry. Definitely will be coming back.

    Mexipinos - how beautiful is this tray!
    Lysandra O.

    Food is always great! Tasty and the meat is always tender. I've had their brisket, ribs and potato salad 10/10. Mexipinos are hubby's favorite! Service is fast and friendly. They do get busy so arriving early is your best bet to beat the line. Theres a lot of seating inside and outside, it's welcoming and family friendly.

    Mexican lumpia
    Mary N.

    Small little BBQ joint with outdoor seating. Very friendly staff. The Mexican Lumpias were very good. Think of a lumpia with birria meat with the soup. The ribs were very good, tender and juicy. The Tri tip was a bit dry and overcooked, I like my meat more rare. I would get the ribs again but probably not the Tri tip.

    This is what I got for $111.00 !!! Rip off !!!  I will never go back, I will drive to Buckhorn in Vacaville and get 3x the food !!!

    This is what I got for $111. dollars !!! Rip-off !!! These are tiny containers !!! The food had zero flavor !!! I will never go back !!! I will drive to Buckhorn in Vacaville and get 5x the food !!!!!!

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    Hella pricey for the soot. Food is good. They didn't have brisket that time. Will try again.

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    10 months ago

    Best beef brisket every and they are so nice please call before you go make sure they have what you want due to properly demand.

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    Page 1 of 3

    Ask the Community - Traballo’s Backyard BBQ

    What are their open day/hours? I've tried to call at different times and never can get someone.

    Any good salad options?

    They are currently testing some salad options, and providing samples to customers. I imagine it'll be on the menu soon as a side salad.

    Don’t See Your Question? Ask Away!

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    Crispy pata $25 great deal! An alternative to lechon. Bomb the best. They do abgreat job on this…read more Almost didnt want to share.

    Traditional Filipino dishes [Vallejo CA]…read more We were in the area and were looking for a place to eat preferably serving Filipino cuisine since we have limited options in Roseville. Hubby found this restaurant and so we drove to the place. First thing you'll notice once you enter the restaurant is the warm temp inside - no AC but they have electric fans going on. To the right is a long shelf with a variety grocery items while the table seating is laid out in the center. TV was tuned in to a channel playing a Filipino movie. This is a "turo-turo" style food ordering, meaning no table service instead you go to where the dishes are cooked in large portions (which is towards the back of the restaurant) and you choose which ones you want. We ordered: Pork Sinigang - a little too sour for me but this is a classic Filipino soup with pork ribs, vegetables, and tamarind broth. Bistek (beef steak) - thin slices of marinated beef before smothered in a deeply savory sauce and topped with golden-seared onions Pork Adobo - classic Filipino dish of pork simmered in vinegar, soy sauce, and garlic Kaldereta - goat meat stew I didn't try the kaldereta but all the other dishes were good and delicious. You will definitely feel the Filipino hospitality here. Street parking. Maraming salamat! Review #3929

    Photos
    Small choice of hot dishes.
    Small choice of hot dishes.
    09.27.25 bistek
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    3 Star Restaurant

    3 Star Restaurant

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    A friend of mine told me that this place competes with a famous chicken place in SF. When she said…read morethat the chicken here was better, I took her word for it and I was BLOWN AWAY! The chicken is so crispy on the outside, the sauce is well balanced and flavorful, and the meat in the wings are so tender. Its honestly the perfect chicken wing! The restaurant is in a little plaza off of the Sonoma exit in Vallejo. They have plenty of seats indoors, and when I went a second time to grab me more chicken around lunch time, it was PACKED. This place is actually poppin'!

