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    VIP Coffee & Cake Shop

    3.5 (313 reviews)
    Closed 8:00 am - 6:00 pm

    VIP Coffee & Cake Shop Photos

    Business Info

    VIP COFFEE & CAKE SHOP ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

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    Black pepper short ribs spaghetti
    Alex Y.

    I have been coming to VIP since I was a child and their baked pork chop rice tastes exactly the same as it did 20 years ago. It has always been a go-to comfort food for me and a staple in my family whenever we head out to Chinatown. One thing I have noticed has changed with this dish is that the pork chop they use now has become much thinner with a lot of fat. Other than that, their sauce tastes just the same. Service itself can be a hit or miss. They are often quite busy and we usually just go in and sit down wherever a table is empty and wait until the host notices us. Because they do not have a time limit, you will often find patrons hanging out in there for hours on end as the restaurant doubles down as a local favorite hangout. It can be a bit loud as well. If you are planning to visit this area, I would recommend that you park in one of the two parking lots on Jackson St.

    Water and trash/debris all over the floor
    Ziqing Z.

    This is the first time I am reviewing a restaurant. I had an EXTREMELY TERRIBLE experience at VIP Coffee and Cake Shop. The customer service was terrible from start to finish, and on top of that, we were pressured to tip more despite the horrible food and service, which felt very inappropriate. The cleanliness of this place was shocking. The shop itself was filthy--there appeared to be mold on the walls, the bathrooms were covered in urine, and there was even debris floating in the water. To make matters worse, we were initially given plates that clearly had leftovers from the previous customer. When we asked for clean replacements, we were handed two more plates that were also used, with visible stains. The utensils were no better, covered in smudges and fingerprints. On top of all of this, we witnessed a man being mocked and discriminated against for not speaking Chinese. The workers clearly understood English but chose to do nothing about the situation, which was upsetting and unacceptable. Between the unsanitary conditions, poor service, forced tipping, and lack of basic respect for customers, I would strongly advise others to avoid this place.

    Bake pork chop over rice and hot milk tea
    Raymond G.

    Been here since I was a kid in the 90s and the taste brings back memories. I almost feel like I'm giving up one of my city secrets, but this is the best hot milk tea in the city. I honestly love all their HK cafe styled plates but this time, I got the baked pork chop over rice. Next time, I'm getting either the macaroni soup or club sandwich with fries. This place is hard to get to by car, so plan on taking public transportation, or bike it, like I did. They were very nice about letting me bring my bike in. Enjoy this one Yelp. This is seriously a hidden treasure.

    Peppered steak meal
    Sherprina L.

    We decided to go try this hole in a wall. Everything was dirty, from floor to table, there were flies swirlingin the dining over tables! There were barely any items in the bakery case. Gave it 2 stars for the large portions and affordable prices. Everything you see totally to less than $50! the peppered steak was ok, spaghetti was plain and tasteless. Beef chow fun need a little soy sauce or salt, the sweet and sour chicken was the best, came with a huge pile of rice. The HK milk tea was good. Miraculous we didn't get food poisoning!

    Baked pork chop and spaghetti
    Maureen Z.

    This might be my favorite place ever! Not sure what the lower reviews are about, but I personally find that VIP hits the classic canto diner right on the mark! The prices are very very affordable in the city, the food is solid and comes out hot, and the service is great! There are plenty of seats, and you'll often find groups of older Chinese people hanging around here drinking tea.

    Baked pork chop rice
    Kristine L.

    Great friendly service here. The breakfast special is great, comes with butter bun, milk tea, and won ton noodle soup. The chicken chow mein was delicious but not enough noodles, too many bean sprouts. The baked pork chop rice was delicious, big portions. Salt and pepper chicken wings were good but very spicy. The Hong Kong style milk tea was good. I haven't had one like that in a long time. It was so refreshing to have delicious Hong style food. The egg tarts were big and tasty. Wished they were warm. This was a community hang out for the elderly to enjoy coffee or tea and bread. The frequent flyers knew their way around and helped themselves by serving their own drink.

    Baked spaghetti with beef tongue
    Jaky Y.

    Came by for breakfast on the weekend. VIP was packed with locals ordering and eating. This is a classic no frills establishment. We ordered the pickled vegetable noodle soup, baked beef tongue with spaghetti, and a few drinks. Food came out quickly besides the beef tongue dish which takes some time to bake. Portions are large and food is cheap. The noodle soup bowl was hefty, had a fried egg on top, and came with a drink and was only $7 total. Service was kind.

    Judy S.

