Coming here on Christmas, we understand that it's busy. We came here before opening and waited in the line outside. Our party was here for over 3 hours, we waited the first hour with no food or water cups, never got a refill of tea, no extra napkins, and we ordered through an iPad. They forgot about one of our main entrees, and serve one dish about every 45 minutes. We tried to order Thai tea, the lady told us that they are out of Thai tea and they cannot do that for us. She lied to our faces because we saw other customers with Thai teas and servers carrying them around. Honestly horrible service and this is my first impression of this restaurant, will not be returning. read more

Used to be my favorite diumsum place but now the quality and taste has gone downhill since I have last been

Came here for dim sum lunch on a Friday--first time visiting. The food was solid, I'd give it 4.5 stars, but the service and vibe brought it down a notch. Some standout dishes: BBQ pork pastry buns, BBQ pork pie, chicken feet, shrimp dumplings, and stuffed eggplant with shrimp--really well done. The fried oysters with wasabi cream were just okay, a bit too fishy for my taste. Service was friendly but not exactly dialed in. We had to ask for water multiple times, and one of our dishes ordered wasn't served i.e. forgotten by the server--by then it was getting late, so we just let it go. The decor didn't help either--very dark and kind of tavern-like. A refresh with brighter colors would definitely lift the mood. The place was pretty packed for a weekday lunch, so clearly the food draws a crowd. With better service (maybe a few more staff on the floor) and a brighter atmosphere, I'd easily bump the whole experience to 4.5 stars. read more

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This location has a more extensive menu than the Shoreline location. I really liked their fried durian balls. The siu mai and the shrimp dumplings are executed ok, wish there was some more texture like water chestnuts. Lots of parking. Service was quick and there were lots of tables, but they were also filled really quickly. So glad I was there 30 min before opening. They did let me claim a table without my whole group present. read more

Interior of the restaurant had some nice aspects, love the umbrella decorations on the wall, we waited around 15 minutes to get seated and that's understandable for a busy day but the time it took for the food to come was way too long, prices of the food is good and the proportions of the food besides the beef chow fun. I'm upset that when I asked for vinegar and water they only gave us 2 cups and didn't give my vinegar that I requested (5 Total People seated) read more

I thought the food was nicely done. I didn't like every dish but the dishes were cooked well and ordering dim sum allows you to eat outside your comfort zone. There were dishes that were way out my zone too. The fried sticky rice was tasty but very filling for just one. The soup dumplings were fantastic. The beef dish had so much ginger chunks. Little too much but flavor on point. The pork tendons were tasty but chewy. Did even touch a fraction of their options. read more

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Tramp valley has been on my wish list for a bit so I I decided to stop by for takeout dim sum, while in the area. I ordered bbq pork buns, custard buns, purple sweet potato buns & sticky rice in lotus wrap. All were quite good, although I didn't expect the bbq pork buns to be steamed. The hostess was very nice and helpful. Definitely plan to return to dine in next time. read more

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We visited this location for the 1st time with a group of 28 people from a retirement community. The good news is that it serves some of the best Chinese and Asian food I have ever had. My wife and I will definitely be back. The hot and sour soup was thick, flavorful and loaded with vegetables and the sauce on the beef chow fun was delicious. The supreme crispy spring rolls were crunchy and freshly made and the shrimp dumplings were loaded with big shrimp. Other members of our group ordered sticky rice, pork buns and a multitude of other dishes which looked wonderful. We made the mistake of ordering 4 dishes and it was way too much. Every dish would have served 2-3 people. The 4 shrimp dumplings were so big that 1 each would have been enough. We each had 2 dishes of hot and sour soup and took home enough for 2 more plus 1/2 the beef chow fun. My recommendation would be to order 1 dish each and share. Even the buns and dumplings were very large. The bad news is that the ordering system is not compatible with a large group of non tech savvy people who want individual checks. The entire menu is on an Ipad at the table and you order the individual items as a group. There is no easy way to split the bill and many in our group were completely flummoxed by the technology. I had done some research before hand and signed up for an account. I was able to enter my phone number and log on right away. My wife and I had reviewed the menu before hand and knew what we wanted to order. We submitted the order and the food began to arrive very quickly. This works okay for one or 2 couples or a table where someone is paying for the group but at a table of 8 it was a disaster. Our group leader ended up paying the whole bill for 28 and agreed to bill us separately later. We arrived about noon and by the time we left, the restaurant was crowded. we can't wait to return. read more