    3 Star Restaurant probably has some of the best, tastiest Chinese food in Vallejo. It also has…read moreFilipino dishes but we've focused on Chinese. It's a small, strip mall restaurant with plenty of parking. The decor is unique with the owner's love of Lego! Her creations are displayed everywhere in the restaurant. Every time we come in, tables are pretty full. They need more wait staff to handle the crowd. Peak weekend hours like Friday evenings are crazy busy for takeout. They are so popular sometimes their phone is turned off in order to handle the orders. So for takeout during those times, you have to go in person, wait in a long line the length of the restaurant to place an order, then find a seat or wait outside for up to an hour. Meanwhile the tables are full of customers dining. Why do people go through with this when you see other restaurants in the area empty at dinner hours? The food is good and worth the wait. We try to plan our eat-in dining at 3 Star outside of the crowded times, even coming from as far as Fairfield. Dad loves the Beef with Bitter Melon, his favorite dish that Mom used to cook. I don't think we've had a bad dish here, so order whatever you like. OK, the Tomato Beef Pan-fried Noodles is too tomato-saucy red and sugary sweet. My favorite is the Seafood Pan-fried Noodles. Their Chinese Mushrooms with Chinese Vegetables is also good, but they only have bok choy and Dad likes gai lan / Chinese broccoli. The Garlic Sauce Chicken Wings are spicy and really tasty. Next time we'll try their Garlic Chicken Wings since they look so good in photos. 3 Star's super nice owner is very sweet to 94-year old Dad, and treats him very special. Once she even gave us an extra order that a customer said was wrong because she was allergic to shrimp. She also gives us the deep fried Chinese sesame balls for dessert. Maybe everyone gets them?

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    Lego decor
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    Wonton soup
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    Front of restaurant

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    Front of restaurant
    PhilHouse

    PhilHouse

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    Man, if I can eat at Philhouse everyday, I totally would! You can't go wrong with their breakfast…read morecombo.... I usually get at least 2 combos and that's enough for me and my family to share and still have leftovers. They have a good variety for breakfast but make sure you come early because they do run out. For breakfast you can choose from adobo, tocino, longanisa, hamonado, spam, corn beef, bangus... all the breakfast staples! And it comes with an egg and garlic rice. I also order the regular combos but it is a little more pricey than the breakfast combos and there is an up charge for the more expensive entrees. I have also ordered party trays from here and it is a good price. They give good portions. Check them out if you're having a large gathering and need party trays or if you're craving Filipino food and too lazy to cook!

    Casual steam table Filipino food. Order your food, pay at the register and then find a table. We…read morewere there for an early lunch around 11am so there were plenty of tables available. There is a cup/water station by the register. We ordered combo plates: rice or pancit (they'll do half and half too) + 2 entrees. The portion of pancit fills almost the whole to go container; two people can easily share. Bistek was just ok, the meat wasn't great quality and it was salty Pinakbet was good Mungo was good Adobo was ok, the bay leaf flavor was strong Chicken bbq skewer was good Sinigang with pampano was good, very sour Pusit was good We had lots of left overs!

    Photos
    PhilHouse
    3 Item Combo with half/half on rice and pancit
    3 Item Combo with half/half on rice and pancit
    Long lines and pretty good food. Lolas slow the process down.

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    Long lines and pretty good food. Lolas slow the process down.
    Pearl Thai Cuisine

    Pearl Thai Cuisine

    4.4
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    I was meeting a friend for lunch in Benicia, a couple of hours' drive from my house. Neither of us…read moreknew much about restaurants in the area, but we "Yelped" a bit, and Pearl Thai caught our eye. Very glad it did! We were greeted by a gentleman with a fun sense of humor - can't really explain it, but he made us smile. The place is small, but very welcoming. We were shown to a window booth, where we chatted a bit before we looked at the menu. The server came to take our order and we had barely even looked. She told us to take all the time we needed. Eventually, we made our decisions. My friend got one of the lunch combos - a chicken curry (she chose red curry, you can also choose green or yellow), and I don't remember what the other combo item was. But everything looked delightful on her plate! On our way into the restaurant, I spotted a sign with a lunch special on it - crispy chicken kao soi, a noodle dish, and it looked good, so that's what I requested. It was quite yummy! The best part was the deeply flavored sauce that the noodles were nestled into - I could put it in a cup and drink it, it was soooo good, lots of savory fish sauce and just enough spice to keep it interesting. Besides the noodles actually in the sauce, there were crispy fried noodles on top as well, adding a nice texture variety. The picture doesn't really do it justice. I was hungry and dove in before I remembered to take the photo, oops. The chicken was breaded and laid on top of the noodles in thin slices, very nice and crunchy. We had Thai hot tea with our lunch - not the sweet kind, but the nice clean-flavored hot tea. It went perfectly with our dishes. I don't know exactly when either of us will get back to Benicia again, but if and when we do, I hope we can stop by Pearl Thai again!