    Egg tart was amazing, would come back for that alone!! Spaghetti was ok, not really my thing. Portions are big and good for the price Some negative reviews mentioning poor service and dirty interior but looked fine to me, no different from other restaurants in the area with much better reviews. Service was attentive. Went on a weekend for lunch and no lines.

    Michelle T.

    Low key...this place has really good egg tarts. A true Chinatown IF YOU KNOW, YOU KNOW kind of place. In my opinion, the egg tarts here are better than that other popular store that starts with "G" and ends in "Bakery". Entering, you'll find what seems like a normal restaurant with booths for seating. A lot of locals (green flag number 1). If you turn to your right you'll see a couple bakery items, including the egg tarts. The attendant behind the counter is not super friendly but very efficient (green flag number 2) You then will order your egg tarts and hot Hong Kong milk tea. A beautiful and perfect combo! The hot milk tea here is delicious as well and perfectly warmed my soul. For the tart, the egg custard is THICK, smooth, not overly sweet. The crust is perfectly crispy and crunchy - sturdy enough to hold the custard but not too thick that it would overwhelm the filling. Not too greasy! A 10/10 from me. Note that like a lot of older, classic Chinatown restaurants, the atmosphere is kind of dilapidated and unimpressive. The restrooms are dirty and there are no photo opportunities. What I'm trying to say is, if you're a tourist and looking for a place to oooh and ahhh at, this is not it. But if you're looking for delicious HK style food and pastries, VIP is the place for you.

    Sophia H.

    Large portions but the noodles were ok. I'm actually not even sure what I ordered but essentially it's a seafood alfredo with cheese: it was not well seasoned. Didn't try the bakery items but seems very appealing. I tried the hot milk tea as well very traditional hong kong style milk tea. Would specifically recommend that.

    a plate of sandwiches
    Winnie W.

    Whenever I'm in SF Chinatown, I can't stay away from VIP's famous HK milk tea that is packed with caffeine but oh - so - tasty!!! ... makes for a good afternoon tea or a grocery shopping break. Since the pandemic, it has been easier to get seating at this once packed coffee shop. Their "premier" booth seating is now easily available ;) My go to at VIP is their HK Milk Tea (hot or cold), and their VIP sandwich. This place is definitely dated and for the old timers, but clean and reasonably comfortable. Service is what you expect from a local, inexpensive local coffee shop... meaning, don't expect much! lol You should be quick to place your order, and be aware enough that you will need to leave after finishing your meal IF there is a line. This is not your sit-down-for-hours or laptop/ working kind of coffee shop. Just setting the right expectations ;)

    macaroni with egg
    Melanie K.

    If you're looking for authentic Hong Kong style cha chaan teng food, this is the spot to go to. Super hole in the wall and unassuming, but as an HK local, I would say this is the closest resemblance to food in HK. The macaroni was super comforting, and perfect for a rainy day. The interior is a little beaten down, but I personally think the food makes up for it. Make sure to bring cash with you since they don't take card.

    Baked Ox Tongue with Rice

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    1 year ago

    Best egg tarts in United States. Very old timey feel. Nice server. Cheap. Enough said.

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    7 months ago

    I would give it a zero star if I wanted too food had random stuff on it and trash service .

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    3 years ago

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    10 months ago

    Amazing authentic hk food! Great service! The buns are great. Bought some to bring home

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    2 years ago

    I ordered sweet-and-sour chicken. It was very good. It came with noodles. Very reasonably priced. The egg tarts were delicious as well.

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    Page 1 of 8

    VIP Coffee & Cake Shop Reviews in Other Languages

    Ask the Community - VIP Coffee & Cake Shop

    What are their hours at the moment?

    8AM to 6PM

    Is it open for indoor dining?

    Yes

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    606

    606

    4.6
    (603 reviews)
    0.1 mi
    $$
    Family-owned & operated
    Takes reservations

    Wanted to avoid the ritual of going to North Beach and get Italian and getting a pastry somewhere…read more Decided on China Town went to Yelp to find a place and here we are. Ambiance Very modern restaurant very clean. Customer Service Host asked us if we had reservation and we did not, we were seated shortly, thank u. We had a male server but got switched halfway thru service. He was very polite and suggested garlic chicken or salt and pepper fish, he was right. Salt and Pepper Fish Did not look like much however this fish was breaded and cooked perfectly. Fish was moist and so much flavor. 606 House Fried My wife loved it. I liked it alot. Will return to try the garlic chicken next time.

