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    Ulele

    4.2 (5.1k reviews)
    Closed 11:00 am - 10:00 pm

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    ULELE ATMOSPHERE

    What's the vibe?
    Trendy
    Classy
    Moderate noise
    Good for groups

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    Recommended Reviews - Ulele

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    Reviews With Photos

    Seafood Risotto
    John S.

    Came here for a business dinner. They ordered several appetizers for the table Fried Green Tomato "BLT" (Pork belly, pimiento cheese, frisée, tomato jam), Gator Tail (Chili-marinated Fresh From Florida alligator, dusted in seasoned flour, flash-fried, with spicy remoulade) and Calamari (Crispy fried North Atlantic calamari, lightly battered and flash-fried with pickled jalapeño peppers, Florida citrus glaze and fiery-sweet chili aioli). I thought all were very good along with the Karson's Jalapeño Corn Beer Muffins (Roasted fresh corn, pickled jalapeño, Ulele Pale Lager and creamed corn -- baked daily and served with whipped butter). I ordered the WORK OF ART cocktail (Dutch Barn vodka, pineapple amaro, Aperol, fresh pineapple juice, fresh-squeezed lime juice and simple syrup). Really good! For my entree I went with the Seafood Risotto (Pan-seared shrimp and sea scallops, butter-poached lobster claw, crawfish tail meat, saffron risotto, charred corn cream sauce and seasonal vegetable). It was good and had plenty of seafood in it but the green beans were a little undercooked. I wish I had gone with the Water Works Meatloaf my coworker chose because it was featured as "Best Thing I Ever Ate" by Food Network celebrity Chef Robert Irvine. He was not disappointed in the least. The highlight of the meal was the Bourbon Butter Cake (With house-made Ugandan vanilla bean ice cream, whipped cream, blackberry). Proportions of cake to ice cream were just right. Cake was moist and not too dense and "We All Scream for Ice Cream"! Absolutely would order this again! Part of our group arrived before us and had already been seated. Never really felt that we were waiting for the server for drink refills. The building was very cool and validated parking.

    Fresh Calamari
    Maria C.

    Not a local, but I've visited this place every time I've been in Tampa because I just enjoy the food so much. The fish, alligator bites, chicken - doesn't matter what protein it is - all taste fresh and delicious. On this visit, we tried the soft shell crab and couldn't get enough! The combination of spices and ingredients were well paired. Even our salad was on point. Adding 4 stars because although the food was great, the drinks selection was not on the same level. If you're not a drinker, the mocktail I tried was also average (a bit on the sweeter side), so be sure to ask your server for recommendations. Service was great and because they get so busy the service is efficient. Our server was nice, helpful, and energetic. Recommend reservations, to avoid long waits!

    Gouda grouper
    Isa Y.

    I had a great experience at Ulele! I ordered the Gouda Grouper, and it was so good that I finished every bite. The flavors were amazing, and it was definitely one of the best meals I've had in a while. I am gluten-free so it was nice they had this option. The atmosphere was one of my favorite parts. The building has an industrial, warehouse-style look with tons of unique décor that gives it a really fun vibe. Our waitress was incredibly nice, attentive, and made sure we had everything we needed throughout our meal. If you're in the Tampa area, I definitely recommend giving Ulele a try. I'll definitely be back!

    Glenn G.