    *** Vegetarian Review ***…read more None of their dishes have fish sauce so you don't get knocked over the head with the smell when you walk in. They remind me every time I order, but as a vegetarian, we've all had that fish smell delivered to us at a Thai restaurant at least once (probably twice, more likely three times) in our eating lifetimes. It is such a relief to not have to worry about that here. Would I Come Back? Yes, when I'm in town, I make it a point to come here. Did I mention they don't use fish sauce!? Parking is is incredibly easy so that's never an issue. It's a shared parking lot with many stores and other restaurants. I typically go on a Sunday for lunch, and even with a party of 5, I haven't had to wait for a table. Seating capacity is probably 45-50 guests so if you're planning a large party, definitely best to call ahead and make a reservation. The Food: Roti & Yellow Curry ($14, Grade A+): Fried roti with a yellow curry dipping sauce. It's a super savory dish, and honestly, I should have had you at "fried." If you're wondering what roti is, think of it as a buttery, flaky, pan-fried flatbread. It's large enough appetizer to share with 3 people, but you're pushing your luck with 4. Pad Thai with Fried Tofu ($16, Grade A): I've had this dish 5 times now. To be completely transparent, it's the exact reason why I can't give Pearl Thai a full 5-star rating, purely because of consistency. The first time I got it, it was perfect. The second and third times, it had no sauce and was dry. The fourth time, I asked them to make it saucy, and they obliged to an almost soupy level. For this fifth time, I just ordered it straight up and zipped my lip on any alterations. As they say, the fifth time was a charm! When it's made with the perfect amount of sauce, this dish is excellent. The noodles have that exact texture you look for in a pad thai, and the egg gets that great scorch from the wok for an added layer of flavor. Also, the tofu has been incredibly fresh every single time. It never tastes slightly spoiled, which happens a lot in smaller towns that don't heavily support plant-based diets where tofu just sits in a fridge eagerly awaiting someone to order it. Mixed Vegetables ($14, Grade A): Sautéed wood ear mushrooms and mixed vegetables in a garlic soy sauce. If you've ever had Pad Pak, you already know this flavor profile. I really enjoyed it, but next time I'll ask for no carrots and maybe half the garlic. Overall, it's a perfect dish that absolutely requires steamed rice to soak up all that great flavor. Sweet Sticky Rice with Mango ($8, Grade A): The classic dessert we see at all Thai restaurants, but they serve it with purple sticky rice, making it a visually yummy dish. It's plenty of food to share between two people. Bottom Line: The service here is great and very friendly. It's a small, local shop with "Best in Town" awards highlighted on the walls. The environment is clean, and the food is served hot and arrives at the table quick. One Last Word: Don't leave here without ordering the roti with yellow curry for an appetizer. Pure savory goodness!

    Photos
    Here is the server that treated me so poorly, even though I'm a loyal customer for the past 15 years
    Here is the server that treated me so poorly, even though I'm a loyal customer for the past 15 years
    Undercooked Pad See Ew with boring gray beef.
    Undercooked Pad See Ew with boring gray beef.
    Cute sticky rice for the pork belly

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    Cute sticky rice for the pork belly

    Traballo’s Backyard BBQ - bbq - Updated August 2026

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