    Finally had the chance to eat here yesterday after seeing it so many times in my yelp search! Fun…read morefact: my mom used to frequent this restaurant when it was New Sun Hong Kong back when I went to school at Sts. Peter & Paul across from Washington Square Park. My mom used to get the pan fried noodles from here and i always used them as my reference point for any other restaurant that also serves this. It's what I remember and grew up with. So far only one has come close! This is all I remember from that place and how delish it was. Fast forward to yesterday. They were really nice and welcoming as soon as I went in. We didn't want to order too much, so we only got the beef hor fun and green onion pancakes. The pancakes were so good! Nice and chewy on the inside and crunch on the outside. The chow fun I had really high hopes for. My memories as a child having had chow fun all the time, had this distinct taste to it and made a certain way. Their chow fun was good, but I think it was lacking a little flavor? I also wish they used the wider noodles instead of these thinner ones. :( It wasn't bad at all, I just had a certain expectation. So far, there's only one place that is reminiscent of what I remember and it's in Sacramento. That being said, we will still come back because I would love to try the Simon's garlic chicken and more of the pancakes!

    Photos
    606
    Voted Top 100 Chinese Restaurants in the USA! Thank you Yelp and our wonderful and supportive customers!
    Voted Top 100 Chinese Restaurants in the USA! Thank you Yelp and our wonderful and supportive customers!
    606

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    Four Kings 四大天王

    Four Kings 四大天王

    4.2
    (460 reviews)
    0.3 mi
    $$$

    We were visiting SF and my sister highly recommended Four Kings, so we had to try it out during our…read moretrip! Our party of 4 ordered the fried hawt rabbit, spicy Singaporean crab with fried milk bread, Hong Kong black pepper steak, and beef chow fun noodles to share family style. Overall, we were super impressed with all the food. Everything other than the chow fun were super unique, but all the flavor combinations worked so well together. While the chow fun wasn't unique, I'd say it's still a very solid dish. Everyone in my party left full and satisfied. The food is a bit on the pricey side for it what it is, so I wouldn't come here regularly but I think that it's worth coming for a special occasion. Service here is super friendly and attentive--our waitress checked in on us frequently and brought us extra napkins and gloves for our food, which was super appreciated. This restaurant is on the smaller end and does have a long wait, so if you can, I'd recommend making a reservation.

    I saw online that this place is one of the most sought after reservations on Open Table. I tried my…read moreluck at getting a reservation and was pleasantly surprised when I was able to get a reservation! Reservations open 3 weeks in advanced at noon. Walk ins are also welcome. One note is that parking can be a bit challenging so get there a bit early. The inside is lively and filled me with so much nostalgia with the decor. The staff is really attentive and friendly. I also appreciate the free peanuts and cucumber salad that you get when you're seated. My boyfriend and I ordered a lot of food because we wanted to try so many things! The lamb skewer was super moist and had a nice flavor. The XO escargot with milkbread had a nice buttery, garlic taste. The milk bread was fluffy and when dipped in the sauce it tasted very rich. We also got the clay pot rice and it reminded me of when I had it in China. The rice was crispy at the bottom and well seasoned. My favorite dish of the night was the squab. It was cooked excellently and the skin was really crispy. The five spice powder on the side really brought out the flavor of the meat. The eggplant was cooked well and portion was good but it didn't stand out as much as the other dishes. Overall, I would visit this place again. It definitely lives up to the hype. The squab and and clay pot rice were the stand outs to me but all the other food was really tasty as well.

    Photos
    View of kitchen
    View of kitchen
    Sichuan cabbage
    Sichuan cabbage
    Fish fragrant eggplant

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    Fish fragrant eggplant
    Kam Po Kitchen

    Kam Po Kitchen

    3.9
    (710 reviews)
    0.1 mi
    $

    My my! Chinatown was def in my places to checkout in San Francisco!! This place has a big following…read moreon instagram, glad we checked it out. Only one server was present for the entire place and she did a fantastic job! We ordered a bunch of things: roast pork, mangolian beef, Singapore noodles and kung pao chicken. Roast pork with rice was soo damn good! Everything was devoured but we all felt the Mangolian beef was onion forward. There was almost no beef present in the dish. Overall, even with the beef dish, we loved it. Grand total was $70 (including 20 percent tip).

    This place is very small with very limited seating. There was a wait for a table. The waitress…read morewas very friendly and efficient. We ordered the following dishes: (1) Roast pork and roast duck (3/5 stars). The roast pork skin is not very crispy. Good roast pork has crispy skins. The roast duck was too salty for my taste. (2). Singapore style vermicelli (3/5 stars). Tasted okay. I thought this dish looked too yellow. I have had this dish many times and it usually doesn't have that bright yellow color. (3). Beef chow fun (4/5 stars). This was the best dish of this meal. It tasted as I had expected. The prices at this place is very inexpensive. That would explain the lines waiting to be seated or to place take out orders. To me however, the food here is average. I did liked the beef chow fun. That would be the only dish I would recommend.