    Quite the interesting place... not just based upon food but the location, the ambiance and the decor. Located just north of Downtown at the south end of the Heights... and it's great. Plenty of parking along the roadways, and in the nearby parking lots for the neighboring Water Works (city park) and Armature Works (food hall and social venue). They had valet for years but I'm not sure they still offer the service. The venue is huge... large red, brick building with outdoor sitting and a bar but they also have outdoor art to be impressed, a pond with fish for kids to admire, overlooking the Hillsborough River and lovely gardens (and all of it is maintained impeccable). The interior is industrial and a bit masculine but the views outside and more exhibits of art balance the atmosphere. Love the exposed kitchen and the glass wine enclosure under the stairs. The menu, as it was explained to me, was inspired by the indians that inhabited this area originally. I've been here numerous times but even with this latest visit, all my visits have been limited to lunch. Some of the dishes I have truly enjoyed: NATIVE CHILI: Not the typical ingredients but excellent nonetheless... rather than just beef and bean (as I am used to normally), this chili had alligator, boar, venison, duck, ground chuck and cranberry beans. CLASSIC BURGER: Ulele offers so many delicious dishes but sometimes a simple player is the way to go and the burger here does not disappoint... great balance of meat to cheddar cheese and those pickles are on-point. WATER WORKS MEATLOAF: I grew up loving meatloaf even though no one in my family made a good one (always ordered in restaurants); trying this one sets the bar to a new level... I'd enjoy that cabernet garlic demi-glaze all day everyday. PULCO CARPACCIO: Thin slices of octopus with a sauce that is rememberable (except for the name). Not sure if on the menu or if it was a special. As a fair warning, it does come off a bit touristy but the food is along with the atmosphere/decor is excellent...

    Betty L.

    First time at Armature. Started off here for some drinks and a snack. We sat outside at the bar. It was heating up so questionable decision. I had two frozes with floaters and the calamari. Drinks were pretty perfect for the weather. Melting a bit faster than I could drink, perhaps. Calamari wasn't a huge portion but tasted alright. Personally, I prefer body pieces but good amount of legs too. Service was very good.

    Charbroiled Oysters
    Lizeth S.

    Exquisite food, good vibes and the oysters were to DIE FOR. Kudos to our chef and server of the night. Ulele sits right at the end of the Riverwalk. Ample space to sit outside and you can't go wrong with a Frosé from the outside bar.

    Ulele never disappoints! The Meatloaf is a must-try--highly recommended and absolutely delicious.
    Dinah S.

    Beautiful riverfront ambience right by Armature Works and the Tampa Riverwalk. Perfect for a special occasion or date night. A Tampa gem recognized by the MICHELIN Guide!

    Soft shell crab sandwich
    James C.

    Been around Ulele many times but never had the chance to try it until now! Very nice place and location. It is an older building but has a great mix of modern and rustic vins to it. Parking can be a pain here since you have to pay to park and walk a fairly short distance. They do offer valet when available. Service was amazing from the front staff to our waitress. Very kind and upfront about everything. The food was really good and I honestly can't wait to bring the wife here. The flavors meshed very well. I ordered the soft shell crab sandwich and my only complaint is that the slaw was a little too wet so the bottom bun was mushy and it needed a little more sauce. I did ask for more and it helps bring everything together. We finished off with the key lime pie or more of a play on key lime pie. More of a pudding mixed with a tart. But still great lime flavor!

    Calamari and Clams
    Laila C.

    Ulele is a very fun spot with great food! The location is right by Armature Works and the bay. The service was great with lots of good recommendations. For drinks, we had the springside smash and the highland-rita, very good but strong. We got calamari and clams to start, which did not disappoint. For our mains, we got the trout, grouper, and pork shanks. The steelhead trout was the best; however, you can't go wrong with any of those dishes! To end the meal, we got coconut ice cream, which was a great way to end a great experience!

    Stephanie D.

    Tried Ulele and overall it was a good! We started with the jalapeño cornbread and chili and WOW... that combo was so good and honestly one of my favorite parts of the meal. I got a mojito and let me just say... she was STRONG. For mains, we got the meatloaf and the seafood risotto. The meatloaf was okay for me personally, I think I would've liked it more with a ketchup-style sauce instead of gravy, and it was a little denser than I usually prefer. The seafood risotto was good but could've used a little more seasoning. The surprise favorite though? The green beans. Those were SO good. The atmosphere was really cute and the location is such a plus since it's right by the bay and close to Armature Works, which made it fun to walk around afterward. Service was great too, our waiter was super nice and attentive, and the restaurant was clean. Overall, glad we tried it!

    Ulele head
    Eddie R.

