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    Tropicale

    4.2 (182 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 1 month ago

    Order Tropicale Takeout or Delivery

    Tropicale Photos

    Business Info

    TROPICALE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Recommended Reviews - Tropicale

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    Reviews With Photos

    Emily K.

    My favorite place in PDX! Fun place with tasty food options for people with a variety of dietary needs. Make sure to check their hours before you go.

    Happy hour.
    Jen W.

    Was exploring the area for a new lunch spot. Passed by Tropicale and liked the vibe. The outdoor patio was festive and bright on a gloomy day, so I stopped in and checked out the menu. The staff member at the bar where you order was friendly and helpful with suggestions. Went with the happy hour "2 tacos and a beer" deal. Took my order number to a table, along with a Victoria Cerveza. Chosen solely for its beautiful label, it was light and refreshing. Not long later two colorful chicken tacos arrived with a side of a deliciously smokey sauce. These were great tacos! The patio filled up while I was eating, cute pups passed through and friends gathered drinking tropical cocktails in pineapples. Felt good to be there. I'd gladly come back.

    Tostones
    Kareem A.

    Good place to have some fun on a sunny day. Drinks were pretty good, food could have had a bit more spice but did the job. Walk up service, was straightforward.

    Laura C.

    We got drinks here! Lots of nice outdoor seating. Drinks were good, nothing insane. Ordered a traditional margarita.

    Chips Guacamole and Salsas
    Cathy S.

    The food, the vibes, and the service were all on point for my first visit! This is in a food hall corner situation with 2 other eateries sharing an outdoor dining space with heaters and a fire pit. While I don't love the lack of option to sit indoors, I can see how this would be appealing in the summertime! They have a small but intentional menu of food and drinks. Unfortunately no drinks for us during lunch on a workday but my friend did mention coming here for drinks before and being impressed. You order inside and they bring food out to you. Help yourself to water station right outside and bus yourself afterwards. Service was so friendly and he took the time to explain and recommended the menu items. All of us enjoyed our food and I really enjoyed the heartiness and satisfying flavor profile of the dishes. Prices were also very reasonable. Come get your lunch/dinner/drinks on!

    Pulpo con Chorizo
    Jan C.

    I got the octopus and the NA pina colada while my friend got the tacos. We shared a chips and salsa plate. The flavor was fantastic for all items. The service was nice, they brought the food out to us and we cleared our tables. The restaurant has open door seating which was nice for the warmer weather we're having. There are also other restaurants next door (our other friends liked their food from Friendship kitchen - Vietnamese, rollin fresh - sushi, and the pie spot) and nearby so it makes it easy to have everyone try something they enjoy. The tables I believe are shared with the establishments and were sticky and a little dirty which was a negative. There are 2 restrooms as well.

    tacos!!!

    really genuinely worth the hype, insane food and drinks are fantastic too. got the chicken, shrimp and veg taco, cleared my plate, husband got the verde pozole and he loved it.

    Armita P.

    Discovered this gem in Portland! Amazing Mexican cuisine, fantastic happy hour deals, and a welcoming outdoor seating area. Perfect spot for delicious food and drinks! 2 Cochinita Tacos $9 2 Adobado Tacos $9 Tostada Ahumada $11 Whole Pina Colada ($13 no booze/$17 rum) The pina colada is just what we needed after our waterfall adventure! Tropicale 2337 NE Glisan St., Portland, OR 97232 11am-9pm (Happy Hour Monday-Thursday 3-6pm) Food 5/5 Service 5/5 Ambiance 5/5

    Chips and Guacamole
    Joe N.

    Given the good reviews, I decided to order takeout from here. Unfortunately, this wasn't a good experience. I purchased an order of chips and guacamole. I also got the Los Maduros Con Carne. First I was given the smallest amount of guacamole I've ever seen for an order of chips with guac. It isn't as if I ordered a side of guac but the actual appetizer. The guac was also just off. Had an odd taste, no spice or even a hint of salt. The chips were really good so that's one plus. I've had Maduros Con Carne (and similar items) before. This was by far the worst I've ever had. The plantains were barely fried and were extremely slimy. The cochinita was super dry and again had little flavor. Though there was a lot of it. They put a dollop of salsa that was alright. I wish there was more of it to bring some moisture to the thing. Maybe this is a one off. Or perhaps it's not the place to get delivery from.

    Salad
    Sandy N.

    This Latin/Caribbean place has an amazing, fresh salad! So delicious! I had it with shrimp and they were seasoned, cooked perfectly. The staff is so friendly, happy. It's nice to be in a place where people enjoy what they do. The outdoor vibe is also so relaxing and fun.