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    Ambiance + Seating
    Ambiance + Seating
    Water pea shoots
    Water pea shoots
    Roast Pork

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    Roast Pork
    R & G Lounge

    R & G Lounge

    3.7
    (5.4k reviews)
    0.3 mi
    $$
    Family-owned & operated
    39 years in business

    The salt and pepper fried crab is a must-try! I will definitely order it again next time! We also…read moreordered the lunch specials: the R&G beef and the garlic seafood noodles. Both were just okay. The beef was a bit too sweet for my taste, and the garlic seafood noodles were a little bland on their own. They tasted much better after we mixed in the crispy fried crumbs from the crab.

    Glad to see R&G still going strong despite not visiting for many years. Reservations highly…read morerecommended, but we walked in at 7.45pm on a Thursday and waited about 20 minutes for a table, although for smaller parties you can sit at the bar right away and order from the menu there. Four of us ordered : - BBQ pork appetizer (5/5): it wasn't served with the soy beans as in the menu photo but was so tender and juicy that we forgave this miss. - Snow pea leaf with garlic (5/5): perfectly cooked with lovely roasted garlic flavor. Nothing fancy but just so solid - R&G Special Beef (2.5/5): the one miss. Dry and the sweet vinegar glaze wasn't tasty enough to save it. Would not order again - Salt and Pepper Crab (5/5): A huge whole crab, pricey at $76 but we felt it was worth it - lovely light batter, perfectly cooked crab with large chunks of tender delectable meat. At first it seemed the batter needed some salt but after a while it seemed perfect. The head brains were so delicious too with rice. A must order. - House special fried rice (4.5/5): super simple egg fried rice but done so well. R&G proved it deserves the SF institution title! Will come again for sure.

    Photos
    Salt and Pepper Dungeness Crab
    Salt and Pepper Dungeness Crab
    R & G Lounge
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    Hong Kong Clay Pot Restaurant

    Hong Kong Clay Pot Restaurant

    3.9
    (1.2k reviews)
    0.1 mi
    $$

    Very authentic! Amazing and friendly staff. The food is absolutely the best!…read moreMy husband, 17 year-old and 13 year-old and I enjoyed everything! Large portions and the price is right! Our eyes were definitely bigger than our stomach but we're looking forward to having leftovers tomorrow!! A family friendly atmosphere!

    Delicious Cantonese food, my Cantonese family enjoyed it! Heads up, the restaurant is located on…read morethe second floor. We were a little lost at first then I remembered reading reviews about the location and found the staircase leading up to the entrance. We came on a Saturday around 6 pm and were seated right away. It's not that big inside so it got really busy as we ate. We shared 4 dishes among 4 people and were stuffed! Portions are pretty big and prices are surprisingly good! -House pan fried noodle (4.5/5): Delicious and crispy noodles with not an overwhelming amount of sauce, savory and came with lots of chicken and shrimp, did get kinda salty at the end -Chicken and salted fish fried rice (4/5): moist, flavorful, and not overly salty. Lots of chicken with a little salted fish, could've used more wok hei taste -Salt and pepper rock cod fillet (4/5): thick and moist pieces with a slight crisp, nicely seasoned and flavorful though a bit salty -Beef stew clay pot with bean curd & mushroom (3.5/5): beef was tender and moist, saucy but kinda plain so needed more flavor

    Photos
    Hong Kong Clay Pot Restaurant
    Mongolian Beef
    Mongolian Beef
    Egg Fried Rice

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    Egg Fried Rice
    Yongzi Ji Restaurant

    Yongzi Ji Restaurant

    4.5
    (61 reviews)
    2.2 mi

    Stopped by Yongzi Ji for an early Saturday breakfast right when they open at 11:30 am. The place…read morewas still quiet, so we were seated immediately. We ordered : - Braised beef wonton noodle soup : noodles had that perfect springy bite, the broth was light , well seasoned & comforting. The braised beef was melt in your mouth tender, and the wontons were fresh, plump, and juicy. Everything was on point. - Fish porridge : I appreciate that the congee is not too soupy/ watered down. It was hearty and fish was delicately cooked just right, not dry or rubbery like some places. - Curry fish balls with pork rind : Good side dish, nicely seasoned with a spicy kick which we loved. Parking was relatively easy, there's metered spots across the street. Service was fast & efficient, the aunty who served us was super friendly and on top of everything. The interior is clean and comfy with a chill, welcoming vibe. Definitely planning to return, especially for another bowl of that beef noodle soup!