    First time here. This place is awesome. We were 13 in our group and they were able to seat us with no problem. The food was fantastic. We ordered appetizers, one of each. Oysters. Then we ordered dinner entrees. Everyone loved there food. I ordered the tuna rare. OMG. I had to go and tell the chef how great my dish was. This l place was great for a night out or a date for sure. I will come here again when I get back to Tampa. I highly recommend this place.

    Braised Short Rib
    Katie M.

    I opted for the Pina con Fuego cocktail to start. It was a perfect cocktail! It wasn't too sweet and it had the Smokey flavor. I got the braised short rib as my meal and it was fork tender. The flavors are a classic and it was delicious. For dessert I got the special limited banana ice cream and it was phenomenal! The real banana flavor really comes through!

    Wedding Beer Berry Lager
    Mike J.

    Ulele was a fantastic experience from start to finish. Even before we stepped inside, we were impressed. The area surrounding the restaurant is beautiful and makes for a great place to walk around and explore. Once inside, the atmosphere is just as impressive, and thankfully the food, drinks, and service live up to the hype. My dad and I started with the Gator Tail appetizer. Neither of us had ever tried alligator before, so we were really curious to see what it was like. Turns out, we loved it! It tastes surprisingly similar to chicken and was a fun way to try something new. For our mains, my dad ordered their famous Meatloaf, and after trying a bite, we completely understand why it's one of their signature dishes. It was excellent. I went with Barry's Tomahawk Pork Chop, and it was outstanding. The pork was cooked perfectly; juicy, tender, and not dry whatsoever. The real star, though, was the guava demi-glace, which added such a unique and delicious flavour to the dish. The beer selection was great too. I especially enjoyed the Wedding Beer Berry Lager, which was refreshing and packed with flavour. We also saved room for dessert. We tried the Candied Maple Bacon Ice Cream and the Bourbon Butter Cake. The ice cream wasn't really my favourite; I thought the cornflakes were a bit of a strange addition, but my dad enjoyed it. The Bourbon Butter Cake, on the other hand, was delicious and a great way to finish off the meal. Between the beautiful setting, excellent food, great drinks, and friendly service, it's easy to see why Ulele is such a popular Tampa destination. For more food, drink, and travel reviews, check out our YouTube channel A&M Roam!

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    Yay! Sounds like a delicious visit, Jess. Thanks for sharing.

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    2 months ago

    Erica deserves a raise. Funny, clever, and quick on her feet - she even handled our fly problem like a pro. Best part of our visit.

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    Thanks for using the bike racks! Such a great way to get to Ulele.

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    1 month ago

    Delicious food, excellent ambiance, great service! All next to Armature Works. Also, complementary valet parking. 10/10.

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    Can't skip the grilled oysters!!! Thanks, Kim.

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    2 months ago

    I think ulele is the best. They have dog dining too. I cannot wait to take my dog there.

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    Be sure to have your pup try our dog ice cream. We make it in-house!

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    Page 3 of 127

    Ulele Reviews in Other Languages

    Ask the Community - Ulele

    Is there easy parking?

    Meter by City & 1 parking lot

    Is there free parking for midweek lunch?

    They have parking not too far. They also have valet option.

    Is there a dress code?

    Hi, Stephanie! Here's what is listed on Ulele's website: Dining atmosphere is casual elegance and while many guests wear formal attire, it is discretionary. Men must wear sleeves. If you are dressed in more relaxed attire, you may be seated in our… 

    Do they have kid's menu?

    Yes they do

    Is there a similar restaurant close by, they are already booked for the weekend?

    Steelbach is one of the other nicer restaurants in Armature Works. Not far from there is a newer upscale restaurant called Rome & Fig, which is named for the SE corner it sits on: Rome Ave and Fig St. Smaller than Ulele but classy enough, nice… 

    Until what time do they serve lunch?

    Lunch is served from 11 a.m. until 4 p.m. daily.

    Does Ulele have a happy hour, thanks?

    No they do not. Was just there last night. They don't one because they say their prices are already fair

    What kid items are available?

    Yes they do have a kids menu with about 6 menu item choices.