    Adobado tacos
    Charlie T.

    It's still a good place to enjoy the nice weather and sip on a drink and snack. We came during happy hour and had some snacks. I enjoyed the Oaxacan Old Fashioned with the chips & guacamole. The adobado tacos were also good.

    Salad with added protein (shrimp)
    Jeanie N.

    Love this spot for patio dining! Definitely a great summer spot with yummy mixed drinks (non alcoholic options too!) The proteins are marinated super well with lots of flavor. Love the veggies in the salad with the quinoa, it's filling without being heavy. The salad had amazing salsa on it but not much dressing otherwise. Friendly counter service. I've come during the winter once and the patio is heated but brr it was cold and nowhere to dine inside, so keep that in mind.

    Pina Colada
    Chelsea W.

    Super fun spot for a drink and snack. It's counter service and the seating was all outside (at least it was on this summer day). We had pina coladas and ceviche. The ceviche was good but not enough fried plantain chips!

    2 Pescado

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    Page 2 of 5

    Ask the Community - Tropicale

    Is this place family friendly? Children are allowed?

    Yes all outdoor seating very kid friendly

    Do they have a happy hour?

    3-6pm

    Can I bring my dog?

    Yes! :)

    Is there heated and covered outdoor seating?

    They have a covered seating area with heat lamps all around.

    View All 5 Questions

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    Jamaica House

    Jamaica House

    4.5
    (245 reviews)
    6.9 mi
    $$

    I never write reviews but Jamaica House is just THAT good! My family and I were warmly greeted at…read morethe door (like family!). As we stepped inside, I immediately felt like I was transported to Jamaica. The vibes were incredible. The food was equally as amazing. The best jerk chicken I've ever had! Authentic, fresh, and made with love. Left us talking about it for days afterwards. We will definitely be back!

    My son suggested we try this spot. I've had home cooked Jamaican food before, this was the best…read moreI've ever had. The restaurant is charming and dressed in full Jamaican colors and vibes. From the front gate to the front room, you can feel the calm, one-ness of Jamaican hospitality. We were greeted at the gate and lead to our seats by a wonderfully positive gentleman who welcomed us to our first visit and took our order with a smile. We tried the Jerk Chicken with Bread. Served with rice and cabbage. All very flavorful and well portioned. Couldn't pass up trying several Pies. The beef patty was solid...but that Jerk Chicken is SOOOOO good, it was the Chicken patty that edged out above the veggie and beef. All were baked with the best patty crust any hand pie could offer. We're going back and this time we're bringing the girls because the other folks dining there were raving about the Ox tail. Wife loves Ox tail and we had no room in our belly to give it a go. Also, recommend the Watermemlon juice. It was perfect with the spices of the Jerk Chicken.

    Photos
    Bar and ordering area
    Bar and ordering area
    Beef Patties and Jerk Chicken Patties
    Beef Patties and Jerk Chicken Patties
    Main entry

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    Main entry
    kann

    kann

    4.4
    (585 reviews)
    1.0 mi
    $$$

    If you love high end, gourmet food this is the place to be in Portland. All the food was packed…read morewith flavour and spices. The epis really sang through in the dishes, especially our favourite dish the epis brined chicken and the plantain brioche with epis butter. Every plate is perfectly balanced, and the staff wonderful represents the masterpiece that is Gregory Gourdet. Sit at the chefs counter for the best row seat to the action!

    Parking is quite tough in this neighborhood so arrive with time to park. We arrived on time for our…read morereservation and waited about 10 mins before being seated. When we were entering, we saw a kid wearing over-the-head headphones walk past. Once we were seated, we understood why. The tables are seated very close together and it's very loud. If you're looking for an intimate setting to enjoy good company and conversation, this is not it. The menu is quite limited. If you're gluten-free, you're in for a treat. If you're vegetarian, there is a vegan menu you can request but it doesn't have anything different than the main menu (just shows which items are vegan). Overall, the food packed a lot of heat - we like spicy food and still found it hot. We got the plantain brioche, griyo pork, smoked cauliflower, coffee rubbed carrots, brined chicken, and baked Haiti. 1) The plantain brioche was soft and reminiscent of a muffin - no plantain taste, especially after the epi butter. 2) The twice cooked griyo pork was flavorful but some pieces were dry and could have used more sauce. It went well with the crispy plantains and avocado. The pickled cabbage was very spicy. 3) The cauliflower was a whole head of cauliflower - it was very spicy and had an overpowering smokey taste, which made me want a crispy texture but it was soggy sitting in the sauce. 4) The carrots were good but did not have any coffee taste. The candied cashews were the best part of the dish. 5) The chicken was the best dish - well cooked, juicy and flavorful. It's a half cut of chicken so the chicken breast was still a little dry - which is disappointing especially for $49. 6) The baked Haiti looked cool but nothing to write home about. This was our second time trying it and really wanted to like it but we left feeling disappointed by the food again - especially for how expensive it is. The ribeye was the most expensive entry at $95 and the suggested tip ranged from 25% to 35%. We are always looking for the best food but won't be coming back here for it.