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Pretty good dim sum overall, but the place is in a fairly old building and doesn't feel very clean -- a bit greasy around the tables and floor. There's usually a long wait on weekends, and parking is often full. Weekdays are slightly better, but there's still a wait. One nice feature is their self-ordering tablet system, which makes placing orders quick and easy. Despite the atmosphere, the food is solid and worth trying if you don't mind the setting. read more

Triumph Valley - Dim Sum Near Me - Renton, Washington

We came at about 11:15 on a Saturday morning and were promptly seated at a high top table. The ordering was all done on a tablet. There were so many things we wanted to try so we ended up ordering 11 items for the 3 of us which ended up lasting us two meals. We really enjoyed our Saturday dim sum and will definitely be back! The shrimp dumplings were so large and tasty. The fried mochi with brown sugar filling was very unique and paired nicely with the condensed milk. The sticky rice in lotus wrap was tasty but we wish there was more filling, as it felt a little too rice heavy at parts. The purple yam mochi with lava egg custard was a crowd favorite. The flavors and texture balanced perfectly and we'll definitely get that one again. The Chinese donut rice rolls had very Q rice rolls though the Chinese donut wasn't crispy. The stir fried rice roll with XO sauce was tasty but felt pretty pricey for the portion and contents. The jelly with osmanthus flower and snow mushroom looked cuter than it tasted. The mixed luff with pork was a little dough heavy at the top though this was the most unique looking version of this item we've seen. read more

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Truly good dim sum is hard to find. Google will tell you Harbor City or Jade Garden, but real dim sum is actually in the southern suburbs. Whole experience was great, from ordering on the tablet, to quick and efficient service, to tasty and high quality dishes. One down side is it's expensive. read more

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Tasty and great quality food. Generous portion and served in timely manner. We visited off peak lunch time, but tables were occupied by plenty customers and friendly service people on the floor. Only drawback is the place is kind a too much space. Sealing is very high and old building gives me a bit chilly feeling. However the food is great and reasonably-priced. You should try. read more

This was my second time here for lunch and will be coming back. The food comes in large portions and is ethentic in taste and flavors. It's super easy to order on their iPad that's located at each individual table with pictures for those who don't know what certain items are called. The interior is spacious. I believe they have a hot pot option though I have not personally tried it. There is lots of parking and the customer service is quick and friendly. Overall, a great place to grab your dim sum, that taste good and a reasonable price. read more

Triumph Valley - Dim Sum Near Me - Renton, Washington

We had a table for dinner today and I was a bit disappointed. All the noodle dishes was way too salty so salty it was difficult to eat. All dishes were just mediocre. When raised to their staff they didn't say much other than bring over a dessert. The day after everyone's mouth was super dry it's an aftermath of MSG. Too much money spent for such a disappointment read more

The food was good came out fast and everything was hot. The service was good when we asked them for things because you just order on an iPad. And the atmosphere is on the louder side. read more