    Are there tables to sit by the water? How is the view? Or can you only see the water from the window inside?

    Yes they do and the view is amazing. Especially at sunset 💕

    Do you serve brunch buffet?

    Hi Erika, sorry for the delay in response. We do not serve a brunch buffet.

    Are you Pet Friendly?

    There's outside seating & there were definitely plenty of pets around when I was there:)

    Do you all accommodate dairy allergies? I'm having trouble finding a place for a friends birthday that has a good amount of options for dairy free.

    I believe they do, but if not the Columbia does an AMAZING job accommodating any/all allergies - they have a special allergy menu, you just have to ask for it.

    Can I get some details on the happy hour if there is one and if there is still an oyster happy hour as well?

    No happy hour other than the oyster happy hour which I believe they still have. It's only on Tuesday's from 4-6 and they are $1 raw oysters. The offer is only available at the oyster bar.

    Are any of the lunch items available at dinner time? i.e. hamburger or steak sandwich

    While many items cross-over to the dinner menu, sandwiches like the steak sandwich and the hamburger are not on the evening menu

    How far ahead can you make reservations?

    Alyssa, You can go online at Ulele.com to make a reservation. The system we use, OpenTable, will… 

    Can we ( should we - safe?) walk to the Straz center after dinner for a 7:30 show TKS

    Yes, Janet. The Straz is about a 5 minute walk along the well-lit and popular Tampa Riverwalk at night.

    Is valet parking available for Saturday early lunch - 11:30?

    Our valet begins at 5 p.m. each day.

    Is it possible to host a group of roughly 25? We're celebrating several birthdays.

    Yes, we can. Please email groups@ulele.com for more details.

    I called once on a Saturday and was told they only do to-go on weekdays. Called today and was told that they don't do to-go. Which one is it?

    I don't think they do to go at all. This is a site down restaurant.

    Do they have any special occasions for birthday, is this a good place to celebrate a birthday?

    When you make your reservation, tell the restaurant by phone or via OpenTable. We do provide a little surprise at the end of the meal. Thanks for considering a celebration with us. Michael Kilgore, CMO

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    Elliott Aster

    Elliott Aster

    4.3(171 reviews)
    16.2 miDowntown St. Petersburg

    What. A. Find!! I am absolutely in love with this place. Elegant decor and vibe. The bar area is…read morelarge and always busy as the drinks are amazing! I really enjoyed the Elliot Astor martini. Dinner was a wonderful experience with excellent service. We enjoyed multiple appetizers and each of us loved our main dishes. We all went with different pasta dishes and all were delicious. This will be our go-to place downtown especially for drinks!

    This is definitely a place to come with at least four people so you can try a bunch of dishes…read more I would honestly be sad to come here just as a couple because then you don't get to try as many of the amazing dishes Elliott Astor has to offer. We started with the pull apart Bread that is absolutely a must get and delicious. The one thing is, it is quite large, so it is a good size for 4 to 5 people, it would be a bit overwhelming for only two hence why I say come with a group. We also got the chopped salad, which I thought was good, but not great. People rave about the Caesar salad, which last time I found to be just OK, but I would probably get the Caesar over the chopped. That's a personal preference. Then we got the vodka pasta and the black truffle gnocchi. The vodka pasta, again, is an absolute must get. I love Housemade pasta, and this one is cooked perfectly. The vodka sauce isn't spicy, and I hate spice. So this is one of my favorite dishes. I didn't like the gnocchi. I found it to be too cheesy and not pillowy enough. I appreciate the black truffles, but this is one that I would skip in the future. Then we got the dry aged prime strip, with broccolini, Yukon, mashed potato, and mushrooms. The mushrooms are still, my absolute favorite, I would absolutely get it every time. Yukon potatoes were delicious, but I could feel my arteries clogging while I ate it. It was so creamy and so buttery. The broccoli was good, but not something that I feel like I have to get. The steak was amazing. We got it medium rare, and I felt like it was cooked perfectly. I loved it. For dessert I got the amaretto cookie gelato. If you don't eat pork, all the desserts other than gelato and sorbet have a pork stabilizer in it, which is disappointing. The gelato was quite good though. For my drink, I got the Mezcal margarita I had last time. It is no longer in the menu. It was just OK this time, it would've been better with the salt rim, but it came without one. Next time I'll try another drink on their menu. Valet is $15 which is great because I've come here for the spa and parking is much more expensive if you're not going to Elliot Asher. This restaurant is beautiful and service is superb. Dinner will take a couple hours and Reservations do fill up so you should book them early. I would definitely recommend coming to eat here if you're looking for a nice night out.