    Photos
    Kann kitchen view behind us
    Kann kitchen view behind us
    Half Chicken
    Half Chicken
    Peanut Creamed Greens

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    Peanut Creamed Greens
    Boriken Restaurant

    Boriken Restaurant

    4.4
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    8.5 mi
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    We couldn't decide on what to do for dinner with so many options in the area. After discussion we…read moredecided on a Puerto Rican dining experience. We enjoyed the food on Puerto Rico on our cruise so this was a treat. The restaurant was vibrant with island decor and family photos on the walls. My wife ordered a Mojito and I had a Rum and Coke. The mojito was underwhelming and was missing flavor. On to the food..... I ordered the Mofongo with pork and my wife had the garlic chicken. My meal was moist and tasty along with being filling. The garlic chicken was pounded thin and overcooked, very dry and hard to eat. The accompanying beans, rice and salad were very good. I mentioned the quality or lack of to the waiter (I think was the owner) and he questioned me like I was wrong. No apologies given. I didn't ask for a discount and wasn't given one. All I would have liked was an acknowledgement. We won't be back especially with a food truck park within a quarter mile away with almost 30 assorted trucks.

    We decided to stop by this place after always driving by it and wondering how it was. The place was…read morenice and cozy and had like a local relaxed vibe to it. We ordered the Tenderized Steak Marinated in a Garlicy Vinegar sauce, the Mofongo with roasted pork, and empanadas to share. The standout dish for me was the Mofongo. It was a unique dish that I hadn't tried before. It came in like one of the mortar shaped bowls with like smashed plantains and the slow roasted pork in the middle. It was pretty good. The Marinated Steak was decent and had a good flavor to it, but the Mofongo would be my recommendation.

    Photos
    Alcapurrias
    Alcapurrias
    Yuca stuffed with pork
    Yuca stuffed with pork
    Mofongo with conch!

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    Mofongo with conch!
    Tap Tap Cuisine

    Tap Tap Cuisine

    4.9
    (27 reviews)
    2.1 mi

    Coming from Miami and being married to a Haitian it is a must to always look for Haitian Cuisine…read morewhenever we travel. As soon as we found out about Tap Tap Cuisine, my husband and I were super excited to come by and try it. I ordered the legume and my husband got griot. It was pretty delicious and the staff was super nice and friendly.

    During my recent birthday celebration road trip to Portland, Oregon, I had the distinct pleasure of…read moredining at Tap Tap Cuisine. The culinary experience was truly remarkable, and the customer service was exceptional. The restaurant's location is also highly favorable, contributing to its overall appeal. As a Jamaican who grew up in the Miami neighborhood known as "Little Haiti," I have had ample exposure to Haitian cuisine, particularly griot. My childhood memories include saving my allowance to purchase griot from a Haitian lady's house on Fridays, with the assistance of a neighbor who spoke her language. My first taste of griot occurred when I was 11 years old. I felt compelled to share this background information to establish my credentials in assessing the quality of Haitian cuisine. Tap Tap Cuisine proved to be an exceptional gem in this regard. Plus, my 2 friends who accompanied me are of Haitian background. We all gave it a 10 out of 10! In all areas. From the moment we arrived, we were warmly welcomed by the owner, creating an immediate sense of camaraderie. By the time we departed, we felt like part of the restaurant's extended family. Tap Tap Cuisine operates as a family-run establishment. The ambiance took me back to an island setting. I will most DEFINITELY be back again! If you are in or is visiting the Portland area. Do yourself a favor and check them out!