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With few Cantonese options on the Eastside, my family has been venturing to Triumph Valley for dim sum (which is what they're known for) and dinner. Dim sum is extremely popular on the weekends, and so make sure to get there right before opening (they open at 11am) to avoid having to wait in the long line that forms out the door. Dinner is less popular though and so it's much easier to grab a seat. The GOOD: - SHRIMP DUMPLINGS (HAR GOW) - of the dim sum dishes we've had, these are the BEST! They come in a set of 4 and are large, plump, and juicy. - GOLDEN CUSTARD BUNS - these buns are super fluffy on the outside and hot and gooey on the inside. Don't bother trying to cut these in half because the filling will squirt out. - SALTED EGG YOLK MOCHI - these are basically the mochi form of golden custard buns. The mochi is nice and crunchy on the outside and soft in the inside and the custard filling is hot and just a tad sweet. Definitely worth a try! - FRIED TARO CAKES - these cakes are like radish cakes, except they have a crispy sesame outside and some Chinese sausage mixed into the taro, giving the dish extra savory and umami notes. - GARLIC PEAVINE - the leaves are super tender and cooked with lots of garlic. No complaints here, except they might not always have it available. The OKAY: - STEAMED BBQ PORK BUNS - while the outside was nice and fluffy, the inside filling was too sweet -BUDDHA'S DELIGHT- this vegetarian dish has lotus root, tofu, celery, onions, zucchini, carrots, black mushrooms, and wood ear mushrooms tossed in a pink fermented bean sauce. This dish was decent overall, but could have a stronger fermented bean flavor. -XO RICE ROLLS - this dish has been a hit or miss. The first time we went, it had lots of XO flavor (which is basically dried scallop). This last time we went, the flavor was lacking. -XO FRIED RICE- similar to the rice rolls, this dish didn't have a lot of XO flavor. It also didn't have any protein other than egg white. The EH: - SEAFOOD AND TOFU HOT POT - we are big fans of seafood hotpot, but unfortunately, there wasn't much seafood to be had. The broth/slurry was also bland - OYSTER AND PORK HOT POT - again, as big fans of seafood, we were looking forward to fresh oyster stew. However, the oysters were chewy like firm tofu- I'm pretty sure they were dried originally and rehydrated in the stew which was disappointing. The dish also lacked pork belly. - BLACK PEPPER BEEF VERMICELLI - this dish looked interesting and wasn't like anything we've ever had before. It's basically a huge pan of crispy vermicelli folded over beef, peppers, onions, and bean sprouts. While we liked the crispy noodles, the dish itself was quite tasteless. Service is decent and the waiters try to be attentive as possible, but with such a large restaurant, you may need to be patient during dim sum hours. Triumph Valley has an EXCELLENT health rating which is the highest health rating possible. Their tables, floors, and restrooms are clean. Would definitely recommend this place for large parties as they have extensive seating. Overall: 3.5/5 for food, 4/5 for service, 5/5 for atmosphere read more

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Love coming here! Really good spot for dim sum. They have lots of varieties, everything is always delicious. Service is quick, food portion is good and price is affordable. read more

The food was decent and tasted flavorful. Main issue was that the service was a bit non existent and hard to find. We asked if we could move to another table in the beginning since there were a lot of open tables and the waitress gave attitude for that. We also had to grab napkins on our own. The inside was fine, the chairs were a little dirty when we first sat, so just wiped it down. Overall it was decent but wouldn't be my first choice. read more

Phenomenal. Would come every week if I lived in town. And I can tell a lot of people in there do! We were sat quickly, it's very clean inside, and vibe was right. Everyone was kind and welcoming and it just felt well ran. We ordered off a tablet and food came out quick and hot. We definitely overate, but it's so delicious. Prices are reasonable as well. I've heard it gets busy on the weekends during prime time, but weekday lunch we had no issue. read more

If you're going for dim sum on the weekends, you better get there early or expect to wait a long time! But a great option if you don't want to drive to international district. The food is great, although sometimes it does take a while to come out after youve ordered. We've experienced this during dim sum as well as for dinner. read more

Triumph Valley - Golden custard buns, pork and shrimp bean curd roll, pan fried radish cake, crispy shrimp somethings (my fave!) - Dim Sum Near Me - Renton, Washington

Food was great. Got there early before open and got seated right away. Service was fast in beginning and then slowed down. Great place for large groups. The eggplant with shrimp was my favorite but overall would return. Recommend getting there before open to avoid long wait read more

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Had lunch here today and I was kind of disappointed that food wasn't as good I had it last time. Food was lackluster. Waited awhile to get our bill. I like the fact you order from the device at the table and send in to kitchen that way. Anyway. We had a good time nonetheless. Hopefully next time we are back will be better. read more