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    Elliott Aster
    Elliott Aster
    Elliott Aster

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    On Swann - On Swann Kale Salad

    On Swann

    4.5(2.3k reviews)
    1.7 miHyde Park
    $$$

    Amazing food, amazing staff, great ambiance. Everything we…read moreordered was 12/10. When we got there it was pouring and the staff welcomed us and offered towels to dry us off. Food was so good. We ordered Saffron Arancini, carrot ginger soup, beef carpaccio and ribeye. Everything was amazing. Highly recommend carrot ginger soup, beef carpaccio and ribeye.

    Had brunch here with some girlfriends on a Saturday - brunch time in Hyde park, on the weekend,…read moredoes not bode well for parking - just a heads up for those who may be unfamiliar with the Hyde park area. There are a few parking garages, but even those are a pain because people park like idiots. The parking situation isn't On Swann's fault, but it's an annoying factor. We had reservations well in advance, so we didn't have to worry about a wait. It was reasonably busy for a Saturday at brunch time. The decor and overall ambiance was classy but comfortable, which is great imo. Our server was nice and checked on us a good amount of times. The wait time between ordering our food and it coming to the table felt a bit lengthier than I would typically expect, but the food was delicious so it's hard to even complain about that. I got the short rib hash and a croissant and both items were wonderful. The croissant was flaky and buttery, it comes with a honey dip and butter on the side, would def get again. The short rib hash was also a menu item I would order again - the eggs were cooked perfectly, and I'd say I'm a little picky with how runny my eggs are. These were runny, but not TOO runny. The potatoes had a nice crisp to the outside but nice and soft on the inside, the short rib was so tender, so juicy, it was just a very well rounded, great tasting hash. This was my first time visiting On Swann for brunch, I'll be back for sure, but maybe on a weekday instead of the weekend since it seems to get pretty crowded in the Hyde Park Village area!

    Photos
    On Swann - View back to kitchen and bar

    View back to kitchen and bar

    On Swann - Beef Carpaccio

    Beef Carpaccio

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    Union New American - Sushi and Salmon dish.

    Union New American

    4.2(345 reviews)
    3.7 miWestshore
    $$$

    Union New American was a vibe. The service at the bar for happy hour was top tier, we were…read moreconstantly asked if we needed anything. Happy hour is served every day from 3pm to 6pm. Parking lot is able to accommodate a mass crowd. We ordered the following: Hamachi Maki Roll consisting of Yamagobo, daikon, chili crunch $15. Very tasty roll and very fresh. Tuna crispy rice consisting of chilli mayo & scallion, we passed on the chili mayo $9. Very tasty and flavorful dish. Crispy zucchini consisting of labneh, dill & preserved lemon $9. Elite dish, yogurt based sauce. Wagyu beef skewers consisting of romesco & pickled onions $13. Loved this dish, top tier. Chili like chicken consisting of crispy chicken breast, sesame & gochujang $9. This chicken was amazing, I almost ordered another order. I got the lychee lover martini consisting of 6 O'Clock Gin, Elderflower, grapefruit, lychee & lavender $10 Good job Union New American, I'm a fan!

    This place was definitely a 5-star experience! Theo was one of the best waiters we've ever had. He…read morewas personable, friendly, and attentive from start to finish. We told him we were visiting to celebrate an early birthday and attend the Ye concert, and he made sure everything was perfect the entire time. The rest of the staff was also welcoming and helpful, but Theo truly stood out. The food was a 10/10! Our favorite dessert was the blackberry cobbler, but we don't have a picture because my daughter devoured it before I had the chance . Thank you, Theo, for making us feel so welcomed and for all of your great recommendations. We'll definitely be back!