    Photos
    Tap Tap Cuisine
    Legume $5
    Legume $5
    Tap Tap Cuisine

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    Love Belizean

    Love Belizean

    4.7
    (193 reviews)
    2.2 mi
    $$

    WHAT!?!? Love…read moreBelizean is an absolute hidden gem in Portland! From the moment my wife and I walked in, we were greeted by the warmest couple running the place. Their kindness and friendliness made us feel right at home, and they offered wonderful insights into the food and culture of Belize--a destination we're eager to visit. The menu is delightfully simple, featuring chicken and rice, but don't let that fool you. This isn't like anything you've tasted before! The chicken is bursting with flavor, and the rice is simply to die for. They serve the food in take-out containers, which adds a casual charm to the dining experience--it's actually quite brilliant. Portland, you absolutely need to check these folks out and tell all your friends. Love Belizean is a culinary treasure that deserves all the attention it can get. Thank you both for such a memorable meal!

    This place is a sleeper. Come here immediately. I went to Belize in 2020 and we ate at a roadside…read morestand called "Bonnie's." This chicken is almost identical. Deliciousssssss. For a double chicken plate at $16 that comes with your choice of: arugula salad or Mixed greens, habanero sauce (refer to menu picture for their options) and it comes with a nice citrus vinaigrette, and an onion relish and chicken "gravy" sauce. I am drooling thinking about this place already. The service was on par. Our server came over and described the makings of the plate, and the sauces and how to use. A++++

    Photos
    Inside
    Inside
    Double chicken - IG @bougiefoodieboi
    Double chicken - IG @bougiefoodieboi
    Good chicken, rice and amazing sauces.

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    Good chicken, rice and amazing sauces.
    Bake on the Run

    Bake on the Run

    4.9
    (210 reviews)
    3.5 mi
    $$

    The lady/team who run this cart, wow! They are so confident in their flavors and quality, they give…read moreyou samples just for looking. Very refreshing at a food cart. And once you try, you'll buy. Found this place through a YouTuber I follow. Want to see their food before you go? Check it out. https://youtu.be/EO2yiVLxOxM?si=Go7M35awipxafnPA. Got two bakes, the Chana and the Nutella. Both were amazing. I love how for just 11 bucks, two for sixteen, you can travel across the world and visit another culture. If you love fry bread (this is similar), well-seasoned, unique flavors, this is the move at this pod. Everything is made to order, and their hot sauce...omg! Show this place some love, they deserve it, maybe the best cart there. And, their friendliness (just so many smiles) and their packaging and presentation is so nice. Real paper bags, sturdy, environmentally-friendly containers, and look at that cute sample spoon. Really shows that while its about the food, sharing with the community is also about hospitality and the little extra care. Thank you so much, Chef!

    I found this truck while leaving the Milwaukee Farmer's market - he was serving Dahl, Jasmine rice…read morewith 2 charred brined drumsticks - SO STINKING GOOD Sooooo yum The chef was really nice, personable, and charismatic without laying on the hard sell. His truck was in the truck pod a block away from the farmers market - the eating area was nice, fine - Would have liked more shade but the tables and area were clean which was nice. (My mouth is watering remembering how good it was - lol !)

    Photos
    Bake on the Run
    Food truck at SE Stark and 11th.  Behind Fracture Brewing.
    Food truck at SE Stark and 11th. Behind Fracture Brewing.
    Bake on the Run

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    Ovation Caribbean Bistro

    Ovation Caribbean Bistro

    4.7
    (174 reviews)
    5.7 mi
    $$

    I came here for brunch a while ago and it was so lively and lovely! The decor inside of the cafe is…read morecute and there's a bunch of tables for small groups. I got the croissant triple 'B' and my partner got the oeufs au benedicte. Although both dishes were good portions, I do believe that the prices were a bit pricey for what they are. Moreover, I thought that the service was okay. When we first came in, they said they were cleaning a table for us but it took about 15 minutes for us to get seated. In addition, the dishes took about 30 minutes to come out, so it was a bit longer than I expected for brunch. However! We did get a change to meet the owner, who came in as we dined. You could tell how involved he is in the business and he is so lively. It made the whole experience very fun, and we even sang 'Happy Birthday' for a couple people who were celebrating their birthdays that week! Because of that, I think the experience of the bistro itself was one of my favorites. Aside from that, I thought that the food and service were alright.

    What a lovely spot! Met a friend here because it was halfway between her new house and mine. We had…read moredelicious apps, soup, drinks and dessert. The savory beignets were amazingly delicious as was the cheesecake with berry compote. Mmm, thank you!! The restaurant is filled with beautiful orchids and plants, cared for by the owner, who was a pleasure to meet. I'll be back and can't wait to try brunch too!

    Photos
    Enjoy outdoor seating
    Enjoy outdoor seating
    Open safely during covid
    Open safely during covid
    Social distance seating outdoors

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    Social distance seating outdoors

    Tropicale - latin - Updated July 2026

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