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Usually come here for the dim sum and it's always good...came for a family birthday celebration and food was okay. Food was greasy, flavors were meh. Not sure I would come back for dinner. Service was a toss up, we asked for gloves and the server said there weren't any (as she had gloves on), asked another server and he brought us one pair. All in all, it was fine and the space was adequate for our large party. read more

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When we first drove in to the parking lot of Triumph Valley we weren't too sure the restaurant was open even though it was lunch time. There were only two cars in the parking lot. We decided to check to see if the restaurant was open and they were. We were promptly seated and given an iPad to order off of. We chose beef chow fun, salt & pepper fish fillets and green beans with Hong Kong pickle and of course, steamed white rice. The food came out quickly. Everything was delicious. Service was good, too. We would definitely come here again. read more

Came here right when they open. There was already a line. After we got seated, I noticed the iPad right away and ordered. We got our sticky rice pretty quickly but it took over 1/2 hr to get the rest. I had to ring for help. That is unacceptable for customers to wait that long. The food was okay but nothing too special. We had the salty egg mochi and it was ok. I didn't like the so-called crunchy exterior. It was more hard than crunchy. I wouldn't order that again - in fact, I would probably not come back. read more

Triumph Valley - Sui mai - Dim Sum Near Me - Renton, Washington

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90+ degree Seattle Friday? A perfect day for dim sum! Walked in a little after noon today and there was no wait. We were seated almost immediately and got to ordering on our table's tablet. I love that you can order right from the tablet - there are photos and item descriptions and you don't need to wait for the staff. There's also a button to request water or request a staff member if you have additional questions. We only got a few things - shrimp and chive steamed dumplings, chicken feet, shao mai, and df shrimp bean curd rolls. Overall super tasty food and quick service. Will definitely be back again! read more

This place is always packed. Get there early on the weekend or definitely expect to wait. This isn't your typical dim sum with the carts being pushed around, everything is made fresh to order. Ordering is a breeze since each table has a tablet along with the pictures, but the WiFi connectivity issues kept interrupting making it harder to get our orders in. Let's get to the food. Everything we had was good. Full of flavor, cooked well and the portions are huge. That being said it is a little on the pricier side for dim sum. Service was just ok, we had to hunt a server down for our water to be refilled, but that wasn't too big of a deal considering how busy the restaurant was. Definitely check this place out if you like dim sum. read more

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The food was alright, mostly here for to talk about service, if you like waiting 2+ hours for everything you ordered, then this is the place for you. We also asked for Thai Tea and they said they were out, but the people around us were getting served Thai teas. You don't even get a waiter just order off an iPad. The two hours we were here, we don't even get out waters until an hour in and they never even refilled the waters. Not coming back. The kids at McDonalds are nicer then these servers. read more

Food was amazing. Everything we ordered was outstanding. Highly recommend. Service was fast and servers are nice. Ambience is relax but could be a little loud. But the food did not disappoint. For sure one of my favorite Chinese spots. read more

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Been here about a handful of times now. It can get really busy on the weekends. I really like their dim sum and I feel the prices are fair. The staff is very efficient and food is good!! Will be back for sure!! read more

Honestly, my favorite dim sum spot in WA so far! Ordering on the iPad helps ensure that your food comes out hot. Their fried dishes are good, steamed dishes good, chili oil gooooood. I like getting the har gow, siu mai, chive and shrimp, bean curd rolls, radish cake, Chinese football (it's pear shaped here), and the fried shrimp balls. Get them, you'll love it! I don't waste space during dim sum with many vegetables, but I can vouch for the steamed and fried dishes! read more

Came here for a dim sum dinner and was happy with how quickly we were seated for being a larger party. I wouldn't say the food was amazing, but it wasn't bad at all. Service was a bit hard to get a hold of but the staff were nice and helpful when asked for something. I wish the soup dumplings were better - I have had better (from frozen) at home. However, everything was well priced and despite getting almost the entire dim sum menu, the final bill was very reasonable. read more