    Photos
    Union New American - The bar

    The bar

    Union New American - Wagyu skewers, lychee martini and tartare

    Wagyu skewers, lychee martini and tartare

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    District South Kitchen & Craft - Steak frites

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    4.4(250 reviews)
    4.1 miSouth Tampa
    $$

    I saw this place from a food review online and they said they had the best meatloaf in town so I…read moretried it out. The BEST meatloaf I have ever had! The gravy was amazing! I had to get some extra on the side. The potatoes and broccoli was great also. If you are in town you have to try this place out!

    District South has been on my list of places for brunch and I'm so glad I finally had the chance to…read morecheck it out! I recently went for brunch to celebrate a friend's birthday. We were a group of 10 and our server was excellent! The whole staff really! We sat outside and enjoyed our food+ mimosas. There was a tv out there so i know if i ever go with my husband he can watch his games (gooooo sports) while i indulge in my mimosas. I'd been studying the menu ever since my friend told me we were going. I ended up going with the avocado tartine and added smoked salmon. It was delicious and went well with a day of heavy drinking!! We also ordered the grazing board for the table which was amazing. I loved the assortment of cheeses and snacks. The butter on the board was bussinnnnn! I was in heaven!! I should mention the bottomless mimosas were $25 and the bottles literally just keep coming! Safe to say we were all feeling nice and toasty by the time we left. We hung out for a while without even getting kicked out I'd love to visit again and try more menu items. The server mentioned the cubano is the best Cuban you'll have. Now I'm always a bit skeptical bc everyone says that lol but the cubano came out looking gooooodT! I didn't try it but my friend who ordered it loved it! Parking was easy and right outside. We parked and checked in pretty quickly with ease. Thanks for the awesome service and experience! I definitely recommend adding district south kitchen & craft to your list of boozy brunch spots!

    Photos
    District South Kitchen & Craft - Place is hopping at 515

    Place is hopping at 515

    District South Kitchen & Craft - Lunch special - Beets and Berries salad

    Lunch special - Beets and Berries salad

    District South Kitchen & Craft - Great atmosphere!!  Excellent food!!!

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    Great atmosphere!! Excellent food!!!

    Counter Culture - So delicious!

    Counter Culture

    3.9(353 reviews)
    3.3 mi
    $$

    My visit was for a couple of cocktails before heading to Benchmark Arena for a show…read more Service was fast and attentive. Menu looked good but didn't try their food, yet! Their cocktails are delicious. The bar area is beautiful with a choice of inside or outside seating with views of the bay. Beautiful place. We'll visit again for a full experience soon!

    Service 5/5: our server was amazing, very attentive, always had her glasses filled, and made sure…read morethat we were taken care of. Food 4.5/5: or the salmon bagel, which was fantastic! There was a great amount of creamer, and the fish was so fresh and not that weird fishy smell to it. The greens complemented and balanced out the fattiness of the salmon. We also got their brunch burger, which we ordered at medium rare. It's probably the first place I've ever served me an actual medium rare burger cooked correctly! The egg was nice and runny the bun was seasoned. I could've gone without the croissant bun. I think it got soggy and the flavor didn't quite fit. I was expecting a more buttery, flaky croissant rather I got a more sweet dough croissant. Otherwise, the other components were put together very well. The french fries are also cooked perfectly. Highly recommend. Then we ended the meal off with macadamia pancakes. The pancakes themselves were kind of flat but surprisingly very moist and very yummy. I wasn't expecting them to be moist because I have flat they were, but it was very good. The macadamia and the fruit combo on top was delicious. The passionfruit syrup was tangy and sour. My only feedback is to serve it with whipped cream or something to just relieved all the sourness that's on this plate. Otherwise very well executed. We'll definitely be back!