    Came here with my boyfriend and it was a great chill date spot!…read more Good: - The value of the family dinner is insane - we got the Hong Kong style and it came with like 5 different dishes - I liked the eggroll, very crispy and came with a super tasty sauce - The fried rice was really good - We ended up with so much food we had another meal to bring home - and for less than $20 each! - Service was incredibly fast and also they were very nice Bad: - It's a bit hectic inside since it gets busy! Overall, it was such a good deal and the staff were really efficient and nice and would come back!

    Photos
    Yongzi Ji Restaurant
    Yongzi Ji Restaurant
    Yongzi Ji Restaurant

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    HK Lounge Bistro

    HK Lounge Bistro

    4.2
    (305 reviews)
    1.5 mi
    $$

    Excellent dim sum spot!! Yes, it's definitely pricey, but everything from the food to the service…read moreand ambiance was fantastic. We ordered 8 items and everything was top quality, but my favorites were: - Ribeye XO "Dan Dan" mein with sesame sauce - Berkshire pork Shanghai soup dumplings (XLB) - Crispy shrimp & meat tofu skin roll It's a small restaurant and was super busy when we went around 11:40am on a Sunday, but luckily we were seated immediately when we walked in. Service was very friendly and efficient. Our server also helped refill our teapot with hot water when we finished the first pot. I really enjoyed the meal here and will definitely be back to try the dinner menu next time!

    I was able to get a walk-in table for dinner on a Sunday evening. The restaurant is pretty small,…read moreand the service was great. I will say, the restaurant felt a bit... drab. There was no music playing and it felt like everyone was whispering at their tables because it felt weird to talk at a normal volume. The interior design also does not match the quality/price of the food - I really think this place could use a redesign and new paint job... Anyway, the food overall was good, but definitely on the pricey side. We got two items off the seasonal menu - a spicy shrimp wonton starter, and the country fried rice. The wontons were good, but not spicy, and the fried rice was really good. It definitely could have used some chili oil on top, but was still good as it was served. The food also came out pretty quickly and was a great temperature. We also got the spicy string beans. They were alright, but not much better than any other dim sum restaurant's. Our total after tax & tip was about $100 for two people, with just two starters, one main dish, and a single beer. This definitely feels high for the quality/quantity of the food, but the great service helps makes up for this. I would say if this place got a redesign and lowered the prices a bit, it would be booked up every day.

    Photos
    HK Lounge Bistro
    Rib eye chow fun (best chow fun ever?) possibly. so delicious
    Rib eye chow fun (best chow fun ever?) possibly. so delicious
    Shanghai dumpling

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    Shanghai dumpling
    Good Mong Kok Bakery

    Good Mong Kok Bakery

    4.1
    (3.9k reviews)
    0.1 mi
    $

    I've been coming here for a very long time, maybe almost 20 years. This is a SF institution…read more Everything they have is very good! Everything is cooked/baked the day of sale and it's all to go. There's nowhere for you to eat onsite. Find a park nearby and eat there! Or just eat standing on the sidewalk! Depending on who you get, the service varies. They sometimes yell at you. The woman that helped me today was yelling at me. I think it's not meant to be rude, or so I keep telling myself. Ha ha. I used to work nearby so it was very easy to grab takeout for lunch or to bring home. it's hard to know how much things cost, all you have is the big sign on the wall. They do not give you an itemized receipt. Don't even ask! All

    I heard this is a great place to get dim sum in China town. It was a bit of a line and busy so it…read morewas chaotic to order due to translation and orders being taken at the same time as others. I personally thought the rude staff influenced the experience. While ordering, they completely cut us off and asked the couple behind us what they want instead and let them go in front of us. Yes we were ordering a lot due to us ordering ahead for a larger group of people. We tried ordering 3 two pound containers of noodles and the woman said that's too much so we ordered 2 two pound containers instead. We ate at a bar near by. While eating I found a lot of fatty pieces in all the of the dim sum which was not my favorites although some people prefer it that way. The noodles were pretty good too but very dry, needs siracha or some type of sauce. Wish they had chopsticks too but they only had forks.

    Photos
    Good Mong Kok Bakery
    Baked Char siu bun and Seasame balls
    Baked Char siu bun and Seasame balls
    Scallion bun

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    Scallion bun

    VIP Coffee & Cake Shop - bakeries - Updated August 2026

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