Triumph Valley - Dim Sum Near Me - Renton, Washington

Amazing place, good food, but they toke out the best item off the menu, the Hong Kong milk tea!! I literally come here 80% for the milk tea and 20% for food. Why replace the best item for some... coconut americano?! Nutella mocha?!? And the rose latte was absolutely disgusting, I think most my friends and family would would disappointed or worst they might not even come anymore.. sadly, this place woulda get my 5 star, but until they take those disgusting new drinks off and bring back the hk milk tea, it can stay at 2 star. read more

This is a Renton gem. Some of the freshest dim sum I've had in Seattle. Radish cake and crispy shrimp rice rolls- so good. Dim sum is always best shared because you can try so many things! You order on a pad so it makes things easy to decide on the many options. Food comes out pretty quick. Parking is a bonus! Great family atmosphere. Can't wait to go back. read more

Came here on Labor Day because we saw that the Seattle Times said this was the best dim sum in the Seattle area and we love us some dim.Of course that was a stupid idea because everybody was there. We decided to wait the hour it took to seat us because everyone waiting was Asian, so that means it's good. Luckily a lot of people gave up, so we got a text saying our table was ready when they said it would be ready. Nice job on the algorithm predicting our seating time guys. As for the dim sum, it's okay. All of it was good, but not as good as the stuff we'd get in San Francisco or LA where we're from. My favorite bite was the deep fried pork dumplings which is the shape of a pear and it looks like it's almost baked. The mouth feel reminded me of an apple dumpling but with tasty pork filling. It even tasted like there was a little cinnamon in it. Don't get me wrong, it's all good, but so far my favorite place for dim sum in Washington is Engimono in Tacoma which has cleaner flavors. The deep fried shrimp balls tasted like they were cooked in old oil here and I felt like every thing we tried, Engimono did better. But I might come back if I'm in the area if only to try the other dishes we didn't have this time around. read more

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Crispy Seafood Chow Mein and signature Fish Fried Rice cooked wok-hot. Amazing and authentic. Well trained straight forward staff that bring out food according to thoughtful meal etiquette IE all things together at once. FIVE WHOLESOME STARS for Triumph Valley read more

Was here for Mother's Day - I had heard this place was busy, so I decided to arrive at 9:40 (20 mins before opening). There were maybe 30 or so people waiting in line outside at that point, and then triple that by the time the doors opened at 10:00. From there, it took 30 mins for us to reach the front counter just to add my name to the queue, and then another 45 mins to be called and seated. Not too surprised about the wait time seeing as there aren't many dim sum options in the area. Each table has tablets for you to see pictures of each item on the menu and order them yourself. The food is on the pricey side and the selection isn't large, but they do have some items that I haven't seen elsewhere such as the deep fried taro shrimp. The dim sum was actually quite amazing, almost as good as Vancouver/Richmond BC tier. Tried over a dozen items and especially enjoyed the siu mai, deep fried taro shrimp, sticky rice, and custard buns. I appreciate that they didn't tack on a charge for tea, which is what some other places do. They did automatically add on 18% gratuity for our party of 8, which would've been fine had the service been decent - servers were rude and stressed, it looked like they couldn't handle the busy service well (they later admitted they were short staffed in the kitchen). Really enjoyed the food and don't regret coming here, but at $6-$7 per dish coupled with the long wait, I think I will stick with Chinatown/International District dim sum joints in the future. read more

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Love this place! I like the fact that don't have carts with the dim sum going from table to table...they just give you an electric menu and you order whenever you're ready. We come here every time we visit Seattle! read more

This place was a disappointment. We love dim sum, read the positive reviews and decided to give it a try. Overall the dim sum was adequate, however nothing special. We ordered over $200 worth of dim sum for our family and everyone agreed it was just ok. It felt like a place that just stopped trying--- the staff was indifferent and even the tea was undrinkable and served barely warm. I really wish this place had worked out because Seattle needs a great dim sum restaurant! We'll keep looking. . . read more

Fresh made to order dim sum. Portions are huge. Line looked long when getting on list but it went pretty fast