    Photos
    Counter Culture
    Counter Culture - Salted caramel waffle

    Salted caramel waffle

    Counter Culture - Florentine Benedict

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    Florentine Benedict

    Rooster & the Till - Golden Roasted Beets

    Rooster & the Till

    4.4(868 reviews)
    3.2 miSeminole Heights
    $$$

    Came here to celebrate my sister's in law legal marriage. It was 4 of us…read more We ordered lots of food, because portions are not very large and we wanted to try different things. Service was exceptional, very attentive, friendly and they even gave a card to my sister in law and her husband. Definitely very sweet. Ambience is amazing, modern, romantic and chic. Unfortunately no valet parking, so parking is a little bit of an issue. You have to park on the street around the restaurant and area is not super safe. We had some mocktails that were good. Definitely a great tasting and unique. Roasted golden beets were great, tortellini were amazing, yakitori chicken was exceptional. I think our favorite was garbanzo croquettes. Definitely a great place to be. The quality and creativity is amazing, I think it's definitely one of the best restaurants in Tampa Bay.

    I visited Rooster & the Till last night with my husband at around 5 o'clock. We were able to get…read morethere for happy hour. We easily found seats at the bar where happy hour is served. We ordered, happy hour wine, a happy hour old-fashioned, the gnocchi, tuna, tartare, and charcuterie on happy hour. These happy hour dishes are $10. Off the happy hour menu we ordered a zucchini dish that was highly recommended. All food was the kind that you take small bits and savor each slowly. All very good. The happy hour portions are very small, but the zucchini was a decent size. I do look forward to going back. The bartenders and servers seem very excited about their jobs and generally love where they work.

    Photos
    Rooster & the Till - Bar area

    Bar area

    Rooster & the Till - Hamachi Crudo

    Hamachi Crudo

    Rooster & the Till - Vindaloo Pappardelle

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    Vindaloo Pappardelle

    Rome + Fig

    Rome + Fig

    4.1(375 reviews)
    1.2 miWest Tampa
    $$

    Came for happy hour with a friend and it was everything I'd hope for. Drinks were great ranging…read morefrom $7-9 and the cucumber gimlet was so refreshing! I got the fried green tomato Caprese and didn't want balsamic on it but the pesto on bottom did just the trick. Staff were kind and helpful with suggestions and there's plenty of parking on the street or a small lot behind the restaurant

    My wife and I came for our anniversary dinner after seeing the menu online. The food seemed so…read moreinventive and exciting. We were seated at a super small table so it made for an uncomfortable situation with so little real estate available. Also the place looks like it's converted from a garage or something with metal walls and roll up doors that made the sound bounce around. The service was nice. We were well taken care of but they seemed to be spread thin because getting refills and getting our check took a bit longer than expected. One ssue was that the menu was very different from what was online via Google. I should have gone to their website I guess, but several items were not available and the filet I was so excited for had a very different set of items. No Brie au gratin potatoes or braised rainbow chard, citrus gremolata and a fig chutney. Now, let me say that my filet was delicious. I loved the sauce and the asparagus was good but for me, the potatoes were super underwhelming. A nice sauce or something would have made them better. They just tasted bland, were really dry and lacked any flavor. My wife expected the lamb or pork chops, they were both not on the menu. She got fish and chips which she really enjoyed, so it was a win. The Asian wings were our appetizer and were delightful too. Now the only real negative for us was the noise. We got there at 5:30 and it was fine. But as more people came in, the sound bounced around so bad that it became almost unbearable for me. I wanted to go so bad because people laughing and talking made my head hurt. Would I go back? Probably not. I didn't enjoy how loud it was. The food was very good though, so perhaps takeout would be more my speed. We had a nice meal and my leftovers were delicious later that evening.

    Photos
    Rome + Fig - Lamb chops

    Lamb chops

    Rome + Fig - Choose your own knife

    Choose your own knife

    Rome + Fig - Kale Caesar - but just baby kale for me

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    Kale Caesar - but just baby kale for me

    Ulele - newamerican - Updated September 2026

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